Indian Delights in Melbourne Menu

ENTREE ENTREE
  • ENTRÉE- VEGETABLE PAKORAS (4 Pcs) Seasonal vegetable coated in chick-pea flour batter with Indian spices & deep fried served with mint sauce $4.90
  • ENTREE- SAMOSA (2 Pcs) Homemade pastry shaped as pyramid stuffed with potatoes, green peas & served with mint or tamarind sauce. $5.50
  • VEGETABLE SPRING ROLLS (4 Pcs) $6.00
  • ENTRÉE-TANDOORI MIXED PLATTER Assorted kebab served with mint sauce $19.90
  • ENTREE- CHICKEN TIKKA GF Fillet of chicken spiced with cumin, ginger, garlic & yoghurt roasted in the tandoor served with mint sauce $8.90
  • ENTREE- TANDOORI CHICKEN (1/4 Chicken) GF Chicken marinated in yoghurt, various herbs & spices barbecued in the tandoor , served with mint sauce $5.50
  • ENTREE- JAFRANI FISH Fresh cubes of fish marinated in chick-pea & homemade spices, fried & served with mint sauce $9.90
  • ENTREE- PRAWN TIL TINKA (Netra’s Special) Prawn dipped in flour with sesame seeds in spices & golden fried $9.90
  • ENTRÉE- SHEEKH KEBAB GF Minced lamb skewered & barbecued with aromatic Indian spices $8.90
MAIN COURSE BEEF MAIN COURSE BEEF
  • BEEF VINDALOO (HOT) GF Cubes of beef cooked in a selection of freshly ground spices, red chilies& a dash of vinegar. This hot dish is a favorite. $12.90
  • BEEF KORMA GF Tender beef pieces cooked in a creamy cashew nut sauce $12.90
  • BEEF MADRAS GF Diced pieces of yearling beef in a rich southern Indian coconut gravy $12.90
POULTRY POULTRY
  • POULTRY- BUTTER CHICKEN ( INDIAN DELIGHTS SPECIAL) Smoked marinated fillet cooked in fresh tomato based gravy with butter, cream & Indian spices home style $12.90
  • CHICKEN KORMA GF Chicken boneless prepared in cashew nut gravy combined with mild spices $12.90
  • CHICKEN SAAGWALA GF Chicken cooked with fresh spinach puree, ginger, garlic & whole ground spices. $12.90
  • CHICKEN VINDALOO (HOT) GF Cubes of chicken cooked in ginger, a selection of freshly ground spices, red chilies & a dash of vinegar. This hot dish is a pleasure to serve $12.90
  • CHICKEN MADRAS GF Succulent boneless chicken pieces cooked in a rich Southern Indian coconut gravy $12.90
  • CHICKEN MASALA GF Succulent boneless chicken pieces cooked in traditional $12.90
LAMB LAMB
  • LAMB ROGAN JOSH GF Tender lamb cubes cooked with herbed oil & Indian Spices $12.90
  • LAMB KORMA GF Tender lamb pieces cooked with onion, ginger, garlic, spices, youhurt & cashew nuts finished with cream (Mid-Med) $12.90
  • LAMB MADRAS GF Tender lamb pieces cooked in a rich Southern Indian coconut gravy $12.90
  • LAMB SAAGWALA GF Fresh spinach cooked with cubes of lamb, onions, tomatoes & a selection of spices to produce this unforgettable dish $12.90
  • LAMB VINDALOO (HOT) GF Cubes of lamb cooked in a selection of freshly ground spices, red chilies & a dash of vinegar. This hot dish is a pleasure to serve & well known for hot food lovers $12.90
SEAFOOD SEAFOOD
  • SEAFOOD – PRWN MASALA GF Prawns in ginger, garlic with onion, tomato in special spices $15.90
  • KADAI PRAWN (INDIAN DELIGHT SPECIAL) GF $16.90
  • GOAN FISH GF A specialty of Goa, cooked in Kashmiri chili, turmeric, onion, & tomato gravy. Western Indian $15.90
