Il Mio Pasta Café in Melbourne Menu

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Nearby Sample Menus

Effervescent - Coke, Diet-Coke, Lemonade N/A
Sandwich Tasting Platter - one point of each: *Salad Sandwich, Roast Beef Sirloin, Smoked Salmon, Poached Chicken $15.00
Croque Monsieur - toasted brioche filled with champagne ham, gruyère cheese, Dijon mustard & béchamel $13.00
Fresh Baked Scones accompanied with Hanks jam & double cream $7.00
Congo Bongo - Coconut, mango & black tea N/A
Cha Cha Chai - Cinnamon, cloves, cardamon, ginger, pepper, black tea N/A
Mademoiselle Grey - Earl grey & rose petals N/A
Raisin Brioche Toast $7.00

Brook trout, calamari farcie, confit tomato & fennel $38.50
Nicoise salad, confit tuna $27.00
Vichyssoise, roasted scallops $21.50
Chocolate salty caramel, peanuts & dolce di latte gelato $17.00
Marrow & veal neck pie with mushrooms & prunes $36.50
Mascarpone parfait with textures of raspberry $15.00
Baked beans with ham hock $6.50
Black & white linguine, fresh crab, tomato, basil & bottarga $31.00

Meatball $20.00
- Beef meatballs, basil, buffalo, mozzarella, oregano & napoli
Aussie burger $19.00
- Angus beef patty, beetroot, egg, bacon, cheese, tomato, pickles & lettuce
Mushroom (V) $20.00
- Mixed mushrooms, sundried tomato, goats cheese, mozzarella & napoli
Lemon tart $10.00
- Mixed berries & lime creme fraíche
Chicken & leek pie $22.00
- Mash potato, green beans, gravy
Hawthorn golden ale battered fish & chips $22.00
- Tartare sauce & salad
Sweet potato wedges (V) $12.00
- Sweet chilli aioli
Lemon pepper calamari (GFO) $16.00
- Rocket, chilli, aioli

Fruit salad $16.00
- Seasonal fruit served with a dab of yogurt
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
French toast $16.00
- Served with fresh strawberries, whipped cream, maple syrup
Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request
Banana bread $9.00
- Served with mascarpone, fresh bananas
Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
Spanish omelette $18.90
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread

Smoked Eel $3.00
Inari $2.00
- (Octopus salad)
Prawn $2.80
S8. SUSHI & SASHIMI $23.80
- Medium
M2. SABA SHIOYAKI $12.80
- Grilled Japanese Mackerel with Sea Salt
F15. SMOKED SALMON SALAD $8.80
- Green Salad with Tasmanian Smoked Salmon
D3. KITSUNE UDON $8.80
- Deep Fried Beancurd
Inari $2.00
- (Lobster salad & Avocado)

Perfect for sharing
Calabrese (9”/13”) $15/$22
- Antonella Tomato, Mozzarella, Hot Salami,
Verde (white base) (9”/13”) (V) $17/$27
- Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan
Braised Local Baby Goat, Artichokes, Wilted Kale $34
Fried Pizza Dough Chips, Spicy Sausage Ragu, Sardinian Pecorino (aged 24 months) $8
Roast New Potatoes, Leek, Rosemary $11
Green Beans, Garlic , Mint $12
Fish Stew with Fregola Pasta, King Prawns, Fish of the Day, Mussels, Red Calamari Sauce, with a baked Focaccia lid (serves 2) $68

202. Chargrilled Pork Chop $11.50
20. Chargrilled Pork Chop M $12.50
8 rolls $11.00
with
509. Bowl of Rice $2.50
S $11.50
16. Beef & Chicken (GF)
507. Bowl of Meat $5.50

Fresh scrambled eggs, parmesan cheese & spinach $7.00
- Small Salad $5.00
2 eggs, bacon on toast w/ hot drink OR juice* $12.00
Prosciutto, zucchini, fontina cheese, tomato & rocket $9.00
Delicious mouth watering baguettes made fresh for you*
*BOTTLED JUICE Orange OR Blood Orange
2 Poached eggs/ fry eggs + Avocado on toast + coffee $ 12.00
2 Poached eggs/ fry eggs + hollandaise sauce + ham on toast + coffee $ 15.00

