Il Mio Pasta Café in Melbourne Menu

Are you the owner? Manage this listing for free.

None

Nearby Sample Menus

House Made Lamb Burger - lightly spiced lamb pattie in a toasted brioche bun with eggplant kasundi, tomato relish, raita & chiffonade of lettuce, served with hand cut fries & chipotle mayonnaise $24.00
Congo Bongo - Coconut, mango & black tea N/A
Chocolatea - Chocolate, vanilla, rooibos & black tea N/A
Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad $19.00
Toasted Croissant with ham, cheese & tomato - served with the Tea Room garden salad $13.00
Confit Duck Parcel wrapped in brik pastry with roasted Jerusalem artichokes, warm frekkah, toasted walnuts, parsley & watercress salad, carrot mayonnaise $23.00
Pan-fried Scallops (G/F) with grilled asparagus & chipotle mayonnaise, accompanied with salad greens & crispy Jerusalem artichokes $21.00
Raisin Brioche Toast $7.00

BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50
Fresh Green Beans steamed green beans with garlic and olive oil $6.90
Toasting add70c
See Super Smoothies range on our drinks menu from $7.50
Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50

-Lentil & veggie
-Rindless bacon, sausages, smoked salmon $4.00
Wild mushroom risotto $18.90
- Wild mushroom risotto with porcini mushrooms, baby spinach drizzled with truffle oil
Ricotta donuts $7.90
- Served with chocolate sauce and fresh strawberries
-Greek style chicken & rice
-Dips & bread
-Spicy moroccan chicken
Toasted ciabatta $9.90
- Topped with pesto, fresh ricotta, tomato & basil

Matcha latte
Veggie breakfast $16.90
Smoked salmon benedict $18.00
Chicken burger $14.50
Smashed avocado $14.90
Chorizo baguette $13.50
Wagyu beef baguette $14.50
French toast $15.50

Small Curry $12.50
- (1 Veg / Non Veg, Daal with 2 Naans / 2 Rotis)
Dosa Meal $12.90
- 1 Masala Dosa, 1 pc Iddly, 1 pc vada, Kheer
- Small $3.00
Large Combo 1 $13.50
- (Rice with 2 Non Veg. 1 Veg, Daal & Pappad)
Naan / Roti $2.50
Masala Dosa $8.00
Plain Paper Dosa $9.90
Dahi Vada (2 pc) $6.50

Beer battered rockling fillets with salad, chips & tartare sauce $28.50
Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
Penne pasta with braised lamb shank ragu & parmesan $26.00
Mrs. p's cheesy garlic & herbs bread $8.00
Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
Vindaloo
- With house made spicy vindaloo sauce & raita
Blazing saddles parma
- Smoky chipotle beans & fresh sliced jalapeno

Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
- Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00

Il Moscato Di Brunello Grappa 13.00
Avocado 2.00
Petits-Fours 10.00
With pear, dried fruits, quince paste, crackers 50grms 17.00
House-Made Potato Gnocchi 28.00
- Duck sausage, porcini mushroom, parmesan
Roasted Garlic, Parmesan and Herb Bread 9.00
Sultana fig apricot raisin toast 7.00
Pork Schnitzel

Shitaki & Bok Choy Mini Buns (5) $9.80
Duck Spring Rolls (3) $8.80
Diy Veggie San Choi Bao - Lettuce Cups With Diced Bamboo, Snow Pea Shoots & Onion $8.80
Raindrop Cake With a Fresh Fruit Tea Syrup, Served With Roasted Soy Bean Powder $9.80
Ginger Prawn Dumplings (3) $8.80
Peking Duck - Served With Cucumber, Spring Onion & our Very own Plum Sauce $13.80/$27.00/$52.80
- (3)/(6)/(12)
Chicken Dumplings, Quinoa Salad, Leafy Greens, Broad Beans, Red Onion & Pickled Daikon In Tangy Ginger Dressing (5) $10.80
Pork Spring Rolls (3) $7.80

Salmon Sushi $8.80
Inari $2.00
- (Lobster salad & Avocado)
F15. SMOKED SALMON SALAD $8.80
- Green Salad with Tasmanian Smoked Salmon
F3. GYOZA $7.00
- Pan Fried Handmade Dumpling
Inari $1.50
- (Japanese rice)
F9. GYU NO TATAKI $7.80
- Grilled Raw Beef with Special Sauce
Spicy Raw Tuna $3.00
C2. KAISEN RAMEN $11.80
- Assorted Seafood Noodle Soup

-Thai inspired pumpkin soup $18.50
Fat chips with garlic aioli $7.50
Chocolate lover plate $15.00
- Wicked chocolate brownie / Chocolate chilli tart with sailor jerry spiced rum glaze / Chocolate rocky road
Garlic and herb bread $6.00
Reef and beef (250g porterhouse, mornay baked half lobster & garlic prawns) $70.00
Brioche ash crumbed prawn tacos $18.50
450 grams grass fed black angus rib eye on the bone $46.00
Red wine jus $1.50

Sweet Bean Curd with Mango in Sago Soup $7.00
-Portuguese
Sizzling Pork Chop (Choice of sauces) $14.30
-Creamy Mushroom
Lemongrass Pork Chop on Dry Noodle $12.80
-Black pepper
Sweet Sago Soup with Mango $6.50
Baked Mince Beef with Kimchi on Rice $13.30

Beef bulgoki don $13.00
- Mild or spicy beef bulgoki served on steamed rice
Spicy seafood $39.00
-Prawn bibimbam $12.00
●Chef´s recommendations
Beef bibimbam $12.00
Seafood sausage stew
Beef bulgoki
- Stir fried thin sliced ribs eye with sweet soy sauce
-Beef bibimbab $12.00

- Crisp whole baby snapper, tamarind, lime -
Green papaya, snake bean, peanut, dried shrimp $14.00
Your choice of: -
Char grilled grass fed eye fillet, roasted pepper relish $25.00
Stir fried Petuna trout, chilli jam, Thai basil $35.00
Green papaya, snake beans, peanut, dried shrimp $15.00
Biodynamic brown rice $4.00
- Caramelised pork, prawns, peanuts, sour pineapple -

House Banquet $59.80 p/p
Premium Wagyu $56.80 p/ person
Unagi yaki meshi $25.80
- Eel fried rice w/ egg, finish with kabayaki sauce
Yosenabe $50.80 p/ person
- Steamboat with seafood, chicken and vegetables in light broth served w/ ponzu & sesame dipping sauce
Nabeyaki Udon $28.80
- Tempura prawn, chicken w/ assorted vegetables in hot pot
Sake Bento Set $22.80
- Salmon Teriyaki, Sashimi, Sides, Salad, Miso & Rice
Osuimono $8.80
- Dashi consommé w/ prawn, fish, kamaboko & mushroom
Prerniurn Wagyu $56.80 p/ person

Il Mio Pasta Café

Inner Melbourne > Melbourne > Il Mio Pasta Café

Address

Café LB4A, Wyndham, 518-532 Little Bourke St, Melbourne VIC 3000, Australia

Phone

0396427643

Email

None

Opened hours

Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 9:00 PM