Impulse Espresso Bar in Newcastle Menu

Are you the owner? Manage this listing for free.

None

Nearby Sample Menus

PREMIUM “A” GRADE OYSTERS -
CHICKEN SCHNITZEL House Crumbed Breast Golden Fried with Fries, Coleslaw & A Rich Gravy $29
Steamed Seasonal Vegetables – Lightly Dressed With Extra Virgin Olive Oil GF $8
Warm Green Beans with Almonds & Garlic $8
PASTA CHILLI MARINARA Prawns, Mussels, Squid & Fish Sautéed with Baby Capers, Fresh Chillies in a Rich Tomato Sauce Tossed Through Fresh Pasta HOT! $19
Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)
- Mornay 1/2 $22 / doz $44
WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters $6

Boardwalk Wrap Cos Lettuce, Parmesan, Bacon, Grilled Chicken & Caesar Dressing in a Char-Grilled Tortilla $15
Perri Perri Chicken Pizza Marinated Chicken Breast w Rocket, Onion, Cherry Tomatoes & a swirl of Mint Yoghurt $17
- Add Chicken $4
Dockyard Burger 200gm Juicy Meat Pattie topped with Bacon, Cheese & Caramelised Onions on a Faccacia with Lettuce, Tomato, Beetroot & BBQ Sauce $16
Creamy Garlic $4
Caesar Salad Crisp Baby Cos, Bacon, Grana Padano Parmesan, Croutons & Egg w Our Traditional Caesar Dressing -
Sticky Pork Belly $13
- add Salad $2

French Toast w/ bacon & maple syrup $14.90
Smoked Salmon $5.00
Home-style Beans In rich tomato sauce & fresh herbs on toasted Morpeth sourdough $14.90
Savoury Mince On thick cut toast w/ roast tomato $14.90
Hollandaise $4.00
Fresh Tomato, Crumbled Fetta and Basil Pesto On toasted Morpeth sourdough w/ balsamic reduction $11.90
Veggie breakfast Scrambled tofu, sautéed button mushrooms w/ oregano, roasted tomato & toasted wholemeal $15.90
Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato $13.90

Seasonal Greens w/lemon and olive oil $9
Pan seared scallops w/braised lettuce, speck, peas and crispy potato $22
Slow braised ‘Kleftico’ lamb shoulder w oregano potatoes, sautéed greens and walnuts $60
Banana brulee w/ scorched banana and salted caramel $14
Mushroom, ricotta and parmesan arancini w/ smoked tomato aioli (4) $14
Flash Larry chips w/ grated parmesan and truffle oil $9
Profiteroles w/ vanilla bean ice cream and chocolate sauce $14
Cromarty Bay Pacific oysters natural w/ lemon $3.50

500G 150 DAY GRAIN FED RIVERINE T/BONE $39
PAN FRIED SNAPPER potato puree, burnt butter sauce $33
CRUMBED CHICKEN BURGER aioli, rocket, tomato, fries $16
- Mixed $19/$35
FRIES with aioli $8
- Basil Pesto $10
SYDNEY ROCK OYSTERS -
SLOW COOKED LAMB SHOULDER kipfler potatoes, grean beans, mint & garlic sauce $33

Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
Grilled Garlic Mushrooms (LG) $3.95
Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95

NY Sirloin 300g thick cut sirloin steak $27
Seafood Spaghetti Puttanesca Prawns and tender squid in a rich tomato sauce with olives, capers, anchovy, chilli and garlic tossed through spaghetti with baby spinach and parmesan $24
Sides -
Antipasto Plate Shaved cured meats, house made labna, chargrilled vegetables, marinated olives, beetroot & onion relish, Hunter Valley olive oil, balsamic vinegar and toasted ciabatta $28
Traditional Crusty Garlic Bread $6
Wild Mushroom Spaghetti A trio of fragrant mushrooms with fresh tarragon, chilli and garlic tossed through spaghetti with parmesan and truffle oil (V) $22
Sketty Head Spaghetti bolognaise with grated cheese $10
Chicken Breast Schnitzel 260g schnitzel served with beer battered chips & salad or mash & vegetables $17.9

Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
250g Char grilled Rump with green beans & hazelnut salad $20.00
Vegan Spring vegetable salad $15.00
Risotto with chorizo, Chicken & Corn $16.00
Brussel Sprouts, apple & bacon $5.00
Chicken schnitzel with chips & garden salad $16.00
Rich chocolate saucing pudding with vanilla bean ice cream $10.00
Eton Mess- Meringue, strawberry & cream $10.00

-King prawns or mixed seafood $24.90
-King prawns or mixed seafood $24.90
Crispy salt & pepper squid $22.90
- Deep fried squid with salt and pepper, thai herbs
Fresh roll (3) $12.80
- Rice noodle, mixed salad with prawns in fresh roll pastry and spices serviced with special sauce
-King prawns or mixed seafood $24.90
Pad prig khing
- Stir fried ginger & chili paste with lime leaves & green beans
Pad tofu $16.00
- Stir fried deep fried soft tofu with ginger & vegetables
●Main

Banquet 3 (min 4 people) - Crab and asparagus soup - Stuffed chicken wings - Crispy Vietnamese pancake - BBQ duck salad - Chicken or prawn bonfire - Braised seafood and vegetables - Prawn in ginger an $35.00 per person
Lemon and lime beef carpaccio salad $13.90
Bonfire: Your choice of marinated meats in special sauce with onions, tomato and shallots (Cook at the table) - Served with lettuce, herbs, pickles and vermicelli, to be wrapped in rice paper -
- Chicken $10.00
Grilled marinated pork patties with vermicelli noodles and salad. Served with fish sauce $10.90
BBQ Hot Plate with Marinated Beef (Cooked at the table) $26.90
- Prawn $24.90
Vegetarian rice paper rolls with tofu and salad. Served with a hosin peanut dipping sauce $6.90

Heo sxa ot-pork in lemon grass and chilli - pan fried pork with lemon grass, capsicum and optional hot chilli $16.90
Curry sauteed snapper-whole snapper sauteed in a delicious home made curry sauce Market Price
Tom rim thit- pan fried pork and king prawns - rich combination of lean pork and king prawns with prawns with fish sauce and sugar $19.90
Mi-steamed egg noodles(two persons per serve) $6.90
Bo dam-beef saigon style - beef braised with pineapple and tomato in a home made sweet and sour sauce $16.90
Ga rau cai-stir fried chicken with vegetables - whole some vegetable tenderly braised with chicken $16.90
Goi cuon-pork and prawn rice paper rolls-(available Sunday-Thursday only)- pork and prawn wrapped in rice paper with lettuce, mint and vermicelli, served with special hoi sin sauce(*or vegetarian)(4 r $9.90
Rum and raisin ice cream $7.90

BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a

Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
Custard Tart N/A
Veggie Pie Fresh vegetables in a cheese sauce. N/A
Banana Bread Moist fresh bananas. N/A
Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A

Impulse Espresso Bar

City of Newcastle > Newcastle > Impulse Espresso Bar

Address

1 Rural Dr, Newcastle, New South Wales 2304, Australia

Phone

0425212278

Email

info@impulsecoffee.com.au

Opened hours

Monday: 7:00 – 11:00 AM, Tuesday: 7:00 – 11:00 AM, Wednesday: 7:00 – 11:00 AM, Thursday: 7:00 – 11:00 AM, Friday: 7:00 – 11:00 AM, Saturday: Closed, Sunday: Closed