IC Kiosk in Wollongong Menu

+ Haloumi $2
Free range fried or scrambled eggs on organic sourdough $7
Range of sweets available in display including gluten/sugar/dairy free options N/A
+ Smoked salmon $4
Ricotta and fig on organic sourdough $6
Fruit loaf with your choice of spread $4.5
Slow cooked lamb - Baby spinach, sweet potato & danish feta with tzatziki $9
Braised beef - Roasted tomatoes, rocket, shaved parmesan and pine nuts with aioli $9

-chicken breast, avocado, swiss cheese & lettuce
Avocado $4.00
Salmon $4.00
Berry yogurt crunch $5.00
-Cucumber $0.40
Salami $4.00
-Olives $1.00
Chicken schnitzel sandwich $6.00
- Lettuce & mayo

The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
NEW Garlic Aioli $1.95
Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
Dianne Sauce (LG) $1.95
Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95

HOUSEMADE GRANOLA $13.00
- w honey pistachio yogurt and seasonal fruit w fresh milk
TOAST $6.00
- with house-made jam, raw honey or vegemite
AVOCADO SMASH $14.00
- franks famous guacamole…hint of chilli.. on sourdough with fresh tomato, crumbled feta & dressed baby spinach
BREAKFAST BRUSCHETTA $14.00
- fresh Roma tomatoes, basil, Spanish onion, goats cheese, roast capsicums
LOCAL FRUIT & NUT LOAF $7.00
- served with raw honey and butter
NOURISHING BOWL $15.00
- marinated kale & spinach with quinoa, avocado smash, carrot, beetroot, cherry tomatoes, mung beans, seeds, alfalfa sprouts & fresh lemon
GARLIC LEMON CHICKEN WRAP $16.00
- grilled garlic & lemon chicken with rocket, mint, tomato, onion, avocado and creamy feta in warm Lebanese bread with kumera chips
BUDDHA B’FAST BOWL $17.00
- a protein-packed bowl of chicken, poached egg, roasted mushrooms, quinoa, kale & broccolini >>

Smoked Salmon Salad $19.90
- a stack of lettuce smoked salmon red onion avocado topped with capers and a side of bearnaise sauce
Eggs Your Way $9.90
- two perfectly cooked eggs served with your choice of toast
Pumpkin Feta & Walnut Salad $16.90
- mixed lettuce feta baby beetroot with oven roasted pumpkin topped with walnuts and bucks homemade dressing
Wagyu Burger $14.00
- Wagyu patty lettuce beetroot tomato with a melted tasty cheese slice served on toasted milk bun with bucks homemade relish
Grilled Chicken Burger $14.00
- grilled chicken breast lettuce tomato with aioli dressing
Grilled Chicken Salad $18.90
- juicy grilled chicken breast mixed lettuce red onion cherry tomatoes cucumber topped with feta and balsamic glaze
Please check our cake cabinets for dessert options made fresh daily
Pancakes $14.90
- a stack of pancakes topped with fresh mixed berries and maple syrup

Dal Makhani (Mild - Med) (GF) (NF) (CD) $16.99
- The North Indian delight - black lentils simmered in a slow fire to give a silky finish. Tempered with onions, ginger, garlic, cream, and tomatoes.
Side Dish Platter (Any 4) $7.99
Butter Chicken (Mild) (GF) (CD) (NF) $17.99
- Boneless chicken pieces cooked in Tandoor and finished in rich creamy tomato based sauce
Cheese Naan $3.99
- Naan stuffed with tasty cheese
Amritsari Fish (Pan Fried-Med) (GF) (DF) (NF) $13.99
- One of the famous North Indian Food from Amritsar. Marinated Diced Ling Fillet battered in chef’s special blend Served with tamarind and caraway sauce
Anjeer (Fig) Chicken (Mild) (GF) (CD) (NF) $17.99
- Juicy chicken fillets cooked in a perfect combination of fig and light spices with a touch of cream
Vegetable Samosa (2pcs) (CN) (CD) (CG) $7.55
- Mashed potatoes, peas and spices filled in a pyramid pastry and crisp fried. Served with mint sauce
Lamb Bhuna (Semi-Dry- Med) (GF) (DF) (NF) $17.99
- Marinated diced lamb cooked with tomato, onion, ginger, Garlic paste, and chefs special herbs

Emperor Chicken $9.50
Hot Pot King Prawn Vermicelli $10.80
3 Fresh Mushroom with Abalone Sauce $10.00
Singapore Noodles $8.80
Steamed / Fried Wontons $6.80
King Prawn Chicken in Sweet Chilli Sauce $10.80
Hot Pot Fish with Bean Curd $10.80
San Choi Bao $8.80

Smashed Avo $9.00
- on soy & linseed sourdough w cracked black pepper+ lemon
Quinoa & Coconut Bircher muesli $13.00
- w rhubarb strawberry +vanilla
Grilled Squid salad $17.00
- local arrow squid marinated & chargrilled served on an Asian slaw w/fried onion crunchy noodles coriander ginger chili + sticky dressing
Mushroom Thyme $13.00
- 5 kinds of local mushrooms sauteed with thyme & verjuice served w fresh ricotta on sourdough
Southern Grilled Chicken burger $16.00
- southern grilled chicken breast on a burger bun w coleslaw cheddar+lime aioli served with hero fries
Mushroom pappardelle pasta $17.00
- pappardelle with mushroom ragu ricotta thyme & Parmigiano reggiano
White or soy & linseed sourdough toast $4.50
- w your choice of condiments
Roast Veggie Salad $16.00
- roasted beetroot carrot swede potato pumpkin & parsnip w green beans and oregano+balsamic dressing

