Address
Lower Ground, 359-361 Pitt St, Sydney NSW 2000, Australia
iDarts Zen in Sydney Menu
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Nearby Sample Menus
- “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
- “Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
- Mizuna leaves, citrus sesame dressing $15
- Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
- Green beans, thyme and sake butter $15
- Creamed corn, tarragon and lime butter $15
- Selection of local and imported cheeses (Served with house made lavosh) $40
- Poached Dutch cream potatoes in kelp and parsley $15
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Oysters Natural $21.00 / $42.00
- Served With Lemon Wedges Ans A Side Of Tabasco. Half Dozen / Dozens
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Seafood Platter $170.00
- A Culmination Of All Of Our Seafood (Serves Two Or Three) Whole Lobster (Half Kg), Natural & Kilpatrick Oysters, King Prawns, Fish Of The Day, Calamari 3 Ways(Grilled, Fried And Salt And Pepper), Mussels, Salt And Pepper Prawns And Scallops, Served On A Bed Of Rosemary Rice
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Veggie Platter $31.00
- Mixed Steamed Vegetables, Giant Sautéed Porto Bello Mushroom, Fresh Mediterranean Salad, Grilled Zucchini, Capsicum, With Grilled Halloumi Cheese And Mushroom Sauce
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Add To Salad $8.50
- Chicken Char- Grilled
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Choose Your Style $25.00
- Chicken Char- Grilled
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Garlic Mushrooms $13.00
- Prepared With Fresh Garlic, Olive Oil And Garlic Butter
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Challenger Burger $30.00
- Two 250G Beef Patties, Wholegrain Mustard Mushroom Sauce, Caramelized Onions, Cheese, Truffle Oil, Onion Rings Topped With Hurricanes Burger Garnish Served On A Milk Bun
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Crispy Skin Pork Belly (220G) $25.00
- Twice Cooked Crispy Skin Pork Belly Served On A Bed Of Coleslow And Finished With A Peri Peri Jus
- PULLED PORK ROLL with asian slaw and smoky BBQ sauce. $12.00
- CONFIT DUCK BURGER with asian slaw and hoisin sauce. $17.50
- - Tasmanian smoked salmon / sausages / bacon $4.50
- LUNCH YOUR STYLE - DESIGN YOUR OWN PLATE -
- - Vegemite / peanut butter / nutella / marmalade $2.00
- THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. $15.50
- ND BIRCHER MUESLI (v) served w/ yoghurt, apple cinnamon and berry compote. $9.50
- WAGYU BEEF BURGER with lettuce, tomato, cheese, tomato relish and aioli. $15.50
- PENNE ARRABBIATE (light tomato sauce with basil & fresh chilli) $23.90 / $26.90
- LINGUINE WITH SCAMPI $32.90 / $37.90
- VEAL LEMON (in lemon butter sauce) $35.90
- GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
- VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
- FUSILLI CRAB (spiral pasta with crab meat, white wine, chives & a touch of cream and chilli) $28.90 / $32.90
- CALAMARI (crumbed & deep fried or grilled with fresh chilli) $22.90
- BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
- Chocolate with Chocolate cream filling - Small (3 cm) dozen: $20.00
- Vanilla with Vanilla buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- White Chocolate each: $2.50, dozen: $27.00
- Honeycomb each: $2.50, dozen: $27.00
- Valentine 1 N/A
- Valentine 6 N/A
- Valentine 14 N/A
- Cookies & Cream $50
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Prosciutto e Bufala $26.50
- Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
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Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
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Linguine Scampi $43.00
- Linguine with New Zealand Scampi, Fresh Vine Ripened Cherry Tomatoes and Chilli
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Pesce del Giorno $39.00
- Fish of the day, please ask your waiter
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Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
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Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
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Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
- Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Mesculin, tomato, red onion $7
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Salt and pepper calamari $15.50
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Lamb Kofta with pitta bread, humus and greek salad $22
