Address
217 Sturt St, Ballarat Central VIC 3350, Australia
Il Piccolo Gelato in Ballarat Menu
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Nearby Sample Menus
- Cold Drinks /Mineral Water - Plain, Blood Orange, Apple, Lemon, Orange & Passionfruit, Pink Grapefruit, Chinotto, Lime & Soda, Cranberry, LLB, Ginger Beer $4.00
- Chips - Served with tomato sauce and aioli $7.00
- Extra - Shot, Soy Milk, Decaf, Syrup, Chai $0.50
- Salmon, Bacon $4.50
- Muffin - Fresh daily homemade muffins $3.00
- Freshly Squeezed Juice - Orange / Apple $6.50
- Bread - Garlic, Bread Or Sundried Tomato $6.00
- Coffee - Latte, Cappuccino, Mocha Flat White, Hot Chocolate, Short Mac, Long Mac, Long Black, Short Black - Standard - Mug $ 3.50 / $ 4.00
- Chicken Parmigiana $23.00
- Four Mushroom Risotto - creamy aborio w/ mushroom ragu featuring ballarat mushroom farm produce finished w/ enoki and meredith fetta $22.50
- Mushroom & Fetta Arancini - served w/ garlic aioli $11.50
- Pork Cutlet Saltimbocca - served w/ chips salad and garlic butter $28.00
- Thai Warm Beef - tender beef w/ bean shoots, shallots, snowpeas, cucumber, tomato and rice noodles dressed w/ a thai citrus dressing $18.50
- Chicken Schnitzel $21.00
- Bunch-a-Bites - hot salami, chorizo, jalapenos, red pepper, olives and mozzarella $19.00
- 12 Hour Pork Belly - soft skinned, 12 hour pork belly served on creamed celeriac w/ dutch carrots and drizzled w/ a James Squire cider & currant jus $28.00
- Pretty In Pink $209
- Original Sin $38.95
- Tropical Torte $29.95
- Boston Mudcake $28.95
- Tropical Glazed $28.95
- Strawberry Fields Torte $30.95
- Caramel $25.95
- Macarons $9.95
- Fish burger $5.90
- Kabana $2.40
- Small Dim Sims $0.95
- Egg $0.40
- Pineapple $0.40
- Crumbed Oysters N/A
- Chicken Nuggets $5.00
- Calamari $0.40
- Southern Fried Chicken Slider - outhern fried Chicken breast served on brioche style bun with coleslaw, cheese and sweet chilli mayo $19.00
- Crispy Beef Stir Fry - Tender beef strips coated in seasoned rice flour with shiitake mushrooms, bok choy and Spanish onions set upon jasmine rice with the amazing flavours of soy, garlic and ginger s $23.00
- Porterhouse steak served with chips and vegetables $15.00
- Brandy snap served with cream $4.50
- Sauces - Pepper, mushroom, red wine gravy, garlic butter, gravy, creamy seafood sauce additional $5.00
- Vegetable Lasagne - Baked layers of seasonal vegetables, ricotta cheese and pasta sheets topped with a rich napoli sauce served with chips and a dressed garden salad $21.00
- Garlic Prawns - Prawns pan fried with garlic, white wine and cream served with jasmine rice and salad $16.50
- Garlic Bread - Warmed ciabatta bread with garlic butter and cheese $7.50
- Seafood Platter Selection of seafood served with chips and tartare sauce $16.00
- All chicken crumbed in house -
- Garlic Pizza $11.00
- - Roasted vegetables $5.50
- Asian Platter $6.00
- Extra’s -
- Mixed Grill Scotch fillet, bacon, sausage, chicken, mushrooms, grilled tomato, lamb, egg & chips $21.00
- Chicken Kiev Chicken breast filled with garlic butter & panko crumbed, served with roasted vegetables or chips & salad $21.00
- Salt & Pepper calamari with organic Quinoa salad of broccoli, toasted almonds, sweet potato and kale with saffron mayonnaise $19
- Kangaroo fillet served medium rare with sweet potato & piri piri gnocchi, greens, and blue berry jus $34
- Spiced lamb rack with a salad of warm cous cous, tomato, Spanish onion, greens and mint yoghurt $40
- Grilled Saganaki with a spiced eggplant, zucchini & tomato ragout $14
- Warm chicken salad with mango, bacon, cherry tomatoes and mustard mayo $18
- Grilled prawns with red Nahm Jim, cucumber, coriander & Thai basil soba noodle Salad and crisp shallots $18
- Hand strung fettuccini with prawns, scallops, mussels, calamari, fish, cherry tomatoes, olives, lemon, herbs and white wine sauce $35
- Twice cooked pork belly, mash potato, veget ables & pomegranate jus $32
- Hot Chips Small $ 4.50/Large $ 5.00/Family $ 5.50
- Cup of Tea $3.00
