Istanbul Kebab Bar Mitchell in Darwin Menu

None

Nearby Sample Menus

Caesar Salad $21.00
- baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/grilled prawns
kids steak with chips and salad $13.00
Linguini pasta $22.00
- carbonara bacon cream egg yolk and cheese
Rib Eye 350g $38.00
Slowly roasted beef salad $18.00
- with Asian vegetables
Club Sandwich $19.00
- roasted chicken fried egg bacon mayonnaise tomato cheese and chiffonnade
Kids green salad $8.00
Toasted Sandwich $14.00
- virginia ham tomato and aged cheddar cheese

Thai Fish Hot and Sour Soup (Gang som pae-cha) - deep fried fish cooked in hot and sour soup with mixed vegetables Fillet $22.00/Whole Fish from $26.00
BBQ Beef - sliced marinated beef served with house special sauce $18.00
Oyster Stir-Fry - mixed seasonal vegetables stir-fried with oyster sauce N/A
Coconut Saffron Rice - steamed saffron rice cooked with saffron powder and coconut milk Small $4.50/ Large $7.00
Spring Roll Chicken (4 pcs) $8.00
Duck Salad - roasted duch with fresh herbs, vegetables, amazing sauce and topped with cashew nut $22.00
Poh Tak - thai spicy clear soup, infused with tomatoes, onion mushroom, sweet basil and fresh thai herbs N/A
Prawn Salad (Plah Goong) - prawn with chilli jam, onion, tomatoes, cucumber, fresh herbs, fish sauce and lemon juice $22.00

Steamed Dim Sim (3) $9.00
Whole Peking Duck (2 ways) - Served with pancakes, shallots, cucumber and Hoisin Sauce - Choice of: Duck San Choy Bow or Duck Meat with Noodles $75.00
Beef with Black Bean Sauce $27.00
Crabmeat Sweet Corn Soup $8.00
Prawn Cracker $5.00
Vegetables Fried Noodles $22.00
Steamed Barramundi Fillet with Ginger & Shallots $35.00
Stir Fried Scallops with Ginger & Shallots $35.00

dragon Court Mee Goreng $25.00
- hokkien noodles onion capsicum bean curd tomato bean sprouts chicken, prawn, squid, sambal sauce soya
Siu Mai 4 $12.00
- pork prawn sesame spring onion
Yong Chow Fried Rice $18.00
- egg BBQ pork shrimp spring onion
Hainan Fried Rice $20.00
- egg, chicken, duck, prawn, Chinese mushroom, carrot Pak Choy bean curd
Hot & Sour $12.00
- BBQ pork shrimp bean curd bamboo shoots mushroom preserved vegetables
Mongolian lamb $30.00
- wok fried lamb fillet, capsicum spring onion leek Mongolian sauce peanut paste
Prawn Omelet $28.00
- prawn, onion, spring onion, oyster sauce
Crab Meat Asparagus & Egg $13.00

Santa Vittoria Still Mineral Water 500ml: $6.5, 1L: $9.5
Affogato with or without Liqueur from $10
Diet Coke (375ml can) $3.5
Pee Wee’s ‘Chocolate Slut’ - Belgian dark chocolate, chocolate sable, chocolate macaroon, chocolate crumble, raspberry compote, white chocolate & raspberry ice cream $17
Bundaberg Ginger Beer $5
Sesame Seared Tuna - Edamame puree, watercress, chilli & ginger dressing $24
Fruit Juice - Apple - Pineapple - Orange $4.5
Chef's Vegetarian Salad - mizuna & tatsoi leaves, orange segments, baby beets, char grilled asparagus, wattleseed balsamic dressing, pine nuts, tempura zucchini flower Entrée: $18, Main: $35

Diet Coke $5.00
Lift $5.00
Chili Pizza Bread Thin Base, Nap sauce with Chili, Italian herbs & sprinkle of cheese Vegetarian Medium $12.00
Creamy Garlic Chicken Creamy Garlic Sauce and Cheese Base, with Roasted Chicken, Garlic, Marinated Tomato, Spring Onion, Pine Nuts, with Parmesan & Basil Nuts $28.00
Sprite $5.00
Half / Half Pizza Selection N/A
Margarita Fresh Tomato with Bocconchini, fresh Basil & Garlic Vegetarian $28.00
Gourmet Yiros Pizza Marinated Lamb, Roasted Red Capsicum, Shallots, Oregano, Tzatsiki sauce & Lemon $28.00

CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a

Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
+ paprika fried potatoes +$4.0
Open pita bread sandwiches of; -
Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5

VIC STEAK SANGA THE LOT! $17.50
KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00

- Barramundi Fillets - imported $28.0
Chef's Chicken Wing with Bahn Thai Sauce $9.0
Royal Thai Massaman (Kaeng Nua Massaman) - A universal favourite beef curry in Massaman sauce $28.0
Garlic Lamb (Nua Gae Tod Grateum) - Lamb cutlet pan fried with garlic pepper sauce $29.0
- Barramundi Fillets - Imported $28.0
Bangkok Tom Yum (Tom Yum Kung) - Spicy Prawn Soup $12.0
Siam Chu Chee (Plaa Chu Chee) - Fried fish with spicy coconut sauce -
Green Chicken Curry (Kaeng Kew Waan Gai) - Tender chicken pieces and eggplant in green curry sauce $25.0

Braised beef & Guinness creamy mash & puff pastry top M$20 / L$22
Seasoned fries $7.5
Garlic and herb bread $7
- Crumbed chicken $5ea
Chicken schnitzel $25
- Eye fillet (250g) $36
Stuffed chicken breast with chorizo, sundried tomato & smoked cheddar served on a crispy potato cake with steamed vegetables, balsamic reduction & a pesto cream $28
- 5 spiced crocodile $5ea

2 Whole Chickens with 3 large sides* $52.25
Natural Cheddar Cheese $1.50
Mediterranean Salad Garden salad with feta & olives. $10.50
Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
Portuguese Roll $0.95
Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
Cheesy Garlic Mini Pita $2.95
Spicy Red Capsicum Dip With toasted pita $4.95