Spinach and ricotta cannelloni $15.90
Steamed seasonal vegetables $8.00
Risotto of salmon, asparagus and soft herbs (gluten free) $21.90
Pork fillet wrapped in prosciutto and served on creamy mash with olive and sundried tomato tapenade (gluten free) $26.90
La Cucina salad with baked ricotta, pine nuts, green beans, roma tomato and baby spinach $10.50
Mushroom and parmesan arancini served with spiced tomato relish $15.90
Pane di casa roll with extra virgin olive oil and balsamic vinegar $4.50
Rosemary roasted potatoes $7.00

Meat lovers S $14.00
- Beef, chicken, pepperoni & cheese
Pepperoni S $12.00 L $ 19.00
- Pepperoni, egg & cheese
Chicken & tomato S $12.00 L $ 19.00
- Chicken, tomato, onion & cheese
Adana R $10.00 PS $13.00 D $17.00
-Meat $1.50
Spinach S $11.00 L $18.00
- Spinach, mushroom & cheese
Potato S $11.00 L $18.00
- Potato, onion, parsley & cheese
All with lettuce, tomato, onion, homous, tabouli & cheese

Raw kingfish, creme fraiche, charred lemon, garden leaves, dried kumato $26.00
Mac and Cheese with Bacon
Peanut parfait, chocolate sauce, peanut brittle $16.00
Oxtail in coconut milk, pomello, green mango, nam phrik, peanuts, kaffir lime, Thai herbs $26.00
Beans, anchovies, parsley $9.00
Potato dumpling, crispy jamon, sage, duck egg, parmesan cream $24.00
Yuzu curd, mascarpone, thyme, hazelnut crumb, red sorrel $16.00
North Atlantic scallops, bacon, almond tarrator, fennel, nasturtiums $27.00

LAMB DO-PIAZA Succulents pieces of lamb cooked with tomatoes and onions, served in savoury sauce. $15.50
BAINGAN CURRY Semi roasted eggplant cooked with exotic spices and peas until tender. $12.50
GRILLED VEGETABLES Vegetables like capsicum, onions and tomatoes grilled in tandoori Oven. $6.50
CHENNAI MURGEE Chicken marinated in South Indian spices flavoured with curry leaves and prepared in traditional mud-pot. $14.00
NAN Plain white flour bread. $3.00
KATHI TIKKI Also Known as vegetable cutlets’ Potato mash mix with vegetable and spices deep fried. $6.50
DAL BAHAR Mixture of Lentils cooked on slow fire, blend in special gravy flavoured with clarified butter and roasted spices. Served with shredded ginger. $11.00
GULBADAN KOFTA Vegetable mince shaped into ping pong balls, deep fried served and soaked in a mild curry sauce made of cashew paste. $14.00

With Beer Battered Chips $3.00
Margherita $15.00
- With Roasted Cherry Tomatoes, Bocconcini & Fresh Basil(V)
Mixed Olives With Balsamic, Olive Oil & French Baguette (V) $10.00
Smoked Almonds $5.00
All Our Toppings Can Be Made On Gluten Free Pizza Base. Add $3.00
Crispy Parmesan Polenta Gems With Rosemary Salt (Gf) $9.00
Edamame $5.00
Our Favourite Cheeses / Quince Paste / Grapes And Crackers (V, Gf With Gluten Free Crackers) $25.00

Fettuccini boscaiola E $16.50 / M $19.50
- Bacon and mushrooms cooked in a creamy white wine sauce
Garlic bread $7.00
Vitello alla gamberi $29.50
- Veal with a creamy tomato & olive sauce topped with prawns, served with chips or veggies
Paradise $16.00
- Ham, pineapple, cheese
Herb & parmesan bread $7.00
Ricotta & spinach ravioli napoletana E $18.00 / M $21.00
- A rich tomato, basil and roasted garlic sauce
Side dish of vegetables $8.50
Nonna´s salad $21.00
- Mesculin lettuce, tomatoes, cucumbers, olives, feta cheese, chat potatoes, grilled prosciutto, spanish onion and drizzled with balsamic vinaigrette

Penne ai Quattro Formaggi $21.00
- Penne with cheese sauce
Mediterranea – pomodoro, capperi, olive, origano, acciughe $20.00
- Tomato sauce, capers, black olives, oregano, anchovies
Carpaccio di Pesce $21.00
- Fish Carpaccio
Marinara – pomodoro, aglio, origano $18.00
- Tomato sauce, garlic, oregano
Pomodoro $5.00
- Tomato finely diced
Mortadella and Provolone
- Mortadella and provolone cheese
Cipolla Rossa e Peperoni $8.00
- Red Onions and Capsicum
Melanzane e Pinoli $8.00
- Eggplant and Pine Nuts

IC Kiosk in Wollongong Menu

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IC Kiosk

City of Wollongong > Wollongong > IC Kiosk

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1 Squires Way, Wollongong, New South Wales 2500, Australia

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