Address
Level 2, Westfield Pitt Street Mall, 188 Pitt Street, CBD, Sydney
IL CAFFETTINO in Sydney Menu
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Nearby Sample Menus
- Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
- Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
- Side Salad $4.00
- Potato Wedges with sour cream and sweet chilli $6.00
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- - 300g Rump Steak -
- Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
- Scruffys Burger Home made 200g beef pattie with beetroot, tomato, lettuce and caramelised onion topped with tasty cheese and tomato relish served on a lightly toasted bun, served with chips $11.00
- Pan seared barramundi, carrot puree, fennel salad $39
- Spiced chicken wings, hot sauce $13
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Garden fries, aioli $9.50
- Grilled chorizo, sherry, lemon $10
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Crispy cider battered red emperor, fries, tartare $29
- Smoked scamorza, sliced potato, rosemary, maple $21
- Valentine 10 N/A
- Cookies & Cream each: $2.50, dozen: $27.00
- Strawberry with Strawberry cream filing - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Valentine 8 N/A
- Lemon with Lemon cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Wedding Cakes - Our 8-tier cupcake stand adds an amazing addition to your special day and/or treat guests to a special cupcake in a personalized box. Choose from an array of cupcake bases and toppings N/A
- Chocolate Brownie each: $2.50, dozen: $27.00
- Valentine 14 N/A
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Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu
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Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
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Tortina di Melanzana $25.50
- Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
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Prosciutto e Bufala $26.50
- Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
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Osso Buco Alla Milanese (Dinner only) $39.00
- Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese
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Bistecca Alla Fiorentina $46.00
- Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad
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Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
- Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
- Natural 1/2 doz $14.20 / 1 doz $24.80
- Spaghetti or Rice Bolognaise Small $10.30 / Large $17.50
- Kalamata Black Olives (served in olive oil, vinegar and oregano) $9.10
- Kefalotyri Saganaki Cheese $13.40
- Home made Taramasalata (refreshing dip consisting of fish roe, olive oil, garlic and lemon juice) $8.50
- Fish Soup $7.00
- Stuffed Tomatoes (whole tomatoes filled with minced mear, rice and herbs) $19.50
- White Bair (white bair lightly floured and fried) Small $15.10 / Large $22.90
- Brie Cheese Sandwich $6.00
- Salted Pretzel $3.50
- Tuna Sandwich $5.00
- Smoked Salmon Sandwich $6.00
- Spinach Cheese $4.00
- Poppyseed Pocket $4.00
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Chicken-Avocado Sandwich $6.00
- SPANAKOPITA ~ a baked greek fetta & spinach pie $ 9.00
- CABBAGE ROLLS - fresh tomato sauce ~ cabbage rolls stuffed with mince meat & rice filling topped with a fresh tomato sauce $ 20.00
- ATHENIAN SPECIAL ~ a combination of greek lamb, papoutsakia, stuffed capsicum, cabbage roll & mixed vegetables $ 22.50
- MINESTRONE ~ $ 6.00
- WHITE BAIT ~ lightly flavored & pan fried small $ 16.00 / large $ 22.50
- SNAPPER FISH CAKES ~ crumbed & pan fried small $ 10.50 / large $ 17.50
- GREEK (IMPORTED) FETTA CHEESE ~ $ 9.00
- GREEK SALAD ~ traditional salad consisting of ice berg lettuce, spanish onions, kalamata olives, tomatoes, cucumbers & fetta cheese with a sprinkle of oregano small $ 12.50 / large $ 18.00
- Haloumi, Watermelon, Fig and Sundried Tomato on mesclun, with balsamico $19
- Lamb Kofta with pitta bread, humus and greek salad $22
- Cheese Platter assortment of cheeses with dried fruit, nuts & Quince paste $20
- Chips with rock salt and herbs $7
- Grilled Haloumi and Fresh Tomato with mint and olive oil $10.5
- Wagyu Beef Burger with cheese & tomato relish served with chips $18
- Spicy Lamb Tagine served with fragrant rice and minted yoghurt $24
