Address
Shop 5, 831B Bourke Street, Docklands, Melbourne
Indi Hots in Docklands Menu
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Nearby Sample Menus
- Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato $17.50
- B.L.T. Sandwiches - Bacon, lettuce, tomato $9.50
- Fish of The Day - fresh fish of the day, grilled, served with roast potatoes, capper sauce $27.50
- Chicken Parmagiana - fresh crumbed chicken breast, napoli sauce, ham & mozzarella cheese served with chips & salad $17.50
- Ham, cheese & tomato Omelette $14.50
- Carbonara Pasta - bacon, onion, garlic, egg, cheese & cream, served with your choice of penne, spaghetti or fettuccini $19.50
- Carbonara - bacon, onion, garlic, egg, cheese & cream $16.50
- Chicken & Avocado Gnocchi - freshly grilled chicken in creamy sauce, parmesan, onion, garlic and white wine, topped with fresh avocado $22.50
- Portuguese Chicken Burger - Marinated chicken breast fillet, toasted bun, bacon, tomato, lettuce, cheese &aioli served w chips $21.90
- Chicken Parma - w Virginia ham, cheese, Napoli served w chips & garden salad $22.90
- Veal Scallopini - Veal medallions pan seared w mushrooms, fresh tomato, garlic, white wine &fresh herbs, served w kipfler potatoes & seasonal vegetables $25.90
- Fish & Chips $9.00
- Garlic Prawns - Pan seared tiger prawn cutlets, w lemon, spring onion, chilli, garlic & olive oilon a bed of Jasmine rice $28.90
- Napoli Pasta $7.00
- Cajun Style Chicken Wings - w aioli & sweet chilli $14.90
- Vanilla Ice Cream w Chocolate Topping $6.00
- Steak sandwich – grilled minute steak, caramelised onion, cheese, tomato, lettuce & mayonnaise $19.00
- Berth Kiss - belvedere vodka, malibu, peach schnapps, pineapple juice & fresh cream $12.00
- Juices: Apple, Orange, Pineapple, Cranberry, Tomato $4.00
- Spirits list available on request n/a
- Italian rice balls with a mediterranean salad & balsamic reduction $14.00
- garlic mash potato – sautéed spinach – seasonal vegetables $5.00
- Vanilla ice cream 2 scoops with or without chocolate topping $4.00
- Blue Moon Wheat Beer – USA $10.00
- Yum Woon Sen - Glass noodles salad with minced chicken, prawns and calamari mixed with tomato, herbs, cashew nut, and chilli lemon dressing $22
- Basil - Stir-fried with chilli, garlic, basil leave, bamboo shoot, onion, mushroom, capsicum and green bean N/A
- Vegetable $17.5
- Sai Oua - Homemade Northern Thai style pork sausage marinated in pungent herbs and spices $12
- Ginger - Stir-fried with fresh ginger, onion, capsicum, snow pea, carrot, baby corn, and dried shitake mushrooms N/A
- Pad Thai - Thin rice noodles stir-fried with homemade Pad Thai sauce with vegetables (Chinese chives, dried shrimp, tofu and minced peanuts) wrap with egg crepe. Choice of vegetables, chicken or prawn $17.5 / $21
- Salt and Spicy Soft-shell Crab - Deep-fried battered soft-shell crab atop of a mound of fried noodles garnished with onions and chilli $15
- Khao Gai Tod - Deep-fried marinated chicken thigh fillet $15
- Pumpkin ravioli in a cream mushroom sauce with baby spinach, toasted pine nuts and fresh parmesan. $24.00
- Chips with tomato sauce $8.50
- Tomato and buffalo mozzarella salad finished with pesto, lemon myrtle olive oil and aged balsamic $18.00
- House salad $6.00
- Smoked trout bruschetta with baby spinach, apple and goats cheese finished with chardonnay vinaigrette and balsamic $18.00
- BBQ Chicken wings $15.00
- Ox cheek, slow braised with juniper berry, orange and port served on creamy mash potato and seasonal greens $29.00
- Tuna mayo and sweetcorn pide with baby spinach $10.00
- King Prawn in Japanese wasabi Sauce $32.80
- Deep Fried Spicy Prawn (With or Without Shell) $32.80
- Mongolian Beef on Sizziling Plate $24.80
- Stir Fried Beef with Chinese Broccoli $24.80
- Supreme Shark's Fin in Combination From Soup $82.00
- Sweet & Sour Beancurd $22.80
- Deep Fried Chicken Ribs with Spicy Pepper Salt $28.00
- Banquet D - Seafood San Choi Bow,Peking Duck,Deep fried Prawn Roll , Sitr-Fried Live lobster in ginger sauce with noodle, Fillet of beef in cantonese sauce,fried rice, deep fried icecream, coffee or t $88.00 Per Person
- CHILLI SALTED SQUID parsley, salsa romesco [gfo] $15.00
- NOUGAT PISTACHIO PRALINE PARFAIT candied orange, dried figs, biscotti [gf] $14.00
- HAND-CUT CHIPS house tomato sauce [v,gf] $10.00
- MUSHROOM, LEEK & HALOUMI CROQUETTES roasted garlic aioli [v] $14.00
- POACHED QUINCE & ALMOND FRANGIPANE TART burnt honey ice cream [gf] $14.00
- ORA KING SALMON cloudy bay clams, mussels with fennel, kipfler potatoes, saffron aioli [gf] $36.00
- CHICKPEA KOFTE , tahini, sumac, lemon [v, gf] $12.00
- CRISP FRIED WHOLE FLOUNDER green papaya salad, thai basil & tomato nam jim [gf] $36.00
- Optional scoop of ice cream $1.50
- Italian Rice Balls Served with tzatsiki $13.50
- Mushrooms $3.00
- Chicken Nuggets & Chips*menu items are subject to change without prior notice* $10.00
- Seafood Linguini - Prawns, scallops, mussels, calamari & fish pieces tossed in olive oil, finished with cherry tomatoes a hint of garlic, chilli & fresh herbs $22.00
- Chilli Prawn & Squid Salad with sweet chilli, lemon, ginger & coriander dressing served with rocket and cherry tomatoes. $18.00
- Mixed berry crepes $12.00
- Aussie - Tomato, cheese, ham & egg (Small/Large) $14.00/$18.00
Indi Hots
Phone
0430123706
Opened hours
Monday: 11:00 AM – 3:00 PM, Tuesday: 11:00 AM – 3:00 PM, Wednesday: 11:00 AM – 3:00 PM, Thursday: 11:00 AM – 3:00 PM, Friday: 11:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Indian
Features
Shop 5, 831B Bourke Street, Docklands, Melbourne
- Docklands Indian Menus
- Inner Melbourne Indian Menus