Icons South Australia in Adelaide Airport Menu

None

Nearby Sample Menus

  • ¼ Chicken / with chips $5.00/$8.50
  • Chips & Gravy $6.50
  • Hotdog Combo - hotdog, minimum chips, 600ml schweppes drink $10.50
  • Family Fish Special - 4 fish, medium chips & large salad $25.50
  • Hot Dog $4.00
  • Seafood Pack - 1 fish, 2 prawns, 3 calamari, 1 crabstick, tartare sauce & roast potatoes or chips with salad $14.00
  • Extra Large $8.50
  • Chicken Coujon $3.50
  • Orange Blossom Oolong 'Ooohlong' Cup $4.00/$2.00/Pot $7.00
  • Yoghurt Special - Yoghurt, fruit, mixed nuts, honey $ 11.00
  • Organic English Breakfast Traditional Cup $3.00/$7.00/Pot $6.00
  • To Infinity & Beyond Breakfast - Eggs your way, bacon, tomato, toast, mushrooms, sausage $ 17.00
  • Continental Toast - Served w assorted accompaniments $ 4.00
  • Pollo Genovese - chicken breast, green beans, porcini mushroom cream, potato dumplings $ 27.00
  • Spudinis - baby potatoes, rosemary, sea salt $ 8.00
  • Dips - trio of house made dips w toasted pita $ 12.00
  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Ftera Kotopoulo - Chicken wings marinated & chargrilled $14.00
  • Mixed Psarika - Chargrilled king prawns, fried calamari, grilled whiting and garfish fillet $35.00
  • Souvlaki Kotopoulo - Marinated chicken on skewers chargrilled $28.00
  • Garithes Tis Skaras - Marinated, chargrilled king prawns $16.50
  • Dolmades - Home-made stuffed vine leaves (vegetarian) $14.90
  • Souvlaki Mixed - Marinated chicken & lamb on skewers chargrilled $28.00
  • Kalamari Salata - Lightly floured and fried calamari served on salad $26.00
  • Keftedes - Oven baked meatballs in a fresh tomato sauce $16.90
  • Beef Salad - Barbecued beef with lemon juice, chilli, coriander, red onion and mint $14.00
  • Pad Med Ma-Muang - Cashew Nuts Stir fried with seasonal vegetables - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
  • Authentic Thai Fish Cakes - Spiced fish cakes, served with sweet chilli sauce $9.00
  • Choo Chee - Stir fried with vegetables and spicy Choo Chee sauce - Chicken or Beef / Choo Chee Prawn or Barramundi $13.00 / $16.00
  • Steamed Jasmine Rice - small (1 person) $3.00
  • Thai Chicken Salad - Stir fried chicken with fresh seasonal salad and a Thai dressing $13.00
  • Phad Thai - Rice noodles stir fried with chicken, prawns, egg, beansprouts and ground peanuts $12.00
  • Hokkien Noodles - Hokkien egg noodles with shrimp and seasonal vegetables $12.00
Icons South Australia

Icons South Australia

location

Address

Shop 3, Terminal 1, Andy Thomas Circuit, Adelaide International Airport, Adelaide Airport

phone

Phone

0881545811

email

Email

None

clock

Opened hours

Monday: 5:30 AM – 9:45 PM, Tuesday: 5:30 AM – 9:45 PM, Wednesday: 5:30 AM – 9:45 PM, Thursday: 5:30 AM – 9:45 PM, Friday: 5:30 AM – 9:45 PM, Saturday: 5:30 AM – 9:00 PM, Sunday: 5:30 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Cafe Food , Coffee and Tea

features

Features

Cafe

Location
Shop 3, Terminal 1, Andy Thomas Circuit, Adelaide International Airport, Adelaide Airport