King Prawn with basil and coconut milk - Soothed with creamy coconut milk and basil leaves, the burning spice embers are tamed into a heavenly blended of flavours. Perfect dressage for marinated king $22.50
Squid $12.50
Chilli and basil sauce - Starring the amazing flavours of minced fresh chilli, sweet basil leaves, a stir-fry with assorted vegetables that is full of flavour and taste. A topping of fried basil leave N/A
Ginger and shallot - Shallot and ginger are the perfect flavours partners adding freshness, aroma and warmth. Adding fresh ginger strips right at the end ensures a healthy robust dish for your senses N/A
Peanut sauce $3.00
Hoisin sauce - The rich sweet sauce combined with sauteed garlic will charm your senses N/A
Duck with plum sauce - Mysteries will unfold with each tasting, the richness of roast duck, and flavours imparted by the spiced plum sauce, infused with cinnamon and star anise. Served on a stir-fry o $21.50
TUNA NICOISE Seared tuna steak, black olives, tomato, capsicum and onion, boiled egg and asparagus, served on a bed of mesclun leaves with citrus dressing $18.00
CANADIAN OMELETTE Tasty cheese , ham and tomato $14.50
SMOKED SALMON STACK With cream cheese, avocado, roquette and a poached egg served on sourdough $17.90
SOUP OF THE DAY (IN WINTER ONLY) POA
- Served with butter or jam $4.50
CHICKEN WRAP Chicken tandoori, mint yoghurt, cos lettuce, cucumber and onion. $11.00
- with salmon $18.50
TUNA WRAP Tuna, corn, mayo mix, boiled egg and spinach $11.00