3. Homemade apple & current struddle with almonds & vanilla ice cream
2. A fresh homemade chocolate Panacotta topped with grated chocolate
1. A fresh homemade creamy panacotta topped with a rich strawberry glaze
Vegetarian Hot Pot
Mixed vegetable hotpot served with frittata + falafel
Market Fresh Fish Fillet
Fresh market fish fillet oven baked served on a bed of scallop potatoes with a delicious creamy white sauce with a green garden salad
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A creamy rich homemade pumpkin soup served from the steaming cauldron by our resident witches!
Chicken Tenderloin
Chicken tenderloins seasoned with lemon pepper and smoked paprika topped with a homemade napoli sauce and served on a bed of scallop potatoes accompanied with a homemade Arancini ball
Pollo Alla Calabrese - Sautéed with wine, tomato, hot salami, mozzarella, basil and olives $29.90
Espresso $4.90
Scaloppine All Arrabbiata - Sautéed in brandy, topped with mild chilli, shallots, cheese and napoli sauce $33.90
Scaloppine Ai Funghi - In a mushroom, cream and wine sauce $33.90
Risotto Con Salsicce - Arborio rice tossed with female pork sausage, artichokes, semi dried tomato and spinach (Entree/Main) $18.90/$23.90
Amiconi’s Caesar Salad - Our salute to The Emperor with cos lettuce, shavings of parmesan, anchovies, egg and bacon. Topped with olive oil, croutons and aged balsamic vinegar (Entree/Main) $12.90/$16.90