Address
SE 357 Collins St, Melbourne, Victoria 3000, Australia
Huxtaburger in Melbourne Menu
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Nearby Sample Menus
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CHIN CHIN PORK "ROLL UPS" 22.50
- SLOW COOKED PULLED PORK PANCAKES, SLAW & ASIAN HERBS
- SALT & PEPPER SQUID VIETNAMESE MINT & NUOC CHAM
- SALAD OF PRAWN & POACHED CHICKEN SHREDDED BANANA BLOSSOM TOASTED COCONUT & LIME 24.50
- SOUTHERN THAI CURRY OF BRAISED GOAT SHREDDED COCONUT & MINTED YOGURT 29.50
- RENDANG CURRY OF WAGYU BEEF CUMIN, CORIANDER & TOASTED COCONUT 25.50
- ROTI BASKET (2PCS) 6.50
- STEAMED THAI DIM SUM OF PORK & PRAWN (4PCS) 14.50
- MASSAMAN CURRY OF COCONUT BRAISED BEEF KIPFLER POTATOES, NUTS, FRIED SHALLOTS 28.50
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Stone Bowl Bibimbap 16.00
- Marinated beef & seasonal vegetables with rice in a traditional stone
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Pan-fried Dumplings 12.00
- Vegetable dumplings (6 pieces)
- B2 Ox Tongue (Thin / Thick cut) 21.90
- B13 Wagyu Tender Strip 36.90
- Kimchi Stew with Pork, Tofu, Sausage and Spam 34.00
- Minimum order for BBQ is 2 serves An additional serve per person over 2 people (Excluding 'Pork Skin' and/or 'Mushrooms')
- Soybean Paste Beef Rib Soup S:12.00
- Beef S:15.00
- Chicken & tomato with rice $7.50
- Chicken, prawn & veg noodle soup $7.50
- Pork & wonton noodle soup $7.50
- Satay beef & veg with rice $7.50
- Vietnamese chicken noodle soup $7.50
- Satay chicken & veg with rice $7.50
- Chicken & pork chop with rice $8.00
- Curry prawn & veg with rice $11.00
- Soup of the Day $14.00
- Strawberry Kisses - Fruit blend, chocolatea, vanilla, rooibos N/A
- Mademoiselle Grey - Earl grey & rose petals N/A
- Fiji - Green tea with papaya & wild pineapple N/A
- Bard’s Tempest - Our English Breakfast of Ceylon & China black * Decaf also available N/A
- What A Pear - Green tea & pear N/A
- Welsh Rarebit (V) traditional favourite recipe of spiced cheddar cheese & Bechamel sauce melted over white toast & served with the Tea Room garden salad $16.00
- Pan-fried Scallops (G/F) with grilled asparagus & chipotle mayonnaise, accompanied with salad greens & crispy Jerusalem artichokes $21.00
- Dirty Chai $5.20
- Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
- Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
- Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70
- Gluten free bread add$1.50
- Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
- Cheese Toastie toasted cheese sandwich $5.20
- Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
- SPIRITS & APERITIFS: Canadian Club $9.00
- Live Fish: Morwong - Fish Congee Seasonal
- Smoked Vegetarian Beancurd Roll $16.00
- Head & Claw cooked in Beancurd Soup Seasonal
- AUSTRALIA BEER: Crown Lager $7.00
- Live Fish: Morwong - Fish Porridge Chao Zhow Style Seasonal
- Double Boiled Bird Nest in Lotus Seed (hot or cold) $28.00
- Minced Pork & Preserved Vegetables Omelette $25.00
- Prosciutto 21.50
-
CREPES 14.00
- Served w/ strawberries & honey
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MUFFINS & PASTRIES
- Please see our display cabinet gluten free options available
- BACON 4.00
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Salsciccia Calabrese 16.50
- Pork & fennel sausages tossed w/ garlic, onions, olives, chilli, sauteed parsley, tossed in a pomodoro sauce
- Acciughe 19.50
- Pomodoro e basilico 18.50
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Salumeria/Cured Cold Meats 29.00
- A selection of Italian cured meats, served w. Hols Amore fior di latte cheese, olives & grissini sticks
- Taiwanese fragment sausage $4.90
- Fried rice with beef & capsicum $11.50
- Combination of taiwanese beef noodle & pork dumplings (6) noodle soup $12.50
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Taiwanese style pork belly burger $7.20
- Steam bun filled soya marinated pork belly pickled bok choy crushed peanuts and coriander
- Wok tossed shredded pork with vegetable in noodle soup $4.50
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Xiao long bao (6 pieces) $9.20
- Steamed juicy pork dumpling (6 pieces)
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Taiwanese meat nuggets noodle soup $11.50
- Homemade minced pork nuggets serve with radish in a thick with noodle
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Fuzhou fish ball noodle soup $11.50
- Fish ball stuffed with formosa mince pork stew in noodle soup
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Fruit salad $8.50
- Seasonal fruits
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Baked cheese toastie $7.00
