Address
61 Church St, Wollongong, New South Wales 2500, Australia
Illawarra Master Builders Club in Wollongong Menu
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Nearby Sample Menus
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New York Schnitzel $14.50
- Chicko's Specially coated New York Chicken Breast Schnitzel 5 pieces
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Banana & Pineapple Frittas 2.20/2.20
- Freshly crumbed whole Banana and Pineapple slices (Also available as part of the Hawaiian Pack) Banana Fritter/pineapple fritter
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Roast Beef 28.00/8.95
- Chicko's tender Juicy Roast Beef cooked fresh throughout the day. Enjoy as a beef roll or beef dinner with Gravy and Crunchy Crackling/roast beef per kg/Roast beef roll
- CFC (Chicko's Fried Chicken) 10pcs $22.00
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Rice Pack $11.00
- ¼Chicken, Crumbed Potato, Savoury Rice, Choice of Salad
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Salad Pack $11.70
- ¼Chicken, your choice of up to 2 salads
- Forest Berry
- Raspberry Cheesecake
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Spaghetti Napolitana
- with parmesan cheese and fresh basil
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Braised lamp shank $31.90
- Truffle mash, green beans with lemon and Rosemary pangratto
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Chef's desset tasting plate for two $24.80
- accompaniment with assorted sweets and sorbet
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Chicken Involtini $34.00
- stuffed with prosciutto, sage and brie cheese served with asparagus and spinach risotto and a port wine jus
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Chef's fish of the day Market Price
- Please check with your wait person
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Dips and salsa $13.90
- Assorted dips and salsa with the choice of breads
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Warm sticky date pudding $12.90
- topped with butterscotch sauce, almond crisp and vanilla ice cream
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Battered or grilled Barramundi fillet
- lemon tartare, mixed salad and fries
- Grilled haloumi $7.00
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Thai Beef / Chicken Salad $16.50
- Tender beef or chicken with vermicelli noodles, shallots, chilli, bean shoots, mint basil and water chestnuts
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Veggie Croquettes (v)
- Crunchy quinoa and vegetable croquettes served with a tangy house made tomato relish
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Combo Platter for 2 $78.00
- Marinated lamb skewers, Moroccan chicken skewers, grilled haloumi, assorted bruschetta, salt and pepper squid, slider burgers, marinated olives and creamy Danish feta, pita breads, dips and hand cut chips
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Tempura Fish of the day $18.00
- Crispy battered fish of the day served with aioli, chips and house made spicy slaw salad
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Free Range Eggs $10.00
- 2 poached or fried eggs on sourdough toast.
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Gym Junkie Salad (v) $15.00
- Quinoa, cabbage, avocado, creamy Danish feta, baby spinach, wild rocket, lettuce and pepitas served with a honey mustard dressing
- Lunch These meals are available for take away if you are in a rush
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Ginger & Shallot Fillet Fish $18.00
- Basa Fillet Fish fried and served with ginger and shallot sauce.
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Chicken Fritter (with Honey or Plum sauce) $16.00
- Breast chicken fillet fritter served with honey or plum sauce.
- -Cashew Pork + Rice $12.00
- -Curried Prawn or Seafood + Rice $13.00
- -15. Pork, Beef, Chicken or Combination with Cashew Nut.
