Address
12 Knuckey Street
Istanbul Cafe in Darwin Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
-
Homemade Tiramisu $15.00
- with shaved chocolate and macadamia biscotti
- Grassland Grain red sir loin 280g $36.00
-
Cocchi $22.00
- with cherry tomato, spinach, and creamy pesto sauce
-
Braised lamb Shank $27.00
- with mash potato and seasonal vegetables
-
NT Barramundi $30.00
- herb mash potato buttered baby vegetables and tomato and lemon butter
-
Angus Steak Sandwich $22.00
- on ciabatta bread with lettuce cheese tomato and BBQ sauce
-
Tempura imported prawn $12.00
- served with lime aioli
-
Toasted Sandwich $14.00
- virginia ham tomato and aged cheddar cheese
- Vegetables Salad - pineapple, tomatoes, cucumber and mixed seasonal vegetables then marinated in lemongrass, chilli and lemon juice $16.00
- Choose noodle type - Rice Noodles, Vermicelli Noodle, Thin rice noodle, thick rice noodle, udon noodle, GF egg noodle, Thin egg noodle, Hokkien noodle, Flat egg noodle N/A
- Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00$18.00/ $19.00
- Deep Fried Tofu (3 pcs) $6.00
- Sweet & Sour Stir-Fry - with tomatoes, pineapple, cucumber and mixed vegetables N/A
- Thai Chilli Fish (Pla Lard Prik) - deep fried fish topped with thai special chilli sauce Fillet $22.00/Whole Fish from $26.00
- Curry Powder Stir-Fried with Mixed Seafood or Prawn - yellow curry, egg and coconut milk stir-fry with mixed vegetables $20.00
- Poh Tak - thai spicy clear soup, infused with tomatoes, onion mushroom, sweet basil and fresh thai herbs N/A
- Prawn Cracker $5.00
- Beef with Ginger & Shallots $27.00
- Vegetables Fried Rice $15.00
- Mud Crab with Black Bean Sauce Seasonal price
- Scallops with Broccoli in XO Sauce $35.00
- Chicken with Vegetables in Oyster Sauce $27.00
- Special Fried Rice $15.00
- Steam Rice (per person) $3.00
- Marble Baked $26.95
- Carrot Cake $26.95
- Continental Profiteroles $1.95
- Black Forest Torte $29.95
- Caribbean Dream $30.95
- Treasure Cake $38.95
- Enchanted Forest $40.95
- Lemon Meringue $26.95
-
Seafood with OX Sauce sizzling $34.00
- Fish, prawn, squid, scallop, onion, capsicum, baby corn, pork chop, carrot, spring onion, mushroom
-
dragon Court Mee Goreng $25.00
- hokkien noodles onion capsicum bean curd tomato bean sprouts chicken, prawn, squid, sambal sauce soya
- Steamed NT Barramundi with ginger & shallots $30.00
-
Beef Tenderloin with black pepper sauce $30.00
- onion capsicum black pepper oyster sauce
-
Mr. Wong's Chicken Curry $26.00
- chili paste coconut cream candle Nut
-
Stir Fried Prawns with Garlic Sauce $34.00
- prawns, mushroom, onion, carrot, pork chop, leek, garlic
-
Hot & Sour $12.00
- BBQ pork shrimp bean curd bamboo shoots mushroom preserved vegetables
-
Beef Cheek $28.00
- red wine tomato paste salted soy beans Chinese Spice
- Greek Salad or Garden Salad Sml $5.50 / Med $7.00 / Lrg $9.00
- B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
- Cheese $1.00
- Plain Steak $6.50
- Boiled egg $1.00
- Chicken $6.50
- - Add cheese $0.50
- Lamb or Chicken Yiros – Pitta bread wrap filled with grilled marinated meat, lettuce, tomato, onions & tzatziki sauce $11.50
- Raita (Regualr / Large) $2.50 / $5.00
- Prantha $3.00
- Goat Curry (Regular / Large) $13.00 / $17.00
- Plain Nan $3.00
- Butter Nan $3.00
- Tandoori Chicken Pieces $3.00
- Rice (Regular / Large) $4.00 / $6.00
- Kema Mainr (Regular / Large) $14.00 / $18.00
- Diet Coke (375ml can) $3.5
- Affogato with or without Liqueur from $10
- Confit Pork Belly - apple marmalade, honey citrus braised cabbage, crackling $39.5
- Schwepps Bitter Lemon $5
- Trio of House Made Ice Cream - Meringue nest, tropical fruits, toasted peanuts $17
- House Made Traditional White Cob - Penfield extra virgin olive oil, 10 year old aged Balsamic, confit garlic, dukkah $11
- Non Alcoholic Mojito - Plain - Mango - Blackcurrant - Peach - Elderflower - Raspberry $10
- Australian Cheese Plate (For One) - accompanied by Chef's selection of condiments $25
- Prime Rib Mega (400g) - 100 day grain fed, best cooked medium rare $36.95
