Iobento in Bendigo Menu

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Nearby Sample Menus

Gado Gado (Satay Vegetables) - spicy Indonesian warm satay salad (mild) $20.00
Red Cooked Camel - a spicy hot rich stew with onions, garlic, ginger, soy beans, chilli, sesame oil and carrots (hot) $28.00
Garlic King Prawns - crisp prawns cooked with generous amount of garlic, snow peas and onions $15.00
Steamed Rice $3.00/person
Special Fried Rice (Small/Large) $7.00/$8.00
Spicy Roast Pork - sweet marinated roast pork wok fried with onions, snow peas and Chinese five spice. the flavoursome sauce is slightly pungent, fragrant and sweet $23.00
Prawn Wafers $3.00
Vegetable Laksa Soup - spicy flavoursome coconut curry soup (hot) $7.00

Chocolate brownie served with vanilla bean icecream $9.50
Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
Chicken Schnitzel - served with salad and chips $16.50
300gm Angus Rump, Riverine $22.50
Icecream with your choice of topping $7.50
Beer Battered barramundi - Served with chips and salad $17.50

Fettuccini bolognaise or carbonara $8.50
Nasi Goreng - with chicken, bacon, and vegetables stir fried with rice in a soy, chilli sauce $15.50
Pork Belly - twice cooked and served on a bed of braised cabbage, with julienne carrot, snow peas and bok choy, drizzled with a Montesths apple cider glaze and topped with spiced apple chutney $27.00
Eye Fillet - on a bed of smashed potato with sauteed greens, oven roasted cherry tomatoes and topped with red onion yam and red current jus $33.50
Chicken Parmigiana - served with chips and seasonal vegetables or salad $21.00
Risotto - with smoked chicken, roasted capsicum, Spanish onion, spinach and bacon in a creamy pesto sauce, topped with shaved parmesan $21.00
Vegetarian - with roasted pumpkin, spinach, capsicum, olives, red onion and fetta, tossed through a rich tomato sauce, fettuccini pasta and parmesan $18.00
Chicken Schnitzel - served with chips and seasonal vegetables or salad $18.00

Garlic Bread $6.00
Penne Contessa chicken, snow peas, cherry tomatoes, cracked pepper, light cream sauce $15.00
Risotto Alla Verdura vegetable, basil $14.00
Deep fried Potatoes (V) in rosemary, salt & garlic $9.90
Spaghetti Bolognese rich meat sauce $15.90 / $20.90
Spring Salad of hand picked broad beans, peas & zucchini ribbons tossed in lemon, dill, mint & chilli topped w meredith fetta $13.90
Spaghetti Mollica olive oil fish pieces garlic chilli parmesan & anchovies $18.90 / $23.90
Rocket Pear & Parmesan Salad (V,GF) w balsamic dressing $9.90

Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
Passionfruit Tiro $4.60
Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
with avocado add w avocado $3.50 / w chicken & smoked salmon $4
swiss cheese with garlic mushrooms, sage and onion marmalade and pesto $9.90
Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70
Toasting add70c
Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50

Hazelnut Hawke - roasted pumpkin,mquinoa, spinach & candied hazelnuts topped with classic eoss greek yoghurt & harissa $16.90
Roasted Vegetable Foccacia - baby spinach, grilled eggplant, semi dried tomato, roasted pumpkin, fetta & basil pesto $15.50
Maybe add freshly grilled chicken tenderloins $5.00
Long Black • Macchiato $3.80
Popeye - coconut H2O, kale, cos lettuce, cucumber, green apple, celery & mint $7.90
2013 Tellurian GSM $10.00
Holly Forever - orange, apple, pineapple & watermelon $7.90
Gwenyth Poultry - chicken, avocado, brie, bacon, semi dried tomato & caesar dressing $16.90

Mexican tomato, cheese, ham, hot salami, olives & capsicum $8.00
Pepperoni $8.00
Marinara tomato, cheese, baby clams, anchovies, prawns & garlic $8.00
Large Half & Half Pizza create your you own LARGE half & half pizza $10.00
Garlic Pizza garlic and cheese $8.00
Hawaiian tomato, cheese, ham & pineapple $8.00
Meal Deal 5 2 x Any Family Pizza, 1 x Garlic Bread, 1 x 1.25L Drink $33.00
Tortellini Carbonara tortellini pasta mixed with creamy texture and smoky flavor of Italian-style carbonara sauce $9.00

