Address
5 Moseley St, Glenelg SA 5045, Australia
Indian Spice in Glenelg Menu
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Nearby Sample Menus
- Extra jug of gravy $4
- Seafood Plate Crumbed fish fillet, crumbed prawns, crumbed scallops & salt and pepper squid served with beer battered fries, tartare & lemon. $26
- Warm Thai Beef Salad In lemon grass, chilli and lime dressing with vermicelli noodles, crisp salad & roasted peanuts. $16 / $24
- Twice cooked Duck Legs Tender slow braised duck legs, then oven roasted & served with ginger fried rice, asian greens & an orange juniper reduction. $28
- Oysters Natural six $12 / twelve $21
- Garden salad with seeded mustard dressing $4
- Atlantic Salmon GF on request Oven roasted Salmon on a roasted pumpkin, feta & macadamia risotto, baby spinach & a semi-dried tomato pesto hollandaise. $27
- Caesar Salad V & GF on request Cos lettuce, garlic croutons, crisp bacon, parmesan, anchovies, poached egg and Caesar dressing. $17
- Sauces - gravy, pepper or mushroom sauce $3.00
- BELT - bacon, egg, lettuce , tomato & mayonnaise toasted sandwich $10.00
- Veggie Variety - avocado, mushrooms, corn & cheese (Half/Full) $8.50/$13.50
- Ham, cheese, tomato & lettuce - served with salad or chips $13.50
- BLAT - bacon, lettuce, avocado & tomato toasted sadwich $9.50
- Rye & Tomato - rye toast with fresh tomato, parsley & cracked pepper $8.50
- Small/Large Chips $5.00/$7.00
- Captain's Catch - 2 fillets of battered butterfish, served with salad, chips and homemade tartare sauce $16.00
- - BLT - bacon, lettuce, tomato & mayo $8.90
- Extras: -
- Pebronata - Corsican Beef Casserole a tangy casserole with beef, red wine, tomatoes, juniper, thyme & red capsicum. served with over-sized croutons, & a garden salad $16.50
- Wholemeal Bagel, Blueberry or Cinnamon Raisin Bagel, Turkish Bread or Gluten Free Bread toasted and served with butter or cream cheese $4.90
- - Roast spiced chicken $14.50
- - Maple syrup and whipped butter $8.50
- - Swap for gluten free bread $1.00
- - Extra bread $3.00
- Gourmet Special Mozzarella, fetta cheese, sun dried tomato, prosciutto, kalamata olives,mushroom, salami, capsicum $16 / $23.5 / $33
- Chicken Avocado (GF) Chicken, avocado, cream & cracked pepper $20.9
- Calzone Rustico Pastry filled with mozzarella, salami, ham, olives, capsicum, mushroom, topped with bolognese sauce $18.9
- Pineapple Mozzarella, ham, pineapple, tomato $12.9 / $19.5 / $26.8
- Gourmet Mexican Mozzarella, sun dried tomato, salami, jalapeno, chilli, capsicum, onion, fetta cheese, sweet chilli sauce $16 / $23.5 / $33
- Bowl of Fries Served with tomato sauce $5
- Pesto (V) Garlic pesto, fetta, fresh tomato, basil & sea salt $11
- Mamma’s Bacon Frenzy Eggs & bacon rashers (2), grilled tomato & 2 slices of toast $12.9
- Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
- Jalapeno Jelly (LG) $1.95
- Béarnaise Sauce $1.95
- Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
- Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
- Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
- Baked Potato & Sour Cream (LG) $3.95
- NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
- Oysters Kilpatrick (GFO) $15 / $26
- Oysters Darleyfella spinach mornay $17 / $28
- Oysters Errol Flynn choose four styles of your own - / $32