- -Chicken Plum Lemon $16.00
- -Chilli Basil Combination (Ck+Bf+Pk) + Rice $12.00
- -Satay Prawn and Seafood Oyster Sauce $18.00
- Vitello e gamberoni - Pan fried veal back strap with giant King prawns, lemon cream reduction & Italian parsley $36.00
- Carne pregiata di black angus Scozia - Black label Angus Scotch, grilled with pan-fried cherry tomato & baby spinach, served with green peppercorn jus $33.00
- Kilpatrick - Gently grilled with bacon, barbeque & Worcestershire sauce $19.00/$33.00
- Granchio dal guscio molle - Salt & pepper soft shell crabs golden fried with spicy plum compote $19.00/$27.00
- Insalata dal giardino - Italian garden mixed leaf salad with tomatoes, cucumber, red onion, capsicum & dressed with reduced balsamic & extra virgin olive oil $9.00
- Natural - Served with lemon drizzle, rock salt & rocket $18.00/$30.00
- Spada - Gently grilled swordfish with lemon lime olive oil, on a risotto bed & rocket garnish $31.00
- Perisco Santa Rosa - Boneless Perch fillet with scallops & prawns, cooked in white wine & glazed with mornay sauce $31.00
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Minestrone Soup $10.00
- (only in winter)
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T-Bone Steak $27.00
- (cooked to your liking)
- Cream Caramel $7.00
- Vienna Schnitzel $23.00/$27.00
- Salad $8.00
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Salami $13.00/$18.00/$24.50
- (salami)
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Mushroom $13.00/$18.00/$24.50
- (mushroom)
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Lasagne $13.50/$17.00
- (meat sauce,mozzarella,parmesan)
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Twr Platter Minimum 2ppl $15.00
- grilled chorizo marinated feta & olives grilled zucchini sweet potato crisp tomato relish & Turkish bread pp
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Chetta Eggs on Sourdough $15.00
- fried eggs w chopped Roma parsley feta & chorizo
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Steak Sandwich $14.50
- sweet onion beetroot relish tomato rocket & aioli
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Sweet corn fritters $15.00
- w mushies tomato relish spinach avo & hollandaise
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Big Brekky $18.00
- bacon chorizo hash Mushies tomato & poached eggs
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Eggs Benne ham & Bacon $15.00
- poached eggs spinach & house made hollandaise
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Beer Battered NZ whiting $16.50
- served w rocket salad chips & tartare
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Nachos Beef $13.00
- w guacamole sour cream & salsa
- DAL BHUKARO Black lentils soaked overnight in spices and slowly cooked on charcoal fire for hours and served in tomato gravy, lightly garnished with cream. $12.00
- MANGO CHICKEN Boneless chicken curry cooked in mild curry sauce and mango puree. $14.00
- HALDI JEERA RICE Basmati rice cooked in cumin seed, peas and turmeric. $4.00
- GOBHI PAKORA Cauliflower fritters cooked in chickpea flour and spices. $6.50
- PANEER DO-PIAZA Homemade Cottage cheese cooked in capsicum, onion and tomato and served in spicy gravy. $14.00
- GULBADAN KOFTA Vegetable mince shaped into ping pong balls, deep fried served and soaked in a mild curry sauce made of cashew paste. $14.00
- PRAWN MASALA King Prawn cooked in capsicum, onion, tomatoes and spicy sauce. $16.00
- NAN Plain white flour bread. $3.00
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Smashed Avo $9.00
- sourdough topped with smashed avo spread fresh tomato and crumbled feta cheese
- Muffins $4.00
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Big Brekky $16.00
- fried bacon eggs hash brown roast tomatoes mushrooms toasted sourdough and sausage
- Banana Bread $4.00
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Fried Bacon and Eggs $13.00
- with toasted sourdough roast tomatoes and mushrooms
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Homemade Granola $11.00
- with honey and coconut yogurt
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Brekky Bruschetta $13.00
- bacon on sourdough fried eggs bruschetta mix and finished with a balsamic reduction
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Dukkah Eggs $13.00
- sourdough with avocado fried eggs and topped with dukkah
- Potato, Parsley $9.50
- Hummus, Kuskus, Mushroom, Olives, Garlic Yogurt, Lettuce, Tomato, Onion, Jalapeno $9.00
