Ginger and shallot - Shallot and ginger are the perfect flavours partners adding freshness, aroma and warmth. Adding fresh ginger strips right at the end ensures a healthy robust dish for your senses N/A
Hoisin sauce - The rich sweet sauce combined with sauteed garlic will charm your senses N/A
Larb pla tod - Crispy fillets of fish, flaked and tossed into a salad of flavours; long chilli, lime juice, mint, roasted rice and red onion $14.50
Squid $12.50
Coke, diet coke, sprite, lift (600ml) $3.00
Som tum with soft shell crab - Let your taste buds jump merrily through the forest of the golden crispy soft shelled crab, served with a tangy spiced papaya salad $18.50
Pad kee mao (Drunken noodles) - Fistful of flavours: chilli, basil leaves, shallots and garlic, season the stir fry of noodles and vegetables, with action pack flavours and ensures an exciting experie N/A
Plah goong - King prawns seared and tossed in a power pack of flavours including chilli jam, lemon, lime leaves, lemongrass, mint leaves, shallots and coriander $16.50
CHEEZY-MITE MELT Turkish toast with vegemite and melted tasty cheese $6.00
Egg $3.00
TUNA NICOISE Seared tuna steak, black olives, tomato, capsicum and onion, boiled egg and asparagus, served on a bed of mesclun leaves with citrus dressing $18.00
MUFFIN(check display) Baked fresh daily $3.70
GRILLED FISH OF THE DAY served with golden fries or salad or steamed vegetables served with lemon wedge POA
- with salmon $18.50
BLUEBERRY BAGEL Served with ricotta or cream cheese $4.50