  • FISH MASALA GF Succulent fillets of fish lightly deep fried & work tossed with chunky capsicums & onions, tomato in fish masala $15.90
  • PRAWN MALABAR (CHEF’S SPECIAL) GF $16.90
VEGETARIAN DELIGHTS VEGETARIAN DELIGHTS
  • NAVRATHAN KORMA GF Mixed vegetables tossed in butter & cooked in onion, tomatoes & cashew nut gravy, (Mild-Med) $9.90
  • MATTER PANNER GF Cubes of cottage cheese & fresh peas cooked in delicious cream gravy $9.90
  • ALOO GOHBI GF Cauliflower & potatoes cooked with ginger , tomatoes, herbs & spices $9.90
  • MALAI KOFTA Cottage cheese & potato dumplings in a cashew nut & almond based sauce $10.90
  • PESHAWARI ALOO GF Potatoes with onion, tomatoes, ground spice, chilies& fennel power (Med- Hot) $9.90
  • JEERA ALOO GF Potatoes tossed in pan-toasted cumin embracing tomato masala gravy $9.90
  • SAAG PANEER GF Home- made cottage cheese cooked in fresh spinach $10.90
  • CHANNA MASALA GF Chick-peas cooked in a tomato, onion sauce with mild spices $9.90
  • DAAL TARKA GF Yellow lentils cooked with a hint of cumin seeds & garlic $9.90
  • DAAL TRIVENI (INDIAN DELIGHTS SPECIAL) gf $10.90
  • PANEER BUTTER MASALA (CHEFS SPEC) gf $10.90
  • EGGPLANT & POTATO ( CHEFS SPECIAL ) GF $10.90
  • BHINDI MASALA (Okra) (CHEFS SPECIAL) GF $11.90
RICE RICE
  • STEAMED RICE Med $2.50 / Large $4.00
  • SAFFRON RICE Med $2.90 / Large $5.00
  • KASHMIRI PILAU A dish from Kashmir, rice cooked with mixed fruits & nuts Med $3.50 / Large $6.00
  • PEAS PILAU Rice, sautéed with green peas and cummin Med $3.50 / Large $6.00
DELIGHTS CORNER DELIGHTS CORNER
  • KASHMIRI CHICKEN GF Chef Special $13.90
  • CHILLI CHICKEN Diced fillet of chicken sautéed with diced onion & capsicum, flavored with soy sauce & blended chilies $13.90
  • KASHMIRI LAMB GF Chef Special $13.90
  • CHICKEN TIKKA MASALA GF Baked chicken tikka cooked in tomato, onion & capsicum & spices $13.90
  • CHICKEN PISTACHIO (IND DELSPEC) GF $13.90
  • MANGO CHICKEN (IND DELSPEC) GF $14.90
TANDOORI BREADS TANDOORI BREADS
  • PLAIN NAAN Fine plain flour bread baked in Tondoor $2.50
  • GARLIC NAAN Buttered naan jeweled with garlic & baked in Tandoor $2.50
  • BUTTER NAAN Fine buttered flour bread baked in Tandoor $2.50
  • CHEESE NAAN Naan stuffed with cheese baked in Tandoor $3.90
  • POTATO NAAN Plain flour bread stuffed with potato baked in Tandoor $3.90
  • TANDOORI ROTI Whole meal bread $2.50
  • PARATHA Layered bread cooked in Tandoor & garnished with butter baked in Tandoor $3.00
  • KASHMIRI NAAN Naan stuffed with dried fruits $4.90
  • BHATURA (FRIED NAAN) $2.90
  • MASALA KULCHA Naan stuffed with onion, potato, collage cheese & spice $3.90
ACCOMPANIMENTS ACCOMPANIMENTS
  • RAITA Natural homemade cucumber yoghurt $3.00
  • KUCHUMBER SALAD A spiced salad of cucumber, onion, tomato & capsicum with lemon juice & vinaigrette dressing $4.50
  • TAMARIND CHUTNEY $2.50
  • MANGO CHUTNEY $2.50
  • MINT CHUTNEY $2.50
  • MIXED PICKLE $2.50
  • LIME PICKLE $2.50
  • PAPADUMS $2.50
DESSERTS DESSERTS
  • GULAB JUMAN Marbles of milk soaked in a rose flavored sugar syrup $4.00
  • PISTA MANGO KULFI Home-made ice-cream flavored with mango & pistachio $4.90

