Indian Delights in Melbourne Menu

ENTREE ENTREE
  • ENTRÉE- VEGETABLE PAKORAS (4 Pcs) Seasonal vegetable coated in chick-pea flour batter with Indian spices & deep fried served with mint sauce $4.90
  • ENTREE- SAMOSA (2 Pcs) Homemade pastry shaped as pyramid stuffed with potatoes, green peas & served with mint or tamarind sauce. $5.50
  • VEGETABLE SPRING ROLLS (4 Pcs) $6.00
  • ENTRÉE-TANDOORI MIXED PLATTER Assorted kebab served with mint sauce $19.90
  • ENTREE- CHICKEN TIKKA GF Fillet of chicken spiced with cumin, ginger, garlic & yoghurt roasted in the tandoor served with mint sauce $8.90
  • ENTREE- TANDOORI CHICKEN (1/4 Chicken) GF Chicken marinated in yoghurt, various herbs & spices barbecued in the tandoor , served with mint sauce $5.50
  • ENTREE- JAFRANI FISH Fresh cubes of fish marinated in chick-pea & homemade spices, fried & served with mint sauce $9.90
  • ENTREE- PRAWN TIL TINKA (Netra’s Special) Prawn dipped in flour with sesame seeds in spices & golden fried $9.90
  • ENTRÉE- SHEEKH KEBAB GF Minced lamb skewered & barbecued with aromatic Indian spices $8.90
MAIN COURSE BEEF MAIN COURSE BEEF
  • BEEF VINDALOO (HOT) GF Cubes of beef cooked in a selection of freshly ground spices, red chilies& a dash of vinegar. This hot dish is a favorite. $12.90
  • BEEF KORMA GF Tender beef pieces cooked in a creamy cashew nut sauce $12.90
  • BEEF MADRAS GF Diced pieces of yearling beef in a rich southern Indian coconut gravy $12.90
POULTRY POULTRY
  • POULTRY- BUTTER CHICKEN ( INDIAN DELIGHTS SPECIAL) Smoked marinated fillet cooked in fresh tomato based gravy with butter, cream & Indian spices home style $12.90
  • CHICKEN KORMA GF Chicken boneless prepared in cashew nut gravy combined with mild spices $12.90
  • CHICKEN SAAGWALA GF Chicken cooked with fresh spinach puree, ginger, garlic & whole ground spices. $12.90
  • CHICKEN VINDALOO (HOT) GF Cubes of chicken cooked in ginger, a selection of freshly ground spices, red chilies & a dash of vinegar. This hot dish is a pleasure to serve $12.90
  • CHICKEN MADRAS GF Succulent boneless chicken pieces cooked in a rich Southern Indian coconut gravy $12.90
  • CHICKEN MASALA GF Succulent boneless chicken pieces cooked in traditional $12.90
LAMB LAMB
  • LAMB ROGAN JOSH GF Tender lamb cubes cooked with herbed oil & Indian Spices $12.90
  • LAMB KORMA GF Tender lamb pieces cooked with onion, ginger, garlic, spices, youhurt & cashew nuts finished with cream (Mid-Med) $12.90
  • LAMB MADRAS GF Tender lamb pieces cooked in a rich Southern Indian coconut gravy $12.90
  • LAMB SAAGWALA GF Fresh spinach cooked with cubes of lamb, onions, tomatoes & a selection of spices to produce this unforgettable dish $12.90
  • LAMB VINDALOO (HOT) GF Cubes of lamb cooked in a selection of freshly ground spices, red chilies & a dash of vinegar. This hot dish is a pleasure to serve & well known for hot food lovers $12.90
SEAFOOD SEAFOOD
  • SEAFOOD – PRWN MASALA GF Prawns in ginger, garlic with onion, tomato in special spices $15.90
  • KADAI PRAWN (INDIAN DELIGHT SPECIAL) GF $16.90
  • GOAN FISH GF A specialty of Goa, cooked in Kashmiri chili, turmeric, onion, & tomato gravy. Western Indian $15.90
  • FISH MASALA GF Succulent fillets of fish lightly deep fried & work tossed with chunky capsicums & onions, tomato in fish masala $15.90
  • PRAWN MALABAR (CHEF’S SPECIAL) GF $16.90
VEGETARIAN DELIGHTS VEGETARIAN DELIGHTS
  • NAVRATHAN KORMA GF Mixed vegetables tossed in butter & cooked in onion, tomatoes & cashew nut gravy, (Mild-Med) $9.90
  • MATTER PANNER GF Cubes of cottage cheese & fresh peas cooked in delicious cream gravy $9.90
  • ALOO GOHBI GF Cauliflower & potatoes cooked with ginger , tomatoes, herbs & spices $9.90
  • MALAI KOFTA Cottage cheese & potato dumplings in a cashew nut & almond based sauce $10.90
  • PESHAWARI ALOO GF Potatoes with onion, tomatoes, ground spice, chilies& fennel power (Med- Hot) $9.90
  • JEERA ALOO GF Potatoes tossed in pan-toasted cumin embracing tomato masala gravy $9.90
  • SAAG PANEER GF Home- made cottage cheese cooked in fresh spinach $10.90
  • CHANNA MASALA GF Chick-peas cooked in a tomato, onion sauce with mild spices $9.90
  • DAAL TARKA GF Yellow lentils cooked with a hint of cumin seeds & garlic $9.90
  • DAAL TRIVENI (INDIAN DELIGHTS SPECIAL) gf $10.90
  • PANEER BUTTER MASALA (CHEFS SPEC) gf $10.90
  • EGGPLANT & POTATO ( CHEFS SPECIAL ) GF $10.90
  • BHINDI MASALA (Okra) (CHEFS SPECIAL) GF $11.90
RICE RICE
  • STEAMED RICE Med $2.50 / Large $4.00
  • SAFFRON RICE Med $2.90 / Large $5.00
  • KASHMIRI PILAU A dish from Kashmir, rice cooked with mixed fruits & nuts Med $3.50 / Large $6.00
  • PEAS PILAU Rice, sautéed with green peas and cummin Med $3.50 / Large $6.00
DELIGHTS CORNER DELIGHTS CORNER
  • KASHMIRI CHICKEN GF Chef Special $13.90
  • CHILLI CHICKEN Diced fillet of chicken sautéed with diced onion & capsicum, flavored with soy sauce & blended chilies $13.90
  • KASHMIRI LAMB GF Chef Special $13.90
  • CHICKEN TIKKA MASALA GF Baked chicken tikka cooked in tomato, onion & capsicum & spices $13.90
  • CHICKEN PISTACHIO (IND DELSPEC) GF $13.90
  • MANGO CHICKEN (IND DELSPEC) GF $14.90
TANDOORI BREADS TANDOORI BREADS
  • PLAIN NAAN Fine plain flour bread baked in Tondoor $2.50
  • GARLIC NAAN Buttered naan jeweled with garlic & baked in Tandoor $2.50
  • BUTTER NAAN Fine buttered flour bread baked in Tandoor $2.50
  • CHEESE NAAN Naan stuffed with cheese baked in Tandoor $3.90
  • POTATO NAAN Plain flour bread stuffed with potato baked in Tandoor $3.90
  • TANDOORI ROTI Whole meal bread $2.50
  • PARATHA Layered bread cooked in Tandoor & garnished with butter baked in Tandoor $3.00
  • KASHMIRI NAAN Naan stuffed with dried fruits $4.90
  • BHATURA (FRIED NAAN) $2.90
  • MASALA KULCHA Naan stuffed with onion, potato, collage cheese & spice $3.90
ACCOMPANIMENTS ACCOMPANIMENTS
  • RAITA Natural homemade cucumber yoghurt $3.00
  • KUCHUMBER SALAD A spiced salad of cucumber, onion, tomato & capsicum with lemon juice & vinaigrette dressing $4.50
  • TAMARIND CHUTNEY $2.50
  • MANGO CHUTNEY $2.50
  • MINT CHUTNEY $2.50
  • MIXED PICKLE $2.50
  • LIME PICKLE $2.50
  • PAPADUMS $2.50
DESSERTS DESSERTS
  • GULAB JUMAN Marbles of milk soaked in a rose flavored sugar syrup $4.00
  • PISTA MANGO KULFI Home-made ice-cream flavored with mango & pistachio $4.90

Nearby Sample Menus

  • S27. Sliced Beef with Chopped Chilli Pepper Noodle Soup $7.50
  • 8pcs $8.00
  • Steamed Steamed Mini Pork Bun (8pcs)
  • SE3. Prawn with Satay Sauce $19.80
  • 15pcs $7.50
  • S9. Crispy Sweet & Sour Chicken on Rice $8.50
  • S1. Hot & Sour Soup (Small/Large) $4.00/$6.80
  • D2. Home-Made Red Bean Pancake $4.50
  • Smoked capsicum, Mount zero olives, fetta $9.00
  • Creamed mushroom soup, truffle oil & black pepper $10.00
  • Tempura fried okra, cucumber yoghurt, mustard seed & curry salt $10.00
  • Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00
  • Cherry frangipane tart, cherry ice cream $12.00
  • Chargrilled porterhouse, garlic potato galette, Brussel sprouts $29.00
  • Sweet potatoes, garlic, rosemary salt $9.00
  • Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
  • Water - Fiji - Still bottled N/A
  • Poached Chicken Sandwich with avocado, tomato, chives, mustard, mayonnaise & toasted walnuts $13.00
  • Bard’s Tempest - Our English Breakfast of Ceylon & China black * Decaf also available N/A
  • Salad Sandwich (V) with tasty cheddar, crushed avocado spread, sliced beetroot, tomato, cucumber, shredded carrot & lettuce on multigrain $13.00
  • Cha Cha Chai - Cinnamon, cloves, cardamon, ginger, pepper, black tea N/A
  • Ruby Sipper - Blood orange & hibiscus flower fruit blend N/A
  • Pinwheels - tomato, cucumber, ham, seeded mustard, mayonnaise & egg on white / wholemeal $13.00
  • Effervescent - Coke, Diet-Coke, Lemonade N/A
  • Toasted nut & seed bread with poached egg & avocado $15.50
  • Cotoletta of free range pork with Italian coleslaw $35.50
  • Pork belly parcels $14.00
  • St. John bone marrow $19.50
  • Marinated olives $9.00
  • Fresh Italian buffalo mozzarella (100g) $24.50
  • European chef salad $12.00
  • Freshly shucked oysters; with bottarga & horseradish $4.00/each
  • CLASSIC GLAZED 2.95 EA
  • TEXAS TONY DOG
    • Caramelized Onions, Mild Shredded Cheese, Mexican Jalapenos, Chilli Mayo and a dollop of Tex Max Tomato Relish with Chive Sprinkles
  • FOR A GENUINE HOTDOG EXPERIENCE, EAT WALKER'S ALL NATURAL DOGS IN FRESH BAKED AND TOASTED BUNS
  • 1/2 DOZEN GLAZED 13.95
  • CUSTARD 3.95 EA
  • FANCY DECORATED 3.20 EA
  • CLASSIC
    • Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce
  • DOUBLE BACON BIG BOY
    • Double Bacon! Double Cheese! Double Onion! OH BOY! DOUBLE EVERYTHING
  • Deep fried whole barramundi fish in spicy garlic sauce $28.80
  • Poached dumplings (12pcs) $10.80
  • Fresh cucumber in garlic & chinese vinegar dressing $6.80
  • Deep fried prawn with mixed vegetables in special spice and dry chilli $25.80
  • Salt & pepper chicken ribs $19.80
  • Deep fried tofu in spicy garlic sauce $15.80
  • Chicken & prawn wonton in hot chilli sauce (12pcs) $11.50
  • Special cold appetizer platter $17.80
  • 113. Raspberry Parfait (V) $6.80
  • 30. Calamari Special $5.80
  • 2. Grilled Salmon Sashimi (GF) $6.80
  • 75. Takoyaki (octopus balls) $5.80
  • 28. Calamari Nigiri with Sea Urchin Sauce $6.80
  • 14. Grilled Salmon Nigiri $5.80
  • 8. Hokkaido Scallop Sashimi (GF) $6.80
  • 68. Chilli Edamame (V) $4.80
  • 30 Ramen $8.00
    • Korean-style instant noodles with egg
  • - Short Rib
  • Stone Pot Bibimbab is served with mixed vegetables including bean shoot, carrot, mushroom, zucchini, soybean sprouts and egg cooked sunny side up on steamed rice finish with sesame seaweed. $16.00
  • Sharbet $4.00
  • Extra Cheese $3.00
  • 4 Honey Pepper Don
    • Deep-fried Chicken in Homemade Honey Pepper Sauce
  • For 2 People $120.00
  • for Meal
  • Tandoori Chicken - cheese, yoghurt, spinach $10.00
  • Grilled Chicken Burger - served w chips & salad n/a
  • House Omelette - sausage, mushroom, onion, tomato & chives on toast $12.00
  • Extra: Tomato, mushroom, spinach, hashbrown $2.00
  • Omelette - ham & cheese or spinach & mushroom $9.00
  • Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00
  • Eggs Benedict - poached eggs on English muffin with ham, spinach & topped with hollandaise sauce $10.00
  • Wonton Soup $10.00
  • Mixed seafood risotto 30.00
    • A selection of Prawns, scallops and fish topped with smoked salmon in a light cream sauce
  • - Rosti (grated potato)
  • Geschnetzeltes 26.00
    • Pieces of tender veal in a creamy mushroom sauce
  • Cheese Fondue
    • (minimum two people) served with bread and apples 25 per person
  • Scallops 21.00
    • in lemon butter sauce rice
  • - Spatzli (Swiss style noodles)
  • Red Cabbage 6.00
  • - Mashed potato
  • Urban breakfast burger $8.50
    • Fried egg with bacon, hash tasty cheese & BBQ sauce
  • Omelette (two fillings) $1.50 ea
    • Bacon, ham, cheese, tomato, spinach and feta
  • Till 1:30pm
  • Urban smash $11.00
    • Poached eggs with smashed avocado & feta on multigrain toast
  • Bacon & eggs on toast $9.90
  • Blat $8.50
    • Bacon, lettuce, tomato & avocado
  • Eggs atlantic (salmon) $13.50
  • Vegetarian $10.50
    • Poached eggs with tomato, balsamic rocket on sourdough
  • Big Boy $120.00
    • Feeds 1 - 6 Saucy brisket, beef pastrami, pulled pork scotch fillet, pulled lamb shoulder, 1/2 rack of Kansas City pork ribs, 1/2 rack of lamb ribs, regular wings and 3 jumbo sides
  • Slice $6.50
  • 1/2 Rack $31.00
  • Local $7.00
  • Jumbo $3.00
  • The Little Kids Sandwich $5.90
    • Saucy pulled chicken or beef brisket and ketchup
  • Ribs for One
  • Regular $4.95
  • Braised Sliced Beef with Satay Sauce $22.00
  • Sauteed Minced Seafood Combination (2 Pcs) $16.00
  • Chicken & Vegetables with Fried Noodles $23.00
  • Spicy Calamri $26.00
    • Deep fried calamari Sauteed in spicy, chilli,salt
  • Roast Crispy Skin Pigeon (when available) $33.00
    • Served with lemon wedge and spicy salt
  • Vegetarian Combination Fried Rice S $ 12.00 / L $15.00
  • Cold Shredded Roast Duck & Pickled Vegetable Julienne Salad (for 4 or more persons) $24.00
  • Braised Sliced Beef with Balck Bean Sauce $22.00
  • Roasted cauliflower, middle eastern spices, currants, pine nuts & herbs $9
  • Linguine with wagyu beef bolognaise $23/$32
  • Steamed asian greens with ginger, soy & sesame $10
  • 250g victorian grassfed scotch filet $41
  • Two baked eggs in a clay dish with kale, field mushrooms, labne & dukka spice $14
  • Bordeloise N/A
  • 180g grainted sirloin 'minute' steak $30
  • Creamy mash potato $8
  • Toasted Casalinga Bread & Spreads $6.00
  • Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs $22.00
  • Taramasalata w mixed olives & bread $9.50
  • Freshly Baked Croissant w spreads $4.00
  • Scotch fillet (220g) w mash, truffle butter, seasonal mushrooms & red wine jus $29.50
  • Polenta Chips, Sour Cream & Chives $10.50
  • Smoked salmon w sour cream & chives 50G $12.50
  • Assorted Pastries $3.50
Indian Delights

Indian Delights

location

Address

294 Russell St, Melbourne VIC 3000, Australia

phone

Phone

0399724375

email

Email

None

clock

Opened hours

Monday: 5:00 – 9:30 PM, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: Closed, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Takeaway

Location
294 Russell St, Melbourne VIC 3000, Australia
Similar Restaurants based on Cuisines