Indian Delights in Melbourne Menu

ENTREE ENTREE
  • ENTRÉE- VEGETABLE PAKORAS (4 Pcs) Seasonal vegetable coated in chick-pea flour batter with Indian spices & deep fried served with mint sauce $4.90
  • ENTREE- SAMOSA (2 Pcs) Homemade pastry shaped as pyramid stuffed with potatoes, green peas & served with mint or tamarind sauce. $5.50
  • VEGETABLE SPRING ROLLS (4 Pcs) $6.00
  • ENTRÉE-TANDOORI MIXED PLATTER Assorted kebab served with mint sauce $19.90
  • ENTREE- CHICKEN TIKKA GF Fillet of chicken spiced with cumin, ginger, garlic & yoghurt roasted in the tandoor served with mint sauce $8.90
  • ENTREE- TANDOORI CHICKEN (1/4 Chicken) GF Chicken marinated in yoghurt, various herbs & spices barbecued in the tandoor , served with mint sauce $5.50
  • ENTREE- JAFRANI FISH Fresh cubes of fish marinated in chick-pea & homemade spices, fried & served with mint sauce $9.90
  • ENTREE- PRAWN TIL TINKA (Netra’s Special) Prawn dipped in flour with sesame seeds in spices & golden fried $9.90
  • ENTRÉE- SHEEKH KEBAB GF Minced lamb skewered & barbecued with aromatic Indian spices $8.90
MAIN COURSE BEEF MAIN COURSE BEEF
  • BEEF VINDALOO (HOT) GF Cubes of beef cooked in a selection of freshly ground spices, red chilies& a dash of vinegar. This hot dish is a favorite. $12.90
  • BEEF KORMA GF Tender beef pieces cooked in a creamy cashew nut sauce $12.90
  • BEEF MADRAS GF Diced pieces of yearling beef in a rich southern Indian coconut gravy $12.90
POULTRY POULTRY
  • POULTRY- BUTTER CHICKEN ( INDIAN DELIGHTS SPECIAL) Smoked marinated fillet cooked in fresh tomato based gravy with butter, cream & Indian spices home style $12.90
  • CHICKEN KORMA GF Chicken boneless prepared in cashew nut gravy combined with mild spices $12.90
  • CHICKEN SAAGWALA GF Chicken cooked with fresh spinach puree, ginger, garlic & whole ground spices. $12.90
  • CHICKEN VINDALOO (HOT) GF Cubes of chicken cooked in ginger, a selection of freshly ground spices, red chilies & a dash of vinegar. This hot dish is a pleasure to serve $12.90
  • CHICKEN MADRAS GF Succulent boneless chicken pieces cooked in a rich Southern Indian coconut gravy $12.90
  • CHICKEN MASALA GF Succulent boneless chicken pieces cooked in traditional $12.90
LAMB LAMB
  • LAMB ROGAN JOSH GF Tender lamb cubes cooked with herbed oil & Indian Spices $12.90
  • LAMB KORMA GF Tender lamb pieces cooked with onion, ginger, garlic, spices, youhurt & cashew nuts finished with cream (Mid-Med) $12.90
  • LAMB MADRAS GF Tender lamb pieces cooked in a rich Southern Indian coconut gravy $12.90
  • LAMB SAAGWALA GF Fresh spinach cooked with cubes of lamb, onions, tomatoes & a selection of spices to produce this unforgettable dish $12.90
  • LAMB VINDALOO (HOT) GF Cubes of lamb cooked in a selection of freshly ground spices, red chilies & a dash of vinegar. This hot dish is a pleasure to serve & well known for hot food lovers $12.90
SEAFOOD SEAFOOD
  • SEAFOOD – PRWN MASALA GF Prawns in ginger, garlic with onion, tomato in special spices $15.90
  • KADAI PRAWN (INDIAN DELIGHT SPECIAL) GF $16.90
  • GOAN FISH GF A specialty of Goa, cooked in Kashmiri chili, turmeric, onion, & tomato gravy. Western Indian $15.90
  • FISH MASALA GF Succulent fillets of fish lightly deep fried & work tossed with chunky capsicums & onions, tomato in fish masala $15.90
  • PRAWN MALABAR (CHEF’S SPECIAL) GF $16.90
VEGETARIAN DELIGHTS VEGETARIAN DELIGHTS
  • NAVRATHAN KORMA GF Mixed vegetables tossed in butter & cooked in onion, tomatoes & cashew nut gravy, (Mild-Med) $9.90
  • MATTER PANNER GF Cubes of cottage cheese & fresh peas cooked in delicious cream gravy $9.90
  • ALOO GOHBI GF Cauliflower & potatoes cooked with ginger , tomatoes, herbs & spices $9.90
  • MALAI KOFTA Cottage cheese & potato dumplings in a cashew nut & almond based sauce $10.90
  • PESHAWARI ALOO GF Potatoes with onion, tomatoes, ground spice, chilies& fennel power (Med- Hot) $9.90
  • JEERA ALOO GF Potatoes tossed in pan-toasted cumin embracing tomato masala gravy $9.90
  • SAAG PANEER GF Home- made cottage cheese cooked in fresh spinach $10.90
  • CHANNA MASALA GF Chick-peas cooked in a tomato, onion sauce with mild spices $9.90
  • DAAL TARKA GF Yellow lentils cooked with a hint of cumin seeds & garlic $9.90
  • DAAL TRIVENI (INDIAN DELIGHTS SPECIAL) gf $10.90
  • PANEER BUTTER MASALA (CHEFS SPEC) gf $10.90
  • EGGPLANT & POTATO ( CHEFS SPECIAL ) GF $10.90
  • BHINDI MASALA (Okra) (CHEFS SPECIAL) GF $11.90
RICE RICE
  • STEAMED RICE Med $2.50 / Large $4.00
  • SAFFRON RICE Med $2.90 / Large $5.00
  • KASHMIRI PILAU A dish from Kashmir, rice cooked with mixed fruits & nuts Med $3.50 / Large $6.00
  • PEAS PILAU Rice, sautéed with green peas and cummin Med $3.50 / Large $6.00
DELIGHTS CORNER DELIGHTS CORNER
  • KASHMIRI CHICKEN GF Chef Special $13.90
  • CHILLI CHICKEN Diced fillet of chicken sautéed with diced onion & capsicum, flavored with soy sauce & blended chilies $13.90
  • KASHMIRI LAMB GF Chef Special $13.90
  • CHICKEN TIKKA MASALA GF Baked chicken tikka cooked in tomato, onion & capsicum & spices $13.90
  • CHICKEN PISTACHIO (IND DELSPEC) GF $13.90
  • MANGO CHICKEN (IND DELSPEC) GF $14.90
TANDOORI BREADS TANDOORI BREADS
  • PLAIN NAAN Fine plain flour bread baked in Tondoor $2.50
  • GARLIC NAAN Buttered naan jeweled with garlic & baked in Tandoor $2.50
  • BUTTER NAAN Fine buttered flour bread baked in Tandoor $2.50
  • CHEESE NAAN Naan stuffed with cheese baked in Tandoor $3.90
  • POTATO NAAN Plain flour bread stuffed with potato baked in Tandoor $3.90
  • TANDOORI ROTI Whole meal bread $2.50
  • PARATHA Layered bread cooked in Tandoor & garnished with butter baked in Tandoor $3.00
  • KASHMIRI NAAN Naan stuffed with dried fruits $4.90
  • BHATURA (FRIED NAAN) $2.90
  • MASALA KULCHA Naan stuffed with onion, potato, collage cheese & spice $3.90
ACCOMPANIMENTS ACCOMPANIMENTS
  • RAITA Natural homemade cucumber yoghurt $3.00
  • KUCHUMBER SALAD A spiced salad of cucumber, onion, tomato & capsicum with lemon juice & vinaigrette dressing $4.50
  • TAMARIND CHUTNEY $2.50
  • MANGO CHUTNEY $2.50
  • MINT CHUTNEY $2.50
  • MIXED PICKLE $2.50
  • LIME PICKLE $2.50
  • PAPADUMS $2.50
DESSERTS DESSERTS
  • GULAB JUMAN Marbles of milk soaked in a rose flavored sugar syrup $4.00
  • PISTA MANGO KULFI Home-made ice-cream flavored with mango & pistachio $4.90

