Illnara Korean restaurant in Wollongong Menu

None

Nearby Sample Menus

  • Seafood noodles soup $13.00
  • Fried fish sweet & sour sauce and rice $11.00
  • Shredded pork & rice $11.00
  • Char koew tew $11.00
  • Deep fried spicy & salty squids $8.50
  • Vegetarian spring roll (4 rolls) $8.00
  • Spring roll and chips $8.50
  • BBQ pork plum sauce $15.00
  • Mornay 1 dozen $29.90
  • Baked lobster Mornay
  • Warm sticky date pudding $12.90
    • topped with butterscotch sauce, almond crisp and vanilla ice cream
  • Anchorage Seafood trawler for two $200.00
  • Soup of the day $9.80
    • Please check with your waitperson
  • Dips and salsa $13.90
    • Assorted dips and salsa with the choice of breads
  • Seared Duck Breast $33.90
    • Dukkah potato, Dutch carrots with orange, red currant and port wine reduction
  • Anchorage Seafood Trawler for one $86.00
  • Make any platter gluten free- Add $5.00
  • -Bacon, chorizo and hash brown -each $4.00
  • Braised lamb $6.00
  • Select any 6 for 70.0 $70.00
  • Smoked salmon $7.00
  • Vegetarian Rosti $15.50
    • Smashed avocado, corn potato and coriander rosti, wilted spinach with a poached egg, natural yoghurt and paprika
  • Bruschetta (v)
    • Classic tomato bruschetta with a sprinkle of creamy Danish feta on sourdough bread
  • BIG Breakfast $18.50
    • Free range eggs your way, with shortcut bacon, mushrooms, baby spinach, baked beans, chorizo, grilled tomato, hash brown and sourdough toast.
  • Garlic bread $7.90
  • Fattoush(v) $14.50
    • Lettuce / tomato / shallots and cucumber tossed with fresh herbs / crispy lebanese bread and drizzled with olive oil and special dressing
  • -meat lovers platter for one $34.50/ for two $64.50
    • A delicious variety of chargrilled chicken / kafta / shish kebab / skewers / shawarma / beirut chicken / rice and lebanese puffs with a side of garlic dip
  • Za'ahtar(v) $9.90
    • Sun.Dried oregano with herbs and sesame seeds from the mountains of lebanon / served with olive oil / garlic dip and crispy lebanese bread
  • available to children under 12
  • Macey's mediterranean salad(v) $16.50
    • Chargrilled capsicum and eggplant mixed with lettuce / tomato and cucumber / tossed with macey's special dressing
  • -shish shawarma $21.90
    • Thinly sliced marinated tender lamb and onion / cooked on a hot plate / served with tabouli / hummus and a side of chips
  • Tabouli(v) $12.50
    • Finely chopped parsley / tomato and shallots mixed with fresh mint / then tossed with lemon juice and olive oil
  • Crispy pork knuckle $32.00 / $34.50
    • Garlic mash potato, char grilled brocolinni, apple cider jus
  • Margarita $14.00 / $15.50
    • Tomatoes, Bocconcini cheese, fresh basil
  • Beer battered flathead $11.00 / $12.00
    • Fries, tartare + lemon
  • 350g scotch fillet $30.00 / $32.00
    • Served with choice of 2 sides, straight cut chips, garden salad, creamy garlic mash potato or seasonal buttered vegetables
  • Grilled Haloumi Salad $16.00 / $17.50
    • Mixed baby leaves, ripe tomatoes, Spanish onions, olives, house dressing
  • 250g Rump steak (GF) $15.00 / $16.50
    • Chips, sauce of choice
  • Favourites Plate $23.00 / $25.00
    • S+P squid, Orleans chicken strips, rocket, lemon thyme arancini, warm Kalamata olives + grilled chorizo, grilled sourdough.
  • Straight Cut Chips + Aioli $7.00 / $8.00
  • Fried Steamed dim sim 4 $7.00
  • Tofu Rice paper rolls 2 $7.50
  • Satay Chicken Skewers 4 $9.50
  • Prawn $20.00
    • choice of honey sweet & sour plum or salt and spicy
  • Curry Puffs 4 $7.00
  • Seafood laksa $15.00
    • prawn squid calamari meatballs & fishcake
  • Chicken Rice Paper Rolls 2 $7.50
  • Chicken omelete $17.00
  • Scaloppina Mexicana $24.00/$28.00
    • (capsicum,onion,tomato sauce and crumbed)
  • Scaloppina at White Wine $24.00/$28.00
    • ( veal cooked in white wine & parsley & garlic)
  • Minestrone Soup $10.00
    • (only in winter)
  • Bacon & Egg $13.50/$19.00/$25.50
    • (bacon & egg)
  • Pepperoni $13.00/$19.50/$25.50
    • (hot pepperoni or mild)
  • Ravioli ala Cream $13.50/17.00
    • (cream,ham,mushroom)
  • Fettucine ala Cream $13.00/$16.00
    • (cream,ham ,mushroom)
  • Devils Macaroni $13.50/$17.00
    • (cabonossi,capsicum,onion,tomato,hot chilli)
  • Grimaud duck rillette and smoked breast candied fennel, Sauternes jelly, celeriac and verjuice dressing / Freemans ‘Fortuna’ Pinot Gris, Hilltops, NSW -
  • PRICE incl GST $99/pp
  • Whipped brie de nangis, pear crisps and spiced pear chutney -
  • - Freemans ‘Fortuna’ Pinot Gris, Hilltops NSW $12
  • or With five wines *Degustation wines are 100ml unless otherwise specified. No wine is served with the 1st or 6th courses. $145/pp
