Address
SE 357 Collins St, Melbourne, Victoria 3000, Australia
Huxtaburger in Melbourne Menu
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Nearby Sample Menus
- C2 Chicken Thigh Fillet (Spicy) 18.90
- S1 Calamari 19.60
- Pork Feet 28.00
- S2 Scallops (9 pieces) 24.60
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Stir Fried Kimchi & Pork Stone Bowl Rice 16.00
- Kimchi & Pork stir fried with rice in a hot traditional stone bowl
- C1 Chicken Thigh Fillet (Mild) 18.60
- B5 Bul-Go-Gi 23.90
- Vegetarian S:12.00
- Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
- Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
- B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
- Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
- Premium Leaf Tea - T2 Leaf Tea - English Breakfast,Earl Grey, Darjeeling, Green Sencha,Peppermint, Chamomile or Chai $4.30
- All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
- Serrano Ham & Buffalo Mozzarella - skewered on garlic infused Turkish bread $11.00
- Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
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Mul man doo $8.00
- Boiled dumpling
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Dolsot bibimbap $8.50
- Mixed vegetable and meat on rice in a stone pot and miso soup
- Thinly sliced scotch fillet BBQ $15.50
- Spicy chicken BBQ $15.50
- •BBQ
- Stir fried korean potato noodle with beef and vegetables $14.00
- -Mixed vegetable and spicy pork on rice
- Bibimbap (mixed vegetable and meat on rice) and miso soup $6.50
- Winter vegetable stir-fry $21.80
- Xiao long bao $9.80
- Stir-fried green beans $18.80
- Yu xiang eggplant $24.00
- Prawn balls in duck yolk sauce $28.80
- Prawn balls in duck in duck yolk sauce $28.80
- Sichuan boiled fish fillets $28.00
- Cumin pork ribs $24.80
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2. PORK BULGOGI 9.50
- Pork marinated in spicy, soy sauce with vegies
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37. JAJANG BAB 11.00
- Fried egg and black bean sauce on rice
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5. GGANPUNGGI 11.00
- Deep fried chicken in spicy garlic sauce
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16. BEEF BIBIMBAB 11.00
- Mixed vegies with beef on rice
- 33. VEGETABLES STIR FRIED NOODLE 10.00
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8. CHICKEN BULGOGI 12.00
- Chicken marinated in spicy soy sauce with vegies
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20. SEAFOOD BIBIMBAB 11.00
- Mixed vegies with seafood on rice
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15. CURRY PORK CUTLET 12.00
- Breaded fried pork with curry
- 67. Edamame (V) $3.80
- 32. Salmon with Ikura (salmon roe) $6.80
- 15. Grilled Prawn Nigiri $5.80
- 125. Deep Fried Softshell Crab $6.80
- 146. Mochi Ice Cream Vanilla (2pc) (V) $6.80
- 78. Chilli Prawn Dumplings $5.80
- 45. Chicken Tartar Roll $3.80
- 25. Fresh Salmon Nigiri Sakura Style (Basil Dressing) $5.80
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8. TATSUTA AGE SET $15.80
- Deep fried marinated chicken served with rice, salad, beef yakiniku and fruit.
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RAMEN $15.50
- (Famous Sapporo thin noodle in soup)
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INARI SUSHI $8.50
- (Bean curd rice roll, 4pcs)
- (L) $29.90
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20. VEGETABLE UDON SET $14.80
- Thick noodles in soup with mixed vegetable served with Tofu with ginger sauce and fruit
- Veg. $16.80
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Homemade ice-cream: $6.50
- GREEN TEA, BLACK SESAME, RED BEAN, DURIAN
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HORENSO GOMAAE $12.80
- (Cold spinach with sesame sauce)
- Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
- Charcuterie-Platte & Kaseplatte $29.00
- Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
- Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
- Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
- Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
- Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
- Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
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FILLET OF BEEF
- Sliced, stir fried with snow peas in black bean sauce
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Bean Curd Soup $7.00
- With diced seafood
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Chicken Fillet on Skewer (2pcs) $9.00
- (with satay sauce)
- South Australia Murray Cod Seasonal Price
- - Minced Seafood $8.50
- Mango Pomelo Sago Served with Mango Sorbet $13.80
- Red Bean Paste Pancake Served with Ice Cream $9.80
- Cooking Style & Choices of Sauces
- Acai breakfast shake $10.00
- Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
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The famous federici bacon and egg roll $12.00
- Toasted brioche with crispy bacon, fried egg, aioli and chilli jam
- Smashed avocado with poached eggs and sautéed mushrooms, pistachio dukkah and persian fetta, toasted noisette sourdough $18.00
- Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
- Organic acai bowl with seasonal fruit, homemade granola, chia seeds and toasted nuts $14.00
- Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
- Corn fed chicken breast with wild mushroom ragu and potato fondant, Brazil nuts and parsley oil (GF) $29.50
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POTATO WEDGES (v) 9.00
- Served with sour cream & sweet chilli sauce.
