ISPA kebabs in Melbourne Menu

None

Nearby Sample Menus

  • 23. Hot & Sour Chicken Ribs on Rice $12.00
  • 79. Soya Sauce Chicken (1/4) $10.00
  • 177. Deep Fried Combination $35.00
  • 189. Stir Fried Vegetables & Bean Curd $22.00
  • 81. Quail with Japanese B.B.Q. Sauce (each) $9.00
  • 137. Sliced Pork in Spicy Sauce $24.00
  • 101. Chicken with Vegetables $22.00
  • 5. Mixed Roast (2 Kinds) on Rice $15.00
  • Chicken with almond $23.80
    • Chicken maryland fillet slivers with water chestnuts, carrots, mushrooms & almond pieces
  • Braised scallops and seasonal vegetables $31.80
  • King prawns in light batter swee and sour $31.80
  • Mongolian lamb $28.80
    • Chunky pieces of choice lean lamb marinated and cooked in a tangy brown sauce with sizzling folt
  • Chilli chicken $23.80
    • Chicken maryland fillet, touch of garlic home make chilli sauce
  • Rice paper prawn (two) $9.50
    • Mince prawn meat
  • Won ton soup $7.50
    • Clear soup with prawn & pork mince potties in pastry
  • -Full serve (16 pieces) $67.80
  • Prawn balls in duck yolk sauce $28.80
  • Prawn balls in duck yolk sauce $28.80
  • Spicy mud crab tower $39.80
  • Yu xiang eggplant $24.00
  • Winter vegetable stir-fry $21.80
  • Cumin pork $24.80
  • Sichuan boiled fish fillets $28.00
  • Yu xiang eggplant $24.00
  • Special hotdog $6.70
    • Frankfurter with cheese, lettuce, fried onion, mushroom and tomato sauce
  • Beef pie $4.80
  • Fried onion $0.30
  • Coleslaw $0.80
  • Roast beef salad $7.30
  • Mushroom $0.80
  • Semi - dried tomato $0.80
  • Las vega´s $4.80
    • Frankfurter with mayonnaise
  • chorizo $5.00
  • Mixed leaf salad $6.00
  • 12 Hour pulled pork benedict $19.50
    • On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
  • Spanish baked eggs $18.50
    • Fresh chorizo/cherry tomatoes/mt zero olives (unpitted)/roasted red onion/manchego cheese
  • Croissant by rustica $7.00
    • With spreads
  • Green pea & avocado smash $18.50
    • On rustica sour with meredith goat curd/poached egg/tsire spice
  • Ice cream sundae $14.50
    • Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
  • Waffles ice cream/maple syrups $7.50
  • green chillis $3.00
  • Kunna paneer $17.90
    • Indian cottage cheese slow cooked with cashews, almonds in an aromatic spiced garvy
  • Classic chicken curry $15.90
    • Highway style chicken curry - boneless chicken cooked with handpicked spices
  • Onion salad $4.00
  • Malai kofta $15.90
    • Vegetable and cottage cheese dumplings simmered in a creamy sauce
  • Gohst mirichi paneer(Nuclear strength hot) $17.90
    • Extremely hot and spicy indian cottage cheese cooked with bhut jolokia chillies and peanuts(Please note this dish contains the indian ghost pepper chilli is certified as india's botters chilli only order if you have experience with these chillies before)
  • Mint chutney $3.00
  • Plain yoghurt (dahi) $4.00
  • From the fields $13.00
    • Roasted medley mushrooms, poached egg, goats cheese spread, toast
  • Three amigos (GF) $13.00
    • Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
  • -Honey & walnut gluten free toast available
  • C&B roast chook $14.00
    • Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt
  • Available from 12pm
  • Pancakes $12.00
    • Three stack buttermilk pancakes, berries, maple, cream
  • -Add chips $3.50
  • -Add yoghurt & homemade granola $4.50
  • Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
  • Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
  • Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
  • A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
  • Corn fed chicken breast with wild mushroom ragu and potato fondant, Brazil nuts and parsley oil (GF) $29.50
  • Marinated olives (GF / V / NF) $8.50
  • Smashed avocado / sautèed spinach / goats cheese / chorizo / roasted tomatoes / eggs your way / Swiss brown mushroom / Tasmanian smoked salmon / grilled asparagus / persian fetta / bacon $4.00 each
  • Za'atar spiced lamb rump with grilled asparagus, chickpea and roasted garlic puree and black olive caramel (NF / GF) $31.50
