iDarts Zen in Sydney Menu

None

Nearby Sample Menus

  • Grilled Strip Salad $7.95
  • Sauce - Super Charged N/A
  • Sauce - Creamy Aioli $0.50
  • Original Tenders SoSalad $7.95
  • Spicy Hot Twister $6.95
  • Grilled Taster Box $3.75
  • Bacon & Egg Roll $3.95
  • Popcorn Chicken Maxi $7.95
  • Sandwich of grilled pumpkin, zucchini, roasted peppers, olive tapenade & ricotta on toast served with house salad $11.50
  • Almond/chocolate croissant $4.50
  • Salad of poached chicken, rocket, shaved fennel, broad beans, avocado & house dressing $14.00
  • Regular coffee $3.50
  • Warm ham & cheese croissant $6.50
  • Assorted cakes $4.50
  • Bacon & poached organic egg on toasted with house made relish $9.00
  • Organic free range egg $3.00
  • SMALL PLATE - One Main & Any Two Sides $12.90
  • TOAST (2 slices) choice of sourdough / soy-linseed / rye / turkish served w/ butter and a choice of spread on side - honey / vegemite / peanut butter / nutella / marmalade / berry jam. $6.50
  • - Add salad + $4.50
  • ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50
  • SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
  • - Kale / spinach / mushrooms / avocado / eggs / roast tomato $4.00
  • - Add beer battered chips + $3.50
  • BREAKFAST SIDES -
  • Steamed rice (per person) $2.50
  • Braised duck feet and Chinese mushroom in hot pot $22.80
  • Zilver steamed tasting platter with prawn dumpling, pork dumpling and vegetables dumpling (1 serve per head) $8.80
  • Zilver chef's special fried rice with crab meat, fried scallop $24.80
  • Singapore style fried rice vermicelli $18.80
  • Braised fish maw and sea cucumber topped with prawn roe $68.00
  • Live lobster, stir fried with ginger and shallots OR deep fried with salt and pepper OR lobster meat with rice in supreme broth Market Price
  • Zilver deep fried tasting platter prawn spring roll, shrimp ball and vegetable dumpling (1 serve per head) $8.80
  • Brocollini, pickled red onion $8
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Grilled chorizo, sherry, lemon $10
  • Garden fries, aioli $9.50
  • Spiced chicken wings, hot sauce $13
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Involtini di Vitello $39.00
    • Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
  • Calamari Fritti alla Napoletana $27.50
    • Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
  • Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
  • Osso Buco Alla Milanese (Dinner only) $39.00
    • Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese
  • Pesce Al Cartoccio $42.00
    • Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
  • Sicilian Green Olives $9.80
    • Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
  • Arancini $8.80
    • Fried Rice Balls filled with Veal and Pork Ragu
  • Bistecca Alla Fiorentina $46.00
    • Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad
  • 330gm Scotch Fillet - 150 day grain fed MSA grade 2 $32
  • Fish River Fish & Chips - Fish River gold beer battered barramundi, chips, salad, home made tartar and lemon $19
  • Seafood Tempura Platter - tempura prawns, salt & pepper calamari, baby flathead, beer battered chips, lemon and house made tartar $22
  • Caesar Salad - Cos, croutons, warm bacon and a poached egg $17
  • Fish, chips and salad $12
  • 250gm Angus Rump - 150 day grain fed MSA grade 2 $22
  • Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
  • Beer Battered Chips $6
  • Mesculin, tomato, red onion $7
  • Salt and pepper calamari $15.50
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Marinated sicilian olives $7
  • Tuna Sandwich $5.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Poppyseed Pocket $4.00
  • Smoked Salmon Sandwich $6.00
  • Apple Triangle $4.00
  • Brie Cheese Sandwich $6.00
  • Spinach Cheese $4.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Greek Coffee glykis / metrios/ sketos $4.5
  • Haloumi, Watermelon, Fig and Sundried Tomato on mesclun, with balsamico $19
  • Truffle & Parmesan Fries $10
  • Atlantic Salmon Fillet with broadbean, beetroot & rocket salad $26
  • Mediterranean Omelette haloumi cheese, tomato & mint $12
  • Garlic & Herbs Toasted Country Bread Slices $6
  • Wagyu Beef Burger with cheese & tomato relish served with chips $18
  • Ricotta & Pumpkin Ravioli with spinach & toasted pinenuts in rose sauce $19
  • Spiced chicken wings, hot sauce $13
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Mesculin, tomato, red onion $7
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Crispy cider battered red emperor, fries, tartare $29
  • Fresh fruit salad- with yoghurt and muesli $ 9.00
  • Chicken schnitzel with chips and salad $ 17.00
  • Make your own filling, charge accordingly N/A
  • BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
  • Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
  • Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
  • Egg benedict- poached eggs on two pieces of toast dressed in hollandise sauce with ham or/ smoked salmon $ 11.00/ $ 13.00
  • Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
  • Choose any pasta/ hot dishes from our hot food bar N/A
  • Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
  • Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80
  • Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
  • Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
  • Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
  • Please ask our waitperson N/A
  • Please ask our waitperson N/A
  • Schinkenspeck Schiacciata-bush tomato fig & goats curd
  • Decadent Passionfruit truffle
  • Freshly prepared Soup $24.00
    • changes daily
  • Pampa jelly tart
  • Baked Rhubarb Apple Crumble $22.00
    • buttermilk ice cream
  • Panzanella $26.00
    • mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
  • Sticky Date Pudding $22.00
    • butterscotch sauce
  • Red pepper hummus with pitta-grilled zucchini chickpeas & feta
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Brocollini, pickled red onion $8
  • Mesculin, tomato, red onion $7
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • With lavosh, fruit compote, apple $14.50
  • Classic margherita, buffalo mozzarella $19
  • Crispy cider battered red emperor, fries, tartare $29
  • Garden fries, aioli $9.50
iDarts Zen

iDarts Zen

location

Address

Lower Ground, 359-361 Pitt St, Sydney NSW 2000, Australia

phone

Phone

0481877296

clock

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 3:00 AM, Saturday: 4:00 PM – 3:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Korean

features

Features

Visa ,  Mastercard ,  American Express ,  Reservations ,  Seating ,  Serves Alcohol ,  Full Bar ,  Takeout ,  Wine and Beer ,  Bar

Location
Lower Ground, 359-361 Pitt St, Sydney NSW 2000, Australia