In the Pink in Byron Bay Menu

None

Nearby Sample Menus

  • Fresh Fish From The Market pan fried fillet, marinated with lemon myrtle, lime zest kefir lime, citrus salad & crab cracker $21.50
  • - Grilled Chicken Breast with Chips & Salad $15
  • - small chips $4.50
  • Eggs Scandinavian 2 free range poached eggs on toasted English muffin, smoked salmon, & sauce hollandaise $16.00
  • - fresh fish fillet from the market with chips & salad $15.50
  • Vegetarian Big Breakfast 2 free range eggs your way with mushrooms, spinach, rosti, avocado, toast & house made baked beans, + $ 1 scrambled $18.00
  • Toasted Fresh Bread sourdough, Turkish or whole meal bread with homemade marmalade, jam, peanut butter or vegemite $5.50
  • Corn Fritters house made with relish & a free range poached egg $15.00
  • Seafood Sticks $0.60
  • Spring Roll $2.40
  • Chicken 'n' Prawn Roll $2.60
  • Pineapple Fritters $1.10
  • Cheese $0.40
  • Hamburger Works $6.50
  • Cheeseburger $5.30
  • Crumbed Oysters N/A
  • Roasted Pumpkin (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
  • Chicken Pesto (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
  • Lindt Choc Brownie $4.00
  • Greek (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
  • Sicilian (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
  • Marinara (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
  • Ozzi (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
  • Meatlovers (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
  • Veggie chips $11
  • Aged cheddar - Tomato chutney, pickled onions and lavosh $17
  • Butternut pumpkin salad - Gourmet spinach, seeds, salted almonds, buttermilk dressing and barrel aged feta $21
  • Ploughman's board - Salumi selection, aged cheddar, olives, pickles, mustard and toasted bread $25
  • Byron sliders - Hickory smoked pork, red cabbage, chipotle, with small fries $21
  • Parma ham - Chilled rockmelon, lavender infused honey $22
  • Daily fresh fish and frites - Tartar sauce, cos salad with cherry tomatoes and French dressing $31
  • Teriyaki beef salad - Sprouts, radish, green paw paw, Asian soft herbs and green Nam Jim $25
  • Affogato - shot of espresso with vanilla ice cream & biscotti with frangelico, baileys, kahlua, or amaretto add $8 $8.00
  • Slow roast lamb shoulder - roman gnocchi, tomato & sage, pan juices $30.00
  • Naked with citrus $15.00/$29.50
  • Juice $4.00
  • Roast pumpkin & sweet potato, pinenuts & sumac yogurt (gf) $8.00
  • Smoked salmon $6.00
  • Kilpatrick $17.00/$31.00
  • Oven roasted cob loaf - with brown garlic lemon butter $7.00
In the Pink

In the Pink

location

Address

20 Jonson St, Byron Bay, New South Wales 2481, Australia

phone

Phone

0266858488

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free

features

Features

Wheelchair accessible ,  Kid Friendly ,  Street Parking ,  Child-friendly ,  Cash only ,  Takeout

Location
20 Jonson St, Byron Bay, New South Wales 2481, Australia
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