Laab Gai - minced chicken breast, browned then tossed in toasted rice, flavoured with thai herbs & spices $14.00
Gang Dang - red curry with a choice of (Chicken, Pork, Beef/Prawns, Duck/Seafood/Vegetables) $14.50/$17.50/$18.50/$14.00
Gang Keow Waan - green curry with a choice of (Chicken, Pork, Beef/Prawns/Seafood/Vegetables) $14.50/$17.50/$18.50/$14.00
Popia pug - vegetarian spring rolls (6 per serve) $8.00
Tofu Todd - deep fried tofu served with Thai sweet chillies (10 per serve) $8.00
Gang Panang - sweet curry with a choice of (Chicken, Pork, Beef/Prawns/Tofu) $14.50/$17.50/$14.00
Pud Gratiem - meat of your choice stir fried with garlic & black pepper sauce (Chicken, Pork, Beef/Prawns) $15.10/$18.50
Yum Talae - grilled assorted seafood then flavoured & tossed with lemongrass, sweet chilli paste & thai herbs & spices $19.80

Duck and Lap Cheong pot sticker dumplings - with Japanese pumpkin, sesame dipping sauce, sisho (x 4 pcs) $12
Wild rabbit fillet - with pancetta, roasted cauliflower and quinoa salad, young fennel, target beets, Arabic spices $29.5
Chargrilled Rockwood Cottage lamb fillet - with crisp belly, smoked yoghurt, charred eggplant, pomegranate $12
George’s fried zucchini flowers - with Axedale olives, Simply Green Tomatoes, Meredith fetta, kasundi (x 2 pcs) $14
Peach sorbet - with raspberries, honeycomb, raspberry syrup $8.5
Roasted Kent pumpkin - with cheddar cheese, hazelnuts $12
Masons Dessert Tasting Plate - Vanilla & peach brulee, Eskimo pie, raspberry & vanilla pannacotta, choc-hazelnut delice, baked cheesecake, Yuzo curd & tapioca pot with summer fruits, pomegranate i $26
Spit roasted Camboar goat shoulder - with smoked hommus, freekha tabbouleh, wild figs, tzatziki $33

Peppermint - fresh peppermint (1 serve/2 serve pot) $4.00/$6.00
Gourmet pizza, fresh toppings served on a thin house made base topped with peppered roquette $16.00
Iced coffee - double coffee shot, ice cream & milk $3.90/$4.40
Croissant, house baked with butter & jam $7.00
Cappuccino $3.90
Lightly toasted seed & grain muesli with nuts, fresh fruit, greek yogurt & milk $14.00
Fish & chips with a side salad & tomato sauce $10.00
Roasted vegetable stack, risotto cake topped with layers of herb & tomato puree, chargrilled vegetables finished with beetroot chutney & meredith persian feta v/gf $18.50

Radicchio Salad - Shredded Radicchio, Mandarin Segments, Feta, Basil & Crushed Walnuts dressed with Balsamic Glaze. $12.50
1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
Prosciutto - Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket. Medium 11 Inch :$17 / Large 13 Inch : $21
Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
Bruschetta - Fresh Tomatoes, Spanish Onions & Bocconcini on a Tomato base, topped with Fresh Basil & Balsamic Glaze. Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
Spiced Pumpkin - Roasted Pumpkin seasoned with Moroccan Spices, Kalamata Olives, Baby Spinach, Roasted Capsicum & Bocconcini on a Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2

Pot of Tea (450 ml) - Choice of: Earl Grey; Fruit Fantasy (flavoured black tea); China Pai Mu Tan White Peony (white tea) $5
Veneto - A mild north Italian style salami made by Casa Iberica for Mclvor Farm foods $22
Southern Popcorn Chicken - Cajun dipping sauce $10
Our take on apple pie - chargrilled apple, shortcrust pastry, brown sugar & vanilla sauce $8
Leek & Oyster Mushroom Terrine - Tomato, dashi & agar agar base $8
Chicken Liver Parfait - Made in house with Hazledene's chicken livers $22
Saint Agur Blue - Creamy rich blue vein cheese from the Auvergne region of central France $2 ea
Capi Sparkling Mineral Water $5

Couscous (Large) $5.95
Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
Cheesy Garlic Mini Pita $2.95
PERi-PERi Mixed Nuts $3.95
Chips (Regular) $3.95
White Rice $3.95
Spicy Rice (Large) $5.95
The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95

Agedashi Tofu - Dainty deep fried bean curd served in light ginger sauce $11.70
Masu (Trout) Market Price
Tori (Chicken Teriyaki) $24.00
My Special - Crispy fresh salad, Miso soup, King prawns, Teriyaki chicken, Wagyu (Grain fed porterhouse steak), Mixed vegetables, Fried rice and coffee or Japanese tea $55.00 per person
Ebi (King Prawns) Market Price
Sakana (Fresh Fish) $26.50
Hotate (Scallops) $29.90
Gohan - Steam Rice $4.00 p/ bowl