Ilya Health Bar in South Melbourne Menu

None

Nearby Sample Menus

  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • soft drinks 1.80
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • miso soup 1.50
  • Japanese tea 1.20
  • 4 Tofu curry don 6.50
    • Japanese curry with tofu on rice
  • 2 Buta teriyaki don 7.40
    • slow cooked pork on rice
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • MEDIUM $13.00
  • LARGE CHIPS $7.50
  • Schnitzel $18.50
    • Chicken or Veal
  • Funghi
    • Mushroom, Cream & Garlic Sauce
  • LARGE $15.00
  • MEDIUM $12.50
  • SMALL $9.00
  • Half / Half $1.00
  • Dim Sim Delight $8.50
    • steamed housemade dim sim, house soy
  • Won-Ton Noodle Soup $12.50
    • prawn & pork wontons, clear chicken broth, egg noodle
  • BBQ Satay Beef $15.00
    • sliced beef, wok tossed, diced seasonal vegetables, bbq satay sauce
  • Teriyaki Chicken $15.00
    • tenderly grilled chicken fillet, house made teriyaki sauce, side vegetables
  • Sesame Broccoli Salad $3.50
  • Just Wings $8.50
    • crispy chicken wings, sweet chilli sauce
  • Chilli Chicken $15.00
    • tender chicken, wok tossed dry chilli carrot, broccoli, flaming tangy sauce
  • Taiwan Sausage Fried Rice $15.00
  • Baby beets & caprese salad w/toasted walnuts & pomegranate molasses $ 13.50
  • Fish of the Day Market price
  • Green salad, garden salad, dijon potatoes or fries $ 3.50
  • Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
  • Ham, cheese & tomato w/mustard & fresh basil $ 9.50
  • Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil $ 17.00
  • Corned beef & poached eggs on muffins w/hollandaise & parsley $ 15.00
  • Hash brown, corn cake, hollandaise $ 3.50
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • An individual tasting plate of delicate desserts N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • An individual tasting plate of delicate desserts N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
  • With Poached Eggs $17.50
  • apricot loaf $5.50
  • with Banana $12.50
  • Banana $13.50
  • Open Turkish Grill $17.50
    • Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
  • Green Eggs and Ham $15.50
    • Toast with roquette, scrambled eggs with pesto and grilled ham
  • Signature Breakfast $16.90
    • Poached eggs on traditional brushetta, with ricetta drizzled homemade pesto and a side of rocket
  • Eggs Atlantic $18.90
    • Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
  • Croissant
  • -With your choice of spread $3.00
  • -Tuna $5.50
  • -Small $6.50
  • -Sourdough $5.50
  • Poached eggs on toast with sauteed spinach, grilled cheese & tomato $9.50
  • Toasted sandwich
  • Focaccias and wraps $9.50
  • Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
  • Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
  • Extras $4.5
    • Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
  • Fragrant Curry of the Day w/ jasmine rice $17
  • House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
  • Seasonal Salad of the Day - ask our friendly staff for details $19
  • Frittata of the Day w/ apple & beetroot relish & salad $16
  • House-made Porridge w/ poached fruit, honey & cinnamon $11
  • Plain Burger $5.50
  • Grilled Chicken Burger $8.90
    • Breast chicken fillet, avocado, cheese, bacon, lettuce and herb mayo.
  • Family Pack $26.00
    • 2 Fish, 4 Fish Bites, 4 Potato Cakes, 4 Dim Sims, 2 Seafood Sticks, Large Chips, Large Tartare Sauce & Lemon Wedges
  • Steak Plain Porterhouse Steak $6.50
  • Calamari Box $10.90
    • 1 Fish, 3 Calamari Rings, Chips, Tartare Sauce & Lemon Wedges
  • Prices are subject to change without notice
  • The Lot Prime Burger $8.40
  • Cheese & Tomato $4.00
  • 29 Vegetarian Singapore noodles $10.00
    • Vermicelli noodles wok tossed with tofu, peas, capsicum. carrots, onions, bean shoots, spring onions, broccoli, bokchoi and snow peas in Malay curry sauce.
  • 14 Singapore sambal egg noodles $11.00
    • Thin egg noodles stir fried in a sweet sambal chilli sauce with prawns, BBQ pork, carrot, capsicum, snow peas, bean shoots, spring onions and onions.
  • 5 Bun bo, ga xao xa ot $11.00
    • Rice vermicelli noodles stir fried with beef and chicken, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
  • 31 Steamed rice with lemon glass, chilli, mushrooms, capsicum, carrots, broccolli and onions.
  • 16 Supreme noodle $12.00
    • Steamed thin egg noodles stir fried with prawns, seafood chunks, fish cakes, squid, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and bean shoots in oyster sauce.
  • Rice paper rolls (4) $7.00
    • (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
  • 3 Mi ga rau cai soup $11.00
    • Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander.
  • 27 Vegetarian sate noodles $10.00
    • Thin egg noodles stir fried with broccoli, bokchoi, snow peas, capsicum, spring onions, carrots and onions in a sate sauce.
  • Snapper fillet, squid ink noodles, cuttlefish, aioli, sauce picada $38.00
  • Charcuterie board $24.00
  • Shoestring fries $8.00
  • Nori crumbed oyster plate, strawberry gazpacho, PX pearls $17.00
  • Jamon & manchego croquettes, piquillo pepper marmalade, apple $15.00
  • Penfolds Grandfather Port $18.00
  • Seasoned vegetables $9.00
  • Petit Fours Selection of three sweet things $5.50
  • Veal & Spinach Involtini $32.00
    • filled with spinach double cream brie wrapped in prosciutto mustard & caper sauce with a rocket & sweet potato mash
  • Garlic sea salt and bocconcini
  • RIBS $35.00
    • Korean style sesame Beef short Ribs
  • Spiced Tomato relish and parmesan
  • House Smoked chicken Jalapenos king Island double cream brie red onion & fresh thyme $22.00
  • Aubergine chips with sweet Thai chili & sour cream
  • 250gm Grass Fed Eye fillet $39.00
  • Tofu Tacos $16.00
    • spiced tofu pickled vegetables shredded omelet chili coriander & toasted sesame seed mayo
  • MEREDITH GOATS FETA $4.50
  • COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
  • GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
  • FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
  • CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
  • WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
  • TATAKI OCEAN TROUT $8.00
  • SPANISH JAMON $5.50
  • Chicken Schnitzel Salad $7.90
  • Chicken Feast 2 $8.50
    • Chicken breast, tasty cheese, mushroom, mayo
  • Cheese Salad $6.50
  • Chicken Kebab $7.90
  • Egg (Free Range) Salad $6.50
  • Ham Salad $6.90
  • Ham $7.70
    • Virginia ham, lettuce, cheese, olives
  • Spinach $0.80
  • Traditional caesar salad $16.9 / $18.8
    • Served with a soft poached eggs, shaved parmesan, bacon lardons, roasted garlic & anchovy paste croutons
  • Extra toast $2.50
  • Continental sausages $3.80
  • Marinated fetta $3.50
  • -Gluten free $6.00
  • Berry terrine $14.90
    • Summer terrine of seasonal berries, gran marnier and raspberry coulis, vanilla ice cream, fresh mint
  • -extra ingredients- each $11.90
  • C & A $9.50
    • Roast chicken avocado
Ilya Health Bar

Ilya Health Bar

location

Address

223 Clarendon St, South Melbourne VIC 3205, Australia

phone

Phone

0452665469

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Health Food

features

Features

Location
223 Clarendon St, South Melbourne VIC 3205, Australia
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