Address
Shop 28 Bayside Village Shopping Centre, Glenelg, South Australia 5045, Australia
Il Kafe' in Glenelg Menu
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Nearby Sample Menus
- Garlic Prawn Topping Succulent prawn cutlets sauteed in a white wine & garlic cream sauce. $7
- Kilpatrick six $14 / twelve $26
- Beef or Chicken Schnitzel (300gm) With beer battered fried & choice of sauce $17
- Áged MSA Porterhouse 300gms $28
- Shared Platter Tandoori chicken skewers, filo wrapped prawns, pumpkin & feta arancini, hoisin duck shanks, lamb madras samosas, & dipping sauces. $29
- The Holdy Beef Burger With bacon, cheese, caramelized onion, salad, relish, mayo & fries $16
- Steamed seasonal vegetables $4
- Caesar Salad V & GF on request Cos lettuce, garlic croutons, crisp bacon, parmesan, anchovies, poached egg and Caesar dressing. $17
- Avocado, chicken, cheese & tomato (Half/Full) $8.50/$13.50
- Steak Sandwich - steak with bacon, egg, onion, tomato, lettuce & tomato sauce, served with chips $13.50
- Bolognese - beef meat, tomato, garlic & herbs sauce $14.50
- Bircher Muesli - rolled oats soaked in apple juice, almond slithers, grated apple served with natural yoghurt & berry coulis $9.50
- Eggs Florentine - 2 poached eggs served with spinach and hollandaise sauce, served on a toasted muffin $13.50
- Rye & Tomato - rye toast with fresh tomato, parsley & cracked pepper $8.50
- Baked beans in creamy tomato & dill sauce $3.00
- Greek Salad - crisp cos lettuce, cucumber, olives, tomato, fetta with Greek dressing $14.00
- - Roast beef with mint belly, (or horseradish creme) cucumber, & gourmet lettuce $8.90
- Pancakes -
- - Extra bread $3.00
- Zest Mediterranean Platter a selection of home-made dips, olives, fetta, marinated vegetables, dried fruits & Turkish bread - with daily variations $17.00
- - Roast chicken, avocado, red onion & coriander $8.90
- - Tomato, red pepper and rosemary salsa $3.50
- - Maple syrup and whipped butter $8.50
- - Lemon and sugar $8.50
- Lamb Shank - Twice cooked lamb shank with tomato concasse and creamy mashed potato $34.90
- Liquer Coffee of Your Choice $16.90
- Gourmet Sundae - four different variety of ice cream served with choice of topping and chocolate wafer $16.90
- Out of the Blue - Crumbed fish fillet, crumbed prawns and scallops, salt pepper squid served with salad and chips $36.90
- Dips & kalamata olives served with warm pita $18.90
- Fillet Mignon - 260gm premium beef eye fillet wrapped in prosciutto with dauphinoise potato, greens, shallots and Shiraz reduction $42.90
- Chicken Breast - stuffed with spinach, Charleston brie, and sundried tomato, served with truffle mashed potato and creamy pesto sauce $34.90
- Mashed Potato $7.90
- Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
- Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
- Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
- NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
- Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
- Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
- Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
- Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
- Oysters Pesto (GFO) $16 / $27
- Salt & Pepper Squid with aioli (GFO) $17
- Dips Plate trio of dips served with grilled pitta $15
- Tuna Salad (GFO) $15
- Chicken Spring Rolls (3 per serve) with chilli & soy sauce $12
- - 1/2 dozen / 1 dozen
- Oysters Kilpatrick (GFO) $15 / $26
- Shoestring Fries with tomato sauce & aioli $7.5
- EUROPA MIX LEAF LETTUCE, FETTA, OLIVES, TOMATO, ONION, CUCUMBER, BALSAMIC & OLIVE OIL. $15
- QUEENSLAND BLUE PUMPKIN OVEN ROASTED WITH CRUMBLED BLUE CHEESE $12
- MINESTRONE A TRADITIONAL HOME MADE ITALIAN SOUP. $12.9
- CAESAR CON POLLO CHAR GRILLED CHICKEN TENDERLOINS WITH BABY COS LETTUCE, BACON, CROUTONS, EGG, PARMESAN & EUROPA MAYONNAISE. $22
- PANE AGLIO TRADITIONAL HOME MADE ITALIAN GARLIC BREAD $4.9
- SPAGHETTI ALLA PUTTANESCA CAPERS, OLIVES, HERBS, ANCHOVIES, GARLIC, CHILLI AND TOMATO $22
- PANE AL POMODORI THIN PIZZA BASE TOPPED WITH FRESHLY SLICED TOMATOES, BASIL & PARMESAN CHEESE $15 / $20
- OSTRICHE NATURALI COFFIN BAY FRESHLY SHUCKED OYSTERS WITH FRESH LEMON $20 / $28
- Linguine, Clams, Chilli, Fresh Tomato, Spring Onion, Lemon, Parsley & Extra Virgin Olive Oil $32.0
- Shoestring Fries, House Tomato Sauce $7.0
- Atlantic Salmon, Baby Potatoes, Roquette, Radicchio, Asparagus & Smoked Almond Aioli $32.0
- Fromage d’Affinois (Lyon, France) - Soft, White Mould, Cow's Milk $15.0
- Manchego (La Mancha, Spain) - Semi Firm, Sheep's Milk, Aged 6 months $15.0
- Char Grilled Calamari, Baby Spinach, Cherry Tomato & Lemon Mint Aioli $19.0
- Roquette, Pear, Pancetta, Walnuts, Grana Padano & Shallot Vinaigrette $8.0
- Pork Rib Eye , Potato & Parsnip Mash, Green Beans, Apple Shallot Chutney & Brandy Jus $32.0
- Rocket, pear & parmesan & white balsamic [gf][v] $9
