Illnara Korean restaurant in Wollongong Menu

NEGRONI GRANITA $14.00
NDUJA $23.00
- San Marzano, hot salami, onion, sun-dried tomatoes
MARGHERITA PIZZA $10.00
RAVIOLO $25.00
- W. PORK JOWL, SOY BROTH, CRACKLING, PICKLED KOMBU
COD CROQUETTES, POTATO & BOTTARGA $14.00
ZUCCHINI (VEG) $23.00
- Spinach, zucchini, zucchini flower, goats cheese
WHITE CHOCOLATE ARANCINI $16.00
WHITE ANCHOVIES W. PASTA CRISPS (GF) $8.00

+ Bacon $3
+ Haloumi $2
Slow cooked lamb - Baby spinach, sweet potato & danish feta with tzatziki $9
Ricotta and fig on organic sourdough $6
Breakfast wrap with free range egg, baby spinach, aioli with smoked salmon or bacon $6.5
Smoked salmon - Smashed avocado, spanish onion, baby capers with aioli $9
Grilled chicken breast - Housemade chilli, lime mayo coleslaw $9
Bacon, free range eggs and cheddar on a Turkish roll $6.5

Choice Of Any If These Fillings: Beef, Chicken, Seafood, Beans Or Spinach
Guacamole (In Season) $9.90
- Traditional recipe with avocado, sour cream and spices
Mole Loco $19.90
- Thick mass of sweet corn, pumpkin, sweet potatoes, potatoes and beef
Casuela De Frijoles $19.90
- Vegetarian like stew with beans, corn, sweet potato and pumpkin
Frijoles $9.90
- Red beans blended with sour cream, spices and cheese.
Pastelde Choclo $19.90
- Topside mince cooked with a variety of spices, sultanas and olives covered with creamed corn
Cuatro En Uno (Four In One) $21.00
- Four of our most popular dips
Chimichanga $21.00
- Soft flour tortilla with filling of your choice, red sauce and melted cheese, breaded and deep fried to perfection

Anchorage Seafood trawler for two $200.00
Creamy mash potato $7.00
Baked lobster Mornay
Roasted vegetable stack $29.00
- Grilled haloumi, lemon thyme, sour cream and rocket pesto
Panzanell salad with Tuscan tomato, herb croutons, basil and cucumber with red wine vinaigrette $10.50
HOT:
- whole baked lobster, scallops in shells, oyster mornay, oyster kilpatrick, black mussel arabiata, grilled fish fillet, crispy semolina squid, prawn cigars, baby octopus, Moreton Bay bugs and potato fries
Flourless orange and almond cake $12.90
- with rosewater syrup and blood orange sorbet
Scallops in shells $22.60
- with chorizo, orange, pinenut, fennel and verjuice dressing

Lebanese bruschetta(v) $9.90
- Fresh tomato / spanish onion / herbs and cheese served on crispy bread drizzled with olive oil
-vegetarian mixed platter(v) for one $25.50/ for two $47.50
- Vine leaves / falafel and chargrilled eggplant served with tabouli / and variety of dips
take-away wraps $10.50
-kafta $20.90
- Two skewers of succulent lamb mince mixed with fresh herbs then chargrilled / served with tabouli / hummus and a side of chips
-mediterranean grilled fish $21.90
- Served with fattoush / rice and a side of garlic sauce
Baba ganoush(v) $8.90
- Oven baked eggplant blended with lemon juice / tahina and special spices
Za'ahtar(v) $9.90
- Sun.Dried oregano with herbs and sesame seeds from the mountains of lebanon / served with olive oil / garlic dip and crispy lebanese bread
-chicken schnitzel $20.90
- Pan fried crumbed chicken breast fillet served with salad and chips

250g Rump Steak (GF) choice of sauce $22.00/$26.40
Wilbur Smoked Brisket $15.00/$17.00
- w. lettuce, pickles, cheese, ketchup & mustard
Vegetarian Lasagne $15.00/$18.00
- Eggplant, zucchini & capsicum in our house made Napoletana sauce, with mozzarella cheese
Penne Napoletana $14.50/$17.50
- House-made Napoletana sauce, parmesan cheese, tossed with penne pasta
Garden Salad (v) (GF) $3.50/$4.20
Battered Fish $9.00
- Served with chips
Schnitzel Burger $15.00/$17.00
- Chicken schnitzel, lettuce, tomato & mayo
American Hot Wings (GF) $9.00/$10.00
- Mild - Wilbur’s original BBQ sauce/Medium - Buffalo, tossed in Franks/Hot - XXX habanero

