Address
414 Nepean Highway, Aspendale & Chelsea, Melbourne
Inti Gourmet in Chelsea Menu
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None
Nearby Sample Menus
- Gippsland Grass Fed Beef served with vegetables -
- Sashimi - Tuna and salmon sashimi $18.50 / $31.00
- Seafood Teppanyaki - King prawns, scallops, fish, squid and vegetables with butter ponzu sauce $32.00
- Sushi - Tuna and salmon nigiri sushi $15.00 / $22.00
- Seafood Tempura - Deep fried seafood and vegetables in light batter served with tempura sauce $28.50
- - Vegetarian (grilled vegetables) $9.50 / $17.00
- Irori Platter - Large platter of assorted sushi, sashimi, California and golden roll - / $53.50
- Green Tea Ice Cream $8.00
- Lot (Small/Large/Family) $9.50/$15.00/$17.50
- Naples Pizza - tomato, cheese, olives and anchovies (Small/Large/Family) $8.50/$13.50/$16.50
- Meat Lovers (Small/Large/Family) $9.50/$15.00/$17.50
- Vegetarian - tomato, cheese, mushrooms, olives, mild peppers, garlic and oregano (Small/Large/Family) $8.50/$13.50/$16.50
- Primavera - tomato, ham and cheese (Small/Large/Family) $8.50/$13.50/$16.50
- Nicks Special - tomato, ham, cheese and pineapple (Small/Large/Family) $8.50/$13.50/$16.50
- Los Vegas - tomato, mozzarella cheese, bacon, egg and onion (Small/Large/Family) $8.50/$13.50/$16.50
- Spaghetti or Fettuccini Bolognese $10.00
- Tekka Maki - Fresh tuna and wasabi thin roll Entree $12.50 / Main $24.50
- Miso Soup - Miso soup with fried tofu, seaweed and shallots $3.50
- Unadon - Char grilled japanese eel on rice with sweet soy based sauce $22.00
- Nasu Dengaku - Oven baked eggplant topped with sweet miso paste sauce and sesame. Please allow 20 minutes cooking time $7.00
- Sukiyaki - Traditional Hot pot with finely sliced beef scotch and vegetables in sweet soy based sauce. Optional raw egg dipping sauce $26.00
- Fish Teriyaki - Grilled swordfish fillets with ginger teriyaki sauce and roast sesame with salad on side $19.50
- Chicken Teriyaki - Roasted chicken maryland fillets with sweet teriyaki sauce and roast sesame with salad on side $17.00
- Selected Sushi and Sashimi with a value of $94.00 Large $79.00
- Pud Khing Pag - Vegetables and tofu stir fried with ginger $13.90
- Pud Preaw Wan Pag - Sweet and sour stir fried with vegetables and tofu $13.90
- Kao Pud - Thai fried rice, choice of -
- Pud Grapow - Basil leaves, chili and garlic stir fried -
- Goong Hom Pah (5 per serve) - Prawns wrapped in spring roll pastry $7.90
- Chicken $6.90
- Thalay Kee Mao - Seafood stir fry with thick and spicy sauce $17.90
- Glouy Bout Chee - Banana cooked in sweet coconut milk $6.50
- Napoletana tomato, mozzarella, black olives & anchovies $10.00 / $12.00 / $16.00
- Chocolate Mousse $6.00
- - S / M / L
- Smoked salmon lettuce, onion, cucumber, olives, avocado, tomato & smoked salmon $16.00
- Spaghetti Marinara w/Napoli sauce $17.00
- Supreme tomato, mozzarella, ham, hot salami, green peppers, mushrooms, prawns, olives, anchovies, & pineapple $12.00 / $14.00 / $19.00
- Aussie tomato, mozzarella, ham, bacon & egg $10.00 / $12.00 / $16.00
- Spaghetti Bolognese $13.00
Inti Gourmet
Phone
0397733905
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, 5:30 – 10:30 PM, Wednesday: 8:00 AM – 3:00 PM, 5:30 – 10:30 PM, Thursday: 8:00 AM – 3:00 PM, 5:30 – 10:30 PM, Friday: 8:00 AM – 3:00 PM, 5:30 – 10:30 PM, Saturday: 8:00 AM – 3:00 PM, 5:30 – 10:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Latin , Peruvian , South American , Spanish
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Buffet , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Full Bar , Cash only , Waitstaff , Takeout , Wine and Beer , Groups
414 Nepean Highway, Aspendale & Chelsea, Melbourne
- Chelsea Gluten Free Menus
- Chelsea Latin Menus
- Chelsea Peruvian Menus
- Chelsea South American Menus
- Chelsea Spanish Menus
- Southern Melbourne Gluten Free Menus
- Southern Melbourne Latin Menus
- Southern Melbourne Peruvian Menus
- Southern Melbourne South American Menus
- Southern Melbourne Spanish Menus