Inta-National Noodle Bar in Geelong Menu

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Nearby Sample Menus

Chicken schnitzel $7.00
vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin
Potato, coleslaw, pasta & tossed
Disposables $0.50
with your choice of pork, lamb, beef, chicken $6.00
-large $15.00
Pork $15.00
1/2 chicken $12.00

Turkish Mixed Kebab - Lamb And Chicken Fillets, Lamb Cutlet, Izgara Kofte All Grilled Then Served with Salad On A Bed Of Turkish Pilaf. $25.00
Calamari Italian - Grilled And Sauteed with Tomato, Basil Spices And Wine Sauce And Served with Turkish Pilaf. $22.00
Papalina - Mushrooms, bacon, and cream Small $13.50 / Large $15.50
Beetroot - beetroot, sesame paste and spices $5.00
Veal Parmigiana - Lightly Crumbed Veal Fillet, Topped with Cheese, Eggplant, Fresh Tomato Sauce And Served with Vegetables. $22.00
Margherita - Tomato, double cheese, garlic Sml $10.00 / Med $13.00 / Lge $16.00 /Xlg $18.
Cacik - yogurt and cucumbers $5.00
Fillet Of The House - Scotch Fillet Steak Grilled Then Served with Olives, Capers, Shallots In A Spicy Chilli Sauce And Served with Vegetables. $25.00

Szechuan Prawns $32.00
Diced Chicken with Mandarin Sauce $24.00
Steamed Dim Sum - A famous starter, Dim Sum literally means ‘to touch one’s heart’. Offered in 3 varieties from a steaming hot bamboo basket $10.50
Szechuan Chicken $24.00
Scallops with Ginger Sauce - Western Australian scallops wok fried in a special ginger sauce $15.00
Pineapple Fritter with Ice cream $8.50
Stuffed Scallops with Prawn Mince $35.00
Garlic Prawns $32.00

The BIG VEGETARIAN BREAKIE – 2 free range eggs, spinach, Roma tomato, thyme scented field mushrooms & avocado… $18
Ciabatta bread dukka & virgin oil… $3.50
Eggs Benedict - From the land – 2 poached eggs with ham, spinach & hollandaise sauce $18
Ciabatta bread with dukah and local virgin oil…. $5
Salt & pepper calamari with Greek salad & aioli… $19
La Madre soy, linseed & quinoa sourdough with house-made jam… $7.50
2 boiled free range eggs with vegemite soldiers… $9
Garden Salad…. $8

Soup & fresh bread MP
Waffle with caramel sauce, pecan ice-cream & a hint of chocolate $17.00
Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
House made gluten-free seed bread with avocado, hummus, mint & lemon (vegan) $13.50
extras - spinach, mushrooms, tomatoes $3.00
GO! Steak sandwich with house-made BBQ Sauce, bacon, a fried egg, caramelised onions, leaves & Lonsdale tomatoes $19.50
On display @ the counter $2.50
Brekky roll with egg, bacon, aioli & relish $9.00

Dessert Tasting Plate - a silky rich ‘Lindt’ white chocolate mousse, a rhubarb panna cotta, and a creamy vanilla bean brûlée with Persian fairy floss, a fluffy bundle of heaven $18
Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Oysters Kilpatrick - with ‘Otway Ranges’ bacon our house-made Worcestershire and tomato sauce 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Elephant and Castle Chilli and Garlic Calamari - served with a ‘Murray Valley’ citrus salad and bean sprouts fresh from ‘Mulgrave Farm’ $14
Chef's Tasting Plate - marinated garlic scallops, twice cooked pork belly and pan-fried Portarlington mussels with a hint of chilli $25
Elephant’s Antipasto Plate - selection of cured meats, and vegetables with rosemary bread $22
Marinated Garlic Scallops - served with a blood orange and chilli paste $17
Red Pepper Risotto with Twice Cooked Lamb - with roasted sweet potato, continental parsley, topped with parmesan and mint $22

Polenta Stack Polenta chips flavoured with sage & rosemary served with our spicy aioli gf/v $8.00
Lana Del Ray Prosciutto, mushrooms, tomato, fior di latte & truffle salsa $18.00
Verdure Con Napoli Zucchini & sweet potato ribbons with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
Capricciosa Ham, mushrooms, tomato & olives $18.00
Polpette di Carne Carmela's homemade Italian meatballs in a napoli sauce topped with parmesan, served with toasted sourdough. $16.00
Pane Con Aglio E Formaggio Garlic flat bread $9.00
Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
- A scoop of vanilla ice-cream + $3.00

- Roasted Duck (d) $16.00
Goong Tod (Battered Prawns) Prawns In batter served with Sweet Chilli Sauce $9.00
- Chicken, beef or pork $11.50
Gluay Teaw Rice Noodle Soup with Vegetables -
Garlic Rice Small $4.00 / Large $5.00
Pad See Ew Stir fried flat rice noodles with Sweet Soy Sauce, Egg and Vegetables -
Roti Bread with Satay Sauce $4.50
- Vegetarian $7.50