Address
ER01/22-26 McEvoy St, Waterloo NSW 2017, Australia
Indian Leaf in Waterloo Menu
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None
Nearby Sample Menus
- Chilli jams with mixed vegetables N/A
- Tom Yum Vegetables Soup with mixed vegrtables, lime juice, herbs and tofu $ 7.00
- Stir fried with snow peas, mushrooms and capsicum N/A
- Sweet and sour sauce with mixed vegetables N/A
- Mixed vegetables and tofu stir fried with sweet chilli sauce N/A
- Stir fried pumpkin, mixed vegetables and tofu and egg N/A
- Tofu and mixed vegetables stir fried with garlic and pepper N/A
- Tom Kha Soup with mixed vegetables, lime juice, in coconut milk $ 7.00
- Deep Fried Dumpling $5.50
- Tempura and California Roll $11.50
- Salmon and Avocado Roll $4.50
- - Seafood Teriyaki $2.50
- Chicken Teriyaki Roll $4.00
- - Chicken Katsu $1.50
- Chicken Teriyaki (L) $8.50 / (D) $9.00
- Cucumber Roll $2.00
- Steak Scotch Fillet, Caramelized Onion, Sweet Potato, Eggplant, Rocket and Pesto Aioli $9.90
- Beef Homemade Beef Patty, Tomato, Onion, Cheese and Lettuce $8.90
- Santorini Lamb, Mint Yoghurt, Tomato, Cucumber, Kalamata Olive Tapenade, Greek Feta & Lettuce $9.00
- Veggie Homemade Pumpkin and Lentil Patty, Tomato, Onion, Cheese, Beetroot, Rocket and Sweet Chilli Sauce $9.90
- Tuscan Salami, Bocconcini, Tomato, Artichoke, Basil, Rocket and Kalamata Olive Tapenade $9.00
- Raisin Toast $4.50
- Chicken Poached Chicken, Semi Dried Tomatoes, Avocado, Swiss Cheese and Lettuce $9.00
- Freshly Baked Muffins $4.50
- Ma Po Tofu $12.90
- Sweet and Sour Pork & Rice $8.90
- Beef with Black Bean Sauce & Rice $8.90
- Bean Curd and Vegetable Soup $5.00
- Mix Entree 2 Dim Sim, 2 Spring Roll, 2 Sesame Prawn $8.90
- Mongolian Lamb $12.90
- King Prawn with Szechuan Sauce $18.90
- BBQ Roast Duck with Plum Sauce $19.90
- Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
- Cherry Tomato, Marinated Feta, Chilli and Fresh Herb Omelette - Daily fresh market produce folded in a soft three egg omelette served on sourdough toast $15
- Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8
- Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12
- Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
- Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough $17
- Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg $12
- Pesto Scrambled Eggs $12
Indian Leaf
Phone
0296900396
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Indian , Vegan , Vegetarian
Features
Delivery , Wheelchair accessible , Reservations , Child-friendly , Waitstaff , Takeout
ER01/22-26 McEvoy St, Waterloo NSW 2017, Australia
- Waterloo Indian Menus
- Waterloo Vegan Menus
- Waterloo Vegetarian Menus
- Inner Sydney Indian Menus
- Inner Sydney Vegan Menus
- Inner Sydney Vegetarian Menus