Infuso in Wagga Wagga Menu

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Nearby Sample Menus

Tropical chicken with ham and pineapple $23.00
Spicy Mexican wings served on rice $10.00
250g Scotch Steak $20.00
Bowl of Wedges $10.00
Beef Schnitzel $13.00
Bruschetta with Fetta $9.00
Reef and Beef - 350g Porter House Topped with calamari rings and creamy garlic sauce $25.00
Surf and Turf - 350g MSA scotch fillet topped with prawns and creamy garlic sauce/ add for extra prawns $26.00 / +$3.00

Combination duck $20.80
Combination wonton soup (chicken, beef, prawn, wonton & vegetables) $13.80
Garlic king prawns $19.80
Honey king prawns $19.80
Stir-fried mixed vegetables $13.80
Salt & pepper squid $18.80
Prawn cutlet (4) $9.00
Singapore noodles $14.80

Hash Brown - 1 x Hash Brown $1.00
Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
Original Recipe Chicken 5 Pieces $12.95
Original Recipe Bacon & Cheese Burger $6.95
Spicy Hot Snack Twister $3.75
Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
BLT Snack Twister $2.95

Coffee Pecan Torte $29.95
The Chelsea $249
Fruit Flan $28.95
Carrot Cake $26.95
Jamaican Chocolate $26.95
Original Sin $38.95
Marble Baked $26.95
Continental Eclairs $2.95

House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
VIC BURGER THE LOT! $19.50
FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
Surf and Turf; 4 prawns in garlic cream sauce $8.50

Chicken Pide: chicken, onion, mushroom, capsicum, fetta cheese, mozzarella cheese $14.95
Vegetarian Pide: spinach, onion, mushroom, capsicum, olives, pineapple, fetta cheese, mozzarella cheese $14.95
Pineapple, olives, mushroom, and jalapenos 50c ea.
oTTo Manzo: oTTo's bbq sauce, ground beef, onion, mushroom, capsicum, garlic, mozzarella cheese -
Baklava: $3.00 ea.
Cheese in standard salad kebabs. extra 80c
Veggie Patch: onion, mushroom, capsicum, tomato, pineapple, olives, cheese, sour cream $10.95
oTTo Sensation: oTTo's bbq sauce, beef, fresh tomato, spinach, mushroom, special herbs & spices, mozzarella cheese -

Italian $14.50
Hot n Spicy $14.50
BBQ Meat Lovers $14.50
Satay Chicken $14.50
Hawaiian $14.50
Sporties Supreme $14.50
BBQ Chicken $14.50
Vegetarian $14.50

House Fish & Chips Fresh fish of the moment in a light champagne batter served with a fresh mixed leaf salad, tartare sauce, made complete with our signature beer battered chips (lf) Small $19.50 / Large $27.50
Bruschetta Tomato, onion, garlic and basil finished with fresh shaved parmesan and a Wollundry balsamic reduction (v) (*gf) $7.00 per slice
Natural served with local shiraz vinegar and lemon (gf) (lf) $3.60 each
Steamed vegetables (gf) (lf) Small $7.00 / Large $12.00
Pavilion beef burger with house made beetroot relish, short cut bacon, lettuce and fresh Roma tomato, accompanied with house made beer battered chips (lf) $19.50
Thermidor prepared with a mornay and mustard sauce $3.90 each
Antipasto platter to share, chefs selection of antipasto with char grilled flat bread For 2 $27.00 / For 4 $49.00
250g Local Eye fillet on smoked potato with winter vegetables and a rich red wine jus (lf) (gf) $36.00

Chicken & Sweet Corn Soup $5.00
Beef Chow Mein $15.60
Crab Claws (4) $4.50
Garlic Combination $16.60
Vegetarian Fried Rice $7.60
Chicken & Chinese Mushrooms $14.50
Chicken w/ Vegetable $14.60
Special Fried Rice Sm $7.50 / Lge $8.60

CHEESE BURGER - premium beef, housemade pickles, cheddar cheese & onion topped with mustard & tomato sauce & served with chips $16.00
Flavours 60¢
Chai Latte (Small/Regular) $3.80/$4.50
Emma & Toms Organic Juices: OJ, Cloudy Apple or Karmarama Smoothie $4.00
Banana Smoothie $6.50
Long Black (Small/Regular) $3.60/$4.20
ACAI SMOOTHIE BOWL - seasonal fruits & granola $14.50
SMASHED AVOCADO - with dukkah & greek fetta, topped with watercress & radish & a lemon vinaigrette $14.50

Speedy Gonzales Burrito Filled with beef con carne and served with rice. $7.90
Burrito Tropicana Flour tortilla filled with chicken, cheese, pineapple, onion, garlic and cracked pepper. Topped with sweet salsa. $25.90
FAJITAS (For one) - Beef, Chicken or 1/2 & 1/2 $31.90
- Served with Salad and rice. $17.50
De Clelo Velvet rich sensuous chocolate mudcake served with whipped cream and ice cream. $9.90
Sour Cream $3.50
Pescado Con Salsa De Montezuma’s A fillet of fish, Cajun spiced, crumbed and lightly deep fried, served with our con salsa sauce, wedges and salad. $25.90
Chicken Crisp $5.50 / Soft $6.00

Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
Mexican - Chorizo Sausage, Spanish Onions, Roasted Capsicum, Jalapeños & Chilli on a Spicy Tomato Salsa base, served with Fresh Avocado Salsa. (Add Sour Cream for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21
Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
Capricciosa - Ham, Mushrooms & Olives on a Tomato base (Anchovies optional). Medium 11 Inch :$13 / Large 13 Inch : $16
‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3

Chilli Stir Fry - with mussels $16.90
Sweet and Sour - with chicken $14.90
Pad Khing (Ginger) - with braised duck $19.90
Panang Curry - with prawns or seafood $19.90
Green Curry - with chicken or beef $14.90
Karee Stir Fry - with chicken or beef $14.90
Garlic Stir Fry - with prawns $19.90
Black Pepper - with beef $14.90

Drunken (Hot) - A Spicy Dish of Fresh Chili, Garlic, Shallots, Basil and Vermicelli -
Fish Cake (4) - Thai Fish Cakes with Chili Paste and Spices $8.50
Nam Prig Ong - Minced Chicken Cooked with Chili and Thai Spices $10.50
Jungle Curry (Hot) - Jungle Curry Paste, Bamboo Shoots, Basil, Lime Leaves and Capsicum -
Garlic Chicken or Pork - Meat Fillet Marinated with Garlic, Oyster Sauce Grilled and Served with Sweet Chili Sauce $17.90
Fish in Chili Sauce - Deep Fried Fish Topped with Onion, Shallot, Garlic, Fresh Chili, Coriander and Thai Sauce $19.90
- Chicken, Pork or Beef $15.90
Yellow Curry (Karee) (Mild) - Yellow Curry Paste, Coconut Milk, Cashew Nuts, Onion and Potato -

SIMPLY CHEESE - Lots of mozzarella n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a

Infuso

City of Wagga Wagga > Wagga Wagga > Infuso

Address

44-66 Fernleigh Road, Shop 3, Wagga Wagga, New South Wales 2650, Australia

Phone

0269252176

Email

infuso2014@outlook.com

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: 8:00 AM – 2:00 PM