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SEASONAL VEGETABLES (v/gf) 6.00
- Sauteed in garlic & Extra Virgin olive oil.
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LEMON PEPPER CALAMARI (gf) 21.90
- Lemon pepper dusted squid, flash fried & served with chips, garden salad, tartare sauce & a wedge of lemon.
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LEMON PEPPER CALAMARI (gf) 15.90
- Lemon pepper calamari, flash fried & served with garden salad, tartare sauce & a wedge of lemon.
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GREEK SALAD (v/gf) 8.00
- Cos lettuce, olives, tomato, feta, Spanish onion, & cucumber & a lemon & herb olive oil dressing.
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YUCATAN CHICKEN (gf) 19.90
- Char grilled breast saffron & black-eyed pea gumbo. Topped with salsa fresca
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Dessert Pizza 14.00
- Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.
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PAPPARDELLE CON FUNGHI (v) 17.90
- Sauteed mushrooms in garlic cream sauce laced with white truffle oil, white wine & flat leaf parsley.
- Pie of the Day - A delicious homemade Pie served with chips and gravy (Please see our Specials Board or ask one of our friendly Staff Members) $22.00
- Rib-Eye Steak - 250 gram Rib-Eye Steak cooked to your liking. Served with chips & side salad & choice of sauce Mushroom Sauce, Pepper Sauce or Red Wine Gravy $38.00
- Sweet & Spicy Grilled Steak Salad - Thinly sliced fillet steak on a bed of cos lectuce, salad leaves, red capsicum, spanish onion & parsley, drizzled with our homemade sweet & spicy sauce $19.00
- Catch of the Day - Prepared daily by our Chef with a seasonal emphasis (Please see our Specials Board or ask one of our friendly Staff Members) $26.00
- Soup of the Day $11.00
- Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
- Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00
- Sherlock Homemade Shepherd’s Pie - Lamb & beef Shepherd’s Pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables $24.00
- Braised beef with peking style sauce with rice $10.00
- Fillet fish fried noodle $13.80
- Spiced salt quail $7.00
- Pork and century egg congee $9.80
- Braised beef noodle soup $10.80
- Braised chicken with pineapple with rice $10.00
- Prawn dumplings noodle soup $9.80
- Beef congee $9.80
- Homemade soup of the day with sourdough $11.00
- Dr, Marty`s crumpets with honey or jam $6.50
- -Prosciutto & tomato $9.00
- Caprese salad, fresh mozzarella, basil & olive oil $13.00
- -Tomato, basil & bocconcini $8.50
- Selection of toasts and condiments
- House toasted, fruit & nut muesli with yoghurt and strawberries $8.00
- -Avocado and lemon $8.50
- Combination Fish Ball & Seaweed in Fish Soup - A mixture of fish and squid balls with taste of nori $5.50
- Steamed Vegetarian Dumpling $6.50
- Chicken & Mushroom with Spaghetti in Cream Sauce $11.50
- Vegetarian Egg Omelette on Rice $9.90
- Egg Sandwich (Available Toasted) $4.00
- Macaroni Soup Sate Beef $9.90
- Fried Chicken Chop Fried Rice - Crispy fried chicken chop served with our signature fried rice $11.90
- Beef and Lettuce Fried Rice $9.90
Huxtaburger
Phone
94176328
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
American , Australian , Fast Food , Gluten Free
Features
Wheelchair accessible , Kid Friendly , Seating , Serves Alcohol , Child-friendly , Takeout
SE 357 Collins St, Melbourne, Victoria 3000, Australia
- Melbourne American Menus
- Melbourne Australian Menus
- Melbourne Fast Food Menus
- Melbourne Gluten Free Menus
- Inner Melbourne American Menus
- Inner Melbourne Australian Menus
- Inner Melbourne Fast Food Menus
- Inner Melbourne Gluten Free Menus