Address
51 Victoria Harbour Promenade, Docklands VIC 3008, Australia
Igg International Buffet & Bar in Docklands Menu
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Nearby Sample Menus
- Fish & Chips - fresh fish of the day, tartare sauce & salad $19.50
- Veal Scaloppine - tender veal, white wine, mushroom, cream, napoli, parmesan $29.50
- Atlantic Eggs - Poached eggs, with smoked salmon, hash brown & hollandaise $14.50
- Haloumi - Cyprian haloumi grilled with salad & lemon $14.50
- Moroccan Style Grilled Fish - with salad, golden chips & lemon $19.50
- Asparagus $8.00
- Chicken Parmagiana - fresh crumbed chicken breast, napoli sauce, ham & mozzarella cheese served with chips & salad $17.50
- Warm Thai beef salad - Grain fed porthouse thinly slice cooked fresh in the Thai sauce with capsicum & mixed lettuce $16.50
- Trio of Homemade Dips - w toasted Turkish bread (GF Option Available) $12.90
- Warm Goats Cheese & Roast Pumpkin - w chicken $4.00
- Napoli Pasta $7.00
- Lamb Rump - Pan seared served medium rare w kipfler potatoes, seasonal vegetables & red wine Jus $26.90
- Kangaroo Fillet - Pan seared loin fillet served medium rare w kipfler potatoes, seasonal vegetables &cranberry Jus $25.90
- Veal Scallopini - Veal medallions pan seared w mushrooms, fresh tomato, garlic, white wine &fresh herbs, served w kipfler potatoes & seasonal vegetables $25.90
- Calamari & Rocket - Salt & pepper calamari, julienne Roma tomato & Spanish onion w a sweet chilli,coriander & lime dressing $18.90
- Mixed Satay Plate - served w steamed rice & peanut satay sauce $15.90
- Ruby Tuesday Amber Ale $7.00
- Berth Kiss - belvedere vodka, malibu, peach schnapps, pineapple juice & fresh cream $12.00
- Beer of the Month P.O.A
- Kids Breakfast -fried egg on toast with bacon, hash brown and tomato sauce $8.00
- Crumbed calamari and chips $12.00
- Cascade Light $4.50
- Crumbed chicken and chips $12.00
- Spring Bay mussels in a sauce of chilli, garlic, cherry tomatoes, spanish onion, white wine & fresh herbs $18.00
- Khao Ka-Pow - Stir-fried with chilli, basil, and vegetables with choice of beef, chicken, pork, prawn, or seafood $13/14/$16
- Khao Pad Pong Kra-Rhee - Fried rice cooked with curry powder, with a choice of beef, chicken, pork, prawn or seafood $13.5/$14.5/$16
- Roti Bread (served with homemade satay sauce) $4
- Kuay Teow Gai Toon - Thin rice noodles soup serve with slow cooked chicken and mixed vegetables. $15
- Yum Poo-Nim - Deep-fried marinated soft shell crab mixed with Thai herb in Thai lemon dressing $23
- Yum Ta-Lay Paow - Grilled scallops, squid, and prawns salad with Thai style lemon dressing $23
- Sweet and Sour - Stir-fried with pineapple, tomato, zucchini, snow pea, carrot, capsicum, baby corn and onion (with or without batter) N/A
- Khao Pad Prik Sod - Fried rice cooked with chilli, garlic, green bean, onion, and holy basil with choice of beef, chicken, pork, prawn or seafood $13.5/$14.5/$16
- Prawn and ginger dumplings with sweet soy $16.00
- Cheesy corn chips with black bean and corn salsa and fresh guacamole $16.00
- Tuna mayo and sweetcorn pide with baby spinach $10.00
- House cut chunky chips with mustard aioli $9.00
- Mini Wagyu burgers with cheese, lettuce, tomato, caramelised onions, aioli and relish $17.00
- Mini Pulled pork brioche (x3) with slaw and apple mayo $15.00
- Eye fillet 250g $38.00
- Ox cheek, slow braised with juniper berry, orange and port served on creamy mash potato and seasonal greens $29.00
- Deep Fried Crispy Skin Chicken $24.80
- Beef in Oyster Sauce $24.80
- Peking Duck Half(6-8 pcs) $38.00 / Whole (12-16pcs) $68.00
- Fried Rice Noodle in Satay sauce (Choice of Beef or Chicken) $24.80
- Chicken & Vegetable Fried Noodle $24.80
- Spicy Pepper Chicken Fillet $24.80
- Pineapple Fritter & Ice Cream $9.90
- Stir-Fried Scallop with Vegetable $32.80
- CHICKPEA KOFTE , tahini, sumac, lemon [v, gf] $12.00
- CYPRESS GROVE LAMB CHOPPER/FOURME D' AMBERT/L'ARTISAN MOUNTAIN MAN - Served with lavosh, muscatels & organic sourdough $25.00
- WOOLSHED BURGER & shoestring fries $12.00
- SAGANAKI KEFALOGRAVIERA lemon, chickpeas, pomegranate molasses, rocket [v, gfo] $15.00
- STEAK SANDWICH rocket, tomato, caramelised onions & shoestring fries $18.00
- CHILLI SALTED SQUID parsley, salsa romesco [gfo] $15.00
- SOUTHERN FRIED CHICKEN RIBS chipotle bbq sauce [gf] $15.00
- CHICKEN LIVER & BRANDY PATE toasted brioche, pickled morello cherries [gfo] $17.00
- Chilli Prawn & Squid Salad with sweet chilli, lemon, ginger & coriander dressing served with rocket and cherry tomatoes. $18.00
- Mushrooms $3.00
- Spicy meatballs seaved with olive bread $9.50
- Smashed Avocado $4.00
- Warm Chicken Salad - Fillets of chicken marinated in honey, garlic, soy & chilli served with jasmine rice & fresh garden salad $22.00
- Quarto Gusti - Four corners (capriciosa, hawaiian, margherita & vegetarian) (Small/Large) $15.00/$19.00
- Seafood Risotto - Prawns, scallops, mussels, calamari & fish pieces $22.00
- Mushroom - Tomato, cheese & mushrooms (Small/Large) $14.00/$18.00
Igg International Buffet & Bar
Phone
0396709209
Opened hours
Monday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , International , Seafood , Sushi
Features
Wheelchair accessible , Reservations , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Waitstaff
51 Victoria Harbour Promenade, Docklands VIC 3008, Australia
- Docklands Asian Menus
- Docklands International Menus
- Docklands Seafood Menus
- Docklands Sushi Menus
- Inner Melbourne Asian Menus
- Inner Melbourne International Menus
- Inner Melbourne Seafood Menus
- Inner Melbourne Sushi Menus