- Smoked Atlantic Salmon with horseradish cream & salsa verde $28
- Chorizo Plate with olives, feta & pitta $15
- Salt & Pepper Squid with aioli (GFO) $17
- Oyster of the Month (See Specials Board) N/A
- Oysters Pesto (GFO) $16 / $27
- - HAM AND CHEESE PIZZA SERVE WITH CHIPS $10
- CALAMARI LOCAL CALAMARI CHAR GRILLED SERVED WITH GREEN BEANS, CAPSICUM, RED ONION, CRISPY POTATOES FINISHED WITH BALSAMIC VINEGAR AND OLIVE OIL. $29
- BISTECCA VERDE GRAIN FED SIRLION STEAK MARINATED WITH FENNEL SEEDS, LEMON TYME, SMOKED PAPRIKA COOKED TO YOUR LIKING ON A BED OF RUSTIC POTATOES AND SALSA VERDE TOPPED WITH FRESH PANCETTA. $35
- - BATTERED FRIED FISH, CHIPS AND SALAD 140G FISH FILLET BATTERED AND FRIED SERVE WITH EUROPA SALAD AND CHIPS $16
- TRIO OF DIPS A SELECTION OF HOME MADE DIPS SERVED WITH PITA BREAD $16
- TUTTO QUANTO TOMATO, MOZZARELLA CHEESE, HAM, SALAMI, MUSHROOMS, CAPSICUMS, OLIVES ONION & PINEAPPLE $18 / $25 / $31
- - SPAGHETTI BOLOGNESE WITH RICH TOMATO SAUCE AND BEEF MINCE $12
- ARANCINI RICE BALLS FILLED WITH BOLOGNAISE SAUCE, CHEESE, THEN COATED IN BREADCRUMBS AND DEEP-FRIED. (3 IN A SERVE) $19.9
- SA Flathead $35.0
- Add Lemoncello $11.0
- SA King George Whiting $37.0
- SA Coffin Bay Oysters - Natural with a Lime & Shallot Vinaigrette ½ Doz: $17, Doz: $25
- Atlantic Salmon, Baby Potatoes, Roquette, Radicchio, Asparagus & Smoked Almond Aioli $32.0
- Seared Scallops, Roquette, Fennel & Aged Balsamic $25.0
- Pork Rib Eye , Potato & Parsnip Mash, Green Beans, Apple Shallot Chutney & Brandy Jus $32.0
- Aust. Calamari (Crumbed or Salt & Pepper) $29.0
- Gnocchi, hand rolled w pancetta, tomato, broad beans & guanciale $26
- Arancini w lemon & goats cheese, tomato & basil sugo [v] $16
- Bowl of crispy fries $7
- Veal, fried, w parma ham, sugo & ?or di latte, w broccolini & potato $34
- Chicken ‘cutolette’ w crispy fries & greens $14
- Ice-cream-accino [w chocolate, strawberry or caramel] $4.5
- Linguini w local SA seafood: prawns, crab, mussels, cockles & calamari $30
- Potatoes, fried, w rosemary & sea salt [gf][v] $9
- GNOCCHI CON SPINACI Home made spinach gnocchi in a white wine, olive oil sauce with semi sun-dried tomatoes, mushrooms & spinach with a hint of chilli. $24.50
- Sticky Date Pudding $13.50
- MAZZANCOLLE MILANESE Crumbed local Prawns. $25.50 / $35.50
- COTOLETTA MILANESE Crumbed veal served with salad. $27.00
- OSSOBUCO MILLANESE Braised veal knuckles cooked with onion. Capsicum, olive & herbs in a fresh tomato sauce. $31.50
- FETTUCCINE CON CORCIOFI(ARTICHOKES) Diabe oysterMushrooms sautéed with proseciutto, artichokes, Semi sun dried tomatoes garlic in a white wine, Olive oil sauce with a hint of chilli. $26.50
- Zabaglione Classic Dessert, Made to order $15.00
- Budino Rich Cream Caramel $13.50
- Chicken Parmi - crumbed chicken breast, napolitana style sauce with melted cheese topped with a slice of crispy bacon $23.95
- T-Bone Cattle Dogs True Blue (400g) $31.95
- Wagon Wheels - ham & pineapple mini pizza served with chips or mash $8.95
- Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash $10.95
- Surf n Turf - prime 250g sirloin, minimum 100 day grain fed, served with grilled barra & sauteed prawns in a garlic cream sauce $38.95
- Eye Fillet Jaquies Cut (180g) $27.95
- Netune Steak - prime 300g rump, minimum 100 day grain fed, flame grilled, topped with sliced avocado, grilled prawns & bearnaise sauce $34.95
- Pesto Pasta - your choice of pasta, tossed in a creamy classic basil pesto sauce $16.95
- Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
- Sauce - Tomato N/A
- BLT Snack Twister $2.95
- Wicked Wings 3 pieces $3.50
- Gravy Regular $3.75
- Seasoned Chips Regular $2.95
- Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Double Crunch Burger $4.95
- The Pier Chicken Club double cut Bun, Bacon, Seasoned Chicken Breast, Vine Tomato, Cos Lettuce, Chilli Cranberry Jam $18.9
- Grilled Garlic Focaccia with Garlic, Herbs and Parmesan Cheese $6.9
- Fish & Chips Battered or Grilled Flathead with Chips, Tartare Sauce, Lemon & Side Salad $18.9
- Grilled Barramundi wild caught Australian Barramundi with lemon pepper seasoning with chips and salad $27.9
- Surf and Turf 250g Grilled eye fillet Steak with Canadian Lobster, dressed with Brandy & Garlic Cream Sauce, Chips & Side Salad $40.9
- Nacho’s with Corn Chips, Beef & Bean Chilli, Peppers, Grilled Cheese, Sour Cream & Avocado $16.9
- Margherita Fresh Mozzarella, Tomato, Basil $18.9
- Chargrilled Porterhouse 250g Grass Fed Adelaide Hills Porterhouse, grilled to your liking, topped with Chilled Truffle Butter with Chips & Side Salad $26.9
- Fresh garden salad $7.0
- *served with crushed potato, olive oil and vegetables -
- Grain-fed porterhouse steak served with creamy peppercorn sauce* $24.0
- Buffalo chips $7.0
- Brandy basket with vanilla ice cream and strawberries $9.0
- Battered whiting with chips, aioli & salad $26.0
- Buffalo wedges $9.0
- Soup of the day served with crusty bread $7.0
- The Royal 'DOG' - your choice of mild or hot kransky in a fresh toasted 12 inch baguette served with salad and fries n/a
- Malteser Tiramisu - natural vanilla ice cream topped with Malteser's, Nutella, Scotch Finger crumble ad finished with a shottie of fresh espresso $11.90
- Smoked Salmon & Smashed Avocado Crepe - a thin, fresh crepe, filled with smoked salmon, a free-range egg, baby spinach, smashed avocado, capers and tasty cheese, served with sour cream and a fresh roc $15.90
- Add fresh strawberries + $1.00
- The Royal Beef Burger - garlic & rosemary wagyu pattie, cheddar cheese, caramelised onion, cos leaf with aioli tomato relish, served with salad and chips n/a
- 1. Croissant - filled with sliced black forrest ham & cheese n/a
- Donut Fondue - melted couverture milk chocolate fondue, served with freshly made hot cinnamon donuts, a generous portion of fresh strawberries, marshmallows and Scotch finger biscui (For two/For four) $20.00/$30.00
- The One Hander - 2 fried eggs, Hahndorf gourmet wood smoked bacon, Swiss cheese and tomato relish on a toasted brioche n/a
Indian Spice
Phone
0883500010
Opened hours
Monday: 4:30 – 10:30 PM, Tuesday: 4:30 – 10:30 PM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Indian , Vegan , Vegetarian
Features
Delivery , Wheelchair accessible , Business meetings , Reservations , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Groups
5 Moseley St, Glenelg SA 5045, Australia
- Glenelg Gluten Free Menus
- Glenelg Indian Menus
- Glenelg Vegan Menus
- Glenelg Vegetarian Menus
- Southern Adelaide Gluten Free Menus
- Southern Adelaide Indian Menus
- Southern Adelaide Vegan Menus
- Southern Adelaide Vegetarian Menus