Indi Hots in Melbourne Menu

Are you the owner? Manage this listing for free.

None

Nearby Sample Menus

Tofu curry don $6.50
- Japanese curry with tofu on rice
Beef curry don $7.70
- Japanese curry with sukiyaki beef on rice
Sashi don $9.80
- Raw salmon / ocean trout slices on rice
Teriyaki chicken don $7.40
- Pan grilled chicken on rice
Buta teriyaki don $7.40
- Slow cooked pork on rice
Sukiyaki don $6.90
- Thinly sliced beef on rice
Niku udon $8.30
- Beef with thick noodle soup
-Miso soup $1.50

B2 Ox Tongue (Thin / Thick cut) 21.90
Kimchi Pancake 15.00
- Savoury pancake of kimchi & vegetables
Zucchini Pancake (Mild / Spicy) 18.00
- Savoury pancake of zucchini & vegetables
B8 Special Gal-Bi 31.90
S3 King prawns (3 pieces) 37.60
Pan-fried Dumplings 12.00
- Vegetable dumplings (6 pieces)
V1 Mushrooms 6.00
Korean Soybean Paste Soup (Mild / Spicy)

4. Cold Jellyfish Salad $14.80
- Sliced Jellyfish on a bed of Green, Seafood Highlighter, Red Onion, Cucumber, Capsicum and Dressed with Mustard Dressing
*Seaweed Soup: $2.00
10. Jap Chae $17.90
- Wok-fried Sweet Potato Glass Noodle with Thinly Sliced Beef with Assorted Vegetables in Sesame Oil Sauce
7. Seaweed Salad $11.00
- Marinated Seaweed Salad
B. Premium Marinated Set $58.50
- King Size Premium Beef Rib & Marinated Pork Scotch & Chicken Fillet (Mild/Spicy)
2. Pork $12.50
Tofu $4.00
6. Korean Spicy Cold Noodle $16.90
- Thinly Sliced Lean Beef in Special Stock, Pickled Vegetables, Finely Sliced Nash Pear over Chewy Buckwheat Noodle with Spicy Sauce

173. Deep Fried Eel with Spicy Salt & Chilli $26.00
77. Stuffed Fried Egg Plant with Black Bean Sauce (2) $8.00
2. Soya Chicken on Rice $12.00
71. Prawn Dumplings (3) $7.00
139. Diced Chicken & Salty Fish with Bean Curd $24.00
122. Szechuan Beef $24.00
95. Crocodile Meat with Snow Peas $28.00
102. Chicken with Cashew Nut $22.00

Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90
Grapefruit Tiro $4.60
Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90

Tonkatsu ramen $11.90
- Japanese style pork or chicken cutlet in ramen noodles soup
Katsu don $10.50
- Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
Unagi special fried rice $14.50
- BBQ eel, prawn and japanese chashu fried rice
Teriyaki beef don $10.50
- Beef cooked with vegetables in teriyaki sauce on rice
Chicken katsu udon $11.50
- Savoury deep fried chicken cutlet in ramen noodles soup
Kaisen ramen $11.50
- Seafood and egg served on japanese ramen soup
Kaisen udon $11.50
- Seafood and egg served in piping hot udon noodles soup
O-bento bento $15.50
- Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup

Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
Açai Berry - a refreshing berry smoothie with a mix ofberries including açai, with Greek - style yoghurt,cinnamon & almond milk $7.90
Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
Cheese Toastie toasted cheese sandwich $5.20
add cream add$1.00
Babychino / with marshmallows $1.00 / add 70c
Matcha Green Tea Latte $4.50

Fish Fillet in Hot Chilli Oil Soup $26.80
Stir Fried Sliced Ox Tongue with Chinese Wine $22.80
Honey Coated Battered Chicken $20.80
B13 Pork & Prawn Wonton Soup- 15pcs $10.80
Stir Fried Prawn with Seasonal Vegetables $28.80
H14 Fried Rice with Salted Fish & Diced Chicken $13.80
Sizzling Scallop with Capsicum & Water Chestnuts in Hoisin Sauce $30.80
H13 Special Fried Rice $10.80