  • -3x Siu mai
    • Pork, prawn & mushroom open dumplings
  • -3x Vegetable xiao long bao (V)
    • Juicy mushroom & choy sum dumplings filled with gravy
  • -3x Lamb & scallion shui juao
    • Lamb, spring onion & coriander dumplings
  • -3x Beef shui jiao
    • Beef, onion & coriander dumplings
  • -3x Pork xiao long bao
    • Juicy pork dumplings filled with gravy
  • -3x Squid shui jiao
    • Squid & carrot dumplings
  • Favourites basket $27.00
    • Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
  • -3x Vegan shui jiao (V)
    • Choy sum, mushroom, & vermicelli green dumplings
  • Chorizo stuffed dates & cider onions 16.00
  • House made crumpets, whipped ricotta & rooftop honey 10.00
  • Rhubarb & hibiscus granita, meringue & sauternes jelly 16.00
  • Almond croissant 11.00
  • Smoked bacon bap, gentleman’s relish 14.00
  • Roast baby kipfler potatoes, confit garlic & sage 9.00
  • 30g - 7 Hermanos bellota Iberico jamon 28.00
  • Selection of three cheeses 21.00
  • -Red wine gray
  • Open lamb souvlaki $20.00
    • Cheese & marinated lamb with tzatziki sauce, served with chips
  • Steak sandwich $21.00
  • Sherlock's double cheese burger $26.00
    • Homemade beef patty, served in a toasted bun layered with ranch aioli, crispy lettuce, tomato, gherkin (bacon, beef patty & swiss cheese x2) served with chips
  • Aussie parmigiana $24.50
    • Fried egg, bacon, melted mozzarella cheese, napoli sauce
  • Vegetarian pasta $19.00
    • Pasta tossed with pumpkin, roasted capsicum & spinach in basil pesto sauce topped with feta cheese
  • Bangers & mash $25.00
    • English cumberland sausages served with mashed potatoes & onion jam topped with red wine gravy & mushy peas
  • Catch of the day $26.00
    • Prepared daily by our chef with a seasonal emphasis (please see our specials board or ask one of our friendly staff members)
  • Fried noodle with seafood $12.00
  • Babaozhou $5.00
  • Chicken & egg-sauce on rice $10.50
  • Fried egg with leek $17.00
  • Spiced tofu $13.00
  • Green vegetable with oyster sauce $13.00
  • Stir fried shredded beef with mixed vegetable $17.00
  • Fried shredded pork with fishy taste $19.00
  • Steamed Chinese broccoli, asparagus, oyster sauce, fried garlic $16.00
  • Caramelised pork hock, five spice, chilli vinegar $33.50
  • - Green curry char grilled beef, baby corn, Thai eggplant -
  • (4 or more people – whole table only) $65 per person
  • Starfruit, ginger, watercress, tamarind, sesame $15.00
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut, cucumber relish $31.00
  • Betel leaf, pomelo, mint, green papaya, peanuts, toasted coconut $5.00 ea
  • Betel leaf, smoked river trout, peanut, green papaya, mint -
  • HUNGARIAN SALAMI
    • Basil pesto, cream cheese, sundried tomato, fetta and lettuce
  • BANANA CREAM CHEESE HONEY 7.50
  • NUTELLA
  • HAM
    • Dijon mustard, cream cheese, tasty cheese, tomato, cucumber and lettuce
  • STRAWBERRY NUTELLA HAZELNUT 7.50
  • SMOKED SALMON
    • chives cream cheese, avocado, cucumber, red onion, rocket and capers
  • TUNA
    • (mixed with mayo & corn) tomato, Spanish onion, rocket and carrot
  • TURKEY
    • cream cheese, cucumber, lettuce and cranberry sauce
  • Baked conchiglioni stuffed with pork, fennel, ricotta & sugo $22.00
  • Polenta Chips, Sour Cream & Chives $10.50
  • Chicken schnitzel w Italian coleslaw $26.50
  • Pork Crackling with Remoulade $10.50
  • Pâté de foie gras 25G $23.50
  • Toasted Muesli $7.50
  • Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs $22.00
  • Jamon Serrano 50G $21.50
ISPA kebabs

ISPA kebabs

location

Address

110 william street

phone

Phone

0893790022

email

Email

None

clock

Opened hours

Sunday 09:00 - 17:30 Monday 09:00 - 17:30 Tuesday 09:00 - 17:30 Wednesday 09:00 - 17:30 Thursday 09:00 - 17:30 Friday 09:00 - 21:30 Saturday 09:00 - 17:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Halal , Middle Eastern , Turkish

features

Features

Wheelchair accessible

Location
110 william street