Hydrant Bar and Cafe in Perth Menu

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Nearby Sample Menus

Eel Don - Slices of marinated eel served on rice with miso soup. Small: $7.70, Large: $12.70
Chicken Karaage - Marinated bite sized chicken pieces, deep fried and served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Plain Udon - Thick white wheat noodles in soup, served with spring onions and snowpea sprouts. Small: $4.00, Large: $5.00
Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Garden Salad $4.50, with tuna: $5.50
Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Mixed Small: $7.00, Large: $9.00 (with free Miso soup)
Miso Soup Small: $1.00, Large: $1.50
Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50

Mi chien don do bien $18.00
- Fantastic seafood stir fried topped on crispy egg noodle
Ton nuong toi ( 2 per serve) $9.00
- Grilled king prawn marinated with garlic sauce
Canh ga don thit (2 per serve) $9.80
- Boneless chicken wing stuffed with chicken, prawn and crab meat with a traditional vietnamese dressing
Mi bo kho $12.00
- Stirwed spiced beef with egg noodle soup
Ca xao hanh gong $21.90
- Stir fried fillet cooked with fresh ginger served in a homemade sauce
Tom yum tom $9.80
- Prawn in hot thai sour soup with lemongrass and lime leaves
Mi ga don $14.90
- Crispy chicken egg noodle (dry or soup)
Tom xao mang tay $25.93
- Local prawns and asparagus all mixed together micely in flavour sauce

250g Porterhouse Steak with chips, salad and choice of sauce $25
Mixed Mushroom Open Roll baby spinach, coriander and fetta pesto, sweet pumpkin crisps and fries $19.50
Beef Cheeks in port and vanilla with French beans and potato croquettes $24
Bacon with Tomato and Fetta Salsa Panini with fries $17.50
250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
Onion Rings and Dipping Sauce $10
Classic Steak Sandwich w’ Beer Battered Chips $19.50
Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20

Eggs Florentine - 2 poached eggs, baby spinach and hollandaise sauce on toasts $11.50
Simple Scotch Fillet - This juicy cut grilled to medium served with chips, side salad and creamy mushroom sauce $25.50
- With any other extras $4.50
Squids Salad - Deep fried crumbed squid rings served with mixed lettuce, tomato salsa, cucumber, capsicum and sweet chilli mayonnaise dressing $14.50 / $20.50
Penne Al Salmone - Penne pasta tossed with smoked salmon, garlic, white wine, English spinach, chilli flakes and homemade cream sauce $17.50 / $22.50
Spaghetti Bolognaise - Spaghetti pasta tossed with meat balls, mushroom, garlic, white wine and napoletana sauce $12.50 / $17.50
- Wedges $9.50
Garlic bread (2) $5.50

Seasonal Vegetarian Fresh, zesty, local and laden $11.90
Milkd Melt A classic! Melty madness in your milkd mouth $10.90
Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
Toasted Muesli with compote & natural yoghurt $11.90
Pleased to Meat You Barnyard in a bun $12.90
Free Range Eggs on toasted sourdough, poached or scrambled $13.00
Roast Chicken No fowl play here $12.90
Toasted Banana Bread or Mango & Coconut Bread $5.00

Suntory Kakubin $10.00
Olmeca Altos $10.00
Andaluz Sangria - White - Verdejo, seasonal fruit, Havana Rum, topped with lemonade & soda $28.00/1lt jug
Crittenden Estate 'Geppetto' Pinot Noir '13, Mornington Peninsula AUS $13.00/$65.00
Licor 43 $10.00
Hakushu Distillers Reserve $16.00
Gin - Hendricks $12.00
Kopke Reserve Tawny Douro, PRT $11.00

Steak Salad - sauce & onion $6.90
Bacon & Egg or B.L.T - sauce onion $10.90
Ham, Cheese & Tomato $5.40
B.L.T. - sauce & onion $5.50
Hamburger - salad, cheese, fried egg $6.90
Ham Salami - swiss cheese tomatp spinach onion & sundried tomato $12.90
Ham, Cheese & Pineapple $5.60
Ham Supremo - ham, cheese & pineapple bacon tomato & lettuce $9.90

Traditional apple tarte tartin $18.00
- Caramelized pink lady, cointreau ice cream (allow 15min prep time)
White mould cheese
- Surface ripened cheeses exhibit a rich, runny texture. These cheeses show straw like color across the surface as the cheese ripens. These cheeses ripen from the outside in
Rich dark chocolate tart and vanilla bean ice cream $15.00
(V) - vegetarian (G) - gluten free
Gratinated cauliflower $7.00
Salad of quinoa, spinach, valencia orange, grilled tofu and preserved lemon (V) $18.00
Red wine jus, green peppercorn, mushroom or bearnaise
Chef´s selection of australian and european cheeses $25.00
- With fig jam, dried fruit, apple, baguette

Yasai Tempura - Vegetables deep fried in a light batter $13.00
Avocado-Maki - Avocado roll with mayonnaise $7.00
Yasai Teppanyaki - Hot plate stir fried vegetables (snowpeas, runner beans, brocolli and mushrooms) $13.00
Sakana Shioyaki - Chargrilled pink snapper $33.00
Seafood Teppanyaki - Hot plate BBQ scallop, prawn, snapper, salmon, mushroom & broccoli $37.00
Salmon - Temaki - Salmon - cones $10.00
Takosu - Seaweed salad with cooked octopus $14.00
Mix Sushi (large) (Combination of nigiri sushi and norimaki) $35.00

PRAWNS -
Han's Singapore Noodle - stir fried egg noodles with chicken and seafood cooked singapore style $11.95
Han's Beef Fried Rice $13.95
Han's Red Curry Chicken Rice - thai red curry chicken served with rice $13.95
Han's Chili Chicken Rice - stir fried chicken and vegetables cooked with han's chili sauce and served with rice $13.95
- Han's Mussel Chili - stir fried mussels with fresh chili and basil in delightful sauce $17.95
PORK -
Han's Steamed Chicken Rice - tasty steamed chicken served with rice, mild chili sauce and soup $13.95

Creamy Panna Cotta - Lovely wobbly panna cotta served with a compote of seasonal fruits $8.50
A Jumbo Scoop Of Ice Cream - Ask for today's flavours – served with an italian cookie & chocolate sauce $2.50
Macchiato $4.35
Happy Chicken Lollipops - Freshly made lemony free-range chicken fillet lollipops, served with crunchy nuts & seeds & baked hedgehog potatoes $9.50 / $12.50
Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives $10.95 per person
Beef & Spinach Agnolotti - Handmade ravioli filled with slow-cooked & pulled beef, spinach & parsley with aged Parmesan & crunchy, herby breadcrumbs $26.50
Flat White $4.35
Latte $4.35

Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
Prawn Pritters serve with Tea Tarik $8.00
Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
Roti Jala - netted pancake served with chicken curry $7.50
Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50

Hydrant Bar and Cafe

Central Metropolitan > Perth > Hydrant Bar and Cafe

Address

10 Irwin St, Mercure Hotel Perth, Perth, Western Australia 6000, Australia

Phone

0893267000

Email

H1754@accor.com

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours