Icg Incredible Chicken in Sydney Menu

None

Nearby Sample Menus

  • Premium Lamb Cutlets (Four) Choice of : Salt and Pepper / Chilli and Black Bean / Dry Curry / Honey and Black Pepper Sauce $32.80
  • Seafood Beancurd Soup Diced Seafood and Beancurd in Soup $14.80
  • Mandarin Duck Crispy Fried Duck Served in Pan Cake and Hoi Sin Sauce $29.80
  • Salt and Pepper Squid $28.80
  • Pineapple Fried Rice Fried Rice with Diced Prawns and Scallops Served in Pineapple $28.80
  • Hokkin Mee Hokkin Egg Noodle Fried with Seafood and Chicken in Black Sauce Queensland Coral Trout Fillet, Prawns & Squid $29.80
  • Venison with Chilli and Fresh Herbs $30.80
  • Beef with Chinese Broccoli $22.80
  • SOUP OF THE DAY (ask your waiter) $17.90
  • ANGEL'S HAIR PASTA WITH LOBSTER AND SAFFRON $28.90 / $33.90
  • PROSCIUTTO HAM WITH FRESH ROCK MELON $22.90
  • FILLET OF FISH (catch of the day) $37.90
  • SPAGHETTI VONGOLE (baby clams in the shell) $26.90 / $30.90
  • TASMANIAN SMOKED SALMON (with capers & onions) $25.90
  • RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90
  • PENNE ALLA MARIA (penne with Italian sausages in a rich tomato sauce) $23.90 / $26.90
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Spiced chicken wings, hot sauce $13
  • Crispy cider battered red emperor, fries, tartare $29
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Italian sopressa, salami, black olive, artichoke $23
  • Brocollini, pickled red onion $8
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Pesce con Gamberi $39.00
    • Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
  • Insalata Caprese $17.50
    • Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
  • Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
  • Olive Miste $6.80
    • Mixed Olives with Housemade Grissini
  • Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
  • Fregola al Dentice $39.00
    • Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
  • Linguine Scampi $43.00
    • Linguine with New Zealand Scampi, Fresh Vine Ripened Cherry Tomatoes and Chilli
  • Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
  • Brioche $4.50
  • Fresh Fruit Salad cup $6.50
  • Mediterranean Plate hummus, babaganoush and couscous taboulé $16.95
  • Habitat Cabernet Merlot $7.00 / $29.00
  • Leg Ham & Cheese Omelette $16.95
  • Hot Tartines -
  • Avocado cannellini beans, tomato chutney and sprouts $12.95
  • Soup of the Day with salad cup $10.95
  • Classic margherita, buffalo mozzarella $19
  • Crispy cider battered red emperor, fries, tartare $29
  • Mesculin, tomato, red onion $7
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Grilled chorizo, sherry, lemon $10
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Brocollini, pickled red onion $8
  • W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
  • C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
  • Green vegetables with lemon oil $15
  • THREE COURSE $89
  • B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
  • Truffled potato mash $15
  • ONE COURSE $46
  • L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
  • The garden’s baked mac and cheese $9.50
  • Italian sopressa, salami, black olive, artichoke $23
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Spiced chicken wings, hot sauce $13
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • CAFÉ 77 Our own special favourite served with Licor 43, topped with cream & a shot of cacao. N/A
  • POLLO DE LA CASA : Fresh tender chicken breast, grilled then cooked with cream and white wine, served over cubed roast potatoes, the chef’s speciality. N/A
  • HELADOS (ice cream) Specially selected Ice Cream deserts. Your choice of, chocolate, lemon or mango $11
  • CALAMARES FRITOS Fresh calamari, fried to perfection N/A
  • FABADA ASTURIANA : The traditional hearty Asturian bean stew. White beans, pork & chorizo are slowly cooked together with Morcilla-blood sausage, garlic, paprika & olive oil. N/A
  • RICE Steamed jasmine rice N/A
  • SPANISH BREAD Crusty bread coated with tomato coulis N/A
  • SUCKLING PIG : Always popular roasted baby piglet served with roasted potatoes and mixed fresh garden salad. N/A
  • Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90
  • Don't forget to add your favourite sauce $2.00 extra
  • Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
  • Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
  • Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00
  • Side of salad or vegies $3.00 extra
  • Linguini w/ grilled prawns, chilli, rocket & lemon $15.00
  • Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
  • Miso Katsu Set $16.80
  • Chirashi Sushi & Tonkatsu Set $20.80
  • Tonkatsu Pork Loin & Udon Set $18.80
  • Today's Special Bento N/A
  • Teriyaki Chicken Set $16.80
  • Piri Katsu Don Set $17.80
  • Chicken Katsu Curry $14.80
  • Salmon Bento $19.80
  • Gallery Breakfast $24.00
    • rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
  • Affogato $12.00
    • classic or macadamia
  • Raspberry macaron
  • Sticky Date Pudding $22.00
    • butterscotch sauce
  • Green tea cake
  • Dark Chocolate Tart $22.00
    • warm pear compote & caramel ice cream
  • Gallery Sandwich $34.00
    • BBQ pulled spatchcock, cos lettuce, avocado, fried egg quinoa soybean bread
  • Greek Yogurt $16.00
    • honeycomb
  • Mixed salad $7
  • Crêpe au poulet at aux champignons Crepe filled with chicken and mushrooms. $19
  • SPECIAL (3 eggs) $12.00
  • Magret de canard aux griottes confites au kirsh sur un gratin de pommes de terre / Duck breast with a cherry and Kirsch sauce on a gratin of potatoes $44
  • Gratin potato $8
  • French Baguette $3
  • Mashed Potato $8
  • FINES HERBS - Parsley -
  • Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
  • Garlic bread $5
  • Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
  • Chicken breast schnitzel with fries, salad and gravy $17
  • Ploughmans steak sandwich with pickles, aged cheddar, rocket, mustard, Branston mayonnaise and fries $18
  • Cheesy garlic bread $7
  • Mushroom and herb risotto with grilled chicken sausage, rocket and truffle oil $16
  • Salad of roasted vegetables – capsicum, mushroom, zucchini, pumpkin, rocket, marinated fetta and babaganoui $16
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Spiced chicken wings, hot sauce $13
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Crispy cider battered red emperor, fries, tartare $29
  • The garden’s baked mac and cheese $9.50
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Garden fries, aioli $9.50
Icg Incredible Chicken

Icg Incredible Chicken

location

Address

phone

Phone

0292647109

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean

features

Features

Takeaway ,  Wheelchair accessible ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout

Location
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