Pan Fried Salted Fish (for Porridge or Congee) $5.00
Claypot Stewed Duck Webs, Bamboo Piths & Mushroom $38.00
Lobster Fried with Ginger & Spring Onion Seasonal
Pan Fried Foie Gras $80.00
Tangy Glazed Calamari Tentacles $15.00
Braised Beancurd with Minced Pork & Chilli $25.00
Fresh Oyster Porridge Chao Zhow Style $20.00
Live Fish: Murray Cod - Steamed with Ginger & Spring Onion Seasonal

M $12.50
302. Prawn
9. Sliced Beef (GF)
102. Chargrilled Pork Chop $11.00
4 rolls $10.00
S $11.50
8 rolls $11.00
S $11.50

Pastiera 'Napoletana' with candied fruits & cumquat compote $17.00
White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
75% dark Valrhona chocolate fondant, variegato amarena ice cream $19.00
Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $22.00
Sangiovese slow braised beef cheek, parsnip puree, purple kale $33.00
Semi-cured kingfish carpaccio, pomegranate, mandarins & horseradish dressing $22.00
28 day aged Tasmanian scotch fillet, hand cut russet potato chips, black garlic mayonnaise $41.00
Chargrilled asparagus, parmigiano, balsamic $12.00

Steak Sandwich $24.00
Aussie Parmigiana - Fried egg, bacon, melted mozzarella cheese, napoli sauce $24.50
Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00
Supreme Platter - Mini Burgers, Mixed Beef Skewers, Deluxe Mini Pies – Beef , Chicken & Mushroom, Mixed Vegetarian & Pork Spring Rolls, California Rolls $140.00
Pie of the Day - A delicious homemade Pie served with chips and gravy (Please see our Specials Board or ask one of our friendly Staff Members) $22.00
Chicken Schnitzel - Plain chicken schnitzel with your choice of sauce $23.00
Scotch Fillet -Mushroom Sauce, Pepper Sauce, Red Wine Gravy Or: Mash and Seasonal Vegetables $1.50
Lambs Fry & Bacon - Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables $19.00

Unagi $6.00 each
- Grilled eel
California Tobiko Maki $14.00
- Avocado, prawn and flying fish roe
Tori Teriyaki $33.00
- Grilled chicken in teriyaki sauce
SUSHI & SASHIMI COMBINATION with miso soup
(M) $38.00
Spicy Tuna Maki $13.00
- Spicy tuna
SOUP
Shiitake Ebitsumeage $24.00
- Fresh shiitake mushrooms stuffed minced prawn, then lightly deep-fried (4)

16. Steamed (Fried) Dim Sim (4 Pieces) $6.80
13. Pan Fried Dumplings (6 Pieces) $7.80
47. Special Fried Rice $9.80
48. Fried Rice with Salted Fish and Diced Chicken $9.80
6. Peking Duck (6 Pieces) $13.80
54. Noodles with Fish Fillet & Pickled Vegetable in Soup $9.80
27. Kung Pao Chicken with Rice $9.80
36. Sliced Fish in Hot Chilli Oil with Rice $9.80

Shabu-shabu
- Steamboat with beef and vegetables in light broth served w/ ponzu & sesame dipping sauce
Sashimi Salada $22.80
- Fresh sashimi on mix green salad with spicy dressing
Horenzo Goma $10.80
- Cold spinach with sesame dressing
Kamo Soba $34.80
- Thinly sliced duck breast cooked in teriyaki sauce w/ organic buck wheat noodle w/ sesame dressing
Gohan
- Steamed rice
Hotate Misoyaki $17.80
- Grilled scallops w/ miso mustard sauce
- Shimmered Black Cod w/ fragrant soy broth
Assorted Sushi $21.80

Indi Hots

Inner Melbourne > Melbourne > Indi Hots

Address

Level 1, 167 Exhibition St, Melbourne VIC 3000, Australia

Phone

0396392000

Email

None

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: Closed