Ichi-Maki in Docklands Menu

None

Nearby Sample Menus

Vegetarian - Snow peas, mushrooms, red capsicum, cream, onion, napoli sauce, white wine, a touch of garlic & parmesan $15.50
Fish & Chips Classic - fresh fish of the day, beer buttered, served with chips and salad, tartare and lemon $26.50
Ham, cheese & tomato Omelette $14.50
Seasonal Fruit $10.50
Chicken Parmagiana - fresh crumbed chicken breast, napoli sauce, ham & mozzarella cheese served with chips & salad $17.50
Helenic Dips - eggplant, tzatziki & taramasalata served with pitta bread $11.50
Cheese Omelette $11.90
Green Salad $7.00

Seasonal Vegetables $6.00
Kangaroo Fillet - Pan seared loin fillet served medium rare w kipfler potatoes, seasonal vegetables &cranberry Jus $25.90
Napoli Pasta $7.00
Chicken Parma - w Virginia ham, cheese, Napoli served w chips & garden salad $22.90
Bowl of Chips - w aioli & tomato sauce $9.50
Garlic Bread - Toasted grande Vienna w garlic butter $6.90
Chicken Parma & Chips $9.00
Portuguese Chicken - Leafy greens, chickpeas, roasted red peppers, cucumber, onion & balsamic dressing $18.90

Espresso Martini - an espresso shot of our organic blend with belvedere vodka, kahlua & frangelico $15.00
BBQ kangaroo fillet marinated in apple cider, served on baby potatoes & topped with a rich jus $26.00
Breakfast B.L.T – bacon, lettuce, tomato, fried egg, mayonnaise & a spicy tomato relish $12.00
Kids Breakfast -fried egg on toast with bacon, hash brown and tomato sauce $8.00
Blue Moon Wheat Beer – USA $10.00
Chocolate Martini - belvedere vodka, white & brown crème de cacao $15.00
Berth's french toast served with berry compote & honey yoghurt $10.00
Crumbed chicken and chips $12.00

Pad See-Ew - Flat rice noodles stir-fried with dark soy sauce, Chinese broccoli and bokchoy, with a choice of chicken pork or prawn $13/$14/$16
Tao Hoo Song Kruang - Deep-fried coated egg tofu topped with seasoned vegetables gravy sauce $20.5
Tom Zap Kra Dook Mooh - North-eastern Thai style spicy and sour soup with pork soft bone ribs E: $7 / M: $20
Name Tok Nuea - Grilled porterhouse mixed with coriander, shallots, grounded roasted rice and grounded roast chilli dressing $19.5
Kuay Teow Gai Toon - Thin rice noodles soup serve with slow cooked chicken and mixed vegetables. $15
Salt and Spicy Soft-shell Crab - Deep-fried battered soft-shell crab atop of a mound of fried noodles garnished with onions and chilli $15
Khao Mooh Grob Prik Thai Dum - Stir-fried crisy pork belly with black pepper, capsicum, onion, and carrot $15.5
Yum Ta-Lay Paow - Grilled scallops, squid, and prawns salad with Thai style lemon dressing $23

Greek salad with goats cheese $14.00
Black bean, pumpkin and spinach buritto with coriander, chilli and cheese $10.00
House cut chunky chips with mustard aioli $9.00
Onion rings $9.00
Dukkah roasted pumpkin and goats cheese salad with pear, sugar snap peas, walnuts and baby spinach, finished with a chardonnay vinaigrette and fresh mint $22; plus lamb and minted yoghurt for $10
Pumpkin ravioli in a cream mushroom sauce with baby spinach, toasted pine nuts and fresh parmesan. $24.00
Thai style Mussaman Chicken curry with peanuts and potato sided with steamed rice $26.00
House marinated olives with dukkah and crisp bread $12.00

HOUSE-MADE DIPS olives with grilled bread [v, gfo] $14.00
GIPPSLAND EYE FILLET 250g grass fed , gippsland, victoria $39.00
CHILLI SALTED SQUID parsley, salsa romesco [gfo] $15.00
TIRAMISU espresso sponge, frangelico mascarpone cream, sour cherries, chocolate hazelnut praline $14.00
SHER WAGYU FULL BLOOD BRESAOLA pecorino & wild rocket $18.00
SALT & PEPPER CRISPY SKIN DUCK pickled cucumbers, hoisin sauce $36.00
BREAD & BUTTER PUDDING spiced pear & pecan, lemon curd cream $14.00
PANFRIED POTATO GNOCCHI field mushrooms, peas, pecorino, rocket & porcini butter [v] $22.00

Selection of Cakes Choose from our cake display $12.00
Calamari - Crumbed and lightly fried, served with chips & homemade tartare sauce $19.00
Atlantic Salmon - Grilled salmon fillet served on mash potato, pan-fried spinach in garlic butter topped with a fresh tomato salsa $26.50
Antipasto platter An assortment of Italian cold cut meat, gherkins, dolmades, cheese stuffed dates, pickled vegetables, marinated olives and fetta stuffed pepperdews. (serves 2) $19.50
Spinach $2.50
Chicken Tandoori- tomato, tandoori chicken breast, spinach, tzatziki and lemon wedge (Small/Large) $18.00/$25.00
Any Half / Half Pizza Only available in large $19.50
Mushroom - Tomato, cheese & mushrooms (Small/Large) $14.00/$18.00