Address
47 Willoughby Rd, Crows Nest NSW 2065, Australia
I Love Pho in Crows Nest Menu
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Nearby Sample Menus
- Beef broccoli cashew nut $ 12.50
- Roast duck wonton noodle soup $ 10.80
- Seafood rice noodles $ 11.90
- Mongolian beef (mild) $ 11.80
- Garlic king prawns $ 14.50
- Roast duck with rice $ 10.80
- Sweet chilli beef noodles $ 11.80
- Wonton noodles soup $ 8.00
- Chicken & Avocado Roll $4.00
- Creamy Croquette $4.00
- Kakiage Udon Vegetable & Prawn Tempura $8.50
- Harumaki (spring roll) $3.50
- Tuna Salad & Avocado Roll $4.00
- Vegetarian Roll $3.50
- Sesame Roll $3.00
- Natto Roll (fermented soybean) $3.50
- Vegetarian fried rice $14.80
- King prawns $25.80
- crispy roast duck (Half) - ginger and shallot sauce $26.80
- BBQ Pork $19.80
- Half Chicken - boneless with lemon sauce / boneless with shallot sauce / fried crispy $21.80
- Chinese mushroom with broccoli $20.80
- Clear noodle (long soup) $6.50
- Noodle in chicken broth $6.50
- Chicken $12.50
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16. Sauce-Katsu
- Fried bread-crumbed cutlets In our brown sauce (Choose from Chicken - Pork - Salmon)
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33. Agedashi Tofu $7.50
- deep fried, 5 pieces
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22. Karaage
- Fried chicken, Japanese-style (Chicken only)
- All with lettuce, tomatoes and mayonnaise
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18. Garlic Chilli
- Jalapeno and red chilli sauce (Choose from Beef - Tofu)
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09. Teriyaki
- Tokyo Loco Bowl's most popular sauce
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26. Garlic Chilli
- Jalapeno and red chilli sauce (Choose from Beef - Tofu)
- PETITE PEAS, gem lettuce $8.00
- Soufflé du jour Ask your waiter Please allow up to 20 minutes cooking time $17.00
- Iceberg, lardon, buttermilk dressing $8.00
- Crispy skinned king salmon fillet Pea & pancetta puree, confit fennel, lemon butter $32.00
- MUSHROOM & PEARL BARLEY RISOTTO toasted pine nuts, shaved reggiano $28.00
- Woodside Figaro Goats cheese, Victoria -
- HERB GNOCCHETTI Broad been & asparagus $28.00
- Duck parfait champagne jelly $11.50
- Iced Long Black $4.90
- B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
- Short $3.60
- Supergreens - a light, healthy mix of superfoods, includingcucumber, Canadian maple syrup, cinnamon,banana, spinach, Rainbow Powder, avocadowith almond milk $7.90
- Chai Latte $4.70
- For a two slice melt add$6.20
- See Super Smoothies range on our drinks menu from $7.50
- Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
- GREEN TEA ICE CREAM $4.00
- TERIYAKI CHICKEN (chicken cooked with special sauce) $17.50
- OCHAZUKE (Rice Flavoured with Green tea and Seaweed) $5.50
- SAKANA (fish in season) $17.50
- SALMON TERIYAKI STEAK (Salmon marinated in teriyaki sauce) $19.50
- KAKI (7 Oyster) $15.00
- FRIED UDON $8.50
- TEPPAN EEL $12.50
- Wagyu Beef Carpaccio with baby capers, grana padano, olive oil and aioli $19.00
- Tasmanian Salmon Fillet grilled medium rare with a Nicoise salad $30.00
- Wild Caught Barramundi Fillet - grilled, served on a white bean puree with a mixed bean and tomato salad $32.00
- Iced Chocolate, Iced Coffee, Iced Tea $6.50
- Moussaka - baked layers of lamb ragu, eggplant, zucchini & potato topped with béchamel sauce, s/w Greek salad $24.00
- Flathead Fillets in light beer batter served with chips and tartare sauce $24.00
- Whole Snapper cooked Greek Style served with chips and salad $29.00
- Juices - Apple, Grapefruit, Tomato, Apricot Nectar, Pineapple reg: $4.90, lrg: $5.90
- EXTRAS PORK & FENNEL SAUSAGE, CHILLI JAM, RICOTTA, HOME MADE BAKED BEANS, MUSHROOIVIS, CHORIZO SAUSAGE, ROMA TOIVATOES, HOME MADE HASH BROWNS (2), NATURAL YOGHURT. $3.50
- SPINACI BABY SPINACH, GREEN APPLE, WALNUTS, CRISPY PANCETTA AND GORGONZOLA $14
- Kids Spiders: coke, sprite, raspberry $8
- SALAMI E TARTUFO SALAMI, MUSHROOM, BOCCONCINI CHEESE AND WHITE TRUFFLE OIL SMALL $20 / LARGE $26
- AFFOGATTO WITH AMARETTO LIQUORE, FRANGELICO, SAMBUCCA BIANCA $14.5
- Kids: Baby chino $2
- DOPPIO MACCHIATTO $5
- TIRAMISU SPONGE FINGER BISCUITS, SOAKED IN ESPRESSO CAFE, LIQUORE, LAYERED WITH MASCARPONE CHEESE & CACOA $11.5
- FISH AMRITSARI Deep-Fried fish marinated with ginger, garlic, lemon and battered with gram flour. $17.95
- ALLOO GOBI Potatoes and cauliflower cooked in spices with a touch of lemon. $14.95
- PANEER TIKKA (4 pcs) Cubes of cottage cheese marinated with yoghurt and spices, served with capsicum and onion; cooked in tandoor. $11.95
- MALAI KOFTA Deep fried dumplings of cottage cheese and potatoes, Stuffed with dry fruits, served with a cashew nut based sauce. $16.95
- MIX PLATTER (Piece each of the above items, platter for 1) $10.95
- KEEMA NAAN Naan bread filled with minced meat, onions, coriander and spices $3.90
- TANDOORI CHICKEN Chicken on bone marinated in yoghurt with delicate herbs and spices grilled in the tandoor on skewers. HALF $10.00
- ROYAL RANGOON SPL. BUTTER CHICKEN Chicken is firstly roasted in tandoor and then pan finished with a delicately spiced dry fenugreek, cashew nut and cream. $18.95
I Love Pho
Phone
0280651129
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Gluten Free , Vegan , Vegetarian , Vietnamese
Features
Delivery , Reservations , Seating , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Takeout
47 Willoughby Rd, Crows Nest NSW 2065, Australia
- Crows Nest Asian Menus
- Crows Nest Gluten Free Menus
- Crows Nest Vegan Menus
- Crows Nest Vegetarian Menus
- Crows Nest Vietnamese Menus
- Lower North Shore Asian Menus
- Lower North Shore Gluten Free Menus
- Lower North Shore Vegan Menus
- Lower North Shore Vegetarian Menus
- Lower North Shore Vietnamese Menus