Açai Berry - a refreshing berry smoothie with a mix ofberries including açai, with Greek - style yoghurt,cinnamon & almond milk $7.90
Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
with avocado add w avocado $3.50 / w chicken & smoked salmon $4
Fresh Green Beans steamed green beans with garlic and olive oil $6.90
Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50
Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
Pescado Con Salsa De Montezuma’s A fillet of fish, Cajun spiced, crumbed and lightly deep fried, served with our con salsa sauce, wedges and salad. $25.90
Burrito Supreme Flour tortilla, filled with rich beef, onions, tomatoes and cheese, topped with chilli sauce and crisped in the oven. $25.90
Rice $3.50
- Chicken with tender chicken pieces with a rich creamy sauce $11.90
Beef Taquito Rolled up tortilla, filled with beef and topped with tomato and honey chilli sauce, served on rice. $10.40
Road Runner Taco Served with mince beef and not so spicy taco sauce. $5.50
Chicken Fajitas Salad Tender pieces of chicken sauteed in oyster sauce tossed through our delicious garden and cheese salad, cashew nuts and avocado, served in a baked tortilla shell. $25.90
Burrito Tropicana Flour tortilla filled with chicken, cheese, pineapple, onion, garlic and cracked pepper. Topped with sweet salsa. $25.90
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a