Fresh king prawns - orange, mint, tomato & avocado salad, palm sugar & lime dressing $21.90
Atlantic salmon - chickpea & pumpkin ragu, tomato & eschallot salad, pumpkin puree $32.90
Lamb rack - ras el hanout spiced, braised lentils, kipfler potatoes, stuffed baby eggplant $38.90
Crispy skin barramundi - potato puree, pancetta,peas,shitake & enoki mushrooms $35.90
Hot crustacean platter for two - local live lobster: served fresh, or with your choice of: mornay, garlic butter OR chilli, lemon & parsley, evo oil $199.00
Oysters - Wakame & salmon - seaweed, atlantic salmon, dill creme friache 12: $31.90 / 8: $22.90
Grilled with garlic & chilli butter Market Price
King prawn & saffron risotto - tomatoes, fennel, pernod butter, evo oil E: $20.9 / M: $32.9

Quaker Oats - Light milk porridge with chai poached pears, cinnamon sugar & seeds $12.0
Bacon & Egg Roll $6
The Plate Steamed grains, ricotta, spiced pumpkin, soya beans & kale tabolli on warm flatbread, served with poached eggs $16.0
The Roll - Scrambled egg, Fennel Slaw, Crispy Bacon & House Relish on a Broichi Roll $13.0
Beer on Tap $7.0
Coke / Diet Coke $4.0
Burgers - Vege: Quinoa Fritter, Beetroor Relish, Haloumi, Tahini Toghurt / Beef: House BBQ Sauce, Pickles, Onions, cheese, Beetroot Relish $12
Toast $5

Vegetable and Tofu Stir Fried Satay - Carrot, broccoli, snow peas and capsicum stir fried with peanut sauce, added with onion, shallots and crushed peanuts $15.90/$14.90
Duck or Prawns Pad Kee Mao - Fried flat rice noodles or spaghetti with mixed vegetables, egg, basil and chilli $19.90/$19.90
Duck or Prawns Panang Curry - Thicker curry cooked in coconut milk with panang curry paste, capsicum and basil $19.90/$19.90
B.B.Q Squid - Marinated squid, served with Thai seafood chilli sauce $19.90/$18.90
Fish, Squid or Quail Stir Fried Satay - Carrot, broccoli, snow peas and capsicum stir fried with peanut sauce, added with onion, shallots and crushed peanuts $18.90/$17.90
Kung Kra Tiem - Wok-Fried king prawns garlic and pepper with green vegetables $24.90/$23.90
Fish Cake (4 pcs) - Thai fish cake made from minced fish mixed with red curry paste, green beans, deep fried, served with cucumber, sweet chilli sauce and crushed peanut $8.50/$8.00
Vegetable and Tofu Pad Cashew Nut Noodles - Your Choice of meat stir fried with flat rice noodles, cashew nuts, vegetables and chilli jam $15.90/$14.90

DIGGIES SUNRISE 12.00
- north bircher muesli & fresh fruit with low-fat yogurt
SPICED PUMPKIN, QUINOA, DUKKAH 17.00
- braised fennel, watercress
RAW & ROASTED BRUSSEL SPROUTS 16.00
- kale, parmesan, pangrattato
SALT & PEPPER CALAMARI 16.00
- with wasabi mayo and shaved fennel salad
LOVE-R-LY FISH PIE 19.00
- leek, fish, and prawn under crisp pastry
DIGGIES CHEESEBURGER 19.00
- Wagyu beef patty and American cheese on a luxe bun with tomato, pickles, mayo, mustard, and ketchup with chips >>
CHIPS 7.00
- straight cut chips with aioli
THE DIGGIES GRAZING PLATE (for 2ppl) 28.00
- chefs selection of cheese, meats, bread, fruit, and dips

