Impressions in Blacktown Menu

None

Nearby Sample Menus

  • Lamb Fillet Wrap with lettuce, tomato, onion and mint yoghurt with chips $16.90
  • Quiche of the Day - housemade with a fresh garden salad $16.00
  • Chicken breast, Leg ham or Tuna $7.00
  • Additions -
  • - Grilled Haloumi $3.50
  • - with jam and butter $5.00
  • - Condiments $0.60
  • Bruschetta - tomato, spanish onion and basil drizzled with our own balsamic reduction $9.90
  • Satay Seafood Combination $15.00
  • Sizzling Sliced Beef $12.00
  • Chinese Chow Hall Fun (Flat noodle, not hot) -
  • Chicken Fillets with Oyster Sauce $12.00
  • Fried Scallop Fritters $14.00
  • Fillet Steak Canton Style $15.00
  • Pork Fillets with Soya Bean and Garlic Sauce $12.00
  • Scallops with Mini Corn $14.00
  • Phoenix Prawn Dumpling with Egg Noodles in Soup (5 per serve) $9.80
  • Braised Beef Brisket Serve in Hot Pot $18.80
  • Congee with Lean Pork and Preserved Egg $9.80
  • Congee with Mixed Seafood $10.80
  • Pork Belly with Tasty Preserved Vegetable Serve in Claypot $16.80
  • Congee with Boneless Roast Duck $11.80
  • Soup with Seafood, Bean Curd and Egg White $6.80pp (6p $5.80pp)
  • Rice with Braised Fish Fillet $9.80
  • King special ($2 extra)
    • Ham, cabanossi, pepperoni, bacon, onion, capsicum, pineapple, mushroom, olives
  • BBQ meat
    • BBQ sauce, ham, cabanossi, pepperoni, bacon
  • BBQ chicken ($2 extra)
    • BBQ sauce, onion, mushroom, chicken
  • Seafood ($2 extra)
    • Tomato and garlic base, prawns, seaflakes, sweet chilli
  • Margherita
    • Double cheese and tomato sauce
  • Hawaiian
    • Tomato base, double ham, pineapple
  • Garlic or herb pizza $6.90
  • Supreme
    • Tomato base, ham, cabanossi, onion, olives, capsicum, mushroom
  • 4 Grilled Tenderloins $8.95
  • Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
  • Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
  • Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
  • Couscous (Large) $5.95
  • Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
  • Chips (Large) $5.95
  • Coleslaw (Large) $5.95
  • All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
  • Café Latte $4.20
  • Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
  • Green Garden Salad selection of fresh salad greens with house dressing $6.90
  • Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70
  • Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
  • Kids All Day Breakfast egg, baked beans and toast $6.90
  • Pan - fried Mushrooms - with toasted Turkish bread $9.00
  • Vermicelli w Veg Spring Rolls $13.00
    • Bun Cha Gio Chay
  • Spring Rolls w/ Steamed Rice Noodle $14.00
    • Banh Hoi Cha Gio
  • Grilled Pork Rice Noodle Soup S $14.00/L $15.00
    • Pho Thjt Nuong
  • Grilled Pork with Rice $12.50
    • Com Thjt Heo Nuong
  • Rice Noodle Soup with Carrots $11.00
    • Pha Ca Rot
  • Chicken Rice Noodle Soup S $13.00/L $15.00
    • Pho Ga
  • Grilled Pork/Spring Roll w Vermicelli $14.00
    • Bun Thjt Nuong Cha Gio
  • Prawn & Pork Wrapped in Rice Paper $8.00
    • Goi Cuon
  • Beef with Chilli Sauce $13.50
  • Dinner Specials - 1 x Any Main Dish $11.00
  • Combination Chop Suey $13.50
  • Chicken Combination $12.50
  • Beef Curry Sauce $11.00
  • Sang Choy Bow (Chicken or Beef) $14.50
  • Beef with Soft Noodles $11.00
  • Chicken with Lemon Sauce $13.50
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • 34. Short Soup 4.50
  • 32. Combination Soup 4.50
  • 189. Prawn Omelette 10.50
  • 73. Fish Fillet with Crab Meat Sauce 12.50
  • 45. Combination Rice Long Soup 11.50
  • 115. Fillet of Chicken with Peking Sauce 13.50
  • 39. Capital Soup (Hot & Sour Soup) 5.50
  • 184. Deep Fried Bean Curd 11.50
  • Laddoo- Bassan/Boondi/Kesari N/A
  • LAMB COOKED IN CASHEW NUTS SAUCE LAMB KORMA (MEDIUM) $14.90
  • OVEN COOKED BONELESS CHICKEN PIECES DIPPED IN A TOMATO SAUCE WITH ONION & FLAVOURED WITH AROMATIC HERBS CHICKEN TIKKA MASALA (MEDIUM) $14.90
  • Balushahi N/A
  • YOUNG LAMB CUTLETS MARINATED IN YOGURT & TANDOORI MASALA AND COOKED IN TANDOOR BARRAH KABAB $14.90
  • PRAWN COOKED WITH CAPSCICUM, FRESH GARLIC, ONION & SPECIAL SPICES GARLIC CHILLI PRAWN (HOT) $17.90
  • TENDER PIECES OF BEEF LIGHTLY COOKED WITH FRESH BEGETABLES & AROMATIC SPICES IN TRADITIONAL BALTI STYLE BALTI BEEF (MEDIUM) $14.90
  • TENDER CHICKEN MARINATED IN YOGURT WITH A BLEND OF SPICES & ROSTED IN A CLAY OVEN TANDOORI CHICKEN HALF $8.90 / FULL $15.90
  • Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
  • Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Creamy Mushroom Sauce (LG) $1.95
  • Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • NEW Garlic Aioli $1.95
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • Braised King Prawn with Vegetables N/A
  • Braised E-Fu Noodles N/A
  • Mud Crab or Snow Crab with Szechuan Sauce (Hot) N/A
  • Mud Crab or Snow Crab with Ginger & Shallot N/A
  • Fried Rice with Seafood & Pineapple N/A
  • Bean Curd with Diced Chicken & Salt fish N/A
  • Combination Bean Curd Soup N/A
  • Deep Fried Chicken with Mash Taro N/A
Impressions

Impressions

location

Address

55 Campbell St, Blacktown NSW 2148, Australia

phone

Phone

0298300600

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 12:30 AM, Saturday: 9:00 AM – 12:30 AM, Sunday: 9:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food

features

Features

Cafe

Location
55 Campbell St, Blacktown NSW 2148, Australia
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