Nearby Sample Menus

  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • -Miso soup $1.50
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • Niku udon $8.30
    • Beef with thick noodle soup
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • MISS ITALIA - San Marzano tomatoes DOP, buffalo mozzarella DOP, rucola, prosciutto San Daniele 24 months DOP, parmesan cheese, cherry tomatoes, bocconcini, truffle oil dressing $27.20
  • SALSICCIA E FRIARIELLI - San Marzano tomatoes DOP, buffalo mozzarella DOP, Friarielli Tipico prodotto dalle zone Campania, sausage with fennel, basil $24.40
  • BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter $6.90
  • MACCHERONI ALLA NORMA DI BELLINI - tomato, eggplant, baked ricotta, basil $20.60
  • LASAGNE GENOVESI - pesto, bechamel sauce, parmesan cheese, potatoes, green beans $21.50
  • O SOLE MIO - San Marzano tomatoes DOP, buffalo mozzarella DOP, mediterranean tuna, egg, onion, capers, anchovies, cherry tomato, bocconcini, basil $24.60
  • CAPONATA SICILIANA - mixed vegetables served with rosemary foccacia made from master pizza makers, Burratina Tipo Pugliese $19.00
  • TIBERIO - ettuce, spinach, rucola, cherry tomatoes, black olives, red onion, mozzarelline, cucumbers, capsicum $16.50
  • Honey Roast Chicken
  • $5.50 (Small)
  • BBQ Pork
  • $6.50 (Large)
  • Vermicelli
  • Combination Bun $3.00each
  • Standard $10.00
  • Roast Chicken & Prawn
  • Thinly sliced beef, enoki mushroom & potato vermicelli stewed in chilli broth $24.80
  • Stir fried spinach noodle with seafood and vegetables $12.80
  • Duck & bamboo shoots cooked in chili broth & beer $24.80
  • Steamed vegetarian dumplings (4pcs) $6.40
  • Cold served sichuan style dry noodle in spicy chilli sauce $7.00
  • Sweet & sour pork $19.80
  • Steamed prawn dumplings (4pcs) $6.80
  • Stir fried handmade thick noodle with pork / seafood / vegetables $11.80
  • Chicken Cashew Nuts 18.00
  • Fried Rice with King Prawns & Chinese Sausage 22.00
  • Garlic King Prawns 25.00
  • Sesame Prawn 2 pieces 6.80
  • Homemade Dim Sim 3 pieces 4.80
  • Shredded Roast Duck & Pea Sprout Fried Noodles 14.80
  • Duck Vegetables 20.00
  • Chicken & Vegetables in Teriyaki Sauce 16.00
  • 25. Curry Katsu Don $9.70
    • Deep fried crumbed pork or chicken on Japanese curry on rice
  • 8. Gyu Don $9.90
    • Thinly sliced beef cooked in sukiyaki sauce served on rice
  • 17. Yasai Ramen $10.50
    • Assortment of vegetables on Japanese ramen noodles soup
  • 16. Tempura Udon $11.30
    • Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
  • 12. Yasai Udon $9.90
    • Assortment of vegetables on thick udon noodles soup
  • 11. Gyu Tan Don $15.50
    • OX-Tongue with red wine sauce on rice
  • 43. Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
  • 28. Geki kara Soba $11.50
    • (With jap clear soup) Marinated chicken meat on hot spicy sauce served with soba noodles
  • Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
  • Grilled Chicken Burger - served w chips & salad n/a
  • Omelette - ham & cheese or spinach & mushroom $9.00
  • Vegetarian Omelette - tomato, onion, spinach mushroom & capsicum on toast $12.00
  • Eggs Benedict - poached eggs on English muffin with ham, spinach & topped with hollandaise sauce $10.00
  • Big Breakfast - eggs, bacon, sausage, spinach, tomato & hashbrown $16.00
  • Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
  • Scrambled Salmon - eggs with cheese, smoked salmon & chives on toast $12.00
  • Pumpkin five spices $14.90
    • Roasted pumpkin, sauteed in five aromatic spices and flavoured with mango powder and crushed jaggery resulting in mingling of flavours - spicy sweet tangy and salty
  • Umami chick-pea curry $14.90
    • Chickpeas with heady flavours prepared with aromatic spices adding a sumami punch
  • Tandoori plain roti (no butter) $3.00
  • Daal Makhani $12.90
    • Balck lentils cooked in traditional way
  • Mango chutney $3.00
  • Kashmiri naan $7.00
  • Jeera rice $8.00
  • Keema naan $7.00
  • Fruit Toast $5.50
  • Toaster Muesli $6.50
  • Fruit Salad $5.50
  • Spanish Omellete $13.50
  • Eggs Benedict $12.00
  • Toast $5.00
  • Avo Mash $14.00
  • Eggs On Toast $10.00
  • Hot and Spicy Pie N/A
  • Steak bacon and Cheese Pie N/A
  • Famous Steak Pie N/A
  • Vegetable Pastie N/A
  • Egg and Bacon Pie N/A
  • Potato Pie N/A
  • Chicken and Mushroom Pie N/A
  • Cracked pepper Pie N/A
  • PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
  • SCHNITZ DIPS - Tomato 50¢
  • PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
  • SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
  • SCHNITZEL, CHIPS & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, a side of our addictive chips and a serve of Coleslaw or Garden Salad $14.90
  • SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
  • SCHNITZ DIPS - Aioli $1.00
  • -Pepper sauce
  • Large bowl of chips $8.00
    • Served with side gravy
  • Veal schnitzel $23.00
    • Veal schnitzel served with coleslaw, chips & plain gravy
  • Pumpkin, lemon & parmesan risotto $19.00
    • Homemade saffron rice risotto, tossed with pumpkin & white wine, drizzled with lemon juice and topped with parmesan cheese
  • Pasta of the day $21.00
    • Delicious homemade pasta, prepared daily by our chef (please see our specials board or ask one of our friendly staff members)
  • Garlic & herb bread $3.50
  • Steak sandwich $21.00
  • Deluce parmigiana $24.50
    • Feta cheese, melted mozzarella cheese, salami, ham, napoli, sauce
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Brie Cheese Sandwich $6.00
  • Tuna Sandwich $5.00
  • Poppyseed Pocket $4.00
  • Chicken-Avocado Sandwich $6.00
  • Spinach Cheese $4.00
  • Smoked Salmon Sandwich $6.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Beer Battered Fish & Chips - Battered Whiting fillets served with side salad, chips, homemade tatare sauce & lemon wedge $22.50
  • Scotch Fillet - 250 gram Scotch Fillet cooked to your liking. Served with chips & side salad & choice of sauce $30.00
  • Garlic & Herb Bread (V) $6.50
  • Corned Beef - Slowly cooked corned beef, served with cabbage on a bed of mashed potato, topped with creamy seeded mustard sauce $20.00
  • Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
  • Sherlock Homemade Shepherd’s Pie - Lamb & beef Shepherd’s Pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables $24.00
  • Rib-Eye Steak - 250 gram Rib-Eye Steak cooked to your liking. Served with chips & side salad & choice of sauce Mushroom Sauce, Pepper Sauce or Red Wine Gravy $38.00
  • Cheese Platter - Blue Vein, Camembert and a Vintage Cheddar served with crackers, Dried fruits, Celery, Fresh Grapes $120.00
  • Unagi Kaba Yaki $30.80
    • 200g eel cooked with kabayaki sauce
  • Deluxe Banquet $69.80 p/p
  • Tori Teriyaki
    • Chicken maryland fillets glazed w/ teriyaki sweet soy sauce
  • Ebi Nanban $16.80
    • Deep fried king prawns glazed w/ Japanese vinaigrette sauce
  • Temakizushi $6.80
    • Cone shaped hand roll w/ your choice of: Spicy scallop temaki/Spicy tuna temaki/Salmon skin temaki
  • Gyuniku Don $21.80
    • Yakiniku Beef w / rice & salad
  • Katsu Donburi $25.80
    • Crumbed Pork Loin cooked w/ onion, egg on rice
  • Wagyu Suteki
    • Full blood premium wagyu sirloin steak cooked to your liking with seasonal vegetables served on hot plate with sesame sauce
Indian Delights

Indian Delights

location

Address

294 Russell St, Melbourne VIC 3000, Australia

phone

Phone

0399724375

email

Email

None

clock

Opened hours

Monday: 5:00 – 9:30 PM, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: Closed, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Takeaway

Location
294 Russell St, Melbourne VIC 3000, Australia
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