Address
Shop 3, Terminal 1, Andy Thomas Circuit, Adelaide International Airport, Adelaide Airport
Icons South Australia in Adelaide Airport Menu
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None
Nearby Sample Menus
- Yiros Pack $11.50
- Hot Dog with the lot $5.50
- Steak Sandwich $5.50
- Chicken & Pasta (Small / Large) $5.50/$8.00
- Family Chicken Special - 1 chicken, small peas, small gravy, roast potatoes or medium chips $25.00
- Small $3.50
- Hamburger $5.00
- 2 Sausages with Chips $7.00
- Haloumi - pesto, olive paste, tomato, rocket, roast eggplant, roast capsicum $ 15.00
- Asparagus $ 3.00
- Chickpea Salad - capsicum, onion, rocket, lemon $ 7.00
- New York Steak - porterhouse, blue vein cheese, bacon, pickle, salad $ 19.00
- Chef's Mixed Leaves - cucumber, oil, sea salt $ 7.00
- Spudinis - baby potatoes, rosemary, sea salt $ 8.00
- Olive Leaf 'Tree Fresh' Cup $4.00/Pot $6.00/$5.00
- Cotoletta - home-made chicken breast schnitzel, rocket, tomato, chips, chipotle mayo $ 19.00
- House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
- Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
- Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
- Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
- Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
- Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
- Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
- Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
- Kalamari Tiganito - Lightly floured and fried calamari $27.90
- Psari Whiting - King George whiting fillets grilled $27.90
- Mixed Psarika - Chargrilled king prawns, fried calamari, grilled whiting and garfish fillet $35.00
- Moussaka - Layers of potato, eggplant, mince meat and cheese oven baked $25.00
- Bridzola Hirino - Marinated pork chops chargrilled $28.50
- Psarika - Seafood (mains are served with hand cut potatoes and dipping sauce) N/A
- Taverna Mix Skaras - Chargrilled lamb cutlet, prawns, fried calamari & chicken souv $35.00
- Loukaniko - Chargrilled Greek Sausage $15.90
- Lemongrass with Tofu - stir fried with vegetables, chilli, lime leaves and fresh lemongrass $13.00
- Add Extra Tofu $2.00
- Green Curry - Traditional green curry with coconut milk, basil leaves and seasonable vegetables - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00
- Phed Ma Kham - Deep fried and served with tamarind sauce served on stir fried bok choy Chicken $13.00 / Roast Duck $16.00
- Larp Phed - Roast Duck with fresh Thai herbs and finely red onion $17.00
- Gang Panang - Cooked with Panang curry paste and coconut milk, lime leaves and fresh basil Chicken or Beef $12.00 / Seafood $16.00
- Pandan Chicken - Marinated chicken wrapped in pandan leaves, served with sweet chilli sauce $9.00
- Randan Curry - Lightly spiced red curry with coconut milk and seasonal vegetables and pandan leaves Chicken or Beef $12.00
Icons South Australia
Phone
0881545811
Opened hours
Monday: 5:30 AM – 9:45 PM, Tuesday: 5:30 AM – 9:45 PM, Wednesday: 5:30 AM – 9:45 PM, Thursday: 5:30 AM – 9:45 PM, Friday: 5:30 AM – 9:45 PM, Saturday: 5:30 AM – 9:00 PM, Sunday: 5:30 AM – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Beverages , Cafe Food , Coffee and Tea
Features
Cafe
Shop 3, Terminal 1, Andy Thomas Circuit, Adelaide International Airport, Adelaide Airport
- Adelaide Airport Beverages Menus
- Adelaide Airport Cafe Food Menus
- Adelaide Airport Coffee and Tea Menus
- Western Adelaide Beverages Menus
- Western Adelaide Cafe Food Menus
- Western Adelaide Coffee and Tea Menus