Ironbank in Dural Menu

None

Nearby Sample Menus

  • - Add Tomatoes $1.00
  • - 2 slices $3.90
  • Raisin Toast - Served with Butter -
  • - Add 100's and 1000's + $1.00
  • - add strawberries + $2.80
  • - Add Jam, Vegemite, Honey or Peanut Butter + $0.50
  • Turkey, Cranberry, Brie and Lettuce - Served on White bread, Wholemeal bread or Turkish bread $13.90
  • Cakes - Assorted Selection including Gluten Free options from $3.00
  • Chocolate Mousse $2.50
  • Sauce - BBQ N/A
  • Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Grilled Strip Salad $7.95
  • Hot & Spicy Chicken 1 Piece N/A
  • Potato & Gravy Regular $3.75
  • Chicken Salad Twister - $6.95
  • Popcorn Chicken Regular - $5.95
  • Profiterole Torte $34.95
  • Wildberry Baked $26.95
  • Chocolate Chip $25.95
  • Marble Mudcake $30.95
  • Passionfruit $25.95
  • White Gold Mudcake $28.95
  • Babylicious $149
  • American $24.95
  • Mango Delight - Vanilla ice cream drizzled with fresh mango puree and topped with yummy cashew nuts $5.80
  • Samosa (2pcs) - Crispy pastry lled with soft potatoes, green peas and coriander with light spices $8.50
  • Daal-E-Noorjehan - Mixture of three lentils (red lentil, mung, cheal peas) prepared with mustard seeds, curry leaves, caramelized onions and fresh coriander $12.50
  • Plain Naan or Roti - A delicate bread of plain $3.00
  • Ali Mushrooms - Button mushrooms with fresh green peas, garlic, paprika, onions, tomatoes and coconut milk $14.90
  • Dhania Gosht - Succulent pieces of lamb cooked with coriander, garlic and fenugreek $18.90
  • FishTikka (4pcs) - Boneless fish pieces marinated with Ajwain in a special yellow sauce $13.90
  • Kachumber - Salad of chopped onions, cucumber and tomato $3.00
  • AKHROT GOSHT My friend Rajiv’s Grandma’s secret recipe from the Himalayas. Specials cuts of Lamb cooked with walnuts and mild spices and cream garnished with fresh coriander $16.90
  • MIXED SEAFOOD CURRY Combination of Prawn, Fish and scallops in chef’s special coconut base mild gravy. $18.90
  • PALAK PANEER The perfect blend of fresh English spinach, home -made cheese, fresh ginger, a splash of cream and tomatoes. The only dish we don’t dare change. $15.90
  • LAMB KORMA Traditional korma from northern India, cubed leg of lamb very mildly spiced cooked with cashews, caramelised onions and creams. $16.90
  • MUSTARD FISH A speciality from Bengal. Fish fillets cooked in coconut cream, yogurt, mustard, steamed in tender coconut to perfection. $18.90
  • PESHAWARI NAAN Naan stuffed with crushed nuts and dried fruit $4.90
  • PILAU RICE Lightly spiced rice with cumin seed, Peas and diced vegetables topped with coriander $4.90
  • BUTTER NAAN Traditional three fold Naan stuffed with butter $3.90
Ironbank

Ironbank

location

Address

3 Allen Way, Dural, Sydney

phone

Phone

0296513708

clock

Opened hours

7:30 AM to 9 PM (Mon-Thu, Sun), 7:30 AM to 9:30 PM (Fri-Sat)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Gluten Free , Modern Australian , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
3 Allen Way, Dural, Sydney