Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
CUSTARD 3.95 EA
1/2 DOZEN GLAZED 13.95
(add $1 for KRANSKY)
HOT JAM DOUGHNUTS $6.00
6 Hot Jam Doughnuts for only
ALMIGHTY CHEESUS
4 Cheese HOT DOG! A taste of Heaven for Cheese Lovers! Melted Cheese, Parmesan, Tasty Cheddar, and Mozzarella. Smothered in Onions, Pickles, Tomato Sauce, Crispy Shallots and Chive Sprinkles
Char Grilled Chicken Thigh With Roasted Root Vegetables, Beetroot, Kale, Mixed Seeds And Pomegranate Seeds And A Lemon Dressing
Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5
Big Breaky(Includes Complimentary Coffee/Tea/Juice) $ 15
Bacon, Tomato, Sausage, Mushrooms With Two Eggs Cooked To Your Liking (Fried, Scrambled Or Poached) On Toasted Bread
Fish And Chips(GF*)(DF) $ 27
House Beer Battered Barramundi Fillets With Tartare Sauce, Bad Boy Chips And Slaw
Mushroom On Danish Fetta (GF) $ 16
Toasted Bread With Danish Fetta, Mashed Avocado, Sautéed Mushrooms, Cherry Tomatoes Topped With Almond Dukkah
Eye Fillet $ 36
Wagyu Eye Fillet Medallion, Cooked To Your Liking, Rolled In Pepper And Sage With A Potato And Pumkin Mash, Sauteed Mushrooms And A Side Of Beetroot Relish
Stuffed Chicken $ 27
Roasted Chicken Breast Stuffed With Mushrooms, Chestnuts And “Yarra Valley” Truffle Served With Red Cabbage, Sauteed Potatoes And Cranberry Sauce
Crispy Skin Salmon (GF)(DF*) $ 28
Caribbean Spiced, Cooked Pink With A Chorizo, Capsicum, Red Onion And Broccolini Saffron Paella
Filets de Veau aux Cépes - Pan-Fried Baby Veal Fillets with Porcini Mushroom Sauce & Herb Risotto $35.00
Coquilles St.Jacques - Pan-Fried Scallops in Lemon-Butter Sauce, with a Salad of Peas, Crispy Bacon & Désirée Potato $22.00
Saumon Grille - Herb-Crusted Salmon served with Broccolini & Beurre Blanc $35.00
Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
French Goats’ Cheese Plate (hard, soft & buche) $18.00
Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
Jensen’s Red, Gippsland Blue, Top Paddock & Maffra Chedda $22.00
Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00