Il Tempo 2 - Pasta Bar in Melbourne Menu

None

Nearby Sample Menus

  • 179. Chinese Broccoli with Oyster Sauce $18.00
  • 25. Two Kinds of Special Sauce Fried Rice $25.00
  • 144. Eel & Roast Pork in Clay Pot $28.00
  • 160. Prawn with Vegetables $28.00
  • 194. Crab Meat with Silky Bean Curd $28.00
  • 147. Chef's Special Clay Pot $28.00
  • 131. Pork in Batter Sweet & Sour Sauce $24.00
  • 4. B.B.Q. Sweet Pork on Rice $12.00
  • TEXAS TONY DOG
    • Caramelized Onions, Mild Shredded Cheese, Mexican Jalapenos, Chilli Mayo and a dollop of Tex Max Tomato Relish with Chive Sprinkles
  • HOT JAM DOUGHNUTS $6.00
    • 6 Hot Jam Doughnuts for only
  • RED-DEVIL DOG
    • Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
  • 1 DOZEN MIXED 23.95
  • CUSTARD 3.95 EA
  • HOT JAM 6 for $6.00
  • FANCY DECORATED 3.20 EA
  • DODGER
    • with Cheese & Onion. Born to be Together Forever! Caramelized Onions with Melted Cheese, slathered with Tomato Ketchup and Yellow Ballpark Mustard
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • Honey Peppery Steak
  • Rice Noodle
  • Vegetarian Soup $3.00each
  • Satay Chicken
  • Beef Black Bean Sauce
  • Curry Chicken
  • Step 2 Select Noodle
  • Prawn Only
  • 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
  • - Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
  • Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
  • Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
  • Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
  • House made cakes, muffins & desserts daily specials N/A
  • House made Dips, flat bread and turkish (G*) $19.00
  • Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
  • -3x Pork, prawn & chive shui jiao
    • Pork, prawn & chive dumplings
  • Favourites basket $27.00
    • Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
  • -3x Har gao
    • Prawn & bamboo
  • -3x Vegan shui jiao (V)
    • Choy sum, mushroom, & vermicelli green dumplings
  • Yum cha basket $27.00
    • Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
  • Vegetable bao (V)
    • Mushroom, choy sum, & black fungus bun
  • -3x Sticky rice siu mai
    • Glutinous rice, chinese sausage & mushroom open dumplings
  • Crispy pork crackling
    • Crispy, rich, delicious & addictive
  • Schnitzel Holstein 28.00
    • crumbed veal Schnitzel topped with fried egg and anchovies
  • Spatzil 6.00
  • Garden Salad 8.00
  • Mixed Sausages
    • Mix of our gourmet sausages, cut up with onion sauce and a selection of mustards (available by request)
  • Pom Frittes 8.00
  • Mixed seafood risotto 30.00
    • A selection of Prawns, scallops and fish topped with smoked salmon in a light cream sauce
  • Seasonal Vegetables 8.00
  • - Chips
  • Pipi-Sake Mushi $15.00
    • Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
  • Sugar Peas $8.00
    • Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
  • Aburi Chashu $15.00
    • Flamed slow cooked pork, spring onion and mayonnaise
  • Chips $6.00
    • With Green Laver and Salt
  • Gyouza $15.00 (8pcs)
    • House made Gyouza, served with Mugen's special sauce
  • Ebi-Mayo $15.00
    • Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
  • Potato Salad $15.00
    • Japanese potato salad with cherry wood smoke, served with toast and prosciutto
  • Bagna Cauda Mugen $15.00
    • Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
  • Pancake with pork sausage $6.50
  • Black pepper beef $19.00
  • Sauced beef $13.50
  • Fried rice with chicken $10.50
  • Fried chicken bum (12 pcs) $9.00
  • Dried beancurd with oyster sauce $17.00
  • Fried pancake stuffed with redbean $5.00
  • Special fried rice $10.50
  • Berries / Pistachio $15.00
  • 4 Courses $60.00
  • Beetroot / Vanilla Mayo / Smoked Mozzarella $30.00
  • 3 Courses $45.00
  • Psari / Plum / Yoghurt n/a
  • Duck / Walnut / Apple / Blue Cheese $18.00
  • Watermelon / Feta $15.00
  • Suckling Pig / Side Salad $30.00
  • Spring onion pancake $6.50
  • Special fried rice with beef $9.50
  • Chicken and salted fish fried rice $12.00
  • Spring roll (2pcs) $5.00
  • Singapore fried noodle (stick noodles -spicy) $12.80
  • Shredded duck soup $6.00
  • Roast pork on rice $10.00
  • Sliced pork with eggplant in spicy sauce with rice $10.00
  • -Tomato, basil & bocconcini $8.50
  • Homemade cake served with thickened cream $9.00
  • Journal club sandwich with potato crisps $14.50
  • Banana, cinnamon & walnut bread $6.00
  • Warm roast pumpkin, green beans, snow pea tendrils, nuts & seeds, tahini dressing $14.00
  • Bacon and egg ciabatta roll with relish $7.50
  • -Prosciutto & tomato $9.00
  • -Add smoked salmon $5.00
  • Crispy lamb fillet braised $23.80
    • With shallot sauce
  • The minister spicy chicken spare ribs $18.80
  • Smoked fish $11.50
    • With sweet savoury sauce with herb and spices
  • Soft egg noodles $13.80
    • With bean shoot and saya
  • Dry-fried string beans $16.80
    • With minced pork and chilli
  • Minister spicy chicken ribs $12.80
    • With steamed rice
  • Steamed vegetarian dumpling (3pcs) $5.50
  • Shanghai twice-cooked pork $12.80
    • With steamed rice
  • Sweet & Sour Pork $24.00
  • Deep Fried Crispy Skin Chicken (Half Bird) $22.00
  • Fillet Steak - Cantonese Style $29.50
    • Lightly cooked and complimented with a tasty spiced sauce
  • Braised Sliced Beef with Ginger & Onion in a Hot Pot $22.00
  • Fried Duckling with Sweet & Sour Sauce (West Lake Style) $25.00
  • Crispy Spring Roll (2 pcs) $8.00
  • Prawns & Vegetables with Fried Noodles $29.00
  • Pan Fried Scallops with Minced Prawn Meat $32.00
  • Hibachi Assorted Sushi & Sashimi $48.80
  • Misoshiru
    • Miso soup w/ fresh tofu, seaweed & spring onions
  • Ebi (prawns)
  • Unaju $28.80
    • Kabayaki Eel served on rice w/ Japanese pickles
  • Kamo Soba $34.80
    • Thinly sliced duck breast cooked in teriyaki sauce w/ organic buck wheat noodle w/ sesame dressing
  • Wagyu Su-te-ki $46.80
    • 200g full blood premium wagyu sirloin steak cooked to your liking with seasonal vegetables served on hot plate with sesame sauce
  • Scotch fillet $45.80 p/ person
  • Mixed Green Salad $10.80
    • Mixed green salad with Japanese sesame dressing
Il Tempo 2 - Pasta Bar

Il Tempo 2 - Pasta Bar

location

Address

11 Degraves Street, Melbourne, CBD, Melbourne

phone

Phone

0390058367

email

Email

None

clock

Opened hours

11:30 AM to 10 PM (Mon-Thu), 11:30 AM to 11 PM (Fri-Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Italian , Mediterranean , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Seating ,  Child-friendly ,  Waitstaff

Location
11 Degraves Street, Melbourne, CBD, Melbourne