Illy in Perth Menu

None

Nearby Sample Menus

Chicken - Teriyaki chicken & avocado 5p: $4.50 10p: $7.50
Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
Miso Sauce $1.00
Eel Don - Slices of marinated eel served on rice with miso soup. Small: $7.70, Large: $12.70
Egg - with avocado & cucumber 5p: $4.00 10p: $7.00
Teriyaki Sauce $0.50
Caviar Prawn - California roll coated with caviar 5p: $5.00 10p: $8.50
Teriyaki Chicken Udon - Udon noodle soup topped with teriyaki chicken strips. $8.00

Com rang gion dac biet $16.90
- Okay special fried rice
Com rang ga gion $15.00
- Stir friedcrispy chicken served with okay fried rice
Hu tieu bo kho $12.00
- Steamed spiced beef with rice noodle soup
Goi bo thai $18.00
- Finely sliced thai beef, coriander and onion all combined nicely with herb and spice
Com trang $2.50
- Steamed rice (1 per person)
Gas chien don $19.90
- Deep fry marinated crispy chicken topped with our very own parwn sauce served on lettuce
Diep xao xo xo $30.90
- Local scallop off shell cooked with mixed fresh onion and very tasty xo sauce
Bo xao tieu $21.90
- Stir fried beef with fresh broccoli and onion in black pepper sauce

Gnocchi with Rich Lamb Ragout $19
Bacon with Tomato and Fetta Salsa Panini with fries $17.50
Sweet Potato Fries and Rosemary Aioli $10
Chicken Caeser Panini grilled chicken, bacon, coz lettuce, shaved parmesan, caeser dressing, fries $19.50
Onion Rings and Dipping Sauce $10
Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
Chicken Parmagiana w’ fries $22

- Entree Size / Main Size
Beef Burger - Grilled tender beef pattie topped with tomato, cucumber, BBQ sauce, Swiss cheese on toasted garlic buttered toast served with chips and side salad $20.50
Spaghetti Bolognaise - Spaghetti pasta tossed with meat balls, mushroom, garlic, white wine and napoletana sauce $12.50 / $17.50
Seafood Risotto - Oven baked risotto rice with mixed seafood, garlic, white wine and napoletana sauce $18.50 / $23.50
Baked beans and toasts $6.50
Our HCT toast - filled with ham, cheese, tomato and butter $7.00
- Benedict (with Virginia leg ham) $13.50
Penne Calabrese - Penne pasta tossed with napoletana sauce, chilli flakes and sauteed Italian sausage $14.50 / $19.50

Seasonal Vegetarian Fresh, zesty, local and laden $11.90
Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
Toasted Banana Bread or Mango & Coconut Bread $5.00
- add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
Pleased to Meat You Barnyard in a bun $12.90
Seasonal Fruit with compote & natural yoghurt $11.90
Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90

Zubrowka $18.00
Vodka - Russian Standard $10.00
Andaluz 'Vino Tinto by Dani Sanchez' Organic Tempranillo '13 D.O. Navarra, ESP $9.00/$45.00
Jamondor Jamón Ibérico de Bellota Gran Reserva - Iberian ham aged 36 months from the acorn fed, black footed pig (30gm/60gm) $18.00/$36.00
Rittenhouse Rye $20.00
Chivas Regal Royal Salute 21-Aged and blended by the Chivas Brothers considered experts in their field. Complex scotch with notes of lemon, tea, chocolate and coconut. $23.00
Gin - Beefeater $10.00
Fattoria Montagliari Brunesco di San Lorenzo IGT '07 Tuscany, ITA $95.00

Vegie - avocado cheese pineapple fresh tomato onion spinach mushroom & sundried tomato $8.90
Cheese & Tomato $4.50
Ham, Cheese & Tomato $5.40
Ham Salami - swiss cheese tomatp spinach onion & sundried tomato $12.90
Chicken - cheese pineapple & mayo $9.90
Sweet Chilli Chicken - cheese mayo tomato onion & cheese $7.90
Raisin Toast - with butter $4.00
Iced Coffee - ice-cream & fresh cream $5.20

La gondole $32.00
- Tasting plate to share: Warm chocolate cake, marinated strawberries. Braised caramelized banana bread & butter pudding & cointreau ice cream
Yoghurt panacotta $15.00
- Served with sour cherries
-France $14.50 / $12.00
- Beaufort french alpine / Cantal entre-deux
Lemon curd $15.00
- With créme chiboust, olive crumble, macerated strawberry and limoncello sorbet
Raspberry créme brulee $15.00
Fresh coffin bay oysters with shallot and red wine vinegar
-Australia $8.50
- Victoria jensen´s red tarago river
Hearty minestrone (V) $15.00
- Italian vegetable and basil broth with risoni and parmesan

Avocado Temaki - Avocado cones $8.00
Chicken-maki (large) 8, pieces - Soy chicken, cucumber, eggs and mayonnaise $14.00
Californian-maki (large) 8 pieces - Prawns, avocado, eggs, with mayonnaise $16.00
Magoro - Temaki - Tuna - cones $10.00
Agedashi Tofu - Deep fried tofu with condiment, nori and ginger soy $9.00
Ebi - Tempura Temaki - Tempura prawn cones $12.00
Yasai Teppanyaki - Hot plate stir fried vegetables (snowpeas, runner beans, brocolli and mushrooms) $13.00
Seafood Teppanyaki - Hot plate BBQ scallop, prawn, snapper, salmon, mushroom & broccoli $37.00

- Han's Garlic Lamb - lightly fried marinated lamb tossed in han's tasty garlic sauce $18.95
Han's Spring Roll - han's home made spring rolls deep fried and served with han;s special sauce (4 per serve) $6.50
Han's Vegetable Fried Rice - han's recipe of fried rice with vegetables $8.95
Han's Oriental Delight - lychee with ice cream $6.95
- Han's Pork Curry - sliced pork and vegetables in thick curry sauce $16.95
LAMB -
Ice Cream with Butter Roll $6.95
CHICKEN -

Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50
Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00

Sorbet - Sorbets made with fresh fruit (ask your server for today’s selection) $8.00
Latte $4.35
Baked King Salmon - With whipped lemony artisanal ricotta, balsamic-roasted veg & a zesty, crunchy salad $27.95
Crispy Squid - Fried squid, garlicky mayo & lemon $12.90
Add feta $3.50
Super Food Salad - Grilled avocado with candied beets, pulses, grains, sprouting broccoli, artisanal ricotta, pomegranate, smashed nuts, seeds & harissa. $16.90
Seasonal Fruit - A selection of beautiful, fresh seasonal fruit $2.50
Macchiato $4.35