  • - Head Riesling, Eden Valley, SA $12
  • Tomato cous cous, olives, semi dried tomatoes and baby zucchini -
  • King brown mushrooms and baby onion kale, nuts, grains and mushroom emulsion / The Alchemist ‘Elixir’ Cabernet Sauvignon Margaret River, WA -
  • -Chicken $13.00
  • Chicken & asparagus S $12.00 L $ 19.00
    • Chicken, asparagus, onion & cheese
  • Spinach & fetta E $10.00 WS $12.00
    • Spinach & fetta
  • Adana R $10.00 PS $13.00 D $17.00
  • -Meat $1.50
  • Pepperoni S $12.00 L $ 19.00
    • Pepperoni, egg & cheese
  • Extra topping
  • R=Roll, PS=Plate single, D= Double
  • SALAD EXTRAS $6.00
    • Grilled chicken, Jamon Serrano, smoked salmon
  • SOUP OF THE DAY $10.00
    • Soup served with crusty bread
  • BUÑUELOS DE ARROZ $10.00
    • Spinach and manchego cheese rice fritters, eggplant relish
  • CALAMARES FRITOS $14.00
    • Golden fried calamari, chorizo salt, aioli
  • MIXTA $10.00
    • Mexican, tomato, cucumber, capsicum
  • NAVARRA SALAD $13.00
    • Roquette, avocado, sweet corn, carrot, walnuts and egg
  • EL GORDO $18.00
    • Eggs, bacon, chorizo, spinach, tomato, mushrooms, avocado + sourdough toast
  • Breakfast menu from 8:00am-11:30am
  • Pan Fried Barra $19.00
    • served w rocket salad chips & tartare
  • Nachos Beef $13.00
    • w guacamole sour cream & salsa
  • Eggs Benne ham & Bacon $15.00
    • poached eggs spinach & house made hollandaise
  • Chetta Eggs on Sourdough $15.00
    • fried eggs w chopped Roma parsley feta & chorizo
  • Veggie Toastie $13.00
    • beet relish spinach mushrooms sweet potato zucchini roast tomato feta & aioli
  • Turkish mushies $15.00
    • w pesto spinach roast tomato feta & poached egg
  • Thai Beef Salad $16.00
    • w Roma cucumber mint coriander red cabbage fried noodles & sweet Thai dressing
  • Smashed Avo on Sourdough $12.00
    • w fresh herbed dukkah rocket & topped w feta
  • We take due care preparing meals, we cannot guarantee that it will be 100% Gluten Free, Dairy Free or Vegan Friendly
  • Malai Kofta (GF) $13.90
    • A distinct preparation of ‘koftas’ (deep-fried dumplings) made with Scrambled Cottage Cheese and Mashed Potatoes, stuffed with Dry Fruits and served in a Special Gravy
  • Lamb Korma (GF) $16.90
    • A Mild Dish with Ground Cashew Nuts and Fresh Creamy Sauce
  • Corrimal $8.00
  • Any Beef Curry with Rice $8.90
  • Minimum order $35 or $5 delivery fee for following suburbs-Coniston/ Gwynneville / Keiraville / Mangerton / Mount St Thomas / North / Wollongong / West Wollongong / Wollongong
  • Prawn Masala (GF) $18.90
    • Marinated Prawns cooked with Onion and Tomato in Medium Spice Gravy
  • Chicken Tikka Masala (GF) $16.90
    • Char-grilled Chicken Morsels sautéed with Onion, Tomatoes and Coriander in a Medium Thick Sauce
  • New york 350g $38.50
  • Succulent double breasted chicken fillet served with garlic smash potato and asparagus
  • •Sauces
  • Add chicken
  • -Half rack of ribs and BBQ or peri peri chicken breast
  • •Ribs
  • -Share $9.90
  • -Chicken breast and 200gm shortcut sirloin steak
  • FISH FILET TERIYAKI SET COURSE (7 PIECES) $15.80
  • GREEN TEA ICE CREAM $4.00
  • PRAWN SKEWERS (2 SKEWERS) $8.50
  • BEEF CUTLET CURRY RICE $12.50
  • COOKED n/a / $12.00 / n/a
  • SEAFOOD CUTLET RICE Combination of deep-fried seafood cutlets, and a special sauce egg omelet, served with Miso soup. $14.50
  • GRILLED CHICKEN WINGS (5-6 PIECES) $6.50
  • FISH CUTLET RICE $12.80
  • Faggioli - Green beans (c) (v) $8
  • Scamone d'agnello: (c) lamb rump and slow cooked lamb shoulder W potato fondant, pear, endive and goat cheese salad $43
  • Risotto con porco e pepperoncini: (c) pulled ham hock, leek and swiss brown mushroom risotto, chilli and pecorino $28
  • Torta di verona: mascarpone and panettone cake, almond flakes (v) $18
  • Torta di pera: ricotta, pear and almond cake, honey ice cream (v) (c) $17
  • Bruschetta al pomodoro (v) char-grilled bread (garlic & herb oil) w sliced roma tomato & basil leaves $10
  • Panna cotta: chai tea panna cotta W white chocolate melting moment (v) (c - no biscuit) $16
  • Pesce e cannellini: (c) seared white fish fillet on a white bean puree W pancetta, tomato, parsley and hazelnut salad $44
Illnara Korean restaurant

Illnara Korean restaurant

location

Address

159 Crown St, Wollongong mall, Wollongong, New South Wales 2500, Australia

phone

Phone

0242298933

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: 10:30 AM – 9:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Korean

features

Features

Takeaway

Location
159 Crown St, Wollongong mall, Wollongong, New South Wales 2500, Australia
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