Ikura Sushi in Melbourne Menu

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Nearby Sample Menus

CAPRICCIOSA - tomato sauce, fior di latte, ham, peas, champignon mushrooms, egg, basil $20.40
SALMONE - tomato sauce, fior di latte, smoked salmon, onion, capers, basil $23.40
FRITTATA - semi dried tomatoes, olives, ricotta and spinach, served with salad & rosemary foccacia $15.50
GRAN TAGLIERE MISTO ALL’ITALIANA - A selection of cold meats and cheeses DOP, an Italian tradition selected by our Chef $35.00
GIGLI ALLA GENOVESE - basil pesto made with olive oil, garlic, parmesan, pecorino cheese, pine nuts, potatoes, green beans, salt, pepper $20.50
TORCHIETTI ALLA NAPOLETANA - tomato, basil, salt, pepper, extra virgin olive oil $19.50
FUNGHI E SALAME - tomato sauce, fior di latte, champignon mushrooms, handmade salame, basil $19.40
SPAGHETTI CARBONARA - guanciale, eggs, cream, pecorino cheese, pepper $20.00

ALOO DUM SET $8.50
*ADD $1.00 FOR PAN FRIED
VEGETABLE MOMO $10.50
CHICKEN THUKPA $9.50
(Lamb choila is served cold. Please let our friendly staff know if you want it warm)
CHICKEN CHOWMEIN $10.50
CHICKEN MOMO $10.50
ALOO CHOILA ONLY $12.00

Eggs issus $17.90
- Poached eggs, avocado, bacon on toasted sourdough, coated with traditional hollandaise sauce
-Dips & bread
Chicken avocado salad $18.90
- Chicken tenderloins with bacon and pinenuts in a balsamic and marsala dressing served on a roquette and tomato salad
Eggs benedict $14.90
- Poached eggs, premium ham on toasted english muffin coated with traditional hollandaise
Housemade muesli $11.90
- Stewed rhubarb served with greek style yoghurt, strawberry coulis & lemon balm
-ITalian minestrone
Soft shell crab tacos $19.90
- Trio of tacos with soft crab, asian slaw and chipotle mayo
-Lentil & veggie

Main $35.00
Main $36.00
Soy bean Stew (small pot) (Mild/Spicy) $15.90
- Soy bean stew with seafood, tofu, vegetable
Bulgogi $17.50
- Beef marinated in soy sauce with vegetable
Small $17.50
Corn Cheese
Main $38.00
Grilled Pork Belly $19.90
- Grilled pork belly with salad

Chicken pie $5.00
New york $5.10
- Frankfurter with cream cheese
Tofu $7.00
Gourmet rolls & sandwiches - all rolls / sandwiches come standard with lettuce, carrot, tomato and cucumber
Beef & cheese $4.80
Mushroom $0.80
Traditional vietnamese dressing salad - comes with homemade butter, páte, carrot, cucumber, onion, coriander and sauce
Crackling pork $9.00

Sauteed Chicken with Satay Sauce $28.00
SEAFOOD SKEWERS
- King prawn, scallop, calamari, fish fillet on skewers with szechuan sauce
Sauteed Chicken with Cashew Nuts & Diced Vegetables $28.00
San Choi Bow (Lettuce Delight)
- Served in lettuce cup with hoisin sauce choice of:
Sliced Braised Abalone with Fish Maw & Greens $45.00
- Singapore Chilli
Roasted Chicken $28.00 (Half)
- Served with red preserved bean curd sauce
SAN CHOI BOW
- Minced delicacies, wrapped in crisp lettuce leaf

Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
Fresh Scones, raspberry jam, whipped cream $7.50
Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
House made Quiche, salad Ham and cheese or Vegetable $12.50

Oolong Tea Smoked Chicken Fillet With Raspberry Tea Mayo $15.80
Shitaki & Bok Choy Mini Buns (5) $9.80
Chilli Pork, Beetroot & Sesame Dumplings (6) $9.80
Sweet Shredded Steak In a Sicky Sweet Chilli Sauce With String Beans & Sesame Seeds $15.80
Plain Jane Steamed Rice (1) $3.00
Chinese Broccoli With Sliced Garlic in a Oyster or Garlic Sauce $10.80
Duck Spring Rolls (3) $8.80
China Fried Chicken Ribs, Tossed In Pepper, Garlic Salt & Chilli, Served With Slaw & Pickles (6) $13.80

Gippsland high country 205 grams beef porterhouse steak $29.50
- With chips, garlic aioli and red wine jus
Mushroom jus $1.50
Roast vegetables with israeli couscous salad $7.50
Chancellor fruit platter $15.00
- Selection of seasonal fruit
Passionfruit cheesecake $15.00
- With mango, palm sugar and chilli compote and coconut ice cream
Pan roasted chicken breast $29.50
- Served with green pea and parmesan croquette, wilted spinach, truss cherry tomatoes and chimichurri sauce
Garlic aioli $1.50
Italian tiramisu $15.00
- With freeze dried cherries and almond biscotti

Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
Open Lamb Souvlaki - Half open pitta bread, filled with salad, tomato, spanish onion, cheese & marinated lamb with tzatziki sauce, served with chips $20.00
Corned Beef - Slowly cooked corned beef, served with cabbage on a bed of mashed potato, topped with creamy seeded mustard sauce $20.00
Rib-Eye Steak - 250 gram Rib-Eye Steak cooked to your liking. Served with chips & side salad & choice of sauce Mushroom Sauce, Pepper Sauce or Red Wine Gravy $38.00
Sticky Date Pudding - Served with butter scotch sauce & vanilla ice cream $10.00
Soup of the Day $11.00
Garlic Herb & Cheese Bread (V) $7.50
Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00

La Gourmande $8.50
- Fresh Bananas or Strawberries with Nutella (Additional Ingredient Whipped Cream Highly Recommended)
Les Classiques $5.00
- Sugar Butter / Sugar Cinnamon / Sugar Lemon / Orange Marmalade / Chocolate / Apricot Jam / Strawberry Jam / Raspberry Jam / Fig & Ginger Jam
Big Breakfast $17.00
- (Available until 11.30am) Two Free Range Eggs on Toast with Home Made Tomato Sauce & a Savoury Galette filled with Ham (or Fresh Tomatoes), Emmental Cheese & Mushrooms
La Belle Helene $9.50
- Pear, Melted Chocolate & Vanilla Ice Cream
KID SIZE GALETTES & CREPES
Muesli $9.50
- Organic Muesli, Fresh Bananas, Strawberries, Blueberries & Grapes, Topped with Natural Yogurt
La Barberousse $11.00
- Emmental Cheese, Mushrooms & Red Onion Marmalade (Additional Ingredient Prosciutto Highly Recommended)
Le Plateau De Fromage $19.00
- Fourme D’Ambert Blue Cheese, Emmental & Goats Cheese, Prosciutto, Black Olives, Fig & Ginger Jam with Walnuts, Served with French Bread & Crackers

ANGUS BEEF BURGER
- Beef patty, tasty cheese, tomato, lettuce, onion, relish and mayo
AVOCADO & SALMON 9.00
9.90
4.50
BANANA CREAM CHEESE HONEY 7.50
HAM, CHEESE, TOMATO 6.90
BUTTER
TURKEY
- cream cheese, cucumber, lettuce and cranberry sauce