Il Tempo 2 - Pasta Bar in Melbourne Menu

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Nearby Sample Menus

CHICKEN MOMO $10.00
ALOO CHOILA SET $13.00
CHICKEN MOMO $10.50
BEEF MOMO $10.50
LAMB CHOILA SET $11.00
PLEASE ORDER AND PAY AT THE COUNTER
(Lamb choila is served cold. Please let our friendly staff know if you want it warm)
VEGETABLE CHOWMEIN $10.00

Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Charcuterie-Platte & Kaseplatte $29.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00

-With chicken $15.90
Bacon $2.00
- Each
Dips $2.50
-Easy moose $9.00
- Grilled 100% beef, lettuce, tomato, aioli, relish
Open souvlaki $18.90
-Loaded moose $13.00
- Grilled 100% beef, fried egg, crispy bacon, tasty cheese, lettuce, tomato, aioli, relish
Beetroot $0.50
- Each
Roast turkey, cream cheese, cucumber, spinach, cranberry $10.50

Caramelised apple and tonka bean mousse, pressed apples, yuzu, spiced streusel and dulce ice cream $22
Honeycrunch ice cream, toasted gingerbread, cinnamon oil and sugar swirl $21
Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
Red roasted baby chicken, kimchi, nashi pear, fennel, chilli cashews, korean bulgogi sauce $49
Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
Ezard dessert tasting plate to share $49

Cottage pie $24.00
- Beef cottage pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables
Smoked salmon salad $21.00
- Smoked salmon tossed with sliced cucumber, salad leaves cherry tomatoes, fresh dill, drizzled with lemon juice & homemade dressing
Dr. Watson's favourites hand crumbed chicken schnitzels with your choice of 6 different toppings, served with chips & side salad
Chicken schnitzel sandwich $21.00
- Choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & bbq sauce, served on toasted turkish bread with chips
Sherlock pork ribs $35.00
- Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
Nachos $16.00
- Corn chips with mild salsa & melted cheese, topped with jalapenos, guacamole and sour cream
Open lamb souvlaki $20.00
- Cheese & marinated lamb with tzatziki sauce, served with chips
Sherlock buffalo wings $12.00
- 6 pieces of lightly crumbed wings, cooked in sherlock's secret sauce, served with celery sticks & ranch dipping sauce

2 Poached eggs/ fry eggs + bacon on toast + coffee $ 12.00
- Chicken Parmagiana Pie $10.00
Apple, cinnamon & raisin & double cream
White chocolate raspberries & coconut
EXTRAS
Avocado $3.00
Omelette with choice of 3 fillings (ham, cheese, tomato, mushroom, capsicum or spinach) on toast hot drink OR juice* $12.00
Lemon Sugar Crepe w/ hot drink OR juice* $8.50

Teriyaki chicken $15.00
- Stir-fried chicken thigh with teriyaki sauce
Spicy prawn
- Stir fried prawns with sweet chili sauce
All range of lunch set Regular $11.90 / Large $13.90
Darac style BBQ beef cooked on sizzling stone grill served with vegetables, mushrooms and fried rice
-Pork bibimbam $12.00
Crab meat salad
- Crab meat on salad with sweet spicy dressing
Yakitori 1 $22.00
- Chicken (for 6)
Seafood kimchi pancake $17.00
- Pancake comprising of fresh seafood pan fried over a bed of kimchi and spring onion

Barbecued Striploin steak $38.00
- Grass fed, 60 days dry aged (350gr) Gippsland
Gnocchi Pomodoro $24.00
- basil, salted ricotta
Jamon $25.00
- napoli, mozzarella, fiore di latte, jamon, rocket, parmesan, truffle oil
Fettuccine veal ragu $25.00
- parmesan
Braised lamb shoulder $48.00
- oven baked potatoes (600gr) Sovereign Hill
Lamb skewers $30.00
- Greek style salad, tzatziki, pitta bread, Sovereign Hill
(gluten free pasta available)
Focaccia $7.00

Misoshiru
- Miso soup w/ fresh tofu, seaweed & spring onions
Chef Special Zensai > Selection of 3 kinds Japanese delicacies
Sake Bento Set $22.80
- Salmon Teriyaki, Sashimi, Sides, Salad, Miso & Rice
(fried rice)
Gyuniku Tataki
- Seared sliced scotch fillet w/ onion soy dressing
Prerniurn Wagyu $56.80 p/ person
Nama Kaki $16.80
- The freshness of Coffin Bay oysters w/ Japanese shisho dressing, top w/ tobiko
Sukiyaki Bento Set $22.80
- Scotch fillet Sukiyaki, Sashimi, Sides, Salad, Miso & Rice