Address
5 Moseley St, Glenelg SA 5045, Australia
Indian Spice in Glenelg Menu
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Nearby Sample Menus
- 300 day grain-fed centre cut Rump 300gms $25
- Fried Tasmanian Camembert Double panko crumbed with cranberry aioli, & candied walnuts. $14
- Beef or Chicken Schnitzel (300gm) With beer battered fried & choice of sauce $17
- Chicken Breast GF on request Poached chicken breast filled with a prawn & avocado mousse, spring onion mash, broccolinni & a lemon cream sauce. $27
- Herb & Garlic Turkish Bread $6
- Seafood Plate Crumbed fish fillet, crumbed prawns, crumbed scallops & salt and pepper squid served with beer battered fries, tartare & lemon. $26
- Salt and Pepper Calamari With fries, pickled cucumber and lime aioli $14 / $21
- Steaks are served with creamy parmesan potatoes & choice of sauce -
- Pancakes - 2 per serve - Bacon & maple syrup $10.00
- Croissant - Ham & Cheese $8.50
- Chicken Parmigiana - served with chips & salad $16.50
- Rindless shortcut bacon $4.00
- Croissant - Plain $6.00
- Veg Pasta - seasoned vegetable with spinach in rose sauce $14.50
- Warm Marinated Chicken & Avocado Salad - grilled chicken tenderloins with avocado & salad topped with a light balsamic dressing $17.50
- Omelette - spinach, tomato and cheese $14.90
- Three Bruschetta one each of tomato & coriander salsa, olive & mushroom tapinade & hommous $10.50
- - Two poached or scrambled eggs $4.00
- - Croissant with jam and cream $6.50
- - Serve of bacon or chorizo sausage $4.00
- - Extra bread $3.00
- - Lemon and sugar $8.50
- - Meat fillings $1.50
- Baguettes, Wholemeal Bagels & Turkish Bread -
- Sambal Prawns - Pan seared with chilli and south east Asia spices in a rich concasse served with aromatic saffron rice. $34.90
- Liquer Coffee of Your Choice $16.90
- Chicken Breast - stuffed with spinach, Charleston brie, and sundried tomato, served with truffle mashed potato and creamy pesto sauce $34.90
- Fillet Mignon - 260gm premium beef eye fillet wrapped in prosciutto with dauphinoise potato, greens, shallots and Shiraz reduction $42.90
- Market Fish - Pan seared served with cold pea pannacotta, lemon hollandaise and greens $39.90
- Dips & kalamata olives served with warm pita $18.90
- Chocolate 3 Way - dark chocolate pudding, white chocolate mousse and rich chocolate ice cream $16.90
- Salt & Pepper Squid - lightly battered squid served with chipotle chili mayonnaise and crunchy sweet potato $19.90
- Cheese & Spinach Cannelloni Pasta tubes filled with spinach & ricotta cheese. Served with a napoletana sauce & side salad $15.9
- Carbonara Bacon, egg, cracked pepper, spring onions & cream $20.9
- Schnitzel with gravy $21
- American Mozzarella, tomato, salami $12.9 / $19.5 / $26.8
- Schnitzel with Dianne sauce $21
- Mamma’s Eggs Benedict Eggs on English muffin with ham & hollandaise sauce $13.5
- Cheese & Tomato (V) $6.8
- Mamma’s Muesli The chef’s own special blend muesli with dried fruit, nuts, oats & goodness served with yoghurt & milk $7.8
- Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
- The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
- Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
- Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
- Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
- Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
- Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
- Cheese Sauce (LG) $1.95
- Oysters Chilli & Cheese (GFO) $15 / $26
- Antipasto $38
- Oysters Kilpatrick (GFO) $15 / $26
- Prawn Twisters with aioli (6) $12 / (12) $18
- Marinated Seafood Platter (served cold) $38
- Oysters Darleyfella spinach mornay $17 / $28
- Panko Prawns (6) & Calamari (6) with spicy wedges or shoestring fries $26
- Smoked Atlantic Salmon with horseradish cream & salsa verde $28
- Lemon Curd Tart, Vanilla Mascarpone, Macadamia Crumble & Blueberry $14.0
- Gluten Free Fusilli Pasta is available extra $3.00
- Roasted Chicken, Sweet Corn, Cream & Flat Leaf Parsley $19.0
- Pan Fried Potato Gnocchi, Braised Beef Cheek, Leek, Carrot, Shallot & Tomato Ragu $30.0
- Roquette, Pear, Pancetta, Walnuts, Grana Padano & Shallot Vinaigrette $8.0
- Rigatoni, Chicken Tenderloin, Baby Spinach, Semi Sundried Tomato, Mushroom Cream & Grana Padano $31.0
- Tuscan Vegetables, Legumes, Pulses & Extra Virgin Olive Oil $16.0
- SA Coffin Bay Oysters - Panko Crumb, Shallot, Lemon & Garlic ½ Doz: $19, Doz: $27
- Salmon, house-smoked, w avocado puree, orange & pink pepper [gf] $19
- ‘Funny Face’ biscotti $3.5
- Conchiglioni, oven baked w ricotta, spinach & lemon & Napolitana sauce [v] $24
- Orecchiette pasta w butter & cheese $13
- Panzanella: roast capsicum, tomato, bread, basil, red onion & capers [v] $9
- Ginger panna cotta, strawberries & pistachio biscotti $13
- Ice-cream-accino [w chocolate, strawberry or caramel] $4.5
- Spaghetti chitarra w SA prawns, chorizo, chilli, garlic, tomato & basil $30
- BISTECCA ALLA SICILIANA Grilled steak with sauce made of peppers, olive, garlic, capers, oregano & fresh tomatoes $39.00
- POLLO ALLA SOFIA LOREN Whole chicken breast cooked in a brandy cream sauce topped with asparagus. $33.50
- Profiteroles With Warm Custard and Choc Sauce $13.50
- PROSCIUTTO E MELONE Cured unsmoked Italian ham with fresh rock melon. Main $21.00
- SALT & PEPPER SQUID Tender local calamari lightly ?oured. $23.50 / $33.50
- - Extra Salads or vegetables available by request. $10.50
- Selection of Gelato Flavours - Individual flavours in cups - Lemon / Strawberry / Chocolate / Choc Hazelnut / Passionfruit / Boysenberry / Choc Mint / Hazelnut / Coffee / Mango / Banana / Tiramisu / P $8.00
- BRUSCHETTA. $9.00
- Angus Bush Burger - lean beef pattie, with tomato, caramelised onions, red onion, melted cheese, lettuce & our BBQ sauce $15.95
- Steak Burger - tender rib fillet, with caramelised onion, red onion, lettuce, tomato, fried egg, melted cheese & our BBQ sauce $17.95
- Netune Steak - prime 300g rump, minimum 100 day grain fed, flame grilled, topped with sliced avocado, grilled prawns & bearnaise sauce $34.95
- Filled with their choice of soft drink or juice $7.95
- Chook Wings (5 per serve) - seasoned chook wings, tossed in Jacks own firecracker sauce - mild, medium, hot or ass burner. Want extra wings for only $1.50 each $7.95
- Chicken Neptune - another from the gulf country. Tender chicken breast, topped with sliced avocado grilled prawns & bearnaise sauce $29.95
- Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese $16.95
- Chicken Bacon Mushroom - sauteed chicken pieces, with bacon & mushroom, in a creamy garlic sauce, tossed with pasta of your choice $19.95
- Chicken, Bacon & Egg Twister - $6.95
- Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
- Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Potato & Gravy Regular $3.75
- Original Recipe Chicken 21 Pieces - $34.95
- Coleslaw Regular $3.75
- BLT Snack Twister $2.95
- Chocolate Mousse $2.50
- Grilled Garlic Focaccia with Garlic, Herbs and Parmesan Cheese $6.9
- Oysters Kilpatrick dozen - grilled with Bacon and House Made spicy BBQ Sauce $23.9
- Mexicana Tomato, Mozzarella, Pepperoni, Jalapeno, Olives and Sour Cream $22.9
- Fish & Chips Battered or Grilled Flathead with Chips, Tartare Sauce, Lemon & Side Salad $18.9
- Arrabbiata tomato, thyme, basil, chilli, parmesan $18.9
- Surf and Turf 250g Grilled eye fillet Steak with Canadian Lobster, dressed with Brandy & Garlic Cream Sauce, Chips & Side Salad $40.9
- Chargrilled Porterhouse 250g Grass Fed Adelaide Hills Porterhouse, grilled to your liking, topped with Chilled Truffle Butter with Chips & Side Salad $26.9
- Beef Pie slow cooked Beef and Mushroom Pie, with crispy La Ratte Potatoes and dressed Lettuce Greens $18.9
- Chick pea curry with rice, salad & raita $18.0
- Crispy garlic Buffalo bread $7.0
- Pumpkin, feta cheese & spinach tart served with sticky balsamic & salad $12.0
- Brandy basket with vanilla ice cream and strawberries $9.0
- Prawn salad with ginger plum, coriander & sweet chilli dressing $14.0
- Pannacotta drizzled with chocolate sauce and strawberries $9.0
- Salt & Pepper squid with chips, salad & tartare sauce $20.0
- Butter chicken with rice, salad & raita $18.0
- Malteser Tiramisu - natural vanilla ice cream topped with Malteser's, Nutella, Scotch Finger crumble ad finished with a shottie of fresh espresso $11.90
- Forent Omelette - slow roasted field mushroom, tasty cheese and fresh chives w/ sourdough toast n/a
- Chocolate Fondant - a warm gooey chocolate fondant, topped with natural vanilla ice cream, pure melted couverture milk chocolate, finished with whipped cream, served with a mini choc-shake $12.90
- Cookie Donut - Oreo cookies crumbled over a stack of two, hot, freshly made cinnamon donuts, drizzled with maple syrup, served with cookies and cream ice cream and finished with pure melted couverture $11.90
- Smoked Ham Ciabatta Bread - smoked leg ham, cos lettuce, cheddar cheese, tomato & aioli in a herbed ciabatta bun n/a
- Hash Browns n/a
- Peanut Butter and Malteser Crepe - a thin, fresh crepe, filled with smooth peanut butter, crushed Maltesers and pure melted couverture milk chocolate, served with Natural vanilla ice cream $13.90
- Eggs Benedict Royal - 2 poached eggs, gourmet black forest ham, hollandaise sauce on sourdough toast n/a
Indian Spice
Phone
0883500010
Opened hours
Monday: 4:30 – 10:30 PM, Tuesday: 4:30 – 10:30 PM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Indian , Vegan , Vegetarian
Features
Delivery , Wheelchair accessible , Business meetings , Reservations , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Groups
5 Moseley St, Glenelg SA 5045, Australia
- Glenelg Gluten Free Menus
- Glenelg Indian Menus
- Glenelg Vegan Menus
- Glenelg Vegetarian Menus
- Southern Adelaide Gluten Free Menus
- Southern Adelaide Indian Menus
- Southern Adelaide Vegan Menus
- Southern Adelaide Vegetarian Menus