In the Mood for Thai in Parramatta Menu

None

Nearby Sample Menus

  • Beef (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
  • Teriyaki Chicken (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
  • Chicken / Beef / Veggie / Seafood (+$3.50) (Stir Fried Wheat Noodle in Teriyaki Sauce) $10.00
  • Baby & Hand Roll + 50¢
  • Gyoza (4pcs) - deep fried pork dumplings $6.50
  • King Prawn Tempura (6pcs) $17.00
  • Teriyaki Seafood $16.00
  • Tempura Udon (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $13.50
  • The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
  • Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
  • Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
  • Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
  • Coconut tapioca - w/ mango puree & pistachio foam $9.9
  • Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
  • Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
  • House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
  • Greek $8.50
    • Lettuce, tomato, cucumber, capsicum, feta cheese, onion & olives
  • Aquarius
    • Pepperoni, mushroom, anchovies & olives
  • Bangkok
    • Chicken breast fillet, satay sauce, red capsicum, onion & fresh chilli
  • Carbonara
    • Egg, bacon, onion tossed in a cream sauce with garlic
  • Deal 2 $26.90
  • Caprice
    • Ham, mushrooms, olives & anchovies
  • Deal 6 $28.90
  • Seafood
    • Octopus, tasmanian scallops, prawns, mussels, onion, garlic & parsley
  • Chicken Breast Schnitzel with chips and salad $18.50
  • - Toasted / Condiments $0.60
  • Housemade Scones with jam and cream $6.00
  • Fresh strawberries or Banana $11.90
  • - Boiled egg $2.00
  • Avocado Melt - crispy bacon, avocado and cheese on turkish served with salad $15.20
  • Cheese Melt on thick style toast (extra toppings $2.00) $5.00
  • Plain, Raisin, Cinnamon, Sourdough or Turkish Toast $4.80
  • Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado $14.50
  • Sausage & Egg Roll / Sandwich $5.00
  • Sweet Chilli, Gravy, Sour Cream 50¢
  • French Toast - served with strawberries, cinnamon & maple syrup $9.50
  • BLT with Chips $9.00
  • Salami $5.50
  • Chicken Breast - chicken, avocado, lettuce, mayonnaise, tasty cheese $7.90
  • Leg Ham $5.50
  • Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
  • Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautéed spinach $38.00
  • Spaghetti Marinara: calamari, mussels, octopus, prawns, garlic, basil and fresh parsley all in a rich tomato sauce $28.00
  • Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
  • Bowl of Creamy Mash Potato $6.00
  • Brandy Snap BAsket: with a choice of three gelatos : hazelnut, panna cotta, mango, vanilla bean, chocolate, strawberry and lemon $12.00
  • Bowl of Steamed Mixed Seasonal Vegetables $8.00
  • Baked Cheese Cake: served with panna cotta gelato $12.00
  • Hokkaido Set (Banquet-A) $39 per person
  • - -
  • Lemon Lime & Bitters $3.50
  • Rosemount Estate Diamond Semillon Chardonnay n/a / $20.00
  • Ika (Calamari) $16.50
  • - Fresh Salad / Miso Soup / Yakitori chicken & Veg. Tempura with Spring Roll / King Prawn / Scallop / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice / -
  • - Fresh Salad / Miso Soup / Spring Roll / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice / Ice Cream -
  • Teriyaki Chicken + Sashimi $13.50
  • Mousse Chocolat - Belgium chocolate mousse encrusted in chocolate N/A
  • Latte N/A
  • Chaibeyet – 2 piece plate - Filo pastry triangles with kashta centres N/A
  • White Forest - White sponge with fruit pieces and fresh cream, topped with shavings N/A
  • Maamoul Mix plate - 5 piece selection of shortbreads some with dates, walnuts or pistachio N/A
  • Fruit Cocktail Pieces - Served in a tall glass with a selection of strawberry, mango, pineapple, banana, kiwi fruit, sweet avocado puree & topped with honey, pistachio, almonds & kashta. N/A
