Cousa Wara-aneb (Two stuffed zucchini's served in a bowl with lamb vine leaves) $24.00
TEA Mint (no tea leaves) $3.50
- Served on bed of white rice $18.00
White rice baked in a pot with vermicelli noodle $7.50
Shishbarak Pan fried pastry ravioli filled with lamb, pine nuts and onion, served in a sauce of yoghurt, coriander and garlic, and on the side, white rice baked with vermicelli noodle $25.00
Fasoulia with Lamb and Rice Butter beans cooked with leg of lamb pieces, garlic and coriander in a tomato based sauce, served with white rice $18.00
Shishtawook - Chicken breast 3 skewers Flame grilled marinated chicken breast fillets served with pureed garlic on the side $18.00