Chef's Special - Stir fried thin rice noodles with chicken, BBQ pork, beef, shrimp, squid, bean shoots and seasonal vegetables in Chef's special sauce and your choice of a 600ml drink N/A
Prawn Lovers N/A
Asia Stir Fry Noodle N/A
Spring Rolls and Dim Sims N/A
Fishball Noodle - Fresh egg noodles with fish balls, fish cakes, bean shoots and seasonal vegetables in soy chicken soup N/A
Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
So Salad $4.95
Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
Potato & Gravy Regular $3.75
Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
Spiced apple and rhubarb crumble - Made from Granny Smith apples and locally grown rhubarb, served warm with vanilla icecream and whipped cream. $13.50
Sambuca prawns - Black tiger prawn tails sauteed with sambuca, cracked black pepper and fresh cream. $19.90
Escargots - Imported snails cooked in garlic butter with parsley, nutmeg and brandy served in an escargotiere under golden pastry caps $19.90
Bruschetta Lightly toasted Baltimore bread rubbed with a garlic clove, drizzled with extra virgin olive oil, topped with Tasmanian smoked salmon, sour cream and capers $14.90
Freshly made spinach and ricotta cannelloni, oven baked with pizzaiola sauce and mozzarella cheese, served with a crisp garden salad $31.50
Pate N/A
Plum glazed panfried pork kassler on herb and garlic mash, served with rosemary roasted potatoes, buttered carrots and green beans $33.50
Affogato - Vanilla icecream, hot espresso coffee and a shot of liqueur, Baileys, Kahlua or Frangelico. $14.50
- Choice of sauces - cafe de paris butter / red wine jus / beef and szechuan pepper jus -
Freshly toasted garlic bread with Tasmanian olive oil and balsamic reduction $7.50
All mains above served with seasonal vegetables -
North East Coast Tasmanian Oysters Natural, japanese soy and lemon Natural, crème fraiche and lemon Baked with balsamic and prosciutto 1 for $4 / ½ dozen for $19
Slowly braised lamb neck, spring pea and basil risotto, sheeps fetta and pea sprouts $19.00
Bayviews Cheese Platter Consisting of Tasmania’s finest cheeses, accompanied by fresh fruit, candied nuts, crackers and fruit bread. Please ask our friendly staff for selection of cheeses -
Porterhouse dry aged minimum 30 days, Stowport (North West Tasmania) $36.00