Imbibe Wine Bar in Melbourne Menu

None

Nearby Sample Menus

  • Garlic prawn & veg with rice $11.00
  • Sweet & sour fish with rice $10.00
  • Pork & veg chow mein $7.50
  • Mixed mushroom with broccoli $7.50
  • Shanghai fried noodle $7.50
  • Singapore fried noodle $7.50
  • Chicken steaks with rice $8.50
  • Prawn rice roll with egg $7.50
  • 179. Chinese Broccoli with Oyster Sauce $18.00
  • 29. Beef Congee $12.00
  • 172. Stuffed Scallops with Prawn Paste $33.00
  • 60. Seafood Fried Egg Noodles $24.00
  • 165. Fish Fillet with Ginger & Shallot $24.00
  • 156. Szechuan Prawn $28.00
  • 160. Prawn with Vegetables $28.00
  • 4. B.B.Q. Sweet Pork on Rice $12.00
  • Brussels sprouts, tahini & garlic breadcrumbs $11.00
  • Pan fried fish of the day, coconut oil roasted sweet potato, coriander & chilli salsa $28.50
  • Baked camembert, garlic and rosemary, garden salad $18.00
  • Bruschetta with roasted pumpkin, feta cheese, pine nuts & pomegranate molasses $14.00
  • -Gluten free bread available add $1.00
  • House cured beetroot salmon $7.50
  • Hummus, spiced lamb, sumac pickled onion, parsley & pita bread $18.00
  • Honey $1.00
  • Porterhouse Steak $38.00
    • Grilled and served with your choice of condiment; mushroom sauce, pepper sauce, mustard or garlic butter. Served with potatoes and seasonal vegetables.
  • Fettucini Matriciana $22.00
    • Fettucini tossed with bacon, spring onion and garlic with a hint of chili and Napolitana sauce.
  • Caesar Salad $19.00
    • Cos lettuce mixed with Caesar dressing, bacon, croutons and shaved Parmesan cheese, topped with anchovies and boiled egg.
  • With Chicken $23.00
  • Chocolate Mousse $13.50
    • Homemade rich chocolate mouse.
  • Individual cakes $10.00
    • With cream or ice cream (for both add $2.00 extra)
  • Chocolate Brownie $13.50
    • Homemade chocolate brownie with macadamia nuts served with cream or ice cream- both extra $2.00
  • Calamari Fritti $28.00
    • Pineapple cut Calamari strips served with mixed lettuce salad and chips.
  • Virginia Ham - cheese, tomato or pineapple $10.00
  • Tuna - cheese, tomato, spinach, mayo $10.00
  • Thai Cashewnut (Prawn/Chicken, Beef, Veg) $15.00/$13.00
  • Wonton Soup $10.00
  • Chicken Avocado - cheese, mayp, spinach $10.00
  • Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
  • Breakfast Roll - eggs, bacon, cheese $8.00
  • Scrambled Salmon - eggs with cheese, smoked salmon & chives on toast $12.00
  • Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50
  • House made brandied duck liver pâté,cornichons $16.50
  • Classic pear tarte tatin, roasted almond ice cream $17.50
  • Wilted spinach $9.50
  • Pommes frites $9.50
  • Caramelized onion tart, roasted cherry tomatoes, marinated fetta $19.50
  • Vanilla crème brûlée $16.50
  • Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
  • Honeycrunch ice cream, toasted gingerbread, cinnamon oil and sugar swirl $21
  • Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
  • Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
  • Wok seared asian greens, baby corn and chilli, fragrant oil $11
  • Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34
  • Steamed green beans, persian fetta, toasted almond $11
  • Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
  • Cheese selection served with moscatels, fruit loaf and lavoche $28
  • Spanish omelette $18.90
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Corn fritters $17.00
    • Served with crispy bacon, tomato relish, rocket
  • Add your own sides ea. $4
    • Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
  • Eggs benedict $15.00
    • Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
  • Big breakfast $21.00
    • Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
  • Pork eggs $17.50
    • Two poached eggs, 100g pork belly, hollandaise sauce
  • Muesli $13.00
    • Served with yoghurt and fresh strawberries with choice of milk (GF)
  • cheese (cheddar or feta) $1.50
  • dips (tzatziki/homos/tarama/eggplant/spicy feta) $0.50
  • LAMB CUTLETS 34.00
