ISPA kebabs in Melbourne Menu

None

Nearby Sample Menus

  • Ruby Sipper - Blood orange & hibiscus flower fruit blend N/A
  • Bolivian Green - Green tea - gentle & airy N/A
  • Mineral - Sparkling Water, Blood Orange Lemon-Lime Bitters N/A
  • Marquise Grey - Earl grey & lavender flowers N/A
  • Warm French Crepes filled with fresh berry compote & served with double cream & orange caramel $15.00
  • Sandwich Tasting Platter - one point of each: *Salad Sandwich, Roast Beef Sirloin, Smoked Salmon, Poached Chicken $15.00
  • Herbed Poached Chicken Salad with roast beetroot, red capsicum, goat’s cheese mousse, blood oranges & pangritata $21.00
  • Pan-fried Scallops (G/F) with grilled asparagus & chipotle mayonnaise, accompanied with salad greens & crispy Jerusalem artichokes $21.00
  • Chicken katsu udon $11.50
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • O-bento ramen $12.50
    • Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup
  • Assorted tempura $8.50
    • Deep fried prawns and vegetables coated with tempura light batter
  • Yasai ramen $10.90
    • Assortment of vegetables on japanese ramen noodles soup
  • Vegetarian teriyaki don $10.50
    • Assortment of vegetables cooked with teriyaki sauce on rice
  • Unagi don $13.90
    • Grilled eel served on rice with egg and special sauce
  • Teriyaki beef don $10.50
    • Beef cooked with vegetables in teriyaki sauce on rice
  • Gyoza ramen $11.90
    • Chef special made japanese pork & prawn dumplings served on ramen soup
  • Teriyaki Salmon ?grilled salmon fillet served on a bed of japanese-style rice $19.00
  • Spicy Chicken Itame succulent strips of marinated chicken with vegetables served on a bed of jasmine rice $18.20
  • Asian Greens and Tofu Bento a selection of wagamama favourites available to 3 pm only $15.90
  • Pork Belly Ramen udon noodles in a soup topped with grilled slow cooked pork belly $18.80
  • Firecracker Chicken tender marinated chicken breast stir-fried in a fiery sweet and hot sauce with vegetables and rice $18.20
  • Mini Ramen noodles in a vegetable stock topped with chicken breast or tofu $8.30
  • Edamame stir fried in chilli and garlic freshly steamed green soya beans stir-fried in chilli and garlic $6.00
  • Yasai Cha Han fried tofu and butternut pumpkin with stir fired vegetables and rice $17.20
  • -6 $16.50
  • Mozzarella bar $25.50
  • Gratin de cauliflower $14.00
  • Spice roasted nuts $8.50
  • -1 $4.00
  • -12 $40.00
  • Croque monsieur $17.50
    • With shaved leg ham, dijon mustard & bechamel
  • Minute steak 'n' chips $28.00
    • Cape grim beef with stilton, walnut & cognac butter
  • 41 Slow-cooked Spicy Beef Rib $18.50
    • Slow-cooked Beef Rib with Spicy Beef broth served boiling hot in a stone pot
  • 30 Ramen $8.00
    • Korean-style instant noodles with egg
  • - Scotch Fillet
  • 1 Beef Don
    • Wok-fried Marinated Beef with Vegetables
  • 42 Beef Bulgogi Bibimbab
  • Miso Soup $2.00
  • Bento $13.00
  • Grilled Vegetables $3.00
  • Nuggets and Chips $12.00
  • Chicken Satay $27.00
    • Marinated chicken skewers, grilled and served with our homemade satay sauce, salad and rice.
  • Tiramissu $15.00
    • Homemade traditional Italian delight. Made with espresso coffee, mascarpone and Galliano liqueur.
  • Greek Salad $13.00
    • A Mediterranean combination of mixed salad greens, tomato, cucumber, Kalamata olives, Spanish onion and Fetta cheese dressed with a balsamic vinaigrette.
  • Served with Chicken $17.00
  • Spaghetti Bolognise - our superb rich meat sauce. For the traditional-made according to an Old Italian recipe. $21.00
  • Fish of the day See Special of the day.
    • Grilled and served with seasonal vegetables.
  • Chocolate Brownie $13.50
    • Homemade chocolate brownie with macadamia nuts served with cream or ice cream- both extra $2.00
  • Pate di Fegatine 13.00
    • Chicken liver pate, Balsamic shallots and crostini
  • Pasta e Risotto
  • Gelato e sorbetto 12.00
    • A selection of locally made gelato, nut praline
  • 38.00 large
  • Barbabietola Carpaccio 20.00
    • Beetroot, cofit pear, goats curd, caramelised hazelnuts with truffle and honey dressing
  • Farfalle salmone 28.00
    • Butterfly pasta, smoked salmon, tomato, broccoli, cream, dill
  • Start the day with a breakfast fit for a King. Whether you are looking for a more substantial breakfast or something a little lighter and more healthy, we cater for all. Make sure you enjoy our great Italian coffee to kick start the day.