- Surf & Turf - grilled Barra & sauteed prawns in a garlic cream sauce Add $10.00
- Porterhouse Traveller's Special (250g) - 100 day grain fed $27.95
- Big Jacks Rack - outback Jacks famous 18 hour slow cooked full rack of pork ribs, basted in smoky BBQ or chilli plum sauce, served with chips $44.95
- Filled with their choice of soft drink or juice $7.95
- Garlic Prawns - sauteed prawns, tails on, in a garlic cream sauce, served on a bed of rice $29.95
- Chicken Bacon Mushroom - sauteed chicken pieces, with bacon & mushroom, in a creamy garlic sauce, tossed with pasta of your choice $19.95
- Jacks Catch - pan fried barramundi in lemon garlic butter (Add Garlic Cream Sauce $2.95) $29.95
- Half / Half Pizza Selection N/A
- Chili Pizza Bread Thin Base, Nap sauce with Chili, Italian herbs & sprinkle of cheese Vegetarian Medium $12.00
- Gourmet Yiros Pizza Marinated Lamb, Roasted Red Capsicum, Shallots, Oregano, Tzatsiki sauce & Lemon $28.00
- Orient Thai Medium Spiced Thai sauce, Spring Onion, Prawns, Fresh Mushrooms & fresh Coriander Medium $28.00
- Sprite $5.00
- New Yorker Salami, Olives, Chili, Garlic & Fresh Basil Medium $33.00
- Meat lovers - Tomato base sauce Tomato & Cheese base with Chicken, Bacon, Ham & Pepperoni $33.00
- Pepperoni Tomato base with extra Cheese & Pepperoni Mild $28.00
- SIMPLY CHEESE - Lots of mozzarella n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- Chalk Hill - Moscato A slight spritz on the palate provides an effervescent burst of bright tropical fruit. $8.5 / BT: $34
- Chicken Enchilada A mix of chicken, capsicum and onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole $14.95
- Pepperjack - Shiraz A big blackberry hit with wonderful spices. $9.5 / BT: $40
- Crab and Prawn Linguini Prawns and crab meat tossed with red onion, snow peas and fresh herbs finished in a chili garlic cream sauce (imported) $18.95
- Side of Vegetables $7.95
- Zilzie - Chardonnay An elegant, fruit driven palate with creamy texture. $8 / BT: $32
- Elderton High Altitude - Cabernet Sauvignon Black fruits, cassis, firm tannins. $9 / BT: $36
- Curry of the Day Please refer to specials board for more information $14.95
- Dill scrambled eggs with house cured King salmon (NZ) $19.0
- Open pita bread sandwiches of; -
- Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
- - Berber spiced kangaroo, tomato jam & salad $19.5
- - Grilled chicken, beetroot tzatziki & salad $19.5
- Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
- Moorish vegetarian tasting plate $19.5
- - Grilled NT barramundi, caper aioli & salad $19.5
- Sweet potato salad dried fig, feta, pine nuts, spinach & balsamic dressing $15
- Greek cos lettuce, tomato, cucumber, red onion, olives, feta cheese & citrus dressing $14
- Wedges sour cream & sweet chilli $9
- Trio of dips with olives and warm pitta $9
- - Garlic prawns $8
- Extras -
- - Eye fillet (250g) $36
- Chicken Parmigiana - w/fries, salad & choice of pepper, mushroom, garlic butter or red wine sauce $26
- HAMBURGESAS - 100% sirloin mince, manchego, chorizo, tomato chutney $16.00
- SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
- SUMMER SALAD - mesclun, capsicum, cucumber, spanish onion, mixed olives, honey mustard dressing $20.00
- SPANISH CHICKEN - hot spice rubbed, chargrilled chicken pieces, black olive and tomato salsa house made slaw, vivas xxx chilli sauce Half $22.00 / Whole $30.00
- SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
- LEMON MERINGUE PIE - sweet short crust, vanilla bean ice cream $14.00
- VIVA BURGER (served MR) - 100% freshly ground sirloin beef, chorizo, manchego, tomato, chutney, rocket, battered onion rings, hand cut chips, coleslaw $20.00
- - -
Istanbul Cafe
Phone
88941377
Opened hours
Sunday
07:00 - 15:0018:00 - 23:00
Monday
07:00 - 15:0018:00 - 23:00
Tuesday
07:00 - 15:0018:00 - 23:00
Wednesday
07:00 - 15:0018:00 - 23:00
Thursday
07:00 - 15:0018:00 - 23:00
Friday
07:00 - 15:0018:00 - 23:00
Saturday
07:00 - 15:0018:00 - 23:00
Price
None
Type
None
Service
None
Cuisine
Turkish
Features
Seating
12 Knuckey Street
- Darwin Turkish Menus
- Darwin City Turkish Menus