Ibis Kitchen - Ibis Melbourne Hotel and Apartments in Melbourne Men...

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Nearby Sample Menus

C2 Chicken Thigh Fillet (Spicy) 18.90
B1 Brisket 16.90
L:28.00
L:24.00
L:27.00
Minimum order for BBQ is 2 serves An additional serve per person over 2 people (Excluding 'Pork Skin' and/or 'Mushrooms')
Zucchini Pancake (Mild / Spicy) 18.00
- Savoury pancake of zucchini & vegetables
Soybean Paste Beef Rib Soup S:12.00

Supergreens - a light, healthy mix of superfoods, includingcucumber, Canadian maple syrup, cinnamon,banana, spinach, Rainbow Powder, avocadowith almond milk $7.90
Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
Quiche - classic Quiche Lorraine served with a garnish salad $11.90
Passionfruit Tiro $4.60
Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
Swiss - style Muesli - served with creamy honeyed Greek - style yoghurt or milk and mixed berries $11.90
Long Black $3.90

BBQ Fish tofu $2.00
BBQ Pork belly $2.50
Bean curd with mushroom $3.90
BBQ Soft bone with meat $2.50
Lamb
Fried chicken wings
Shredded potatoes salad
Pumpkin cake

Shanghai Style Crispy Salted Duck Whole $39.80
Stir Fried String Bean with Minced Pork $15.50
Stir Fried Diced Chicken with Cashew Nuts $23.80
A17 Nanjing salted duck Half $21.80
A5 Sesame Prawns on Toast - 2pcs $6.60
Stir Fried Beef with Capsicum & Onion in Mongolian Sauce $22.80
A14 Black Fungus with Spice & Vinegar Dressing $6.80
H15 Hot & Spicy Fried Rice $10.80

ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00

Breakfast Roll - eggs, bacon, cheese $8.00
Chicken Pesto - spinach, cheese, sundried-tom, roasted almond $10.00
Pad Thai Noodle (Prawn/Chicken, Beef, Veg) $15.00/$13.00
Roasted Vegetable - cheese, tomato relish, spinach $10.00
Grilled Chicken Caesar Salad n/a
Eggs Benedict - poached eggs on English muffin with ham, spinach & topped with hollandaise sauce $10.00
Vegetarian - roasted vegies, sundried-tom, pesto $10.00
Scrambled Salmon - eggs with cheese, smoked salmon & chives on toast $12.00

Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
Crusty Toasted Bread, jam or vegemite $5.50
Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
- Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00

Togarashi Tofu $9.50
- cucumber, capsicum, spinach, Japanese mayonnaise, coriander, carrot
Roast fallow deer $38.00
- Potato gratin, baked plums & chocolate sauce
Chef's pasta of the day $15.00
Artisan Cheese Selection $15.00
Cheese & tomato toastie $7.00
Blood Orange Semi-freddo Souffle $15.00
- & chiacchiere biscuits
Blue Swimmer Crab & Apple Salad $19.00
- With avocado & soft herbs
Soup of the day $12.00

Geschnetzeltes 26.00
- Pieces of tender veal in a creamy mushroom sauce
4 sausages 26.00
Prawns Madras 21.00
- Prawns in a light mango sauce and rice
Market Fresh Fish of the Day Market Price
1 dozen snails 16.00
- in a creamy herb & garlic sauce with rice
Vegetarian Risotto 19.00
- Sundried tomato, mushroom and spinach risotto with a touch of white wine and cream
Swiss Club Salad 21.00
- mixed lettuce, Bunderfleisch (air-dried beef) or grilled chicken breast, artichoke hearts, avocado, pine nuts, olives, with a warm dressing
with rosti & onion sauce E 17 (one sausage) M 21 (Two Sausages or mixed sausages)

Chilli Prawn $2.60
Tempura Vegetable $2.00
- (Teriyaki sauce & Mayonnaise)
Salmon Sushi $8.80
B4. TERIYAKI BENTO $14.80
- Teriyaki Chicken & Spring Roll
C5. TORI KARA AGE RAMEN $11.00
- Deep Fried Chicken Noodle Soup
D4. NABEYAKI UDON $11.00
- Tempura Prawn, Chicken & Egg
F16. CRISPY CHICKEN SALAD $8.80
- Green Salad with Crispy Chicken
Any 5 pieces $8.00

Chicken Parmigiana - Melted mozzarella cheese, ham, napoli sauce $24.00
Pie of the Day - A delicious homemade Pie served with chips and gravy (Please see our Specials Board or ask one of our friendly Staff Members) $22.00
Sticky Date Pudding - Served with butter scotch sauce & vanilla ice cream $10.00
Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00
Crunchy Chicken Salad (G) - Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sw $23.00
Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - Add: thinly sliced Moroccan Lamb $7.50
Aussie Parmigiana - Fried egg, bacon, melted mozzarella cheese, napoli sauce $24.50
Sherlock Pork Ribs - Slowly cooked Pork Ribs in Sherlock’s secret sauce until “Fall off the Bone tender”. Served with chips & side salad $35.00

Combination & Vegtetables with Fried Noodles $28.00
Vegetarian Combination Fried Rice S $ 12.00 / L $15.00
Spicy Calamri $26.00
- Deep fried calamari Sauteed in spicy, chilli,salt
Prawn in Satay Sauce $29.00
Braised Boneless Chicken with Ginger & Onion in a Hot Pot $22.00
Sauteed Beef with cashew Nuts & Diced Vegetables $22.00
Sauteed King Prawns with Chinese Mushroom & Vegetables $29.00
Consomme of the day (for 2-4 Pax) N/A
- Double -boiled with seasonal ingredients, soup for health enhancement.

Focaccia $7.00
Napoli $22.00
- napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli
Penne Pollo $25.00
- mushrooms, pancetta, garlic, chilli, pesto, chicken, parmesan
Gamberi $26.00
- napoli, mozzarella, prawns, chorizo, provolone, shaved fennel, garlic, chilli
Barbecued Striploin steak $38.00
- Grass fed, 60 days dry aged (350gr) Gippsland
Calamari salad $26.00
- lemon pepper, leaves, radish, fennel
Fettuccine veal ragu $25.00
- parmesan
Eggplant frites $13.00
- cumin dip

BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A

Risotto of mushroom, spinach & goats curd $22.00
Toasted Muesli $7.50
Pâté de foie gras 25G $23.50
Stilton DOP, Nottinghamshire England $15.00
Mountain Man, Geelong Victoria $15.00
Seared tuna Niçoise $27.50
Smoked salmon w sour cream & chives 50G $12.50
Oysters (each) $3.80

Ibis Kitchen - Ibis Melbourne Hotel and Apartments

Inner Melbourne > Melbourne > Ibis Kitchen - Ibis Melbourne Hotel and Apartments

Address

Ibis Melbourne Hotel and Apartments, 15-21 Therry Street, CBD, Melbourne

Phone

0396660000

Email

None

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours