Inta-National Noodle Bar in Geelong Menu

None

Nearby Sample Menus

Sweets $1.50
-large $6.00
Beef $20.00
vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin
Bread roll & butter portion
Chicken schnitzel $14.00
4 salad $4.00
Potato, coleslaw, pasta & tossed

Chinotto $4.00
Hawaiian - Tomato, cheese, ham and pineapple. Sml $10.00 / Med$13.50 / Lge $16.50 /Xlg $19.00
Lasagna - Layers of pasta with special filling. Small $10.50 / Large $14.50
Barcarola - Shrimps, onions, garlic and light tomato sauce. Small $14.00 / Large $16.50
Extra pizza toppings Small $1.50c / Large $2.00
Tiramisu $6.50
Turkish Mixed Salad Small $7.00 / Large $10.50
Zingara - Onions, capers, hot salami, chilli and fresh tomato sauce. Small $13.50 / Large $15.50

Stuffed Scallops with Prawn Mince $35.00
Spinach & Seafood Soup - A selection of the freshest seafood including fish, scallops and prawns together with spinach $8.50
Deep-Fried Bean curd with Mushroom $18.00
Szechuan Prawns $32.00
King Prawn Cutlets 2 pieces - Coated in breadcrumbs and served with wasabi mayonnaise $10.00
Diced Chicken with Mandarin Sauce $24.00
Fish fillets with Ginger $28.00
Salt & Pepper Scallops $32.00

Ciabatta bread with dukah and local virgin oil…. $5
Linguine with tiger prawns, scallops and calamari with tomato, basil, chilli, garlic & virgin oil… $19.50
Smashed avocado, dukkah, whipped fetta & poached free range eggs… $18
Toasted panini with roasted capsicum, zucchini, goats cheese and pesto OR Roast chicken, spinach, avocado & aioli… $12
Start with 2 eggs, cooked to your liking on a toasted, organic ciabatta… $9
Olive oil poached Atlantic salmon with fennel & chervil… $18.50
Buttermilk pan a cotta with strawberry jelly… $12
Open chicken sandwich with basil mayonnaise and avocado… $13

Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00
Daily changing salad MP
VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
GO! Steak sandwich with house-made BBQ Sauce, bacon, a fried egg, caramelised onions, leaves & Lonsdale tomatoes $19.50
Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
Soup & fresh bread MP
Earth balls with quinoa, tofu & sesame and a side salad of spinach, avocado & tomato $13.50
Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00

Elephant and Castle Chilli and Garlic Calamari - served with a ‘Murray Valley’ citrus salad and bean sprouts fresh from ‘Mulgrave Farm’ $14
Crispy Salted Fries $7
Twice Cooked ‘Otway’ Pork Belly - with balsamic infused shallots, julienne apple and garnished with currants $15
Bucket of South Australian King Prawns - served in the shell with ‘Marie Rose’ sauce and fresh lemon $20
Traditional Christmas Plum Pudding - served with a shot of flaming brandy and crème anglaise $15
300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
Freshly Baked Ciabatta Garlic Bread $8
Dessert Tasting Plate - a silky rich ‘Lindt’ white chocolate mousse, a rhubarb panna cotta, and a creamy vanilla bean brûlée with Persian fairy floss, a fluffy bundle of heaven $18

Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00
Margherita Tomato, mozzarella & fresh basil $16.00
- With cheese $12.00
Arancini di Riso 3 house made mushroom risotto balls filled with bolognese & fior di latte served with a fennel and roquette salad with our chilli aioli $15.00
All Pizzas are made in the classic Napolitano style in our wood fired oven. -
Polenta Stack Polenta chips flavoured with sage & rosemary served with our spicy aioli gf/v $8.00
Insalata Verde Mixed Salad, shaved parmesan, with a vincotto dressing v/gf $8.00
Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00

Khao Pad Phrik Spicy fried rice with Chilli Past -
Gang Massaman A mild, thick rich curry with Potatoes, Onion and topped with Cashew Nuts -
Pad Thai (Recommended) A favourite Thai dish, stir fried rice noodle with Egg, Onion, Bean Shoots, Spring Onion with our own homemade Pad Thai Sauce -
Gang Dang Traditional Thai Red Curry with Vegetables and Thai Basil (d) -
Garlic Prawns Stir fried Tiger King Prawns with Garlic and Pepper Sauce $15.50
Pad See Ew Stir fried flat rice noodles with Sweet Soy Sauce, Egg and Vegetables -
- Vegetarian with/without Tofu $11.50
- Chicken, beef or pork $14.50