- Savory Mince - Lahmacu Onion, Tomato, Special Herbs Regular $14.00
- Tuna $10.00
- Kofte $10.00
- Brother Spinach, Onion, Cheese $10.00 / $12.00 / $13.00
- - Regular Lettuce, Tomato, Onion $9.00
- Lamb $12.00
- Pollo e pure: (c) chicken supreme W sweet potato mash, broccolini, topped W macadamia nut crumble $40
- Risotto con porco e pepperoncini: (c) pulled ham hock, leek and swiss brown mushroom risotto, chilli and pecorino $28
- Formaggi: a selection of 3 cheeses with lavash bread & fruit (v) $21
- Tagliarini / Gnocchi vegeteriani: (v) fresh pasta or potato dumplings in a cream or tomato based sauce $26.5
- Bruschetta al’ aglio (v) char-grilled bread w garlic & herbs $5
- Pesce e cannellini: (c) seared white fish fillet on a white bean puree W pancetta, tomato, parsley and hazelnut salad $44
- Patate fritte - French fries (c) $7
- Manzo e barbabietola: (c) Cape Grim beef fillet (pasture fed) W potato sarladaise, beetroot marmalade, port jus $45
- Cape wickham double brie - farmhouse style brie with french tones on hay -
- Sharing anti-pasto plate - warm frittata house pickled vegetables, bean puree and prosciutto, beef carpaccio and coppa $27.9 for 2
- Pan fried barramundi w’ baba ganoush, pomegranate molasses beetroot - mint salad $32.9
- Radicchio and bacon salad $5.9
- Grilled pork chops w’ black turtle beans, dutch carrots asparagus - tomato compote $30.9
- Quinoa and rocket salad $5.9
- - Grilled minute steak w/ a garlic onion cream sauce $31.9
- Red chilli tempura prawns w’ noodle salad $15.9 / $32.9
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Cipolla Rossa e Peperoni $8.00
- Red Onions and Capsicum
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Calzone Fritto al Cotto $15.00
- Tomato sauce, mozzarella cheese and ham
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Spaghetti con Polpette $21.00
- Spaghetti and Meatballs in a tomato base sauce
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Cavatielli al Ragu` di Salsiccia $22.00
- Pasta similar to gnocchi but without potato, mixed with a pork sausage ragu` sauce
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Vegetariano
- Fresh Seasonal Vegetables
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Mozzarella di Bufala e Prosciutto Crudo $22.00
- Buffalo Mozzarella and prosciutto cured pork
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Caprese – pomodoro fresco, fior di latte, basilico $21.00
- Fresh tomatoes, fior di latte cheese, basil
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Napoli – pomodoro, fior di latte, olive, acciughe,basilico,olio $20.00
- Tomato sauce, fior di latte cheese, black olives, anchovies, basil, oil
- Basket of Chips $5.00
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Grilled Mirrool Creek Lamb Loin Chops $27.00
- on a bed of spiced Middle Eastern couscous with minted yogurt >>
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Salad of Rocket, Trio of Tomato, $7.00
- Meredith Dairy Goat’s Cheese & Aged Balsamic
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Margherita $14.00
- tomato, garlic, basil & mozzarella
- Basket of Beer Battered Chips $10.00
- Little Creatures Pale Ale Battered Onion Rings $4.00
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Baby Back US Pork Ribs $30.00
- served with beer battered chips, onion rings & American slaw
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Crispy Chicken Wings $14.00
- honey garlic, American bbq & chilli
- Caramel Prawns; Tom Rim - Prawns Braised With Caramel, Fish Sauce & Pepper $20
- Choose From Following - Combination, Seafood, Beef, Pork, Chicken Or, Vegetarian Tofu $11
- Salty King Prawns; Tom Rang Muoi - King Prawns Braised In Hot Chilli $25
- Pho Tai - Served With Sliced Beef $14
- Tom Yum Soup (Spicy) - Served With Noodles And Vegetables In A Spicy, Sweet & Sour Broth N/A
- Shredded Chicken Salad; Ga Xe - Tossed With Salads, Herbs, Peanuts & Dressing $8
- Garlic; Toi Ot - Stir- Fried Garlic And Chilli $11
- Lipton Ice Tea: Peach, Mango, Raspberry, Lemon $4
Illawarra Master Builders Club
Phone
Opened hours
Price
None
Type
None
Service
None
Cuisine
Australian , Vegetarian
Features
Wheelchair accessible , Kid Friendly , Seating , Highchairs Available , Child-friendly , Groups
61 Church St, Wollongong, New South Wales 2500, Australia
- Wollongong Australian Menus
- Wollongong Vegetarian Menus
- City of Wollongong Australian Menus
- City of Wollongong Vegetarian Menus