Il Kafe' in Glenelg Menu

None

Nearby Sample Menus

  • Herb & Garlic Turkish Bread $6
  • Creamy mash $4
  • Seafood Risotto GF With prawns, smoked salmon, pancetta, corn, snow peas & parmesan. $18 / $28
  • Bowl of Chips $7
  • Garlic Prawn Topping Succulent prawn cutlets sauteed in a white wine & garlic cream sauce. $7
  • Panfried Gnocchi With char-grilled Mediterranean vegetables, haloumi, white wine garlic cream & parmesan. $16 / $22
  • Oysters Natural six $12 / twelve $21
  • Chicken Focaccia Grilled Chicken breast with bacon, avocado, salad, relish, mayo & fries $17
  • Croissant - Plain $6.00
  • Cheeseburger - beef patty and a slice of cheese, served with chips $8.50
  • Healthy Choice Stack - poached egg served on rye bread, with avocado, tomato, mushroom, baby spinach and hollandaise sauce $14.50
  • Bacon & Egg Roll $9.50
  • Chicken Avocado - chicken, avocado in creamy garlic sauce $15.00
  • Small/Large Chips $5.00/$7.00
  • Omelette - ham, mushroom and cheese $14.90
  • Toast - Gluten free, raisin or rye $4.50
  • Thai Beef Salad - Stir fried fillet of beef with roasted coconut and crisp Asian salad (contained traces of nuts) $19.90
  • Liquer Coffee of Your Choice $16.90
  • Kilpatrick Oysters - with kilpatrick sauce and bacon 1/2 Doz: $22.90, 1 Doz: $34.90
  • Natural Oysters - served with lemon 1/2 Doz: $21.90, 1 Doz: $32.90
  • Vienna Coffee or Vienna Chocolate $7.90
  • Chicken Breast - stuffed with spinach, Charleston brie, and sundried tomato, served with truffle mashed potato and creamy pesto sauce $34.90
  • Pork Belly - Twiced cooked pork belly spiced fig and prune served with celeriac puree $34.90
  • Lemon Butter Oysters - with kilpatrick sauce and bacon 1/2 Doz: $22.90, 1 Doz: $34.90
  • Plain Schnitzel $18
  • Gourmet Special Mozzarella, fetta cheese, sun dried tomato, prosciutto, kalamata olives,mushroom, salami, capsicum $16 / $23.5 / $33
  • Australian Mozzarella, ham, tomato $12.5 / $18.5 / $26.8
  • Plain (V) $4.2
  • Mamma’s Eggs Benedict Eggs on English muffin with ham & hollandaise sauce $13.5
  • - Sml 9” / Lrg 12” / Fam 15”
  • Steak with Dianne sauce $31
  • Warm Chicken Salad (GF) Grilled chicken, lettuce, avocado, tomato, onion, dijon dressing $21.9
  • Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
  • Dianne Sauce (LG) $1.95
  • Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
  • Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
  • NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
  • Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
  • Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
  • Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
  • Oysters Caviar and sour cream (GFO) $20 / $33
  • Garden Salad (GFO) $8.5
  • Oysters Errol Flynn choose four styles of your own - / $32
  • Oysters Darleyfella spinach mornay $17 / $28
  • Oyster of the Month (See Specials Board) N/A
  • Marinated Seafood Platter (served cold) $38
  • Oysters Oliver shallots & red wine vinegar $16 / $27
  • Salt & Pepper Squid with aioli (GFO) $17
  • - PENNE PASTA TOSSED WITH RICH TOMATO SAUCE. $8
  • PESCE DEL GIORNO MARKET FRESH FISH OF THE DAY PLEASE CHECK SPECIALS $P.O.A
  • NAPOLETANA FRESH TOMATO, BOCCONCINI CHEESE, KALAMATA OLIVES, ANCHOVIES & FRESH BASIL $15 / $21 / $28
  • ROSEMARY AND GARLIC POTATOES $10
  • POLLO EUROPA PAN FRIED CHICKEN FILLED WITH SPINACH AND RICOTTA SERVED ON FAGIOLO RAGU AND GREEN OLIVE GREMONLATA. $29
  • LINGUINE AL GRANCHIO FRESH BLUE SWIMMER CRAB MEAT, GARLIC, A TOUCH OF CHILLI, TOMATO, CREAM & FLAMED WITH BRANDY $30
  • RISOTTO ZUCCA PUMPKIN, WALNUT, BABY SPINACH, SUN DRIED TOMATOES AND BASIL SIMMERED WITH ABORIO RICE AND FINISHED WITH WHITE WINE AND CREAM, WITH SODA CHERVE. $28
  • SARDINA ALLA GRIGLIA PORT LINCOLN SARDINES CHARGRILLED SERVED WITH SALSA VERDE $15.5
  • Affogato – Vanilla & White Chocolate Ice Cream, Biscotti & Espresso (Frangelico, Baileys or Amaretto) $14.0
  • Carnaroli Rice, Prawns, Scallops, Clams, White Fish, Baby Spinach & Prawn Cream $32.0
  • Pork Rib Eye , Potato & Parsnip Mash, Green Beans, Apple Shallot Chutney & Brandy Jus $32.0
  • Hand Cut Potato, Garlic Aioli $7.0
  • Marinated Grilled Prawns, House Made Cocktail Sauce, Cos Leaves & Garlic Aioli $19.0
  • SA King George Whiting $37.0
  • Selection of Elmstock Infused Teas $5
  • Manchego (La Mancha, Spain) - Semi Firm, Sheep's Milk, Aged 6 months $15.0
  • Ginger panna cotta, strawberries & pistachio biscotti $13
  • Veal, fried, w parma ham, sugo & ?or di latte, w broccolini & potato $34
  • Beef carpaccio w pecorino romano, roast peppers, aioli & croutons $18
