Lobster Tails with Choice of Ginger shallot, Sze Chuan, satay or supreme chilli (Xo) sauce. $48.80
Chicken sweet corn soup $6.50
Steamed rice per serve $2.50
Beef in Wild Betel Leaf Minced beef, lemongrass, ground cinnamon, turmeric and five spices wrapped with wild betel leaf served with lettuce, vermicelli and Vietnamese herbs $8.50
Cantonese style roast duck $22.80
Homemade steamed or fried dim sim (2 pieces) $5.00
Spare Ribs with choice of Hot rock salt, mandarin or plum $19.80
Oysters - Natural with lemon 1/2Dozen $14.00/1Dozen $19.00
S & P Calamari - Our favourite Salt & pepper calamari served with a side of coleslaw & garlic aioli $9.50
Traditional Parma - Succulent chicken schnitzel topped with a rich basil Napoli sauce, sliced ham & mozzarella cheese. Served with two sides of your choice $19.50
Tasting Plate - A selection of cured small goods served with marinated feta, Kalamata Olives, grilled vegetables & accompanied with a daily dip & grilled bread - Best serves party of two $28.00
Pumpkin Risotto - Roasted pumpkin, baby spinach & goats milk feta slowly cooked in a vegetable stock with a touch of cream $17.50
Risotto Marinara - Calamari, mussels, pippies & prawns cooked with a hint of garlic, Olive oil, fresh basil & a rich Napoli sauce, finished with a pinch of chilli $22.50
Fish & Chips - Available with vegies or salad $9.50