Address
51 Victoria Harbour Promenade, Docklands VIC 3008, Australia
Igg International Buffet & Bar in Docklands Menu
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Nearby Sample Menus
- Helenic Dips - eggplant, tzatziki & taramasalata served with pitta bread $11.50
- King Prawn Risotto - South Australia king prawns, spinach, sundried tomato, wine, napoli, onion and parmesan $26.50
- Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato $17.50
- Sticky Date Pudding - served with ice cream $12.50
- Cajun chicken - with avocado, cheese, sundried tomatoes, fresh basil & napoli sauce $11.50
- Seafood Medley - with king prawns, fish of the day, calamari, salad & tartare $23.50
- Veggie Bonanza - Sautéed mushrooms, roast tomato, chilli beans, crushed avocado, herbed potato, spinach, relish & poached eggs on sourdough bread $14.50
- Traditional Caesar - Cos lettuce, crispy bacon, croutons, soft poached egg & shaved parmesan $14.50
- Arancini - Grana Padano cheese, zucchini, pea served w capsicum tomato relish & wild rocket $12.90
- Lamb Rump - Pan seared served medium rare w kipfler potatoes, seasonal vegetables & red wine Jus $26.90
- Open Steak Sandwich - Seared sirloin minute steak, toasted Turkish roll, bacon, egg, tomato, lettuce,cheese & onion rings served w chips $21.90
- Mixed Satay Plate - served w steamed rice & peanut satay sauce $15.90
- Warm Goats Cheese & Roast Pumpkin - Sundried tomato, cucumber, baby beets, fennel & red wine vinaigrette $16.00
- Garden Salad $6.00
- Cajun Style Chicken Wings - w aioli & sweet chilli $14.90
- Mediterranean Vegetarian Risotto - Roasted capsicum, fresh tomato, garlic, chilli, baby spinach & parmesan cheese $18.90
- Smoked salmon fettuccine with broccoli, cherry tomatoes, fresh herbs in a creamy sauce $24.00
- Juices: Apple, Orange, Pineapple, Cranberry, Tomato $4.00
- Antipasto & Main $38.00/person
- Strawberry Daiquiri - bacardi rum, strawberry liqueur, fresh lemon & strawberries $16.00
- Cookies n cream vanilla bean ice cream rolled in crumbled pieces of choc chip cookies, homemade honeycomb & hot chocolate sauce $12.00
- Crumbed calamari and chips $12.00
- Garlic bread $5.00
- B.L.T – grilled bacon, lettuce, tomato & mayonnaise $12.00
- Plah Salmon - Half cooked salmon mixed with chilli, lemon. Shallot, lemongrass, coriander dressing $23
- Pad See-Ew - Thick rice noodles stir-fried with dark soy sauce, Chinese broccoli, bok choy, with a choice of beef, chicken, pork, prawns or vegetables. $16 / $17.5 / $21
- Sweet and Sour - Stir-fried with pineapple, tomato, zucchini, snow pea, carrot, capsicum, baby corn and onion (with or without batter) N/A
- Khao Ka Nah Mooh Grob - Stir-fried crispy pork belly and Chinese broccoli with chopped chilli and garlic $15.5
- Crispy pork belly $23.5
- Salt and Spicy Soft-shell Crab - Deep-fried battered soft-shell crab atop of a mound of fried noodles garnished with onions and chilli $15
- Goong Pad Hed - Stir-fried prawn with four kinds of mushroom (shitake mushroom, oyster mushroom, king oyster mushroom and shimeji mushroom) $23.5
- Pad Cha - Stir-fried with Thai spices and peppercorns, galingale, and snake bean N/A
- Ox cheek, slow braised with juniper berry, orange and port served on creamy mash potato and seasonal greens $29.00
- Sirloin 300g $36.00
- Cheesy corn chips with black bean and corn salsa and fresh guacamole $16.00
- Steak sandwich served with mustard aioli, smokey bbq sauce, lettuce, tomato and caramelised onion served with chips. $21.00
- Mash potato $7.00
- Mini Wagyu burgers with cheese, lettuce, tomato, caramelised onions, aioli and relish $17.00
- Homemade dips with crisp bread $12.00
- 3 pin lamb rack with baby roast vegetables and rich redcurrant jus $38.00
- Sweet & Sour Pork $24.80
- Choice of sauce - Ginger & Spring Onion Sauce, Chuan Jew sauce, Gold Leaf Chilli Sauce, Mangolian Sauce N/A
- Minced Spinach with Seafood Combination Soup $9.50
- Stir-Fried Scallop with Vegetable $32.80
- Fresh Fruit Platter (Min serve 2 people) Per person $5.00
- Steamed Rice $2.80 Per Person
- Fillet of Kangaroo $29.80
- Fried Noodle with Soya $19.80
- FISH & CHIPS with mixed leaf salad & tomato sauce [gfo] $12.00
- POACHED QUINCE & ALMOND FRANGIPANE TART burnt honey ice cream [gf] $14.00
- SAGANAKI KEFALOGRAVIERA lemon, chickpeas, pomegranate molasses, rocket [v, gfo] $15.00
- PARMESAN CRUMBED MILK FED VEAL mozzarella, provolone & tomato, salad & fries $26.00
- SHEARER'S BOARD a selection of cured & smoked meats with pickles, olives, aged cheddar & organic sourdough $24.00
- SHER WAGYU RUMP 400g grain fed, ballan, victoria $41.00
- SOUTHERN FRIED CHICKEN RIBS chipotle bbq sauce [gf] $15.00
- PANFRIED POTATO GNOCCHI field mushrooms, peas, pecorino, rocket & porcini butter [v] $22.00
- Bircher Muslie $9.50
- Medici Caesar Salad cos lettuce, crispy bacon, shaved parmesan, croutons, traditional Caesar dressing topped with a poached egg & anchovies With marinated or grilled chicken extra 6.50 $15.50
- BBQ Chicken Hawaiian - Tomato, cheese, pineapple, chicken & bbq sauce (Small/Large) $15.00/$19.00
- Margherita - Tomato, cheese & oregano (Small/Large) $13.00/$16.00
- Fish & Chips - Beer battered barramundi fillets served with chips, lemon & homemade tartare sauce $19.00
- Lamb Skewers - Skewers of lamb marinated in balsamic, garlic & Italian spices served on a traditional Greek salad topped with tzatsiki $24.00
- Antipasto platter An assortment of Italian cold cut meat, gherkins, dolmades, cheese stuffed dates, pickled vegetables, marinated olives and fetta stuffed pepperdews. (serves 2) $19.50
- Antipasto platter An assortment of Italian cold cut meat, gherkins, dolmades, cheese stuffed dates, pickled vegetables, marinated olives and fetta stuffed pepperdews. (serves 4) $29.50
Igg International Buffet & Bar
Phone
0396709209
Opened hours
Monday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , International , Seafood , Sushi
Features
Wheelchair accessible , Reservations , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Waitstaff
51 Victoria Harbour Promenade, Docklands VIC 3008, Australia
- Docklands Asian Menus
- Docklands International Menus
- Docklands Seafood Menus
- Docklands Sushi Menus
- Inner Melbourne Asian Menus
- Inner Melbourne International Menus
- Inner Melbourne Seafood Menus
- Inner Melbourne Sushi Menus