Nearby Sample Menus

  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • -Miso soup $1.50
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • Sizzling Beef with Black Pepper Sauce
  • D8. Pan Fried Pork & Vegetable Dumplings (15pcs) $7.50
  • S29. Smoked Fish in Brown Sauce Noodle Soup $7.50
  • S38. Hot & Sour Noodle Soup $8.50
  • Pan Fried Pork & Vegetable Dumplings (15pcs)
  • Boiled Vegetarian Dumplings (8/15pcs) $4.50/$7.50
  • E2. Spicy & Sour Cabbage $3.50
  • SE12. Fish Fillet in Pickled Cabbage Soup $17.80
  • Short soup $4.00
  • Mixed mushroom with broccoli $7.50
  • Vegetarian omelette $7.50
  • Fish & oyster sauce with rice $10.00
  • Chow gwai dil $7.50
  • Sweet corn chicken soup $4.00
  • Satay beef with rice $7.50
  • Chicken & veg with rice $7.50
  • Saltimbocca
  • Spaghetti Al Pesto
  • Pate Maison
  • Fish of the Day
  • Avocado Vinaigrette
  • Veal Schnitzel
  • Tuna Salad
  • Penne Calabrese
  • Yu xiang eggplant $24.00
  • Yu xiang eggplant $24.00
  • Yu xiang eggplant $24.00
  • Cumin pork $24.80
  • Cumin pork $24.80
  • Yu xiang eggplant $24.00
  • Yu xiang eggplant $24.00
  • Prawn balls in duck yolk sauce $28.80
  • Grilled Chicken Katsu Curry grilled chicken breast with brown rice $18.20
  • Yasai Katsu Curry deep fried vegetables in crispy panko breadcrumbs $16.00
  • Gyoza ?steamed and grilled chicken dumplings $6.10
  • Half Tea-stained Egg $1.00
  • Apple and Orange Juice a simple combination of freshly squeezed apple and oranges. high in vitamin c $4.90
  • Teriyaki Beef Bento a selection of wagamama favourites available to 3 pm only $16.90
  • Otsunaaji Portobello Mushroom Salad marinated portobello mushrooms on a bed of spinach and cabbage $16.70
  • Yasai Yaki Soba t?eppan-fried wholemeal soba noodles with vegetables $15.80
  • Warm baileys chocolate brownie $15.00
  • Oysters
  • Chevap sausage rolls with tomato sauce and relish
  • -12 $40.00
  • Gratin de cauliflower $14.00
  • Mozzarella bar $25.50
  • -6 $22.00
  • Lemon tart $10.00
  • Pastries $4.5/$7.5
  • Brussels sprouts, tahini & garlic breadcrumbs $11.00
  • Greens, chilli, lime and ginger $8.00
  • Mount zero marinated olives $6.50
  • Hummus, spiced lamb, sumac pickled onion, parsley & pita bread $18.00
  • Pan fried fish of the day, coconut oil roasted sweet potato, coriander & chilli salsa $28.50
  • Pasta of the day $22.00
  • Soup of the day $14.00
  • COMBINATION FRIED RICE
    • Traditional way with shrimps and diced roast pork
  • - Garlic & Butter
  • MINI SPRING ROLLS
    • Cantonese version of Vietnamese style mini spring rolls
  • - Ginger and Shallot
  • - XO Chilli Sauce
  • Long Beans $26.50
    • Lightly fried, stir fried with minced pork
  • Small $14.00
  • Plain Vanilla Ice Cream $8.00
  • Avocado 2.00
  • Cod Balls with Preserved Lemon Aioli 10.00
  • Caramelised Scallops 27.00
    • Cauliflower cous cous, smoked bacon and sherry vinaigrette
  • Penfold's Grandfather Port 14.00
  • Coconut Mousse 17.00
    • Caramelized pineapple, passionfruit curd, crispy meringue
  • Iceberg, Avocado, Caesar Dressing 14.00