- Selection of Italian biscotti, Slices & Friands (please see display window) from $4
- Chai Latte $4.5
- White Wine Mushroom Risotto with feta cheese & fresh herbs $19
- Luxe Sourdough / Turkish Bread / Raisin / Banana Bread $4.5
- Spicy Lamb Tagine served with fragrant rice and minted yoghurt $24
- Sparkling mineral water 250ml / 500ml / 750ml $3.5 / $5 / $7.5
- Haloumi, Watermelon, Fig and Sundried Tomato on mesclun, with balsamico $19
- Classic margherita, buffalo mozzarella $19
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Brocollini, pickled red onion $8
- The garden’s baked mac and cheese $9.50
- Mesculin, tomato, red onion $7
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Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
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Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
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Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
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Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
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Prawn Tempura $9.95
- deep fried and served with tempura sauce
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Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
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Tempura udon $14.50
- prawn tempura and noodle soup
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Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
- - ROASTED TOMATO AND BASIL 300 ML $4.00
- FRUIT SALAD $4.50 / $5.50
- ALL SOUPS ARE HOME MADE AND DAIRY FREE -
- - ROASTED PUMPKIN 300 ML $4.00
- FRUIT AND NUT CUPS $4.90
- BEEF PROTEIN SPINACH LEAF BASE TERIYAKI HOT BEEF, KIDNEY BEANS, CORN, CARROTS, MUSHROOM, SPANISH ONION, SUNFLOWER SEEDS, SEMI - DRIED TOMATOES. LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING BALSAMIC V Wrap/Sml Salad $9.50 / Med Salad $10.50
- VEGIE SNACKS $4.50
- TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
- Pampa jelly tart
- Raspberry macaron
- Warm serrano ham caramelized onion & ricotta dip
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Gallery Breakfast $24.00
- rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
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Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
- Red pepper hummus with pitta-grilled zucchini chickpeas & feta
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Crispy Root $26.00
- seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
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Dark Chocolate Tart $22.00
- warm pear compote & caramel ice cream
- Crispy cider battered red emperor, fries, tartare $29
- Italian sopressa, salami, black olive, artichoke $23
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Spiced chicken wings, hot sauce $13
- Pan seared barramundi, carrot puree, fennel salad $39
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- LORRAINE - Ham, Cheese, Onion -
- Mashed Potato $8
- Steak de veau grille servi avec une salsa aux mangues et chilli / Grilled veal steak served with a spicy mango salsa and steamed Jasmine rice $33
- SPECIAL (3 eggs) $12.00
- Bouchee a la reine au fruits de mer et riz / Seafood in a creamy sauce served in puff pastry and fries $30
- ORDINARY (2 eggs) $11.00
- Garlic Bread $3
- Salade de saison servi avec une tranche de thion tiede perfumé Au vinaigre de balsamic Seasonal medley of greens served with a slice of warm tuna with balsamic vinegar. $22
- Matador Peperoni · Jalopeno Peppers · Onion · Olives S: $14.5, M: $17.5, L: $20.5
- Australian Bacon · Egg S: $14, M: $17, L: $20
- Gambas Sevillanas - Peeled king prawns in spicy tomato salsa $13.5, $23
- Chorizo Napoletana Sauce · Spanish Sausage · Olives · Chilli $17.5
- Pernod King Prawns · Sun dried tomato · Pernod · Cream $19.5
- Napoletana Tomato · Onion · White Wine $12
- Champiñones al Ajillo - Sizzling garlic mushrooms $9.5
- Pollo Chicken · Mushroom · BBQ Sauce · Sesame Seeds S: $15.5, M: $18.5, L: $21.5
iDarts Zen
Phone
0481877296
Opened hours
Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 3:00 AM, Saturday: 4:00 PM – 3:00 AM, Sunday: 4:00 PM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Korean
Features
Visa , Mastercard , American Express , Reservations , Seating , Serves Alcohol , Full Bar , Takeout , Wine and Beer , Bar
Lower Ground, 359-361 Pitt St, Sydney NSW 2000, Australia
- Sydney Asian Menus
- Sydney Chinese Menus
- Sydney Korean Menus
- Inner Sydney Asian Menus
- Inner Sydney Chinese Menus
- Inner Sydney Korean Menus