In the Annex in Glebe Menu

None

Nearby Sample Menus

  • Nam sod - mince pork with fresh ginger, cashew nut, spring onions, coriander and fresh chilli $ 10.00
  • Mixed vegetables and tofu stir fried with basil chilli and cashew nuts N/A
  • Fish salad with fresh herbs, lime juice, lemon grass and a hint of chilli $ 12.00
  • Choice of : Chicken, beef or pork / Prawns or seafood / Duck $10.00 / $14.00 / $15.00
  • Sour curry (fish or prawns only), spicy hot and sour flavoured Thai curry with mixed vegetables, no coconut milk N/A
  • Pad Thai stir fried thin noodle with tofu, peanut, bean sprouts and egg N/A
  • Fresh basil with mixed vegetables in mild chilli sauce N/A
  • Choo Chee with chilli paste with mixed vegetables in coconut cream N/A
  • Shishtawook - Chicken breast 3 skewers Flame grilled marinated chicken breast fillets served with pureed garlic on the side $18.00
  • Hoummos topped with minced lamb and pine nuts $15.00
  • Sambusic - Spinach and fetta Almustafa's homemade pastry filled with spinach, fetta and onion $14.00
  • Nomura Sticky semolina cake baked with honey syrup $3.20
  • Lebanese (plain) salad Tossed salad of lettuce, tomato, cucumber, onion with lemon and olive oil dressing $12.50
  • - Sml Pot $9.00
  • Cousa Wara-aneb (Two stuffed zucchini's served in a bowl with lamb vine leaves) $24.00
  • Yoghurt with cucumber $10.00
  • Laphroaig 10yo Malt Whisky $12
  • Seared Bermagui Yellowfin Tuna Green Beans, Squid, Quail Egg & Black Olive $41
  • Rogue Creamery Flora Nelle Blue Oregon, USA $18
  • Roast Bowen Barramundi Carrot Puree, Hazelnuts, Roast Chicken Juices $41
  • Warm Apple Crumble Havana Reserva, Creme de Pomme, Pedro Xemenez $17
  • Earl Grey, English Breakfast, Organic Peppermint, Chamomile $5
  • Mt Horrocks Cordon Cut Riesling Clare Valley SA 2011 (375ml) Glass $14 / Bottle $76
  • Chambers Rosewood Grand Muscat Rutherglen VIC $25
  • Diavola Shallots, chilli, white wine & fresh tomato sauce $18.00
  • Vegetarian Lover V Eggplant, roasted capsicum, artichoke, fresh tomato, garlic & herbs S $10.50 / M $15.00 / L $18.00 / F $22.00
  • Mediterranean Eggplant, capsicum, Spanish onion with wine, napoli sauce & cream $11.50
  • Virilis V Roasted eggplant, fresh spinach, mushrooms, Spanish onion S $10.50 / M $15.00 / L $18.00 / F $22.00
  • Stella Alpina $5.00
  • Tijuana Roasted chicken, mushrooms, onions & sweet chilli sauce S $10.50 / M $15.00 / L $18.00 / F $22.00
  • Rugosa Chicken, fresh tomato, avocado, white wine, garlic, cream sauce $11.50
  • Vegetarian V Mushrooms, capsicum, onion & olives S $9.50 / M $14.00 / L $17.00 / F $21.00
  • Chocolate Croissant . Fruit Danish . Muffin N/A
  • Sandwiches -
  • Egg Herb Salad . Tomato Relish . Aioli N/A
  • Chicken . Tarragon . Walnut . Mint . Lemon N/A
  • Tuna . Lemon . Mint . Chilli . Avocado N/A
  • Tartines Smoked Ham . Tomato & Gruyere Mushroom . Dijon & Gruyere N/A
  • Sonoma Cookies N/A
  • Bacon . Avocado . Spinach . Tomato N/A
In the Annex

In the Annex

location

Address

35 Ross St, Forest Lodge NSW 2037, Australia

phone

Phone

0280416536

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
35 Ross St, Forest Lodge NSW 2037, Australia
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