Address
313 Spencer St, Melbourne, Victoria 3008, Australia
Ichi Maki in Melbourne Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Satay beef with rice $7.50
- Curry chicken with rice $7.50
- Honey prawn & veg with rice $11.00
- Special fried rice $6.00
- Curry beef & veg with rice $7.50
- Beef steaks with rice $7.50
- Combination seafood with rice $11.00
- Beef omelette $7.50
-
Gyu don $10.50
- Thinly sliced beef cooked in sukiyaki sauce served on rice
-
Teriyaki beef don $10.50
- Beef cooked with vegetables in teriyaki sauce on rice
-
Ten don $10.50
- Tempura prawns and vegetables served on rice
-
Geki kara soba $11.50
- With japanese, clear soup, chicken in hot spicy sauce served with soba noodles
-
Tonkatsu ramen $11.90
- Japanese style pork or chicken cutlet in ramen noodles soup
-
Curry chicken don $10.50
- Chicken cooked with japanese curry sauce on rice
-
Yasai ramen $10.90
- Assortment of vegetables on japanese ramen noodles soup
-
Niku udon $11.50
- Thinly sliced beef served on udon noodle soup chicken available
-
Ugeoji galbitang $16.00
- Beef rib stew with dried cabbage
- Prawn BBQ $18.00
- •Chef special
- -Mixed vegetable and bulgogi (beef) on rice in a stone pot
- Rice punch $5.00
- Soy bean hot pot
- Seasonal fruit platter $6.50
- Dumpling and rice cake soup $14.00
- Extra Noodle $4.00
- For 2 People $76.00
-
12 Beef Bento
- Wok-fried Marinated Beef with Vegetables
- 1 choice of soup
- You can choose ONE between Spaghetti and Steamed Rice
-
8 Pork Schnitzel Don
- Deep-fried Pork Schnitzel
- Salad $2.00
-
19 Pork Schnitzel Bento
- Deep-fried Pork Schnitzel
-
Green pea & avocado smash $18.50
- On rustica sour with meredith goat curd/poached egg/tsire spice
-
Dr marty´s crumpets $8.50
- With spreads
-
Rustica spiced fruit toast $7.50
- With st david´s butter/ spreads
- chorizo $5.00
-
House made ricotta waffles $18.50
- With double smoked bacon/maple syrup/black pepper mascarpone
- Kids crumpets with spreads $5.00
- roasted tomato hash brown $4.00
-
Porridge $12.50
- Steel cut oats/rolled rice/quinoa/fruit compote/macadamia praline
- Charcuterie-Platte & Kaseplatte $29.00
- Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
- Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
- Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
- Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
- Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
- Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
- Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
- Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
- Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
- Soup of the Day, crusty bread (G*) $12.50
- 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
- House made Quiche, salad Ham and cheese or Vegetable $12.50
- Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
- Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
- Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
-
Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
-
Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
-
Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
-
Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
-
Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
-
Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
-
Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
-
G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
-
Crispy pork crackling
- Crispy, rich, delicious & addictive
-
-3x Lamb & scallion shui juao
- Lamb, spring onion & coriander dumplings
- Bowl
-
●Steamed baskets
- Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
-
Vegetable bao (V)
- Mushroom, choy sum, & black fungus bun
-
Buddha's basket (V) $27.00
- Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
-
Golden monkey basket $96.00
- 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
-
●Steamed dumplings $27.00
- 12 dumplings, choose your combination from below
- Duo of Oysters - 3 each of Kilpatric and Florentine-Style Oysters (½ dozen) $20.00
- Huîtres de Tasmanie - Tasmanian Oysters - shucked to order - with Red Wine Vinegar & Shallots (½ / 1 dozen) $18.00/$29.00
- French Peas, Bacon, Lettuce $8.00
- Mousse de Foies de Volaille au Foie Gras - Ramequin of Chicken Liver Pâté with Foie Gras, Port Wine Jelly & Toasted Baguette $17.00
- Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
- Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
- Jensen’s Red, Gippsland Blue, Top Paddock & Maffra Chedda $22.00
- Home-Made Chocolates $16.50
-
Buttermilk pancakes $15.00
- Served with mixed berry compote, maple syrup
-
Add your own sides ea. $4
- Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
-
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
-
Banana bread $9.00
- Served with mascarpone, fresh bananas
-
Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread
-
Veggie breakfast $18.00
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
-
Eggs benedict $15.00
- Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
-
Pesto egg $13.00
- Scrambled egg, bacon, touch of pesto
-
EYE OPENER 13.00
- two toasted sandwiches with a choice of ham, cheese, tomato, egg or bacon
-
VANILLA BEAN ICE CREAM 7.00
- bowl of vanilla bean ice cream topped with chocolate sauce
- All come with crisp lettuce, tomato, onion and homemade tzatziki
-
MIXED GRILL 34.00
- marinated skewer of chicken fillet, marinated lamb giro from the spit, lamb cutlet, hoemade Greek rissole served with Greek salad & chips
-
LAMB CUTLETS 21.00
- two lamb cutlets, chargrilled & served with Greek salad & chips
-
HOT SAUSAGES 10.50
- smoked sausages, sliced & grilled
-
HOMEMADE CREME CARAMEL 7.00
- with caramel sauce
- ADDITIONAL TOPPINGS
- Add avocado, sour cream, jalapenos
- -Members $7.00
- Chicken burger, lettuce, cheese, mayo
- Crispy skinned pork belly with parsnip & pear (GF)
- -Members $3.00
- -Non members $8.00
- Bangers & mash with onion jam + house gravy (GF)
- -Members $9.00
- Crispy quail, chard leaves, goats cheese & beetroot salad, spicy walnuts $23.00
- 75% dark Valrhona chocolate fondant, variegato amarena ice cream $19.00
- Chargrilled asparagus, parmigiano, balsamic $12.00
- Apple tarte tatin, lemon sorbetto, grappa anglaise $18.00
- Eggplant parmigiana, buffalo mozzarella, broad bean & pecorino salad $21.00
- Frisée & rocket, provolone piccante & brown pear $9.50
- House made ricotta & spinach tortelli, cherry tomato napoi, burrata $24 / $28
- Sher Wagyu bresaola, globe artichokes, gnocco fritto, squaquerone $21.00
- Saucy pulled chicken $13.90
-
Extra Sauces $0.50
- Dorothys Dream, Hot Boy, Rib Glaze, ketchup, mayo, ranch
- Regular $6.95
- Jumbo (6) $15.00
- Jumbo $7.95
- - lettuce or pickles $0.50
- Ribs for One
-
Big Girl $79.00
- Feeds 1 - 4 Saucy beef brisket, pulled pork scotch fillet, saucy pulled chicken, 1/2 rack of your choice of ribs with 2 jumbo sides
Ichi Maki
Phone
None
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Sushi
Features
313 Spencer St, Melbourne, Victoria 3008, Australia
- Melbourne Sushi Menus
- Inner Melbourne Sushi Menus