Indian Curry in Sunshine North Menu

None

Nearby Sample Menus

Hot Chocolate $3.50
Eggplant - Eggplant and Yoghurt Small: $5.00, Large: $7.00
Sarma (Vine Leaves) - Rice and sauteed vine leaves $1.50 (each)
Mercinek (Red Level) Small: $8.00, Large: $10.00
Tabouli - Cracked Wheat, Cucumber, Capsicum and Parsley Small: $4.00, Large: $6.00
Chips Small: $4.00, Large: $6.00
Adana - Spicy lamb mince cooked on flat skewer, served with salad in a Turkish Pide Bread $10.00
Cake $6.00 Per Serve

Barbecue Pork with Plum Sauce $13.00
Banana Fritter with Ice Cream $5.00
Golden Bird Nest - diced chicken, beef, roast pork and seafood sauted, with vegetables, water chestnuts and bamboo shoots, served in golden brown nest $20.00
Sliced Steak with Curry Sauce $13.00
Fresh Scallop with Seasonal Vegetables $22.00
Sweet and Sour Fish in Batter $15.50
Chicken Spring Roll $3.50
Char Kwai Teow (mild or hot) $12.00

Tonno - Tuna in garlic and napoli sauce $11.50
Napolitana - Tomato, cheese, olives, anchovies, oregano Small $8.60 / Large $12.90 / Family $15.90
Capricciosa - Tomato, cheese, ham, mushrooms, olives Small $8.60 / Large $12.90 / Family $15.90
Four Seasons - Numbers 1, 3, 8, 12 Small $8.60 / Large $12.90 / Family $15.90
WF Margherita - Tomato, cheese, herbs $12.50
Pasta - Choice of bolognese, carbonara or napoli sauce $10.50
WF #2 - Tomato, cheese, virginia ham, olives $13.50
Lasagna $12.00

Lamb Vindaloo - lamb cooked with hot spices & vindaloo sauce $11.00
Cashew Mushroom - cooked with cream whole cashew & mushroom $12.00
Chicken Jhalpherazie - authentic boneless chicken cooked with capsicum, tomatoes, fresh coriander $11.00
Saffron Rice $3.00
Papadam (3 pieces) $1.50
Paneer Paratha - wholemeal bread stuffed with spices & minced cheese $4.00
Butter Chicken - boneless chicken cooked in creamy tomato sauce, garnished with cashew nuts to give delicious taste $12.50
Goat Curry - authentic goat curry $10.00