Illy in Perth Menu

None

Nearby Sample Menus

Tempura Sauce $0.50
California - Prawns, avocado, cucumber& mayo 5p: $4.50 10p: $7.50
Plain Udon - Thick white wheat noodles in soup, served with spring onions and snowpea sprouts. Small: $4.00, Large: $5.00
Miso Katsu Don - Chicken katsu with special miso sauces, served with rice and lettuce Small: $6.00, Large: $8.00 (with free Miso soup)
Ginger $0.50
Chicken Katsu - chicken katsu, lettuce, BBQ sauce &mayo 5p: $4.50 10p: $7.50
Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
Steamed Rice Small: $1.50, Large: $2.50

Vit xao ngo sen $24.90
- Duck meat stir fried with pickled lotus steam served with homemade sauce
Goi cuon tom (2 per serve) $7.80
- Rice paper rolls with steamed prawn mints and salad serve with traditional vietnamese sauce
Lau thai
- Combination steamboat
Pho dac bict $12.90
- Combination beef hofan soup
Pho tai bo vien $11.50
- Rew beef and beef ball hofan soup
ga omlet $19.90
- Chicken omelette
Diep xao xa ut $30.90
- Stir fried local scallop off shell with lemongrass & chilli with tasty vietnamese homemade sauce
Banh canh cua $12.90
- Drop rice noodle soup with crab meat

Onion Rings and Dipping Sauce $10
Truffle and Parmesan Fries $10
250g Porterhouse Steak with chips, salad and choice of sauce $25
Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
Chicken Parmagiana w’ fries $22
Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20
Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24

Our HCT toast - filled with ham, cheese, tomato and butter $7.00
- Benedict (with Virginia leg ham) $13.50
Calamari - Deep fried crumbed squid rings served with chips, salad and tartare sauce $20.50
Squids Salad - Deep fried crumbed squid rings served with mixed lettuce, tomato salsa, cucumber, capsicum and sweet chilli mayonnaise dressing $14.50 / $20.50
Sides -
Simple Scotch Fillet - This juicy cut grilled to medium served with chips, side salad and creamy mushroom sauce $25.50
Chicken Linguini - Diced chicken breast tossed with linguini pasta, mushroom, spinach, garlic, white wine and homemade cream sauce $13.50 / $18.50
Reveley's Blue Plate - Fried crumbed prawn cutlets, calamari, beer battered fish fillet served with chips, side salad and tartare sauce $29.50

Seasonal Fruit with compote & natural yoghurt $11.90
Toasted Muesli with compote & natural yoghurt $11.90
Roast Chicken No fowl play here $12.90
Pleased to Meat You Barnyard in a bun $12.90
Seasonal Vegetarian Fresh, zesty, local and laden $11.90
Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90

Super Dog - bacon cheese mustard tomato sauce & onion $6.90
Raisin Toast - with butter $4.00
Chicken - cheese avocado & sundried tomato or eggplant $8.90
Sausage & Egg - sauce & onion $5.50
Bacon & Egg Wrap - sauce & onion $10.90
Hamburger with the works - bacon, cheese, fried egg, salad, sauce, onion, mayo $8.90
Milkshake with Ice-cream $5.00
Scrambled Egg & Cheese $5.50

Palette of sorbet and ice cream $13.00
- Fruit coulis
Salad of quinoa, spinach, valencia orange, grilled tofu and preserved lemon (V) $18.00
Chef´s selection of australian and european cheeses $25.00
- With fig jam, dried fruit, apple, baguette
La gondole $32.00
- Tasting plate to share: Warm chocolate cake, marinated strawberries. Braised caramelized banana bread & butter pudding & cointreau ice cream
White mould cheese
- Surface ripened cheeses exhibit a rich, runny texture. These cheeses show straw like color across the surface as the cheese ripens. These cheeses ripen from the outside in
Soft shell crab tempura and nam jim dressed salad (G) $18.00
Gratinated cauliflower $7.00
Risotto $28.00
- Roasted beetroot, parmesan crisp and goats cheese (V) (G)

Salmon Teppanyaki - Hot plate BBQ salmon $15.00
Namazake (Salmon) $6.00
Takosu - Seaweed salad with cooked octopus $14.00
Californian-maki (small) 4 pieces - Prawns, avocado, eggs, with mayonnaise $9.00
Salmon Sashimi (small) $22.00
Seafood Teppanyaki - Hot plate BBQ scallop, prawn, snapper, salmon, mushroom & broccoli $37.00
Azuki Ice-cream - Home-made azuki bean flavoured ice-cream $7.00
Mixed Sashimi (small) $20.00

Han's Green Curry Chicken Rice - thai green curry chicken served with rice $13.95
- Han's Duck Golden - roast duck (not de-boned) served with pickles and sweet chili sauce (subject to availability) $18.95
Han's Chicken Fried Rice with Cashew Nut $13.95
Han's Seafood Stir Fried Noodle - stir fried egg noodles with seafood and vegetables $11.95
Han's Vegetable Spring Rolls - han's homemade spring rolls served with han's special sauce (4 per serve) $5.95
PORK -
- Han's Green Curry Chicken - chicken cooked in thai green curry paste $16.95
Han's Chicken Rice Noodle Soup - rice noodles in soup with chicken $11.95

Italian Nachos - Crispy fried ravioli stuffed with three cheeses, served with arrabbiata & Parmesan $11.50
Squid & Mussel Spaghetti Nero - Flash-fried squid & mussels with slow-cooked octopus, capers & white wine tossed through squid-ink pasta & topped with parsley $26.95
Creamy Panna Cotta - Lovely wobbly panna cotta served with a compote of seasonal fruits $8.50
Ricotta Bruschetta - Balsamic-roasted cherry tomatoes, fresh curd & basil $12.50
Beef & Spinach Agnolotti - Handmade ravioli filled with slow-cooked & pulled beef, spinach & parsley with aged Parmesan & crunchy, herby breadcrumbs $26.50
Skinny Fries - With rosemary salt.Add truffle & Parmesan for $1.50 $6.00
Roasted Heritage Carrot & Avocado Salad - Spiced honey-roasted carrots, marinated feta, avocado, leafy radishes, fennel, mint, toasted seeds & an orange & pomegranate dressing $11.75 / $18.50
Seasonal Market Vegetables - With butter, sea salt & garlic $6.95

Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
Half Dozen Insan's Fried Chicken $11.50
Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50