- (add a 375ml can of soft drink for any pack for ) $1.00
- 10 pieces $18.90
- Small - Chicken/Pork/Beef/Lamb - Potato, Carrots, Peas $11.00
- Extras - Gravy $1.00
- Medium - Chicken/Pork/Beef/Lamb - Potato, Pumpkin, Cauliflower, Peas $15.00
- Whole Chicken $14.50
- THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
- SCHNITZ DIPS - Aioli $1.00
- ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
- SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
- CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
- ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
- SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
- SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
- Nachos - Layered with a mild tomato salsa & cheese. $8.00
- Bangers & Mash $8.00
- Grilled Vegetable Focaccia - A mix of grilled Mediterranean vegetables with wilted spinach, melted cheese & sour cream on toasted Turkish bread. Served with seasoned chips & a garnish salad. $15.00
- Calamari Salad - Lemon pepper dusted calamari fried until golden, tossed through a salad of cucumber, tomato, bean sprouts, carrot, shaved parmesan & a house-made dressing. $16.00
- Lemon Pepper Calamari - Calamari lightly dusted with a house blend of spices & fried until golden. Served with seasoned chips, salad & aioli dipping sauce. $24.00
- Soup of the Day - Please ask for today’s soup. Served with thick cut toast. $9.50
- Fish & Chips $8.00
- Vegetarian Wrap - Grilled pumpkin & Mediterranean vegetables with baby spinach, pine nuts, & Meredith goat’s cheese. Served with seasoned chips & a garnish salad. $14.00
- Tom Yam Prawn $6.50
- Sambal Prawn or Seafood $20.80
- King Pork Fillet $16.80
- Fruit Salad and Ice Cream N/A
- Pork with Satay Sauce N/A
- Mee Goreng Chicken or Beef $12.80
- Boneless Chickn (Fillet) in Lemon or Plum Sauce $14.80
- Szechuan Prawns N/A
- LAMB ROGAN JOSH (G.F) Regular $13.50 / Large $14.50
- SAMOSA 2 pcs (V) $5.00
- GOAN FISH CURRY Regular $15.50 / Large $16.90
- TANDOORI FISH (4pcs)(G.F) $14.90
- BOMBAY BEEF CURRY Regular $13.50 / Large $14.50
- CHEESY CHICKENTIKKA(G.F) $11.90
- CHICKEN TIKKA MASALA Regular $13.50 / Large $14.50
- ONION BHAJI (V, G.F) $6.90
- - Lasagne Combo Combo Side N/A
- - Meatballs Casserole Size Regular $13.95 / Large $17.95 / Family $32.90
- Caesar Salad Crispy Cos Lettuce, Semi-Dried Tomatoes, Oven Roasted Bacon, Spanish Onion, House-made Croutons, Shaved Parmesan and our own Tasty Caesar Dressing. Regular: $5.90 / Large: $7.90 / Family: $10.90
- - Curried Sausages Combo Size Regular $10.95 / Large $13.95 / Family $29.95
- Rice Regular: $5.50 / Large: $7.50
- Potato Salad Roasted Chat Potatos, Smoky Bacon, Spring Onions, Roasted Capsicum and our House-made Dressing. Regular: $5.90 / Large: $7.90 / Family: $10.90
- - Savoury Sausage & Bacon Combo Size Regular $10.95 / Large $13.95 / Family $29.95
- Vegetarian Lasagne A mix of Tasty Roasted Vegetables in our own Special Marinade Sauce with Bechamel Sauce and Ricotta. -
-
East Village $12.00
- virgin house-made falafel w hummus cos lettuce tomato
- Banana date walnut bread $5.00
- Cajun Spuns $4.00
-
Saganaki $12.00
- grilled kefalograviera cheese lemon herbs rocket beetroot smear
-
Turkey B.L.A.T $12.00
- turkey crispy bacon avocado lettuce tomato mayo
- Baked Cheesecake $5.00
-
Guband $13.00
- slow cooked pulled pork turkey swiss cheese mustard pickles
-
Philly Cheesecake $15.00
- prime porterhouse sauteed w cheese peppers onion smokey BBQ sauce
- Sambal Chicken or Beef $12.00
- Curried Chicken $11.00
- Scallop Chop Suey $17.80
- Sate Chicken or Beef Noodles $11.20
- Scallop Omelette $17.80
- Vegie Spring Roll $1.20
- Curried Chicken and Vegies $11.80
- Braised Steak and Oyster Sauce $12.20
Il Piccolo Gelato
Phone
0343106437
Opened hours
Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Vegetarian
Features
Wheelchair accessible , Kid Friendly , Child-friendly , Takeout
217 Sturt St, Ballarat Central VIC 3350, Australia
- Ballarat Vegetarian Menus
- Ballarat City Vegetarian Menus