Chicken Korma (GF) $14.90
- A mild Dish with Ground Cashew Nuts and Fresh Creamy Sauce
Kadhai Chicken (GF) $14.90
- Tender chicken tossed with sliced capsicum, onion and tomato cooked in a medium hot sauce
Andorra $10.00
Prawn Vindaloo (DF, GF) $18.90
- A fairly hot spicy Dish cooked with Vinegar and Chillies
Tandoori Chicken (4 pcs) (GF) $14.90
- Chicken marinated in Spices, Ginger and Garlic Extracts, Lemon Juice, Yoghurt and smoke roasted
Onion Pakora (4 pcs) (DF, V, GF) $6.50
- Onion Fritters cooked in Chickpea Flour and Spices
Balgownie $5.00
Seekh Kebab (4 pcs) (GF) $9.90
- Tender Lamb Mince with Ginger, Garlic, Green Chillies and Herbs rolled on a Skewer and cooked in the Tandoori Oven

Cervo agro dolce: (c) roasted venison W dutch carrots, baby turnips, pencil leeks and fig paste in a sweet sour sauce $43
4 course chef selection $85
Warm sourdough (v) w balsamic vinegar & extra virgin olive oil $9
Torta di pera: ricotta, pear and almond cake, honey ice cream (v) (c) $17
Faggioli - Green beans (c) (v) $8
Scamone d'agnello: (c) lamb rump and slow cooked lamb shoulder W potato fondant, pear, endive and goat cheese salad $43
3 course chef selection $70
Torta di verona: mascarpone and panettone cake, almond flakes (v) $18

House Made Granola $10.00
- In-house Granola, topped with seasonal fruit, and yogurt served with your choice of milk
Mushroom and Thyme Omelette $15.00
- Mushroom, thyme and parmesan cheese omelet with a garlic parsley butter
Chicken Ceasar Wrap $10.00
- Grilled chicken, cos lettuce, bacon, egg, parmesan and homemade mayonnaise
Plain Toast (Vg, GF) $4.00
- Your choice of Coast Coal White Sourdough, Coast Coal Soy and Linseed Mixed Grain Sourdough (Gluten Free Toast extra $1)
Sides - Crispy Bacon, Chorizo, Avocado, Halloumi, Mushroom, Smoked Salmon, Spiced Beans
- $4.00each, Grilled or Fresh Tomato, Wilted Spinach, Extra egg – 3each (Add to any menu item)
Warm CHICKEN OR TURKEY Salad $16.00
- Grilled Chicken or Roasted Turkey, Sliced Almonds, Craisins, Oven Roasted Baby Carrots and Red Onions, Rocket, Wild Rice, topped with a Lemon vinaigrette dressing
Huevos Rancheros $15.00
- Tomato bean salsa with baby spinach, topped with 2 poached eggs, served with a toasted flat bread
Avocado Bruschetta $11.00
- Garlic toast, served with sliced Avocado, fresh Tomato and Basil, topped with a Balsamic glaze

Hot olives served with bread $8.00
Carnivora $20.00
- (ham, hot salami, and pork sausage)
Spaghetti bolognese $9.00
Caprese salad $12.00
- (Roma tomatoes, bocconcini, fresh basil)
4 Stagioni $19.00
- (ham, salami, mushrooms, and olives)
Penne Boscaiola $15.00
- with mushrooms and bacon in white sauce
Veal Schnitzel $17.00
Salsiccia hot pot $12.00
- served with capsicum, onion and Napoletana sauce

Wedges $4.90/$7.00
- w/sour cream & sweet chilli sauce small/large
Homemade Veggie Patty Burger with Sweet Chilli sauce $7.10
Poutine - Large chips, cheese & gravy $6.70
Cheese & Bacon Fries $6.80
Hot Chips small/large $3.20/$5.20
Hot Chip Roll - w/ gravy $4.20
Chicken Snack Pack $5.20
- 1 piece of southern baked chicken & chips
Chicken Schnitzel $9.90

Illnara Korean restaurant in Wollongong Menu

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Illnara Korean restaurant

City of Wollongong > Wollongong > Illnara Korean restaurant

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159 Crown St, Wollongong mall, Wollongong, New South Wales 2500, Australia

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