Address
262 Abercrombie Street, Sydney, New South Wales 2016, Australia
Interview Cafe in Sydney Menu
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Nearby Sample Menus
- Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
- Salami with basil oil, lemon and chive mayonnaise, Swiss cheese, eggplant, roma tomatoes, lettuce and rocket. $10
- Turkey with basil oil, lemon and chive mayonnaise, cranberry sauce, cucumber, roma tomatoes, lettuce and rocket. $10
- Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- Tuesday: Meat Rissoles - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- Croissant with jam $3.00
- Chicken Schnitzel with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
- Friday: Beef Burrito - with basil oil, lemon and chive mayonnaise, avocado, tasty cheese, roma tomatoes, lettuce and rocket $10
- Espresso, macchiato $3.00
- Seasoned avocado, cherry tomato & ricotta on toast $8.00
- Two eggs any way on toast $7.50
- Roasted mushroom on toast topped with shaved parmesan $8.00
- Smoked salmon bruschetta - organic toast topped with scrambled eggs, smoked salmon, shaved fennel, rocket & house lemon dressing $10.50
- Salad of the day $12.00
- House baked banana bread $6.00
- Salad of poached chicken, rocket, shaved fennel, broad beans, avocado & house dressing $14.00
- PULLED LAMB BURGER with lettuce and mint yogurt. $17.50
- FRIED CHICKEN BURGER with lettuce, cheese & bacon caesar salad. $15.50
- SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
- AVOCADO ON TOAST (v) avocado, tomato, feta & arugula served on organic sourdough. $12.00
- SMALL PLATE - One Main & Any Two Sides $12.90
- MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -
- BREAKFAST SIDES -
- SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
- Seafood - Cheese, Cooked Prawn, Smoked Salmon, Sundried Tomatoes, Bocconcini, topped with Lemon Juice $ 8.90
- Chilli Con Carne Spud - Mexican Beef, Red Beans, Lettuce, Jalapenos, Avocado, Cheese and Sour cream $ 8.00
- Vegetarian Supreme - Eggplant, Corn, Baby Spinach, Roasted Capsicum, Fresh Mushroom, Sundried Tomatoes and Bocconcini $ 8.40
- Chicken & Avocado - Chicken Breast Fillets, Cheese, Roasted Capsicum, Spanish Onions and Avocado $ 8.40
- Hawaiian - Chese, ham and pineapple $ 7.90
- Peri-Peri - Chicken Breast Fillets, Cheese, Roasted Capsicum, Roast Onions, Avocado, Bocconcini, topped with peri-peri sauce $ 8.40
- Garlic Prawn $ 8.40
- Baked Beans Spud - Hot Baked beans, Cheese and sour cream $ 7.00
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- Chicken, Avocado & Garlic Quiche $11.95
- Sparkling Wine -
- Voss Sparkling Mineral Water 800ml $8.95
- Pot of Tea $3.95
- Homemade Mint Lemonade - organic $3.95
- Prosciutto & Bocconcini sundried tomatoes and basil pesto $16.95
- Grilled Chicken Breast melted cheese, avocado and bacon $17.95
- Crispy cider battered red emperor, fries, tartare $29
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Italian sopressa, salami, black olive, artichoke $23
- Capsicum, fetta, herb arancini, tomato chutney $13
- Smoked scamorza, sliced potato, rosemary, maple $21
- Local Fetta Cheese $9.10
- Vegetarian Moussaka (layers of zuchinni, silverbeet, lentiels, eggplant and potato topped with bechamel sauce) $19.50
- Imported Bulgarian Fetta $10.30
- Grilled Haloumi Cheese $13.60
- Prawn Saganaki (prawns cooked with fresh tomatoes, olive oil and crumbed fetta cheese served on a bed of rice) Small $16.70 / Large $29.00
- Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50
- Home made Tzatziki (refreshing dip consisting of yoghurt, cucumber and a hint of garlic) $8.50