- Smoked Salmon & Parsley Scramble $12
- Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
- Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00
- Grilled Prawn Skewer (3 large prawns) $7.00
- Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00
- Open Faced BBQ Steak Sandwich mixed salad leaves, caramelised onions & thick cut chips $13.90
- Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
- 350gm Grainfed T·bone w/ creamy mash $16.90
- Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
- INDIVIDUAL FRUIT YOGHURTS $3.60
- - ROASTED PUMPKIN 300 ML $4.00
- CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
- ALL SOUPS ARE HOME MADE AND DAIRY FREE -
- TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
- TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
- YOGHURT, MUESLI $5.00
- FRUIT SALAD $4.50 / $5.50
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- With lavosh, fruit compote, apple $14.50
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Classic margherita, buffalo mozzarella $19
- Italian sopressa, salami, black olive, artichoke $23
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Crispy cider battered red emperor, fries, tartare $29
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
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The Club $28.00
- tomato lettuce mayonnaise chicken bacon egg & chips
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Freshly prepared Soup $24.00
- changes daily
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Dark Chocolate Tart $22.00
- warm pear compote & caramel ice cream
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Scone $8.00
- homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
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Gallery Breakfast $24.00
- rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
- Decadent Passionfruit truffle
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Affogato $12.00
- classic or macadamia
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Trio of Pies $22.00
- pepper steak pies mash peas tomato brandade & gravy
- Certified Australian Angus Beef (CAAB), NSW - Angus Fillet (MSA) 150 Day Grain Fed 200g $49.90
- O’Connor Grass Fed Beef, Gippsland VIC - Mid Rib-Eye Ox Steer (MSA) 300g $34.90
- Poached Pear & Witlof with blue cheese dressing & walnuts $9.90
- Peppered Loin of Kangaroo with sweet potato salad, chive crème fraiche & Pedro Ximenez jus $32.90
- Sauteed Garlic Mushrooms $9.90
- Béarnaise Sauce $2.90
- Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 500g $42.90
- Chocolate Mousse with orange and chilli ice cream and chocolate soil Perfectly complemented by Grand Marnier on ice (glass $9.50) $13.90
- PROVENCALE - Eggplant, Zucchini, Tomato, capsicum & onion. -
- Crêpe au poulet at aux champignons Crepe filled with chicken and mushrooms. $19
- Magret de canard aux griottes confites au kirsh sur un gratin de pommes de terre / Duck breast with a cherry and Kirsch sauce on a gratin of potatoes $44
- Bouchee a la reine au poulet et aux champignons, pomme frites / Chicken and mushrooms in a creamy sauce served in puff pastry and fries $28
- Fillet de boeuf au poivre vert servi avec un gratin dauphinois / Beef fillet with a green peppercorn sauce and a gratin of potatoes $35
- Cotelettes d'agneau grilles aux herbes de provence, beurre a la moutarde a l' ancienne, ratatoville et pomme purée / Char-grilled lamb cutlets with herbs, ratatouille and mash potatoes $35
- LORRAINE - Ham, Cheese, Onion -
- FINES HERBS - Parsley -
- Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
- Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
- Coq au Vin with pilaf rice & greens $19
- Wagu bangers and mash – Wagu beef sausages, caramelised onion, creamy mash and peas $18
- Salami – with spanish onion, olives, chili, rocket and parmesan $16
- Pasta boscaiola with bacon, mushroom, garlic, cream sauce and parmesan $16
- Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
- Seasoned wedges with sour cream and sweet chili sauce $8.5
IL CAFFETTINO
Phone
0280728006
Opened hours
7 AM to 6:30 PM (Mon-Wed, Fri-Sun), 6:30 AM to 9 PM (Thu)
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Sandwiches
Features
Cafe
Level 2, Westfield Pitt Street Mall, 188 Pitt Street, CBD, Sydney
- Sydney Cafe Food Menus
- Sydney Sandwiches Menus
- Inner Sydney Cafe Food Menus
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