  • Tagliatelle con Piselli e Ricotta 22.00/33.00
    • Home made tagliatelle with fresh peas, ricotta, chilli, mint and pine nuts.
  • Frangelico 10.00
  • Black Angus Beef Sirloin 44.00
    • Mushroom puree, hand-cut chips and madeira jus
  • Crispy Skin Pork Belly with Spring Vegetables 24.00
  • Iceberg, Avocado, Parmesan Salad 14.00
    • With caesar dressing
  • SIDES
  • MAINS
  • Prosciutto
  • De Bortoli 'Noble One' Botrytis Semillon 17.00
  • -3x Pork xiao long bao
    • Juicy pork dumplings filled with gravy
  • -3x Vegetable xiao long bao (V)
    • Juicy mushroom & choy sum dumplings filled with gravy
  • -3x Vegan shui jiao (V)
    • Choy sum, mushroom, & vermicelli green dumplings
  • -3x Sticky rice siu mai
    • Glutinous rice, chinese sausage & mushroom open dumplings
  • -3x Har gao
    • Prawn & bamboo
  • -Egg custard bao
    • Sweet egg custard bun
  • -3x Siu mai
    • Pork, prawn & mushroom open dumplings
  • ●Steamed bao $12.00
    • Any 3 for
  • Roast Vegetable Ravioli $17.50
    • Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
  • Warm Chicken Salad $17.50
    • Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
  • B.L.A.T $14.50
    • Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
  • Eggs Benedict $15.00
    • Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
  • Toast & Spreads $5.00
    • Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide
  • Penne Calabrese $17.50
    • Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
  • Add Yoghurt & Muesli $10.50
  • Soup of the Day $10.00
    • Two Soups daily. Vegetarian option available
  • Spinach Cheese $4.00
  • Apple Triangle $4.00
  • Poppyseed Pocket $4.00
  • Brie Cheese Sandwich $6.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Chicken-Avocado Sandwich $6.00
  • Salted Pretzel $3.50
  • Smoked Salmon Sandwich $6.00
  • 35. Rice with Braised Cubed Beef $12.50
    • Com bo luc lac
  • 11. Rare Beef with Sliced Chicken
    • Pho tai ga
  • 28. Rice vermicelli with Grill pork serve with fish sauce $11.50
    • Bun thit nuong
  • 67. Beef Salad $8.50
    • Goi bap bo
  • 20. Real Vietnamese Style vermicelli Soup with Crab Meat, Beancurd Pork Loaf & Tomato $11.50
    • Bun Rieu
  • 77. Rice spaghetti cook with fishcake & pork in soup $12.50
    • Banh canh cha ca
  • 21. Wonton & Egg Noodle in Soup $11.50
    • Hoanh thanh mi
  • 62. Vegetarian Curry on rice $11.50
    • Com ca ri chay
  • Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00
  • Large bowl of Chips (V) - Served with gravy $8.00
  • Large bowl Of Wedges (V) - Served with sour cream & sweet chilli $11.00
  • Rib-Eye Steak - 250 gram Rib-Eye Steak cooked to your liking. Served with chips & side salad & choice of sauce Mushroom Sauce, Pepper Sauce or Red Wine Gravy $38.00
  • Lambs Fry & Bacon - Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables $19.00
  • Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - Add: thinly sliced Moroccan Lamb $7.50
  • Nachos (V) - Corn chips, with mild salsa & melted cheese topped with jalapenos, guacamole and sour cream $16.00
  • Scotch Fillet -Mushroom Sauce, Pepper Sauce, Red Wine Gravy Or: Mash and Seasonal Vegetables $1.50
  • Noodles with meat sauce and cucumber $13.80
  • Braised beef brisket noodles soup $13.80
  • Shanghai spring onion pancake $5.50
  • Sizzling beef filet $26.80
    • With mandarin sauce
  • Deep fried beef dumpling $5.50
  • Shanghai spinach $17.80
    • With bamboo shoot
  • San chai boo (Chicken) $8.00
  • salt and pepper calamari $23.00
  • 046. Stir-fried Sliced Beef in Black Bean Sauce $20.90
  • 001. Shao Long Bao (Pork) - 8 pcs $11.90
  • 002. Szechuan Chilli Spicy Chicken $11.80
  • 041. Fish Fillet with Pickled Chinese Cabbage in Soup $23.90
  • 051. Deep-fried Shredded Beef in Mandarin Sauce $22.90
  • 058. Stir-fried Beef Tendon with Whole Garlic in Oyster Sauce $19.80
  • Vanilla $4.90
  • 131. Deep-fried Noodle with Seafood Combination $15.90
ISPA kebabs

ISPA kebabs

location

Address

110 william street

phone

Phone

0893790022

email

Email

None

clock

Opened hours

Sunday 09:00 - 17:30 Monday 09:00 - 17:30 Tuesday 09:00 - 17:30 Wednesday 09:00 - 17:30 Thursday 09:00 - 17:30 Friday 09:00 - 21:30 Saturday 09:00 - 17:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Halal , Middle Eastern , Turkish

features

Features

Wheelchair accessible

Location
110 william street