- Moussaka (layers of potato, sliced eggplant and minced meat topped with a creamy bechamel sauce) $19.50
- Chicken-Avocado Sandwich $6.00
- Salted Pretzel $3.50
- Poppyseed Pocket $4.00
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Spinach Cheese $4.00
- Apple Triangle $4.00
- Tuna Sandwich $5.00
- Brie Cheese Sandwich $6.00
- Spicy Omelette chorizo, spanish onion, tomato & mushrooms $14
- Fried / Scrambled / Poached served with toast $8
- King Prawn & Chorizo Pasta with green olives, in light tomato & wine sauce $22
- Affogato/ iced coffee / iced chocolate / frappe / fredo $5.5
- Chicken Schnitzel with mash potato & gravy $18
- Lemon lime bitters $4.5
- Selection of Italian Biscotti, Tarts & Slices (please see display window) from $4
- Assortment of Cakes from $5.5
- ENSALADILLA RUSA Traditional potato salad mixed with tuna, prawns, olives, and peas in mayonnaise dressing N/A
- SPANISH SALAD Tomato, onion and olives with a dressing of pimiento, olive oil and vinegar. N/A
- CARAJILLO Served with a generous shot of Brandy. N/A
- GAMBAS PICANTES Peeled prawns cooked in a spicy tomato & garlic sauce N/A
- ACEITUNAS A LA ASTURIANA Olives marinated in our special way N/A
- PATATAS ALIOLI Lightly fried potatoes covered in a warm garlicky mayonnaise sauce. N/A
- ENROLLADO DE POLLO 'CHICKEN ROLL' : Fresh chicken breast rolled with ham, mixed vegetables & cheese in mushroom sauce. Served with rice & mash potatoes N/A
- SAVOYARDI A mouthwatering sponge soaked in liqueur, sandwiched with cream & coated with luscious chocolate. $11
- - egg / cheese / pineapple $0.50
- Wedges Small $3.80 / Large $4.50
- Egg Burger $6.50
- - Turkish bread / foccacia $1.00
- BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
- Chicken Burger $7.00
- Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
- - bacon $1.00
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80
- Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
- Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
- Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
- Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
- Chicken caesar salad- with fresh grilled chicken breast $ 12.80
- Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
- Bowl of chips with tomato sauce $ 5.00
- Peppered Loin of Kangaroo with sweet potato salad, chive crème fraiche & Pedro Ximenez jus $32.90
- Market Fish of the Day Market Price
- O’Connor Grass Fed Beef, Gippsland VIC - Mid Rib-Eye Ox Steer (MSA) 300g $34.90
- Darling Downs, QLD NY - Cut Striploin (MBS 2+)150 Day Grain Fed 400g $42.90
- Riverina Grass Fed Beef, NSW - Eye of Fillet YG (MSA) 220g $38.90
- Pan-Fried Chorizo with mint & basil $10.90
- Petite Cuts Grassland Beef, NSW - Petite Sirloin YG (MSA) with dressed salad 200g $26.90
- Steamed Green Beans with toasted almonds $9.90
- Pinchos Morunos - Prime lamb fillet skewers marinated in Moroccan spices $14, $25
- Extras - Mozzarella · Parmesan · Goat’s Cheese · Blue Cheese S: $1, M: $1.5, L: $2
- Marinara Seafood · Napoletana Sauce · White Wine · Cream $18.5
- Pimientos al Jerez - Roasted red capsicum in sherry vinegar, olive oil and garlic $7.5
- Ensalada con Pulpo - Salad with grilled baby octopus and pesto. Lunch only $17.00
- Chorizo Napoletana Sauce · Spanish Sausage · Olives · Chilli $17.5
- Boquerones en Vinagre - Marinated white anchovies served with toasted bread $11
- Australian Bacon · Egg S: $14, M: $17, L: $20
Interview Cafe
Phone
0296988724
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
262 Abercrombie Street, Sydney, New South Wales 2016, Australia
- Sydney Cafe Food Menus
- Inner Sydney Cafe Food Menus