  • Hanger Steak, Rocket Pesto, Cheddar & Lemon 25.00
  • Roasted Potatoes in Duck Fat 10.00
    • With sea salt
  • Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
  • Smashed avocado / sautèed spinach / goats cheese / chorizo / roasted tomatoes / eggs your way / Swiss brown mushroom / Tasmanian smoked salmon / grilled asparagus / persian fetta / bacon $4.00 each
  • Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
  • Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
  • Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herb and a hint of ginger (DF / NF) $28.00
  • Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50
  • Seared king ora salmon fillet with rainbow chard and pickled fennel and onion, and sweet potato puree and charred herb ash (GF / DF / NF) $29.50
  • A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
  • Salt & pepper calamari $14.00
    • Lemon aioli
  • Smoked lamb salad (GF) $21.00
    • Smoked lamb rump with beetroot, capsicum, cucumber, onion & cos lettuce, mint & yoghurt dressing
  • Chips & cheese (V) $11.00
  • BURGERS All served with chips
  • Chicken pesto $18.00
    • Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli
  • Lemon tart $10.00
    • Mixed berries & lime creme fraíche
  • The imperial chicken parma $26.00
    • Chips & salad
  • Chicken caesar (GFO) $20.00
    • Egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
  • Steak and Mushroom Pie N/A
  • Famous Steak Pie N/A
  • Steak bacon and Cheese Pie N/A
  • Hot and Spicy Pie N/A
  • Snow Pie N/A
  • Cornish Pastie N/A
  • Chicken Leek and potato Pie N/A
  • Chicken and Mushroom Pie N/A
  • 147. Squid Ink Spaghetti with/ Garlic Cream Sauce
  • 188. Green Curry with Vegetable & Rice $12.50
  • 205. Green Curry Sauce $3.00
  • 76 Grilled Salmon $14.50
  • 198. Omelette Egg $4.00
  • 189. Red Curry with Vegetable & Rice $12.50
  • 144. Mee Goreng 13.50
  • 66. Papaya Salad with Oven-Dried Prawns $8.90
  • Marinated Pig Ear with Soya & Chilli Dressing $4.90
  • Signature Fried Pork Chop La Mian Noodle Soup - Deep fried pork cutlet marinated with a traditional recipe in noodle soup $9.90
  • Fried Chicken Wings - Chicken wings marinated with pepper seasoning with a thin crispy coating (4 pieces) $5.90
  • Sauteed Fish Fillet and Prawns with Scrambled Egg Sauce with Rice - Wok tossed fish fillet and prawns in egg sauce $11.50
  • Steamed Pork Dumpling with Black Vinegar and Chilli Oil 6 Pcs $5.50 / 12 Pcs $9.20
  • Wok Tossed Vermicelli with Shredded Pork and Vegetable $10.50
  • Kim Chi Fried Rice - Korean Pickled Cabbage and Shredded Pork Fried Rice $9.90
  • Stir Fried Rice Noodle with Soya Sauce & Beef $10.50
Indian Delights

Indian Delights

location

Address

294 Russell St, Melbourne VIC 3000, Australia

phone

Phone

0399724375

email

Email

None

clock

Opened hours

Monday: 5:00 – 9:30 PM, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: Closed, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Takeaway

Location
294 Russell St, Melbourne VIC 3000, Australia
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