    • five lamb cutlets, chargrilled & served with Greek salad & chips
  • APPETIZERS
  • FETA CHEESE AND KALAMATA OLIVES (V) 11.50
    • sprinkled with extra virgin Greek olive oil & oregano
  • large 8.00
  • Greek Garden Salad
    • mixed leaf lettuce, tomato, cucumber, red onion, carrot, Greek Feta cheese & kalamata olives sprinkled with oregano and Greek home made vinaigrette
  • HOMEMADE CABBAGE ROLLS 24.00
    • Traditional dish of rice & minced beef mixed with herbs & spring onions, rolled in cabbage leaves, simmered in a tomato based sauce.
  • A9. TORI TERIYAKI DON $10.50
    • Grilled Chicken with Teriyaki Sauce On Rice
  • Teriyaki Beef $2.60
  • Smoked Eel $3.00
  • Unagi $2.00
    • (Teriyaki Sauce)
  • S3. SUSHI DELUXE BENTO $15.50
    • Complimentary Miso Soup
  • Inari $2.00
    • (Seafood)
  • M2. SABA SHIOYAKI $12.80
    • Grilled Japanese Mackerel with Sea Salt
  • F4. AGE DASHI TOFU $5.80
    • Deep Fried Beancurd with Fish Flake
  • Anchovies $6
  • Octopus, Spicy Chickpeas, Smoked Croutons, Rosemary $18
  • Marinated Sardines, Oranges, Fennel, Dill, Taggiasca Olives (GF) $16
  • Super Meat (9”/13”) $20/$32
    • Antonella Tomato, Mozzarella, Pancetta, Prosciutto di Parma, Cured Sausage, Sausage, Ham
  • Prosciutto Di Parma, Rocket, Parmigiano Reggiano (aged 24 months) (2) $8
  • Mediterranea (9”/13”) $18/$28
    • Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
  • Whole Snapper with Vernaccia, Potato and Olives $38
  • Sarda(9”/13”) $19/$29
    • Antonella Tomato, Mozzarella, Cured Sausage, Pork Sausage, Sardinian Pecorino (aged 24 months, Mushrooms
  • Beef Chili cheese potatoes $11.00
    • roast jalapenos & fried onion(vegetarian option available)
  • Coney Island $11.00
    • topped with kraut cheese chow & horseradish aioli
  • Jamaican Jerk Chicken wings $10.00
    • caramelized lime aioli
  • 36 Hour pork Belly $15.50
    • apple slaw smoked ham gravy
  • Honey Roasted Brussell Sprouts $10.00
    • spiced apple and walnut dressing
  • Ferdy Garden Greens $8.50
    • with purple kale crisps radish & buttermilk vinaigrette
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • Royale $11.00
    • diced onion pickles cheese ketchup & mustard
  • Pan Fried Shanghai Pork Dumpling (3 pcs) $9.80
  • Kong Bao Chicken $23.80
  • - -
  • Braised Duck Fillet with Mixed Mushrooms $27.80
  • Traditional Sweet and Sour Pork $22.80
  • Sweet and Sour Fish Fillet $23.80
  • Stir Fried Chicken Breast Fillet Chiu Chow Style $20.80
  • Tempura Prawn (3 pieces) $8.80
  • 61. Vegetables rice noodle soup $11.00
    • Pho rau cai
  • 36. BBQ Beef $11.50
    • Com bo nuong
  • 54. Rice Vermicelli Fried Noodle Crab Meat $13.00
    • Mien xao cua
  • 16. Rice noodle & egg noodle with prawn & pork & quail eggs (with or without soup) $12.00
    • Hu tiu mi tom thit
  • 71. Satay Chicken or Squid Skewers $8.00
    • Ga sa te xien/ Muc xien
  • 1. Special Beef (Brisket Tendon, Tripe, Beef Ball, Rare Beef)
    • Pho bo dac
  • 28. Rice vermicelli with Grill pork serve with fish sauce $11.50
    • Bun thit nuong
  • 19. Thick Rice Noodle with (crispy Skin Chicken with or without Soup (you can choose both egg & rice noodles together) $11.50
    • Hu tiu mi ga chien gion
  • BBQ pork $6.00
  • Combination meat & vegetables noodle soup $10.80
  • Spiced salt quail $7.00
  • Hokkien noodle soup (pork and seafood-spicy) $10.80
  • Hokkien fried noodle (seafood and pork-spicy) $12.80
  • Sampan congee $9.80
  • Vegetable soup $5.00
  • Calamari with black bean sauce with rice $10.80
Imbibe Wine Bar

Imbibe Wine Bar

location

Address

359 Bay St, Port Melbourne, Melbourne, Victoria 3207, Australia

phone

Phone

0490073651

email

Email

None

clock

Opened hours

Sunday 14:00 - 23:00 Tuesday 16:00 - 23:00 Wednesday 16:00 - 23:00 Thursday 16:00 - 23:00 Friday 16:00 - 01:00 Saturday 14:00 - 01:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Wine Bar

features

Features

Bar Scene ,  Outdoor Seating

Location
359 Bay St, Port Melbourne, Melbourne, Victoria 3207, Australia
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