  • Scallops, pan seared, w green pea puree, roasted cherry tomatoes, vincotto & crisp pancetta $20
  • Salmon, house-smoked, w avocado puree, orange & pink pepper [gf] $19
  • Lamb rump, slow braised w eggplant puree & pickled rattatouille [gf] $34
  • Spaghetti chitarra w SA prawns, chorizo, chilli, garlic, tomato & basil $30
  • Cheese, local & imported, w port soaked ?gs, quince paste, sea salt lavosch & fruit $18
  • Make Mine a Steak Mate - 120g juicy scoth filet steak served with chips or mash $10.95
  • Jacks Ribs & Wings Combo - our famous Jack Daniels glazed meaty pork ribs, & a serving of chook wings tossed in our Firecracker sauce - mild, medium, hot or ass burner. Served with chips. $38.95
  • Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $12.95
  • Chicken Parmi - crumbed chicken breast, napolitana style sauce with melted cheese topped with a slice of crispy bacon $23.95
  • Stockmans Bootlaces - spaghetti bolognaise $8.95
  • Eye Fillet Boss Cockys Cut (250g) $33.95
  • Pesto Pasta - your choice of pasta, tossed in a creamy classic basil pesto sauce $16.95
  • Captain Nemo - battered boneless fish fillet served with chips or mash $8.95
  • Crepes Suzette Di Celso with Grand Marnier, Orange and Fresh Strawberries $10.50
  • Gelato Duo Two Gelato Flavours, ask our staff $10.50
  • SCALOPPINE FUNGI Tender veal cooked in a mushroom brandy cream sauce. $31.50
  • Sticky Date Pudding $13.50
  • BRUSCHETTA. $9.00
  • Budino Rich Cream Caramel $13.50
  • GNOCCHI ALL’ARRABIATA - Home made gnocchi with fresh tomato, basil, capsicum, onion & hot spices. $24.50
  • POLLO ALLA SOFIA LOREN Whole chicken breast cooked in a brandy cream sauce topped with asparagus. $33.50
  • Zinger Stacker Burger $8.95
  • Original Tenders SoSalad $7.95
  • Sauce - Sweet & Sour N/A
  • Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
  • Spicy Hot Snack Twister $3.75
  • Coleslaw Regular $3.75
  • Wicked Wings 10 pieces $9.95
  • Wicked Wings 6 pieces $5.95
  • Hot Chips seasoned with spice and sea salt $6.9
  • Grilled Garlic Focaccia with Garlic, Herbs and Parmesan Cheese $6.9
  • Marinara local seafood, tomato, herbs, chilli $26.9
  • BBQ Meatlovers Tomato, Cured Meats, Oregano $20.9
  • Surf and Turf 250g Grilled eye fillet Steak with Canadian Lobster, dressed with Brandy & Garlic Cream Sauce, Chips & Side Salad $40.9
  • Hot and Cold Seafood for Two Battered or Grilled Flathead, Oysters Kilpatrick, Oysters Natural, Smoked Salmon, Canadian Lobster, Mussel Stew, Coconut Crumbed Prawns, Crispy Squid, Dressed Lettuce $84.9
  • Include chips & salad, choice of pan gravy, pepper or mushroom sauce -
  • Vegetable Board roasted Beetroot, Parsnip and Carrot, glazed Turnip, Baby Leek, grilled Asparagus with crusty Foccacia $18.9
  • Buffalo chips $7.0
  • Gateau of the day $9.0
  • Crumbed calamari with aioli & salad $13.5
  • Prawn salad with ginger plum, coriander & sweet chilli dressing $14.0
  • Grilled Atlantic salmon topped with prawn & cream pesto sauce* $20.0
  • Soup of the day served with crusty bread $7.0
  • Chick pea curry with rice, salad & raita $18.0
  • Steamed vegetables $7.0
  • Roast Chicken Ciabatta Bread - fresh roast chicken breast with tomato, cos lettuce cheddar cheese & aioli in a herbed ciabatta bread n/a
  • Toasted Muesli - with fresh fruit (add yoghurt +$2.00) $8.90
  • Granola Cup - creamy yoghurt topped with granola, passionfruit, freshly sliced banana and strawberries and served with honey $8.90
  • The Royal Fries - a bowl of fried served with tomato or BBQ sauce n/a
  • Mediterranean Vegetarian Crepe - a thin, fresh crepe filled with chargrilled eggplant, roasted capsicum, sun dried tomatoes, olives and tasty cheese, served with sour cream a fresh rocket salad with a $14.90
  • The Royal Fish & Chips - Coopers plae battered Hake (or grilled), garden salad, chunky fries and tartare sauce (add 6 calamari rings - $2.50) n/a
  • The One Hander - 2 fried eggs, Hahndorf gourmet wood smoked bacon, cheddar cheese and tomato relish with salad and chips n/a
  • Banana Nutella Crepe - a thin, fresh crepe, filled with freshly sliced banana an Nutella, served with natural vanilla ice cream $13.90
Il Kafe'

Il Kafe'

location

Address

Shop 28 Bayside Village Shopping Centre, Glenelg, South Australia 5045, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

Sunday 10:00 - 17:00 Monday 07:00 - 17:00 Tuesday 07:00 - 17:00 Wednesday 07:00 - 17:00 Thursday 07:00 - 17:00 Friday 07:00 - 17:00 Saturday 07:00 - 17:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
Shop 28 Bayside Village Shopping Centre, Glenelg, South Australia 5045, Australia