Huxtaburger in Melbourne Menu

None

Nearby Sample Menus

  • 136. Pork Spare Ribs with Bitter Melon $24.00
  • 153. Szechuan Calamari $22.00
  • 191. Pi-Pa Bean Curd $24.00
  • 27. Seafood Congee $18.00
  • 94. Deer Meat with X.O. Chilli Sauce $28.00
  • 181. Stir Fried Snow Peas $18.00
  • 164. Deep Fried Fish Fillet with Sweet Corn Sauce $24.00
  • 155. Deep Fried White Baits with Spicy Salt & Chilli $22.00
  • BEEF CURRY $16.80
    • (Sliced beef cooked in traditional Japanese curry on rice)
  • 16. TEMPURA UDON $16.90
    • Thick noodles in soup with deep fried prawns and vegetables in light batter served with mini spring roll and fruit.
  • (S) $19.80
  • GYUDON $15.80
    • (Sliced beef on rice with sukiyaki sauce)
  • KATSUDON $15.80
    • (Fried batter pork chop cooked with egg and onion in sukiyaki sauce on rice)
  • 12. GYUDON SET $14.80
    • Sliced beef cooked with Sukiyaki sauce on rice served with mini spring roll and fruit
  • 9. YAKINIKU SET $14.80
    • Sliced beef cooked with Wafu sauce served with rice, vegetable, mini spring roll and fruit
  • INARI SUSHI $8.50
    • (Bean curd rice roll, 4pcs)
  • Salt-baked organic pear and tasmanian walnuts $11.00
  • Tiramisu with crisp chocolate bread $13.50
  • Chevap sausage rolls with tomato sauce and relish
  • Venison tartare $22.00
    • Ginger, gin, pickled shallots & rosemary, dutch, spice mayo, house crisps
  • Chocolate-coated almonds $7.50
  • Karaage $16.00
    • japanese-style battered chicken, marinated in soy, garlic, ginger & sake
  • Sticky date pudding $15.00
  • Caviar with traditional accompaniments Market $
  • Beef & cheese $4.80
  • Pork meat ball $7.00
  • Chicken kebab salad $7.80
  • Pork meat ball salad $7.00
  • L.A $4.80
    • Frankfurter with American mustard
  • Coleslaw $0.80
  • Yankee $4.50
    • Frankfurter with tomato sauce
  • Tuna salad $7.80
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Charcuterie-Platte & Kaseplatte $29.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
  • Extra: Tomato, mushroom, spinach, hashbrown $2.00
  • Tom Yum Soup w Noodle or Rice (Prawn / Chicke, Beef, Veg) $15.00/$13.00
  • House Omelette - sausage, mushroom, onion, tomato & chives on toast $12.00
  • Virginia Ham - cheese, tomato or pineapple $10.00
  • Creamy Chicken & Corn Soup $10.00
  • Pad Thai Noodle (Prawn/Chicken, Beef, Veg) $15.00/$13.00
  • Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00
  • Spaghetti and pork sausage $14.00
    • With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • -Add bacon $3.50
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • Roast Vegetable Ravioli $17.50
    • Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
  • B.L.A.T $14.50
    • Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
  • Toast & Spreads $5.00
    • Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide
  • Soup of the Day $10.00
    • Two Soups daily. Vegetarian option available
  • Extras $4.50
    • Bacon, Salmon, Avocado
  • Add Yoghurt & Muesli $10.50
  • Grilled Fish Burger $19.90
    • Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
  • French Toast $14.00
    • Bacon & Maple, Berry & Maple
  • Wilted spinach $9.50
  • Risotto of roast red peppers, fresh peas & sweet corn $27.50
  • Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
  • Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
  • Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
  • Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50
  • Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
  • Lemon meringue, blueberry lime compote $18.00
  • Bombe Alaska - Ice-Cream Gâteau with Dried Fruits on Almond Biscuit, covered in Meringue & Flambéed with Grand Marnier $16.50
  • Bread & Butter Pudding - Complimented with Marinated Sultanas, Lemon Zest & Rich Vanilla Custard $16.50
  • Crevettes - Pan-Fried King Prawns on Saffron Risotto, with a Prawn & Chilli Oil (Entree/Main) $22.00/$36.00
  • Gnocchi à la Provençale - Home-made Potato Gnocci with Tomato and Herbs, Gratinated with Parmesan (Entree/Main) $16.00/$26.00
  • Jensen’s Red, Gippsland Blue, Top Paddock & Maffra Chedda $22.00
  • Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00
  • ‘Steak Frites’ - Grilled Aged Porterhouse Steak with Shallots, Parsley and Pommes Frites $38.00
  • Coq au Vin - Chicken Thighs in Red Wine, Mushrooms and Lardons, served in a Ramequin $35.00
  • BBQ Eel N/A
  • Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
  • Grilled Prawn N/A
  • Grilled Scallop N/A
  • Set A Mini Maki Platter 3-5 ppl 90 pcs $38
  • Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
  • Set D Combined Seafood Platter 2-3 ppl 24pcs $30
  • Crab Meat N/A
  • Smoked Salmon Sandwich $6.00
  • Chicken-Avocado Sandwich $6.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Tuna Sandwich $5.00
  • Salted Pretzel $3.50
  • Spinach Cheese $4.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Poppyseed Pocket $4.00
  • 32. Rice with Grilled BBQ Pork Ribs served with sweet Fish Sauce $11.50
    • Com suon
  • Beef Noodle Soup you can choose
  • 26. Beef Wrapped in Betel Leaves & Spring Roll with Vermicelli Noodle $11.50
    • Bun bo la lop cha gio
  • 66. Vietnamese Chicken Salad $8.50
    • Goi Ga
  • 9. Chicken with Egg York
    • Pho ga trung non
  • 49. Stir-fried Combination with Crispy Fried Egg Noodle (or you can choose soft egg noodle) $12.00
    • Mi xao gion/xao mem
  • 6. Brisket
    • Pho nam
  • 31. Crispy Skin Chicken Corn with Rice $11.50
    • Com ga chien gion
  • -300g king prawns Ea. $4.50
  • Soft shell crab burger, hot sauce, sesame mayo $18.00
  • Pot of prawns, marie rose (GF) $16.00
  • Katie´S Fried Chicken - Ask About Our Daily Specials
  • Three piece $15.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • -150g clams $12.00
  • Sides - Don'T Be Shellfish, Share Some Around...
  • Six piece $24.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • Calamari $16.00
    • lemon pepper herb, capsicum, mayo
  • Spaghetti Carbonara $23.00
    • pancetta, garlic, chilli, egg, parmesan
  • Eggplant frites $13.00
    • cumin dip
  • The bird $31.00
    • Corn, vegetables, mushroom creamy sauce, free range, Victoria
  • Chicken skewers $18.00
    • tahini dip
  • Beetroots $15.00
    • rockmelon, feta, pistachios
  • Chargrilled octopus $19.00
    • capers, currants, sunflower seeds
  • Braised lamb shoulder $48.00
    • oven baked potatoes (600gr) Sovereign Hill
Huxtaburger

Huxtaburger

location

Address

SE 357 Collins St, Melbourne, Victoria 3000, Australia

phone

Phone

94176328

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Australian , Fast Food , Gluten Free

features

Features

Wheelchair accessible ,  Kid Friendly ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Takeout

Location
SE 357 Collins St, Melbourne, Victoria 3000, Australia