Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
VINDALOO A very hot Goanese style curry cooked using tender pieces of meat simmered in vinegar and spices (Choice of Beef, Lamb and Chicken). $15.50
GULBADAN KOFTA Vegetable mince shaped into ping pong balls, deep fried served and soaked in a mild curry sauce made of cashew paste. $14.00
KATHI TIKKI Also Known as vegetable cutlets’ Potato mash mix with vegetable and spices deep fried. $6.50
MANGO CHICKEN Boneless chicken curry cooked in mild curry sauce and mango puree. $14.00
BARRAH KEBAB Lamb cutlets marinated in spices and aromates, skewered and broiled in Tandoor. $16.00
KASHMIRI BIRYANI Biryani was brought to India by the invading Mughal army of Aurangzeb, it is a traditional dish made using Basmati rice, meat/vegetables and various other exotic spices. (Ch $15.50
KHUMB PALAK Mushrooms cooked with spinach puree and traditional tadka. $12.50