Imbibe Wine Bar in Melbourne Menu

None

Nearby Sample Menus

  • PROSCIUTTO E FUNGHI - tomato sauce, fior di latte, ham (prosciutto cotto), champignon mushrooms, basil $19.40
  • IL SOLITO - buffalo mozzarella DOP, tomato, prosciutto San Daniele 24 months DOP $18.00
  • TAGLIERE DI SELECTION FORMAGGI - selection of Italian DOP cheeses served with house made jam and toasted bread baked by our master bakers according to the ancient techniques of rural southern Italy $28.00
  • Tomato $3.00
  • SORBILLO - fior di latte, homemade salame, ricotta, San Marzano tomatoes DOP, pepper $20.00
  • LASAGNE ROMAGNOLA - bolognese sauce, bechamel sauce, parmesan cheese $20.00
  • PANTELLERIA - calamari in beer batter with polenta flour, celery, parsley, radish and chilli $23.00
  • SALMONE - tomato sauce, fior di latte, smoked salmon, onion, capers, basil $23.40
  • Salmon royale $15.00
    • poached eggs with smoked salmon and hollandaise sauce on toasted english muffins and wilted spinach
  • Gourmet pies with salad $8.50
    • beef and burgundy or chicken
  • Steak sandwich $12.00
    • scotch fillet steak, lettuce, tomato, onion and fries
  • Chicken parmigiana $13.00
    • homemade recipe with napoli sauce, virginian ham, mozzarella cheese & shaved parmesan with chips & salad
  • Buttermilk pancakes $6.00
  • Salami, sun-dried tomato, olives and feta $8.50
  • Ham sandwich $6.00
  • Salad sandwich $6.00
  • half avocado, double smoked bacon $4.50
  • Kids crumpets with spreads $5.00
  • free range egg, silverbee $2.00
  • Waffles ice cream/maple syrups $7.50
  • Ice cream sundae $14.50
    • Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
  • Porridge $12.50
    • Steel cut oats/rolled rice/quinoa/fruit compote/macadamia praline
  • -with fresh seasonal fruit/strawberry coulis/ macadamia praline/citrus mascarpone $18.50
  • MAINS-please see board for daily specials
  • Mexican
    • Tomato salsa, sour cream, guacamole and jalapenos
  • Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
  • Matriciana
    • Chilli spiked napoli with bacon & kalamata olives
  • Caesar salad $19.50
    • With all the usual suspects (anchovies optional)
  • Mushroom
    • Oven roasted field mushrooms with oregano
  • House made dips with toasted turkish bread $13.50
  • Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
  • Bolognese
    • Topped with traditional bolognese sauce & melted mozzarella
  • -3x Lamb & scallion shui juao
    • Lamb, spring onion & coriander dumplings
  • -3x Sticky rice siu mai
    • Glutinous rice, chinese sausage & mushroom open dumplings
  • ●Steamed baskets
    • Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
  • -3x Chicken & prawn shui jiao
    • Chicken, prawn, onion & carrot dumplings
  • -3x Beef shui jiao
    • Beef, onion & coriander dumplings
  • -Egg custard bao
    • Sweet egg custard bun
  • ●Steamed dumplings $27.00
    • 12 dumplings, choose your combination from below
  • ●Steamed bao $12.00
    • Any 3 for
  • Rosti with smoked salmon, 24.00
    • rocket salad & yogurt dressing with avocado and hollandaise sauce
  • Mains that do not specify a side, come with your choice of one of the following:
  • Vegetarian Risotto 19.00
    • Sundried tomato, mushroom and spinach risotto with a touch of white wine and cream
  • - Garden Salad
  • - Seasonal Vegetables
  • Geschnetzeltes 26.00
    • Pieces of tender veal in a creamy mushroom sauce
  • Seasonal Vegetables 8.00
  • Market Fresh Fish of the Day Market Price
  • ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
  • AUSSIE AUSSIE AUSSIE - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish $12.90
  • THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
  • HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
  • SMALL COMBO - Small chips & small drink + $5.90
  • SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
  • FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
  • GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
  • Step 1 - Choose Noodles N/A
  • Crispy Chicken Noodle $12.90
  • Chicken $10.90
  • Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
  • Beef $10.90
  • Seafood $13.90
  • Seafood Combo $13.90
  • Guilin Beef Noodle $11.90
  • Sweet Potato Fries $6.00
  • Popcorn Chicken $8.00
  • Fried Chicken Gua Bao $5.20
    • Cabbage slaw w/mayo
  • Nai wong bao $2.50
    • egg custard
  • Crispy Eggplant Gua Bao (V) $5.20
    • Sticky sauce / coriander and spring onion
  • Taro Crisps $6.00
  • Char siu bao $2.70
    • bbq pork
  • Da chicken bao $4.00
    • egg and shiitake mushroom
  • 21. Wonton & Egg Noodle in Soup $11.50
    • Hoanh thanh mi
  • 53. Stir-fried chicken with cashews on rice $12.00
    • Com ga xao hat dieu
  • 16. Rice noodle & egg noodle with prawn & pork & quail eggs (with or without soup) $12.00
    • Hu tiu mi tom thit
  • 65. Vegetarian Vietnamese Salad $8.50
    • Goi chay
  • 26. Beef Wrapped in Betel Leaves & Spring Roll with Vermicelli Noodle $11.50
    • Bun bo la lop cha gio
  • Medium $11.50
  • 79. Lemon Grass Chilli Tofu & Spring Roll with Vermicelli $11.50
    • Bun cha gio dau hu sa ot
  • 69. Fried Spring roll with
  • Stir-fried Sundae $25.00
    • Stir-fried Korean sausage
  • 5. Yami Platter + Two Beer $40.00
  • - Honey Mustard
  • Sizzling Donkatsu $12.00
    • Rice with Donkatsu on sizzling pot
  • Tteokbokki $15.00
    • Stir-fried spicy rice cakes with cakes, egg, ramyeon and mandu
  • BOWL $14.00
  • Fried Boneless Chicken with Spring Onion $30.00
    • Deep fried boneless chicken with spring onion served with chilli or soy sauce
  • BBQ Beef (S/M) $17.00/$25.00
    • Marinated beef and vegetables served on sizzling grill
  • -Tomato, basil & bocconcini $8.50
  • -Prosciutto & tomato $9.00
  • -Pumpkin, feta & pepitas $8.00
  • -Tomato, basil & bocconcini $8.50
  • Caprese, mozzarella, tomato basil and olive oil $13.00
  • Spinach & ricotta gnocchi with tomato & basil sugo $17.00
  • Dr, Marty`s crumpets with honey or jam $6.50
  • Bruschetta
  • 36. Sliced Fish in Hot Chilli Oil with Rice $9.80
  • 13. Pan Fried Dumplings (6 Pieces) $7.80
  • 57. Seafood Noodles in Soup $11.80
  • 60. Singapore Noodles $9.50
  • 39. Stir Fried Fish Fillet & Vegetables with Rice $9.80
  • 14. Spring Onion Pancake $4.80
  • 4. Hot & Sour Soup (Peking) $3.80
  • 41. Beef in Black Bean Sauce with Rice $9.80
  • -300 - 400g crab $18.00
  • -150g clams $12.00
  • Soft shell crab burger, hot sauce, sesame mayo $18.00
  • Three piece $15.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • Sailor jerry spiced rum glazed chicken ribs $14.00
  • Bloody mary shooter (GF) $6.00
  • Pot of prawns, marie rose (GF) $16.00
  • Sides - Don'T Be Shellfish, Share Some Around...
  • Hutch $10.00
    • Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
  • Extra bread 0.50
  • Gunters Beef Goulash
    • Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper
  • Porridge
  • L $7.90
  • Cauliflower, Chickpea & Pumpkin Curry
    • Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
  • L $6.20
  • Pide by itself $3.00
Imbibe Wine Bar

Imbibe Wine Bar

location

Address

359 Bay St, Port Melbourne, Melbourne, Victoria 3207, Australia

phone

Phone

0490073651

email

Email

None

clock

Opened hours

Sunday 14:00 - 23:00 Tuesday 16:00 - 23:00 Wednesday 16:00 - 23:00 Thursday 16:00 - 23:00 Friday 16:00 - 01:00 Saturday 14:00 - 01:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Wine Bar

features

Features

Bar Scene ,  Outdoor Seating

Location
359 Bay St, Port Melbourne, Melbourne, Victoria 3207, Australia
Similar Restaurants based on Cuisines