Inta-National Noodle Bar in Geelong Menu

None

Nearby Sample Menus

  • Sweets $1.50
  • -large $6.00
  • Beef $20.00
  • vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin
  • Bread roll & butter portion
  • Chicken schnitzel $14.00
  • 4 salad $4.00
  • Potato, coleslaw, pasta & tossed
  • Chinotto $4.00
  • Hawaiian - Tomato, cheese, ham and pineapple. Sml $10.00 / Med$13.50 / Lge  $16.50  /Xlg $19.00
  • Lasagna - Layers of pasta with special filling. Small $10.50 / Large $14.50
  • Barcarola - Shrimps, onions, garlic and light tomato sauce. Small $14.00 / Large $16.50
  • Extra pizza toppings Small $1.50c / Large $2.00
  • Tiramisu $6.50
  • Turkish Mixed Salad Small $7.00 / Large $10.50
  • Zingara - Onions, capers, hot salami, chilli and fresh tomato sauce. Small $13.50 / Large $15.50
  • Stuffed Scallops with Prawn Mince $35.00
  • Spinach & Seafood Soup - A selection of the freshest seafood including fish, scallops and prawns together with spinach $8.50
  • Deep-Fried Bean curd with Mushroom $18.00
  • Szechuan Prawns $32.00
  • King Prawn Cutlets 2 pieces - Coated in breadcrumbs and served with wasabi mayonnaise $10.00
  • Diced Chicken with Mandarin Sauce $24.00
  • Fish fillets with Ginger $28.00
  • Salt & Pepper Scallops $32.00
  • Ciabatta bread with dukah and local virgin oil…. $5
  • Linguine with tiger prawns, scallops and calamari with tomato, basil, chilli, garlic & virgin oil… $19.50
  • Smashed avocado, dukkah, whipped fetta & poached free range eggs… $18
  • Toasted panini with roasted capsicum, zucchini, goats cheese and pesto OR Roast chicken, spinach, avocado & aioli… $12
  • Start with 2 eggs, cooked to your liking on a toasted, organic ciabatta… $9
  • Olive oil poached Atlantic salmon with fennel & chervil… $18.50
  • Buttermilk pan a cotta with strawberry jelly… $12
  • Open chicken sandwich with basil mayonnaise and avocado… $13
  • Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00
  • Daily changing salad MP
  • VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
  • GO! Steak sandwich with house-made BBQ Sauce, bacon, a fried egg, caramelised onions, leaves & Lonsdale tomatoes $19.50
  • Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
  • Soup & fresh bread MP
  • Earth balls with quinoa, tofu & sesame and a side salad of spinach, avocado & tomato $13.50
  • Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
  • Elephant and Castle Chilli and Garlic Calamari - served with a ‘Murray Valley’ citrus salad and bean sprouts fresh from ‘Mulgrave Farm’ $14
  • Crispy Salted Fries $7
  • Twice Cooked ‘Otway’ Pork Belly - with balsamic infused shallots, julienne apple and garnished with currants $15
  • Bucket of South Australian King Prawns - served in the shell with ‘Marie Rose’ sauce and fresh lemon $20
  • Traditional Christmas Plum Pudding - served with a shot of flaming brandy and crème anglaise $15
  • 300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
  • Freshly Baked Ciabatta Garlic Bread $8
  • Dessert Tasting Plate - a silky rich ‘Lindt’ white chocolate mousse, a rhubarb panna cotta, and a creamy vanilla bean brûlée with Persian fairy floss, a fluffy bundle of heaven $18
  • Lollipop Cake $209
  • The Chelsea $249
  • Chocolate Chip $25.95
  • Number Cakes $46.95
  • French Vanilla $23.95
  • Original Sin $38.95
  • Marble Mudcake $30.95
  • Jamaican Chocolate $26.95
  • Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00
  • Margherita Tomato, mozzarella & fresh basil $16.00
  • - With cheese $12.00
  • Arancini di Riso 3 house made mushroom risotto balls filled with bolognese & fior di latte served with a fennel and roquette salad with our chilli aioli $15.00
  • All Pizzas are made in the classic Napolitano style in our wood fired oven. -
  • Polenta Stack Polenta chips flavoured with sage & rosemary served with our spicy aioli gf/v $8.00
  • Insalata Verde Mixed Salad, shaved parmesan, with a vincotto dressing v/gf $8.00
  • Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
  • Eggs Benedict $14.50
  • Chicken Schnitzel & Chips $14.50
  • Coke & Coffee served w cream or icecream $10.00
  • Sliders & Chips pulled pork $14.00
  • Beef Burger & Chips $14.50
  • Salmon Pattie & Salad $9.50
  • Fruit Salad & Yoghurt $10.50
  • Bacon & Egg Focaccia & Coffee $12.00
  • Khao Pad Phrik Spicy fried rice with Chilli Past -
  • Gang Massaman A mild, thick rich curry with Potatoes, Onion and topped with Cashew Nuts -
  • Pad Thai (Recommended) A favourite Thai dish, stir fried rice noodle with Egg, Onion, Bean Shoots, Spring Onion with our own homemade Pad Thai Sauce -
  • Gang Dang Traditional Thai Red Curry with Vegetables and Thai Basil (d) -
  • Garlic Prawns Stir fried Tiger King Prawns with Garlic and Pepper Sauce $15.50
  • Pad See Ew Stir fried flat rice noodles with Sweet Soy Sauce, Egg and Vegetables -
  • - Vegetarian with/without Tofu $11.50
  • - Chicken, beef or pork $14.50
Inta-National Noodle Bar

Inta-National Noodle Bar

location

Address

191 Moorabool St, Geelong, City of Greater Geelong, Victoria 3220, Australia

phone

Phone

0352291211

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Location
191 Moorabool St, Geelong, City of Greater Geelong, Victoria 3220, Australia
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