128. Assorted Fish Rice Noodle Soup $12.90
187. Traditional Thai Khao Pad $12.90
- Beef $12.90
182. Tom Kha Soup with Vegetable & Rice $12.50
70. Papaya Salad with Grilled Salmon $13.50
- Beef $12.90
91. Hainanese Chicken Rice - Steamed $12.90
152. Golden Tofu $7.00

La Carabistouille $11.00
- Home Made Salted Caramel, Caramelised Apple, Vanilla Ice Cream & Walnuts
La M’sieur Bernard des Petits $7.00
- (See Menu)
ALL SERVED WITH HOME MADE VINAIGRETTE ON THE SIDE
La Belle Helene $9.50
- Pear, Melted Chocolate & Vanilla Ice Cream
La Gourmande $8.50
- Fresh Bananas or Strawberries with Nutella (Additional Ingredient Whipped Cream Highly Recommended)
L’ardechoise $14.00
- Mixed Salad, Fresh Tomatoes & Prosciutto, Served with Goats Cheese on Toast & Topped with Pine Nuts & Olives
La Canadienne $9.50
- Fresh Bananas, Pure Maple Syrup, Vanilla Ice Cream & Roasted Almonds
L’estivale $13.50
- Ricotta, Chives, Fresh Tomatoes, Smoked Salmon & Bocconcini

Crispy skin pork with pork and bean curd with rice $10.00
Mixed vegetables noodle soup $9.80
Vegetarian fried rice $9.50
Cantonese fried noodle (stick noodles) $12.80
Steamed pork dumpling (12pcs) $10.00
Sweet and sour pork with rice $10.00
Curry braised chicken with rice $10.00
Combination seafood noodle soup $12.80

Jungle curry blue eye, wild ginger, grilled corn, holy basil $35.00
Freshly shucked oysters, red chilli nahm jim $20.00 1/2 doz / $38.00 doz
Selection of desserts -
Stir fried king prawns, Spring Bay mussels, turmeric, chilli $27.50
Caramelised pork hock, five spice, chilli vinegar $23.50
Betel leaf, pomelo, mint, green papaya, peanuts, toasted coconut $5.00 ea
Caramelised pork hock, five spice, chilli vinegar -
(4 or more people – whole table only) $65 per person

American blueberry pancakes with mascarpone, white chocolate shavings & maple syrup $14
250g victorian grassfed scotch filet $41
Grilled Smoked Bacon $4
Hash Browns $3.5
Sprouts, Shoots, Seeds & Herbs $4
Vanilla creme brulee $15
Horisso N/A
Roasted cauliflower, middle eastern spices, currants, pine nuts & herbs $9

Garlic bread $9.00
- garlic butter, herbs
Goat's cheese salad $13.00
- leaves, walnuts,mustard dressing
Paella $35.00
- seafood, chorizo, chicken, green peas
The bird $31.00
- Corn, vegetables, mushroom creamy sauce, free range, Victoria
Saganaki $17.00
- fruits in syrup
Gamberi $26.00
- napoli, mozzarella, prawns, chorizo, provolone, shaved fennel, garlic, chilli
Spanish chorizo $18.00
- caramelised onions, peppers, tomato sauce
Antipasto $19.00
- cured meats, cheese

L $7.90
Extras: Add Chorizo $3.00
Extras
Muesli & Honey
With Rice + Salad $9.90
Pide by itself $3.00
Green Machine Redux $10.50
- Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
Chicken & Veg
- with Parsley + Cracked Pepper

Il Mio Pasta Café

Inner Melbourne > Melbourne > Il Mio Pasta Café

Address

Café LB4A, Wyndham, 518-532 Little Bourke St, Melbourne VIC 3000, Australia

Phone

0396427643

Email

None

Opened hours

Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 9:00 PM