- Lamb rump, slow braised w eggplant puree & pickled rattatouille [gf] $34
- Bowl of crispy fries $7
- Orecchiette w broccoli, sausage, chilli, parmesan & garlic $24
- Cataplana of seafood: prawns, mussels, calamari, cockles, ?sh & blue swimmer crab $39
- Calamari, fried w rocket, chilli & lemon aioli $22
- Conchiglioni, oven baked w ricotta, spinach & lemon & Napolitana sauce [v] $24
- Hot bread w salted butter, aged balsamic & extra virgin olive oil [v] $10
- Prawns Autraliana - sauteed prawns, tails on, smothered with creamy garlic sauce on a bed of rice, served in a mini camp oven $16.95
- Skippy Dundee - a combo of two famous Aussies, kangaroo & crocodile on skewers. Served with Jacks bush chutney $16.95
- Smothered Chicken - grilled chicken breast fillet, topped with sauteed mushrooms & melted cheese $27.95
- Chicken Schnitzel - juicy chicken coated in thick crumbs & cooked to golden brown $17.95
- T-Bone Big Fella T (600g) $39.95
- Captain Nemo - battered boneless fish fillet served with chips or mash $8.95
- Chicken Bacon Mushroom - sauteed chicken pieces, with bacon & mushroom, in a creamy garlic sauce, tossed with pasta of your choice $19.95
- Garlic Bread - a hearty serving of our warmed loaf basted with garlic butter (Add bacon & cheese for only $2.50) $7.95
- Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
- Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
- Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
- Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
- Zinger Stacker Burger $8.95
- Sauce - Super Charged N/A
- Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
- OSSOBUCO MILLANESE Braised veal knuckles cooked with onion. Capsicum, olive & herbs in a fresh tomato sauce. $31.50
- - Extra Salads or vegetables available by request. $10.50
- SCALOPPINE FUNGI Tender veal cooked in a mushroom brandy cream sauce. $31.50
- COTOLETTA MILANESE Crumbed veal served with salad. $27.00
- PUMPKIN & BACON Japanese pumpkin topped with smoked bacon and dash of cream. $12.50
- OYSTERS KILPATRICK topped with double smoked bacon & worcesterhire sauce 1/2 doz $24.00 / doz $30.00
- MAZZANCOLLE AGLIO E OLIO Sauteed prawns with fresh garlic parsley in a white wine sauce. $25.50 / $35.50
- Zabaglione Classic Dessert, Made to order $15.00
- Nacho’s with Corn Chips, Beef & Bean Chilli, Peppers, Grilled Cheese, Sour Cream & Avocado $16.9
- Parmy Topping +$3.0
- The Pier Burger house made burger patty with Egg, Bacon, Beetroot, Salad, Sauce & Cheese $18.9
- Surf and Turf 250g Grilled eye fillet Steak with Canadian Lobster, dressed with Brandy & Garlic Cream Sauce, Chips & Side Salad $40.9
- Oysters Natural dozen - served with Red Wine Vinegar and Shallot Mignonette $22.9
- Oysters Kilpatrick dozen - grilled with Bacon and House Made spicy BBQ Sauce $23.9
- Crusty Sourdough with Balsamic, Dukkah and Virgin Olive Oil $8.9
- Grilled Garlic Focaccia with Garlic, Herbs and Parmesan Cheese $6.9
- Grilled Atlantic salmon topped with prawn & cream pesto sauce* $20.0
- Fisherman’s platter with battered whiting, crumbed prawn & calamari, served with tartare sauce & salad $24.0
- Grain-fed porterhouse steak served with creamy peppercorn sauce* $24.0
- Crumbed calamari with aioli & salad $13.5
- Crispy garlic Buffalo bread $7.0
- Brandy basket with vanilla ice cream and strawberries $9.0
- Steamed vegetables $7.0
- Buffalo chips $7.0
- The Gourmet Baguette - semi dried tomato, cheddar cheese, cos lettuce, smoked leg ham & aioli n/a
- Smoked Ham Ciabatta Bread - smoked leg ham, cos lettuce, cheddar cheese, tomato & aioli in a herbed ciabatta bun n/a
- The Royal Vegie Breakfast - vegetarian stack grilled tomato, slow roasted field mushrooms, topped with fresh rocket, avocado and feta on sourdough toast n/a
- Banana and Strawberry Fondue - melted couverture milk chocolate fondue, served with a generous portion of freshly sliced banana, fresh strawberries and dried apricots (For two/For four) $20.00/$30.00
- Banana Nutella Crepe - a thin, fresh crepe, filled with freshly sliced banana an Nutella, served with natural vanilla ice cream $13.90
- 1. Croissant - filled with sliced black forrest ham, cheese & tomato n/a
- Triple Chocolate Waffle - a warm Belgian waffle, drizzled with maple syrup, topped with the finest milk and dark chocolate chunks and finished with pure melted couverture milk chocolate, served with D $13.90
- Chocolate Fondant - a warm gooey chocolate fondant, topped with natural vanilla ice cream, pure melted couverture milk chocolate, finished with whipped cream, served with a mini choc-shake $12.90
Il Kafe'
Phone
None
Opened hours
Sunday
10:00 - 17:00
Monday
07:00 - 17:00
Tuesday
07:00 - 17:00
Wednesday
07:00 - 17:00
Thursday
07:00 - 17:00
Friday
07:00 - 17:00
Saturday
07:00 - 17:00
Price
None
Type
None
Service
None
Cuisine
Features