  • Macchiato N/A
  • 3 Chocolat - Layers of mousse in white, milk and dark chocolate N/A
  • Sauteed Scallops with Snow Pea $18.80
  • Steamed Pork with Preserved Veggies $17.80
  • Spare Ribs with Scallion on Rice $7.80
  • Honey Chicken $14.80
  • Szechuan Dandan Pork Noodle Soup $8.80
  • King Prawns & Scallops with XO Sauce $19.80
  • Salt and Pepper Squid $17.80
  • Lightly Pan Fried Dumplings (8) $8.80
  • Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Sauce - BBQ N/A
  • Hot & Spicy Chicken 1 Piece N/A
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Popcorn Chicken Go Bucket $3.75
  • Popcorn Chicken Maxi $7.95
  • Zinger Bacon and Cheese Burger $6.95
  • Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
  • Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
  • Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
  • Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
  • Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
  • Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
  • Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
  • Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
  • Lamb shells Kibbi Mikliyeh Minced lamb, pine nut and onion filling encased in a burghul and tender lamb shell $12/$22
  • Chicken wings Jawaneh Marinated in lemon, garlic and extra virgin olive oil $19
  • Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17
  • Barramundi Served with a lemon butter sauce, rice and blanched asparagus $28
  • Chick pea croquettes Falafel A mixture of chick peas, broad beans, onions, garlic, herbs and spices. Served with mixed pickles and tahina $10/$18
  • Garden saladFatoush Tomato, cucumber, lettuce, radish, parsley, onion and mint, tossed with grilled bread, lemon and extra virgin olive oil $19
  • LambShawarma Marinated in extra virgin olive oil, black pepper, nutmeg, mixed herbs and red wine. Served with a side of mixed pickles and tahina $30
  • Vegetarian - Mixed dips, tabouli, mixed pickles, potato coriander, sautéed green beans, fried cauliflower, falafel and spinach pastries $42 per person
  • Freshly Squeezed Orange Juice. $5.10
  • Ice cream and flavouring $5.50
  • Ham & pineapple $19.00
  • Pancake Stacks Fresh buttermilk pancakes with butter & maple syrup - -
  • Deluxe Hot Chocolate $5.20
  • Fruit Salad A combination of seasonal fresh fruits, unadorned $11.50
  • Pumpkin Soup Mother never made it like this. Served with our own homemade crusty bread and butter. $13.40
  • Grilled Banana Pancakes 2 Buttermilk pancakes topped with grilled banana, cinnamon sugar, maple syrup & ice cream (Can be served with 3 crepes instead) $16.50
  • Beetroot, Walnut & Feta Cheese $14
  • Feta Cheese $8
  • - Tyrocafteri blended feta, semi-dried tomatoes, ricotta & sweet chili -
  • Fries $6
  • Saganaki cheese pan-fried Kasseri cheese $12
  • Fish of the Day Market Price
  • Anchovies $8
  • Loukanika char-grilled pork sausages, smoked in cracked pepper & red wine w/a diced salad & tzatziki $16
  • Courvoisier VSOP $9
  • Cointreau, Kahlúa, Drambuie, Tia Maria, DOM Benedictine, Grand Marnier, Opal Nera (Black Sambuca), Sambucca (White), Baileys Irish Cream, Frangelico, Amaretto from $7
  • Flourless Chocolate Almond Cake served with ice cream $13
  • Hennessy XO $24
  • Vitello Fungi veal with mushrooms, shallots in a cream sauce $26
  • Baby Calamari char-grilled & served with dill cucumber & tomato salad $17
  • Roman (Galliano) $8
  • Mr Pickwicks $8.5
In the Mood for Thai

In the Mood for Thai

location

Address

3/52-60 George Street, Parramatta, New South Wales 2150, Australia

phone

Phone

0296333790

email

Email

None

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Reservations ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout

Location
3/52-60 George Street, Parramatta, New South Wales 2150, Australia
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