- White sauce, mustard, horseradish, 4 cheeses
- -Bacon $3.50
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Just eggs $8.00
- Poached, scrambled or fried on sourdough toast
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Three amigos (GF) $13.00
- Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
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Mushroom and haloumi burger (V) $12.00
- Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
- Sides
- -Add yoghurt & homemade granola $4.50
- Otway pork cutlet $34.00
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Macadamia nut and honey parfait $15.00
- With pear, tangerine pearls and toffee praline
- Thai inspired pumpkin soup $11.00
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Italian tiramisu $15.00
- With freeze dried cherries and almond biscotti
- Roast vegetables with israeli couscous salad $7.50
- Chancellor gril all grilled items are sourced from reputable australian owned companies with sustainable farming practices / all grilled items are served with chips, garlic aioli and a choice of one side dish and one sauce from the list below
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Seafood tasting plate $18.50
- Brioche ash crumbed prawn tacos
- Chimichurri sauce $1.50
- Stir- fried beef with oyster sauce $19.00
- Soyabean milk and pancake seafood pancake $7.00
- Sizzling beef $16.00
- Stir-fried beef with black bean sauce $19.00
- Spinach and peanut salad $9.00
- Fried sliced pork with hot chilli $16.00
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San choi bow $12.00
- finely chopped vegetables with minced pork served in lettuce leaf (2 pcs)
- Fried beef and hot chili on rice $10.00
- -Non members $12.00
- -Members $19.50
- Alabama chicken pieces with chipotle mayo
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Ham, cheese, tomato toasted sandwich
- No fries
- -Non members $10.00
- -Non members $12.00
- Bangers & mash with onion jam + house gravy (GF)
- Baked cheese cake with berry coulis
- Roast Lamb (Take Away/Dine In) In Turkish Bread $ 13.65/$14.30
- Mini Apricot; Apple; Blackcurrant;Pear (Take Away/Dine In) $ 2.90/ $3.25
- Ham/Cheese (Take Away/Dine In) $ 7.00/ $7.65
- Lorraine, Spinach/Fetta, Mushroom, Salmon/ Asparagus (Take Away/Dine In) $ 7.00/ $7.40
- Brioche Eggs Single (Take Away/Dine In) $ 6.00/$6.00
- D/Roll Brioche (Take Away/Dine In) $ 1.80/$2.00
- Salad Baguette (Take Away/Dine In) $ 11.75/$12.55
- Loaf Raisin (Take Away) $ 5.90
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Dragon sushi & sashimi
- Fried tempura prawn roll with sashimi combination
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Buta Shogayaki $14.80
- Sliced pork with ginger sauce served with salad
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Tori Yaki udon / soba $13.50
- Soft fried udon / noodles with chicken and veges
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Cha Shu ramen $13.50
- Sliced pork and vegetables ramen in soy soup
- -Entree $13.00
- -Main $48.50
- -Entree $16.00
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Tobiko $4.40
- Captain rice
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Spaghetti Carbonara $23.00
- pancetta, garlic, chilli, egg, parmesan
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Penne Pollo $25.00
- mushrooms, pancetta, garlic, chilli, pesto, chicken, parmesan
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Lamb skewers $30.00
- Greek style salad, tzatziki, pitta bread, Sovereign Hill
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Gnocchi Pomodoro $24.00
- basil, salted ricotta
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Zucchini $23.00
- napoli, fiore di latte, zucchini, mozzarella, rocket, truffle oil, salted ricotta
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Eggplant frites $13.00
- cumin dip
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Saganaki $17.00
- fruits in syrup
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Gamberi $26.00
- napoli, mozzarella, prawns, chorizo, provolone, shaved fennel, garlic, chilli
Huxtaburger
Phone
94176328
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
American , Australian , Fast Food , Gluten Free
Features
Wheelchair accessible , Kid Friendly , Seating , Serves Alcohol , Child-friendly , Takeout
SE 357 Collins St, Melbourne, Victoria 3000, Australia
- Melbourne American Menus
- Melbourne Australian Menus
- Melbourne Fast Food Menus
- Melbourne Gluten Free Menus
- Inner Melbourne American Menus
- Inner Melbourne Australian Menus
- Inner Melbourne Fast Food Menus
- Inner Melbourne Gluten Free Menus