Hydrant Bar and Cafe in Perth Menu

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Nearby Sample Menus

Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
Ginger $0.50
Tempura Prawn - with mayo & snowpea sprouts 5p: $5.00 10p: $8.50
Miso Katsu Don - Chicken katsu with special miso sauces, served with rice and lettuce Small: $6.00, Large: $8.00 (with free Miso soup)
California - Prawns, avocado, cucumber& mayo 5p: $4.50 10p: $7.50
Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Oyako Don (with plain chicken) S: $6.00, L: $8.00
Caviar Prawn - California roll coated with caviar 5p: $5.00 10p: $8.50
Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Mixed Small: $7.00, Large: $9.00 (with free Miso soup)

Gia xao nam dau hu $13.90
- A delighfull blend of mixed vegetable, mushroom and tofu in a tasty sauce
Bum bi cha gio $11.90
- Fine meat and spring rolls with rice vermicelli served with mixed salad and homemade sauce
Com rang ga gion $15.00
- Stir friedcrispy chicken served with okay fried rice
Bo sa te xo lui (2 per serve) $9.00
- Skewered beef in wine, grilled vietnamese style
Pho tai bo vien $11.50
- Rew beef and beef ball hofan soup
Cream caramel $7.00
Muc rang bo xa $21.90
- Stir fried squid with lemongrass
Vit ca ri $24.90
- Fresh duck sauteed with coconut milk and a handful of red curry sauce and vegetables

Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
Truffle and Parmesan Fries $10
Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20
Sweet Potato Fries and Rosemary Aioli $10

Penne Calabrese - Penne pasta tossed with napoletana sauce, chilli flakes and sauteed Italian sausage $14.50 / $19.50
- Chipolatas (2), bacon (2), ham (2), egg (2) $4.00
Seafood Risotto - Oven baked risotto rice with mixed seafood, garlic, white wine and napoletana sauce $18.50 / $23.50
Smoked Salmon Sandwich - Thinly sliced smoked salmon, avocado, lettuce, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
Spaghetti Bolognaise - Spaghetti pasta tossed with meat balls, mushroom, garlic, white wine and napoletana sauce $12.50 / $17.50
Chicken Risotto - Oven baked risotto rice with diced chicken, garlic, mushroom, white wine and homemade cream sauce $16.50 / $21.50
Baked beans and toasts $6.50
Vegetarian Big Breakfast - Your choice of eggs, spinach, tomato, hash brown, mushroom and toasts $14.50

Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
Seasonal Fruit with compote & natural yoghurt $11.90
Roast Chicken No fowl play here $12.90
BLT Bagel Best BLT Bagel in Perth! $11.90
- add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
Toasted Muesli with compote & natural yoghurt $11.90
Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
Reuben on Rye More New York than a New Yorker! $12.90

Espolón Blanco $10.00
White Spice. Wyborowa, Frangelico, Violette, vanilla. $18.00
Pernod $8.00
Markowitsch Gruner Veltliner '12, Carnuntum, AUT $61.00
Yeoman's Tonic.Beefeater, guava nectar, kiwi fruit, rosemary, lime and sugar. $19.00
Gran Marnier $9.00
Black Pig Sopressa- Salt cured pork(30gm/60gm) $10.00/$18.00
Vodka - Zorza Potato $11.00

Bacon & Egg - sauce & onion $5.50
Steak Salad - sauce & onion $6.90
Hamburger with the works - bacon, cheese, fried egg, salad, sauce, onion, mayo $8.90
Hamburger - salad sauce & onion $5.50
Bacon & Egg - sauce & onion $5.50
Chicken Schnitzel Burger $6.90
Raisin Toast - with butter $4.00
Chicken Schnitzel Burger with the works - bacon, cheese, fried egg & salad $9.90

Rich dark chocolate tart and vanilla bean ice cream $15.00
Blue cheese
- Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
-France $11.50 / $9.50
- Pont leveque / St nectaire
Salad of quinoa, spinach, valencia orange, grilled tofu and preserved lemon (V) $18.00
Risotto $28.00
- Roasted beetroot, parmesan crisp and goats cheese (V) (G)
-Australia $9.00
- Tasmania pyengana mature cheddar
-France $14.50 / $12.00
- Beaufort french alpine / Cantal entre-deux
Amelia park lamb cutlet $39.00

Yasai Tempura - Vegetables deep fried in a light batter $13.00
Agedashi Tofu - Deep fried tofu with condiment, nori and ginger soy $9.00
Maguro(Tuna) $6.00
Ebi-Tempura-maki - Prawn tempura roll with mayonnaise $10.00
Tsukemono (pickled radish, cucumber and turnip) $7.00
Ebi - Tempura Temaki - Tempura prawn cones $12.00
Unagi (grill-eel) $8.00
Californian-maki (small) 4 pieces - Prawns, avocado, eggs, with mayonnaise $9.00

Han's Pork Chop Rice - rice topped with pork chop, egg, pork strips, pickles and soup $13.95
Han's Spring Roll - han's home made spring rolls deep fried and served with han;s special sauce (4 per serve) $6.50
- Han's Chicken Chili - stir fried chicken and vegetables in han's special chili paste $16.95
Han's Japanese Chicken Rice - japanese stir fried chicken served with rice $13.95
Han's Sticky Rice Delight - steamed banana sticky rice with ice cream $6.95
Han's Mild Salad - mild salad vietnamese style - Beef or Chicken $9.50
- Han's Duck Golden - roast duck (not de-boned) served with pickles and sweet chili sauce (subject to availability) $18.95
Han's Crispy Fried Wonton (5 pieces) - savoury ground pork wrapped in wonton wrappers and deep fried $7.50

Crab & Avocado Bruschetta - Fresh white crab, crunchy fennel, smashed avocado, yoghurt & chilli $13.75
Mini Spaghetti & Meatballs - Homemade beef meatballs with Jamie’s seven-veg tomato sauce, our freshly made spaghetti & a sprinkle of yummy pecorino cheese $9.50 / $12.50
Macchiato $4.35
Beef & Spinach Agnolotti - Handmade ravioli filled with slow-cooked & pulled beef, spinach & parsley with aged Parmesan & crunchy, herby breadcrumbs $26.50
Aranciata, Limonata & Chinotto $5.00
Chicken Al Mattone - Free-range marinated chicken with a creamy wild mushroom sauce, lemony rocket, crostini & Parmesan $31.00
Still Mineral Water $8.00 (750ml)
Tagliolini Vongole - Classic Aussie pipis steamed open with garlic, capers, white wine & parsley $26.00

Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50
Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50

Hydrant Bar and Cafe

Central Metropolitan > Perth > Hydrant Bar and Cafe

Address

10 Irwin St, Mercure Hotel Perth, Perth, Western Australia 6000, Australia

Phone

0893267000

Email

H1754@accor.com

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours