Indian Tandoori Restaurant in Wagga Wagga Menu

None

Nearby Sample Menus

  • Please see our cake display cabinet served with mixed berries and a choice of whipped cream or ice cream $7.00
  • Chicken Avocado Blt tender chicken breast, avocado, bacon, lettuce, tomato, mayonnaise, served on toasted turkish with chips $15.00
  • Spaghetti Bolognese Classic Italian beef ragu with spaghetti and shaved parmesan $9.90
  • Chicken Parmigiana with ham, napoli sauce & melted mozzarella cheese $24.00
  • Fish of the Day Simply grilled and served with lemon $9.90
  • Bruschetta with roma salsa, bocconcini, drizzled with balsamic & extra virgin oil $10.00
  • Beer Battered Flathead Fish & Chips with lemon wedge, tartare sauce & salad $17.00
  • Extras -
  • Barramundi & Salad $10.00
  • Prawn Burger $6.00
  • Scallop Burger - Plain $4.50
  • Pineapple $0.50
  • Battered Fish Burger $7.50
  • Spring Roll $2.60
  • Extras $0.50
  • Ham, Cheese & Tomato $5.00
  • - CHEESE BOARD - Selection of three cheeses, muscatels, quince paste and crackers $26.00
  • - MIXED OLIVES - rosemary and garlic marinated wollundry black olives, blue cheese stuffed and capsicum stuffed. (v) $6.00
  • PORRIDGE - With stewed apple, cinnamon and brown sugar $16.00
  • TOASTED SOURDOUGH - With your choice of eggs; scrambled, poached or fried. $12.50
  • - DIPS OF THE DAY - With toasted turkish croutons. $14.50
  • - PUMPKIN RISOTTO - Red capsicum, mushroom, arborio rice & olives mixed with butternut pumpkin puree topped with shaved parmesan. (v) $17.50
  • - HOUSE FRIES - With spicy mayo. $7.50
  • - HALOUMI & VEGETABLE KEBABS - With a rocket, parmesan and walnut salad. (v) $16.00
  • Black Forest Torte $29.95
  • Strawberry Fields Torte $30.95
  • Caramel Mudcake $28.95
  • Mississippi Baked $30.95
  • Marble Mudcake $30.95
  • Lemon Meringue $26.95
  • Profiterole Torte $34.95
  • Original Sin $38.95
  • FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
  • WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
  • ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
  • LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
  • Vic Mignon; Crisp bacon with mushroom sauce $6.00
  • Surf and Turf; 4 prawns in garlic cream sauce $8.50
  • CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
  • TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
  • Linguini- with prawns, squid, pesto, hint of chilli, tomato, garlic, a dash of cream and parmesan. $21.50
  • - Vienna or Sliced White $3.50
  • Desserts See the specials board. N/A
  • Baylis Feast - Bacon, Eggs (Poached, Fried or Scrambled), Tomato Chipolatas, Sautéed Mushrooms, Potato Rosti, Tomato Relish and Thick Toast $18.50
  • Eggs Benedict - Poached Eggs, Smoked Salmon or Ham, Tomatoes, Sautéed Mushroom Fresh Asparagus and Hollandaise Sauce $19.50
  • Roast of the day $14.00
  • UNION burger with bacon, pineapple, beetroot, tomato and caramelised onion served with fries $13.00
  • Atlantic Salmon steak served on garlic Asian greens with pesto aioli. $27.00
  • Pure Pacific Oysters, mix and match as many as you like: -
  • Steak Sandwich, tender premium cut steak with house made beetroot relish, caramelized onions, short cut bacon, tasty cheese on a panna de cassa with house made beer battered chips $19.50
  • 250g Local Eye fillet on smoked potato with winter vegetables and a rich red wine jus (lf) (gf) $36.00
  • Seared Canadian scallops with braised leek, tomato and capsicum compote (gf) (lf) Small $19.00 / Large $28.50
  • Beef Cheeks slow cooked, served with cous cous rich beef jus and hot English mustard $36.00
  • House Fish & Chips Fresh fish of the moment in a light champagne batter served with a fresh mixed leaf salad, tartare sauce, made complete with our signature beer battered chips (lf) Small $19.50 / Large $27.50
  • Kilpatrick with premium bacon $3.90 each
  • House made cob loaf Served with your selection of two oils and Za’atar basil, roast garlic, chilli, rosemary and garlic or balsamic and Wollundry olive oil (v) (lf) $13.00
  • Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
  • Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
  • Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
  • Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
  • Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
  • Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
  • Tea: English Breakfast / Earl Grey / Green / Pepeprmint / Chai/ Camomile $4.20
  • SCOTCH STEAK SANDWICH - scotch fillet, lettuce, tomato, onion, cheddar cheese, aioli & bbq sauce served with chips $16.00
  • CLASSIC BENEDICT with CURED SALMON $16.50
  • Add sides: bacon, ham, haloumi, cured salmon, avocado or mushrooms $2.50/each
  • Spiders $5.50
  • SMASHED AVOCADO - with dukkah & greek fetta, topped with watercress & radish & a lemon vinaigrette $14.50
  • Emma & Toms Organic Juices: OJ, Cloudy Apple or Karmarama Smoothie $4.00
  • Long Machiatto $4.60
  • - with Chicken + $2
  • Caesar Hydroponic Cos Leaves, Sautéed Bacon, Grated Poached Egg & Shaved Parmesan all gently tossed in a Creamy Pesto Aioli topped with a Soft Poached Egg $16.9
  • Chicken Grilled Chicken Breast with Sautéed Prawns, Smashed Avocado, Baby Spinach & Buttery Hollandaise Sauce * $17.5
  • Vegetarian Roasted Sweet Potato, Balsamic Baby Beets, Baby Spinach, Creamy Danish Feta, Red Quinoa & Chickpea * $16.9
  • Shaved Ham & Gooey Cheese Croissant Bernard’s Artisian Baked Croissant. Our Ham is shaved in store for freshness & with your choice of Tasty or Swiss Cheddar $9.9
  • Nachos ''Dorito'' corn chips layered with Slow Cooked Beef & Tomato Sauce, Stringy Mozzarella Cheese then dolloped with Sweet Chilli Infused Sour Cream (Beans & Tomato available for Vegetarian option) $14.5
  • Calamari Grilled Calamari dusted with Lemongrass & Lime Sea Salt & nestled upon a Salad of Rocket, Pan Fried Potato, Cherry Tomato, Mint & Baby Peas with Lemon Aioli * $16.9
  • Lamb Premium Ground Lamb with Seared Panchetta, Shaved Slaw, Wild Rocket & Lime Mayo * $16.5
  • Speedy Gonzales Burrito Filled with beef con carne and served with rice. $7.90
  • Pescado Veracruz Sauteed king prawns are layered between tender chicken breast, avocado And cheese. Wrapped and baked in a filo pastry served with salad and rice. $29.90
  • Sour Cream $3.50
  • Conchita’s Delight A bowl of our spicy wedges, served with sweet honey chilli sauce and sour cream. $12.80
  • Ribs and Things BBQ Pork spare ribs and chicken wings marinated in smoked hickory barbeque sauce, wings mounted on ribs, served on a bed of rice with salad and potato wedges and topped with sour cream $57.50
  • Combination Dip A mixture of all the above three dips $22.50
  • Chilli Mince $3.80
  • Chicken Strips Breast of crispy chicken seasoned and rolled in sesame seeds and served on a bed of wedges in a baked tortilla shell with a side of sour cream and sweet honey chilli sauce. $25.90
  • Herb & Garlic Ciabatta $5.50
  • Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
  • Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Chicken Avocado - Marinated Chicken Breast Fillets, Mushrooms, Shallots & Spanish Onions on a BBQ base, garnished with Fresh Avocado Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • ‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
  • Blood Orange Rocky Road Calzone - Calzone filled with Mud Cake, Dark& WhiteChocolate, Marshmallows & Cherries,dusted with Icing Sugar. $9.50
  • Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
  • Mixed Vegetables - with tofu $13.90
  • Roast Duck Curry $19.90
  • Pad Khing (Ginger) - with tofu and vegetables $13.90
  • Steamed Vegetables - with peanut sauce $13.90
  • Pad Siew Noodles - with vegetables $14.90
  • Fried Rice - with chicken or beef $12.90
  • Panang Curry - with lamb $23.90
  • Laksa Noodle Soup - with tofu and vegetables $14.90
  • Choo Chee Pla - Deep Fried Fish Topped with Delicious Choo Chee Sauce $19.90
  • Thai Steak - Prime Beef Marinated with Thai Spices, Oyster Sauce, Grilled and served with Sweet Chili Sauce $17.90
  • Drunken (Hot) - A Spicy Dish of Fresh Chili, Garlic, Shallots, Basil and Vermicelli -
  • Oyster Sauce (Mild) - Choice of Meat with Onion, Shallots and Capsicum in a Special Oyster Sauce -
  • Mango Chicken or Prawn - Choice of Meat served with Mango, Chili and Ginger Sauce -
  • Fish in Chili Sauce - Deep Fried Fish Topped with Onion, Shallot, Garlic, Fresh Chili, Coriander and Thai Sauce $19.90
  • Chicken Toast (4) - Spiced Chicken Mince on Bread Deep Fried $8.50
  • Tom Yum (Medium-Hot) - Thai Famous hot & sour soup -
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
Indian Tandoori Restaurant

Indian Tandoori Restaurant

location

Address

Morgan Street, Wagga Wagga, New South Wales 2650, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

Sunday 17:30 - 21:00 Monday 17:30 - 21:00 Tuesday 17:30 - 21:00 Wednesday 17:30 - 21:00 Thursday 17:30 - 21:00 Friday 17:30 - 21:00 Saturday 17:30 - 21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout

Location
Morgan Street, Wagga Wagga, New South Wales 2650, Australia
Similar Restaurants based on Cuisines